Excellent! Food was delicious! Their attention to customer needs can be seen their offer three…read morevarieties of soy sauce- gluten free, special blend and low sodium. Staff was very genuinely friendly, nice and efficient. Ambience is so so cute! The restaurant is shaped like a merry go round and has awesome decor. Plenty of vegetarian options. They even have resident well behaved and very beloved pit bull 'blue' in residence. He does not bother diners. And accepts petting like a gentleman. Definitely worth the visit! On our second day as we asked around about restaurants, everyone recommended about merry go round.

We were seated pretty quickly and got water. About 15 minutes later the server asked about if we…read morewanted anything else to drink. We ordered hot & sour soup and three entrees. After an hour the soup came and it tasted Smokey like bbq sauce. Ok otherwise. Lo mein was bland. Mu shu shrimp was good. Shrimp was well cooked. Hunan chicken was bland with no spice although it was marked with a red asterisk. All the food was hot. We never had soy sauce on the table and the chop sticks request was never fulfilled. The server did take off a good chunk of the bill for the wait which was nice. Lone Pine is a small place but I was expecting better service and food.

Have their parking lot. Take credit card. One side is the…read morebar and tv. They have beer on tap. Other side is restaurant Pastrama sandwich $20- average. I wish there was more pastrami Onion rings- standard Mt whitney burger $23 add elk $8- the elk was like beef and lamb, slight gaminess. Comes with salad and fries

$124 for 3 for burgers and "dessert"…read more We all had burgers. The onion rings were soggy and soaked in oil. The "chili" on my black rock burger was a thimble of refried beans. The pie was served ice cold and the 10yr old who was waiting on us forgot to warm the pie, forgot I ordered a chocolate sundae, forgot our drink order, forgot we needed utensils to eat and basically didn't know anything he was being asked to do. The whole experience was insane. The decor was dark and dingy and the A/C was barely on. It was hot and muggy inside. Save your money and just go somewhere else. The burgers were ok but I could've gone to a steakhouse and been served by adults for what it cost to eat here.

Hello all, Malika is the only one running Still Life right now so have patience in trying to make…read morea reservation. She is doing her best and is not always available to take reservations. Passing through? Slow down, stop, turn off your phone, and enjoy the ambiance and history of Still Life Cafe.

We were in the area for two nights and we had dinner here twice. The chef was lovely to talk to and…read moreyou can feel the passion she has for the meals she makes. The inside is very cute rustic but lovely. ---Only down side, it's so difficult to get a hold of anyone and make an appointment. We were in town again and weren't able get a hold of anyone. ---

I had a bad experience on the last night of our vacation. …read more I wanted to order the egg rolls but when I asked what kind, I was told pork. I made a comment about how I wanted vegetable ones. Server said nothing. I later asked a few more questions about the dishes but everything I asked for was a no. Example: I asked if the Kung Pao had watercress. "No". That's ok I thought. I asked if the cashew chicken had green onion in it. "No". Everything was a no. I made a comment about being picky I guess. My husband ordered the sesame beef and we both ordered the shrimp fried rice. I didn't order anything else because I got a bad vibe but my husband was embarrassed and I got upset and I left. I came on this site and noticed that the egg rolls are vegetable egg rolls so I called to confirm. Menus change? Who knows? I was told on the phone that they have beef rolls- quantity of 2 or vegetable egg rolls- quantity of 4. What the ????? Horrible service. I will never set a foot in this place. How hard is to say, we can add green onion for a small charge? How hard is it to repeat yourself if your customer is having trouble understanding you? My parents are not native English speakers and speak with a broken accent. IDGAF. But to be rude and condescending with your customers is just wrong. You know who you are, "Asian man with a ponytail and a small limp or funny walk. Get another job or stay in the kitchen, you are hurting your business. I will go to the merry go round next time.

Wow! Just spent three nights in the Sierra and was craving Asian food. This came up on Yelp so we…read moredecided to give it a try! Sooooo glad we did. Some of us had the munch special and some of us had the main dishes. All portions were large, fresh, delicious, and presented well. We ordered two vegetarian dishes and literally could not stop eating them. We will definitely be stopping in here every time we travel through Bishop. One last note on the service. Our waiters were great. Kept checking on us to make sure we were happy. Kept our drinks full and met our all of our needs. Highly recommended this spot!!

We were in town for the weekend and stumbled across this butcher shop and we were so glad we did!…read more We stopped in to pick up a couple bone in ribeyes to throw on the grill && oh my, they were delicious!! The older gentleman who helped us was so friendly and helpful & not to mention welcoming; we felt right at home. Anytime we are back in Bishop we will he sure to stop by and pick up some quality meats! Don't skip out on this local gem, you won't regret it!

Tried to go there on a Monday when it says open online. Sign in the says closed for farm animals. 5…read morepeople inside working but wouldn't open the door and sell me 2 steaks. called and told them I'm just passing through and he was very rude!

I'm new to ceviche (coming from the Czech Republic, where it's not a common dish) but I'm a bit of…read morea foodie and quite picky. That said, this place, the food, and the service were absolutely outstanding. My partner and I ordered the fisherman's ceviche and a guava agua fresca, and both were delicious. Highly recommended!

I thought the food was absolutely delicious! A little pricey for the portion but it was the only…read moreplace around with ceviche so we had to try it. The ceviche was spicy! Their shrimp bowl was so good, I was inspired to try to make it at home. They have outdoor patio seating (great if you have a little pup), clean bathrooms and quality meals. The staff were kind and had a good attitude.

Went for dinner but ended up with apps and soft drinks because mushroom raviolis weren't available…read more(wife is vegetarian) but Amanda made the experience absolutely wonderful regardless. The fried green beans and salad with the dill ranch!!! Thanks Amanda

Excellent steakhouse with attentive service and a Beautiful view of Lake Isabella and our spacious…read moremountains.

Good food, good drinks and good service. We went on a Friday night and it was not too chaotic…read morefeeling. It felt welcoming and relaxed. They did have a dinner rush but still wasn't overwhelmingly busy feeling. The food did take a bit on the longer side but I promise it is worth the wait. We had the ribeye aguachile and quesabirria tacos. The only suggestion I have is the quesabirrias to be made with a different brand of tortillas if it's not their own. They're a bit thicker and once crisped they can have a tug bite on them. Wish the aguachile ribeye had a side of something to justify the price as it doesn't come with rice, beans or anything else. Besides that definitely recommend and will come back.

It's a bit pricey ngl. Flavor is good. The restaurant is spacious with lots of sitting. The…read moremolcajete takes 20min from order to table.

This Place! Wow! Long day on the road, headed north...stopped in after driving around the block…read more What a surprise! The best Filet Mignon, cooked perfectly, really excellent food and the service by Kimberley, top notch. Thanks Whiskey Creek and Kimberley. :) Did I mention they have cute Donkey cards?

Why did we eat here? Whisky Creek serves both American as…read morewell as Thai food, so we came to order from their Thai menu. A weird combo. We were in Bishop to ride White Mountain, so we understood the food was not going to be great. 4.2 on Yelp, 4.3 on Google Menu was wide ranging with everything from burgers to Thai dishes. The food was ok, about what we expected. Service was ok when ordering but never came back to check on us or give us the bill, instead socialized with other patrons. Food Review: Spicy basil shrimp ($17.95+$2) was a soy sauced based shrimp dish. Decent, but not exceptional. 7.5/10 Curry Pineapple ($17.95) was supposed to be spice level 1 but seem to be spicer than that. Sauce was pretty watery. 7/10 Side on veggies ($4.95) was 2 pieces of zucchini with brussel sprouts on top. Pretty plain. 7/10 Overall - Good Food - Good Decor - Very Good Service - Fair Value - Fair Would we return? - No

We have been here a couple times over the years and both times it was a good experience…read more Staff was friendly and nice . Food was good ! We just split the chili fries which was enough for us. Sorry for the sloppy photos I forgot to take a photo pre splitting !

It's a shame when servers are not trained. It's even worse when the food is not good…read more The young lady that served us asked about drinks. Why sure I'd like a libation something rather. She came back and said in fact they don't serve Margarita's. She said she had no idea, and that she didn't even live in the area. What does where she lives have anything to do with anything? I don't want to be mean, but ?? I ordered the 1/2 rack of these "Famous Ribs." My hubby the Flat Iron steak. We asked for salads as the choice instead of soup. We wait and wait...starving after having hiked all over the Alabama Hills. It is customary to get the salad ahead of time, but this young lady was doing other things. Suddenly after 15 min. we got our meals with no salad. She was getting ready to walk away when I asked about the salads. She went and got them not really concerned about it, and was not really understanding. So onto these ribs! I'm traumatized by these things that were so overcooked and dry. What on earth was done to these things? It seems they were boiled, then frozen, then defrosted, and microwaved? Who knows!! I do know this. I have been making ribs for a long time. For the love of God you don't need to kill the pig 15 times! My hubbies Flat Iron Steak was alright. Not completely hideous. Needless to say, there are not many choices in the Lone Pine. This is not a choice I would ever venture to again if in the area.