We were looking for a good BBQ/Soul Food restaurant during our Seattle to San Diego drive this…read moremonth. We're still looking. The gracious host provided a grandmotherly feel. It felt like you were at a family member's house. Yet, the food wasn't good to us. The Mac and Cheese and greens were horrible. The place needs updating. The Red Velvet Cheesecake was ok.

Came in yesterday. They made us wait out in the cold for them to open 45 minutes late. The staff…read moreseemed irritated to be there. After waiting to get in it took 40 minutes to get our food if not longer. We got a few things 1. Fried chicken - it was good, crispy and juicy 2. Ribs - we hated these they were drenched in sauce. I would prefer sauces on the side. It ruined them and they were on the tough side. 3. Rice and gravy - enjoyed this 4. Spaghetti - it wasn't bad but it wasn't good either. Had a strange aftertaste 5. Spicy cabbage - it was not spicy it was sweet and gooey and it was not good 6. Cornbread - a bit burnt for our liking 7. Lemon pudding cake - this was decent but also overly sweet. By the time we left the staff warmed up to having people there. They also charged 2 dollars for water which I thought was not okay. Water should be free at any restaurant. We paid 6 dollars for koolaid as well which is very high but it was good. Our entire bill was 46 and I feel like for what we got it wasn't a good deal. The restrooms were disgusting. I am not sure if I would be back. I was really looking forward to this place but I'll stick with chef Paul's.

I am embarrassed that it has taken me so long to make it down to this spot. What in the heck was I…read morethinking? I missed out on all this amazing food! Before I say anything about the food, the atmosphere was amazing. We were greeted even before hitting the door by the owner and the team at the smoker. This is a family business, and we definitely got the feeling that we were welcome. The food blew me away. I've been lucky enough to taste brisket at some of the best BBQ joints in Texas, and Mega is on par with any of them. The trip tip was tender and full of flavor, and the hot links nice and smoky. We were also able to try a house made jalapeno and Jack sausage that will blow your mind. Did I mention the sides? Brisket chili beans, Mac and cheese, and potato salad. Every single side dish was on point. I don't like my potato salad with a bunch of other stuff mixed in, and this one didn't miss. Hold up. Ever hear about Alabama sauce? Why hasn't anyone ever told me about. Alabama sauce? This concoction was delicious. A bbq sauce that's mayo based? Sign me up! You need to try it. Only thing better would've been a cold beer to wash it all down, bu then again, I probably wouldn't have left. Thanks again for the hospitality. We will definitely be back for the other half of the menu!

Visiting from out of town…read more I rarely buy bbq because as a Pitmaster the best bbq for me comes from my backyard. Well, you made me feel like I was in my backyard today. This is real deal bbq. Brisket was fantastic and the flat was almost as soft as the point (google brisket flat and point if you don't know). Ribs were a perfect bite off. Tri tip was cooked was cooked to my satisfaction and the flavor was great. I ate all my Cole slaw (trust me that means something) and the beans were fire!! Everything was pleasantly smoky. I looked for something to complain about, but I got nothin. I'll be back next trip Smoke on!

This place rocks. Eric is that GUY. 10/10 drinks. Food was delicious. Vibes couldn't be higher. If…read moreI had thousands of dollars to spare I would give them all my money. No pic because to be honest we housed our food and drinks and banana pudding so fast it wasn't even a thought. Wear loose pants.

Meghan provided exceptional service. Food was served hot…read moreand quick. Meghan was friendly and a very accommodating . I will definitely be back

We're should I start The tri-tip is fire max & cheese is…read moreon point And the brisket oh man I can go on and on Will I be going back yes I will tomorrow For more tri-tip and going to try the loaded fries Because while I was there waiting for my order to be ready, customers were walking in ordering the loaded fries one customer even said he was going to set up outside to eat. So yeah trust I'll be going back ..

The nicest people operate this barbecue joint inside a gas station. The smoker sits right outside…read morethe door so you'll be able to see and smell food being smoked in front of you. It's really a small place inside, but there are plans to expand to a nice dining area located on site sometime in the future . My wife and I were served like we were royalty by a very nice young man who runs the barbecue area. Sorry I can't remember his name. I didn't write it down. He's not a master pit master yet, but he's trying hard. He has a full line of smoked meat - brisket, tri-tip, pork, ribs, chicken and hot links. All meats are smoked on site except for the hot links, which are a standard grocery store item. If you need a barbecue joint in this area of town, try them out. Look hard. The address is correct but hard to find tucked into a gas station.

Called them on a Saturday and asked if they could serve fifty people this Monday. To my disbelief…read morehe said "yes." Everyone In the meeting was asking who they were. Thankfully they left their cards out. They did an incredible job in such a short amount of time. Pulled pork was great, steak was great, ribs were great! Definitely planning on using them again for a business lunch. Thanks so much for the incredible food!

The food was so good! Everyone loved it. We had chicken tritip salad (homemade dressing yum!),…read morebeans, pilaf, and rolls. They were very accommodating. We had to add more people the night before, and they handled it no problem. I highly recommend Outlaws BBQ for any event, large or small.

Lord where do I even START!! This place is amazing beyond belief I'm not kidding!…read more We made a reservation for a company luncheon with 16 of us. Made it 1 week in advance and they were set and ready for us! The employees are so sweet and helpful and the food came out before the other half of the table even finished ordering I'm not kidding! The fried chicken combo (3 piece) was phenomenal! I got Mac n cheese with yams and cornbread and then added on a chili for extra $ Everything was piping hot so it was very fresh. The chicken was juicy as all hell and that flavor oh my gosh! Best fried chicken I've ever had. The yams were so sweet and flavorful all the way through, and the Mac n cheese had a nice crust with the perfect creamy texture to it! The cornbread was as good as any and the chili beans had the perfect kick! I do prefer a more soupy meat based chili myself but no complaints here! A lot of my coworkers had the fried fish and were RAVING about it! The type of fish they use really shows in the taste and quality! The spicy fried fish was good as well and the sea food gumbo was also delicious all according to the table! Prices are to be expected, it's not your cheapest option but babe it's the yummiest so get on over there! The inside is cute and cozy and they accommodated our party size nicely. They had some good music playing in the kitchen too which we appreciated! Nonetheless DONT MISS THIS PLACE! Please come support and give them your business! Not too many soul food places in Fresno so make this your go to fr!

It was quiet when we stopped by for lunch…read more I chose the Thursday special; jerk chicken with Jamaican rice, plantain & macaroni and cheese. My food was fresh and flavorful. Service was speedy and polite. Comfortable booth seating inside, with nice artwork. Plenty of parking out front. If we lived closer I'd visit more often.

This is my third or 4th trip to Chucks. I am trying to order something different every time I go!…read more I also go at different times of the day, and of the week. The service is always excellent and down home friendly. The atmosphere is homey and welcoming always! The tables are always clean and the food is just mouth watering good!!!!! Today I had a plate of boneless ribs with two sides: potato salad and rice pilaf. My daughter had tri tip sandwich with fries and hickory smoked beans Plate. The meat tender, juicy, and fall apart delicious! Everything is just homemade delicious! I think about it when I am working! Cooking! All the time! It was noon time, so they were pretty busy, with take out orders as well as dine-in. If you have not been you must go try some BBQ, soon! Happy eating at Chuck's!

This place is small and when they get busy, it gets loud in here! They do have outdoor seating, but…read morenot the most comfy. During our visit they were out of a lot of items and only had tri-tip, boneless ribs, and pulled pork. I was bummed because I love burnt ends. I went with the boneless ribs, baked beans, and coleslaw. The boneless ribs were delicious! Super tender, juicy, and slathered in a tangy BBQ sauce. My son loved the ribs as well. I tried my wife's tri-tip and it was just ok. The sides were also really good, with my favorites being the coleslaw, beans, and mac n cheese. For me, coleslaw is a staple for any good BBQ spot and Chuck's is spot on. Plus their mac n cheese is super creamy and fave for the whole table. I'd suggest calling in your order, in the morning to make sure that you'll get access to their full meaty menu.

Food was so good and on point the only thing that was a bad thing was they didn't have the spicy…read morebbq sauce lol but other than that the food was was so on point definitely going back and my new bbq spot !

This is a hidden gem (?) at least to me, in downtown Fresno. I live 30 minutes away but was…read moredowntown for a play at the Saroyan Theater. This food truck is like a kitchen on wheels. I had the pulled pork sandwich with a side of yummy coleslaw. The sandwich came with several single serving size containers of bbq sauce. The pulled pork was very tender, moist and smoked deliciously. Soft hoagie roll. The bbq sauce was very flavorful and not spicy which is how I like it. I loved the coleslaw because it wasn't too mayonnaisey, more of a subtle vinegar flavor. My son ordered the brisket with collard greens which he says, you can't truly be a bbq restaurant without collard greens. He loved them and the brisket was tender and lean. His husband ordered a tri tip sandwich with the Mac n cheese along with a made to order Blackberry Lemonade. They both loved their meals. We all agreed we'd return for another meal. Tge desserts looks delicious! Bread pudding, peach cobbler and a couple other choices. Like I said, another day to indulge in dessert. It is outdoor seating only on picnic tables. You could see the owner and his assistant working hard to prepare the meals. They had a steady stream of guests. Good location with parking very close by.