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    The Gundis Kurdish Kitchen

    4.7 (682 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated over 3 months ago

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    THE GUNDIS KURDISH KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Cocktail
    Damon B.

    I'm very happy that I closed out my visit to Chi-City at this amazing gastronomy destination! Made a last minute reservation, and the magic unfolded. Beverages: 5/5. I don't see the drink I ordered online and I forgot to take a picture of the menu. That said, it was a superbly blended craft cocktail with whiskey. Cuisine: 5/5. The stuffed chicken was recommended by the waiter and it was superb! Flavorful, filling, and just the perfect meal after walking miles around the city. The milk pudding was a solid closer, but I'd probably order one of their other desserts next time. Service: 5/5. Efficient, which was impressive, given the dinner rush. Ambiance: 5/5. Classy space, nothing to dislike. Buen provecho.

    Brunch
    Amber L.

    Forgot to take a before pic because the food was so good and I scarfed it down. The brunch for 2 is such a good deal. You get so much food and a variety. The servers were also super nice and kept chatting with my toddler. Casual place. East too packed on Saturday.

    Mashed potatoes
    Jill R.

    We finally had the opportunity to eat at Gundis tonight. We really had a enjoyable experience and I would highly recommend it. I liked the fact that there were plenty of options for my vegetarian husband. I am now a fan of Kurdish food. The environment was warm and welcoming and it was packed on a Saturday night. I will say it was initially very noisy but got significantly quieter as people left. We had great service and our drinks, appetizer and main meals were served with great timing. We started with the sampler plate, which included baba ghanoush, octopus salad, ezme (a Kurdish dish) and hummus. The bread it was served with was delicious. I did feel like everything on the sampler plate, apart from the baba ghanoush, had a similar taste. I think the similarity in taste came from the same seasoning on everything. We still enjoyed it despite. I did love my dinner which was grilled octopus with spicy lemon yogurt and roasted vegetables with mashed potatoes. The potatoes weren't super hot but they tasted great. The portion sizes were very generous. Everyone in our party enjoyed their meal. I would definitely come back as there are so many great options on the menu that I would love to try. I also liked the atmosphere and location. Parking can be challenging so give yourself time.

    Baba Ganoush
    Aly M.

    Presentation was decent but food quality very poor. Some ingredients like the mushrooms and other vegetables were from a can. Meat was tough. Was not of the quality or freshness I would consume.

    Veggie scramble
    Anna T.

    I love the brunch here but not a big fan of the dinner. Service was great all around, lots of seating too! To start we got the calamari, I love calamari. This wasn't cooked great- extra chewy. For my main I got the fries and the goat cheese and lentil soup. The fries were great! The soup was really lacking flavor. The lentils are also blended so you don't get the texture. I would come for breakfast/brunch as that menu has many options and is great!

    Sanika P.

    Gundis food and service makes you feel the same way when you're invited to someone's house for a meal. It's wholesome, hearty portions, and filled with absolutely unique flavours. The grilled calamari was a party favourite for appetiser. You can't get enough of the jus with the bread. If you're a meat eater, the lamb shank is to die for- the meat melts off the bone. Highly recommend the rice pudding w apricot- its cinnamon-y and the absolute best way to end a meal

    Spicy Red Lentil Soup
    Leyang Z.

    Located in Lakeview, it is said to be the first Kurdish restaurant in Chicago. I ordered the red lentil soup and Mardin. Both of them were new to me and delicious. I never had **red** lentil soup before. Its darlk orange-red color seemed to come from both the red lentils and spices like chili and paprika. It was topped with smoky Isot pepper and a mild chili powder, giving the soup a subtle heat and complex, raisin-chocolate taste. So rich. But once I added some lemon juice it became refreshing. The Mardin was basically chunks of grilled beef (I chose medium rare) over a bed of creamy eggplant puree, topped with a mixture of vegetables. The puree contained small cubes of eggplant and eggplant seeds, and had a slight hint of creaminess. The beef was quite tender and fresh. Recommended. I also want to mention their naan-style bread. Not salty at all--they just let the food speak for itself. Good for pairing with the soup and Mardin.

    Kurdish Coffee
    Minaxi S.

    The only reason we visited this place was because it was recommended by someone we trust and boy did we love it. Both our host and sever were really polite. Since this was our first time trying Kurdish cuisine, our server recommended Kurdish coffee for caffeine free drinks and Ezme. Both were delicious. They have some really nice vegetarian options. We ordered the beet salad and couscous entree. Portion sizes were perfect which meant we did not have to carry any leftovers. Ambiance was nice and relaxing. Much needed respite after walking around Chicago on a sunny day!

    Matt B.

    Our server was very accommodating- Luckman was his name. We started with soups and move on to the main course. Tea and dessert were gifted to us The inside is very soft light and gives a good and relaxing feeling.

    Brunch
    Natalie N.

    Stopped in for the kurdish breakfast on a weekend. The restaurant is cute and bright, great for a brunch location. I loved the kurdish breakfast experience. Our favorites were the bread and jams, the cheese bread, and the baklawa crepes that we ordered in addition. We got the veggie scramble and I do think it could use some more flavor, and it was slightly watery but overall everything was good. Service was also very attentive and I had several refills of my tea.

    Soft Scramble and Lamb
    Ginger S.

    Food was delicious. We ordered the Soft Egg with Lamb. It was bursting with flavors. The Octopus Salad was fresh and the octopus pieces were tender. Service was quick and it was nicely decorated.

    Halloumi Cheese Salad
    Suhani A.

    This place has great service, lovely ambiance, and delicious food! They have 3 main vegetarian options and some different vegetarian salads and appetizers. I loved the halloumi salad--their halloumi is cooked differently than the usual and has a wonderful taste; dressing is also very mild but fresh. The pasta was absolutely amazing; I was shocked at how well the tofu went with the dish. The pasta felt very warm and homey--I would say it's between a soup and a pasta because the sauce is more watery but absolutely delicious. All the flavors were great and I will def be back to try more dishes! (I was very upset they didn't have Kurdish coffee or hummus when I visited, but the food makes up for it!)

    Kurdish Breakfast for Two
    Anthony D.

    After walking past The Gundis Kurdish Kitchen and always seeing it packed we decided to give it a try. I definitely recommend making a reservation, otherwise you'll probably be waiting. the staff busses tables extremely quickly, but patrons won't be rushed to leave. We went with the Kurdish Breakfast for two and chose the Lamb Scramble. It's comes with house tea, but we also tried the Kurdish Coffee as it was a popular item. It is definitely enough food for two, maybe three people and you don't feel heavy after. The scramble was soft and filled with peppers and onions, delicious. The jams and jellies were fresh and flavorful. You get orange, apricot, and strawberry. Also honey, butter, a sesame butter (more savory), and black & green olives. It also has some cheese and what are essentially cheese sticks. Overall it was fantastic and highly recommend it. This area of Clark Street has great restaurants.

    Kurdish breakfast

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    4 months ago

    Burnt food, loud establishment impossible to hear each other, rude service, no idea what reservations mean. Will not be back

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    Taste of Lebanon

    Taste of Lebanon

    4.6
    (880 reviews)
    3.1 mi
    $

    A red awning with a cypress tree covering the entrance to one of Chicago's famous…read more"hole-in-the-wall" urban eateries and all that announces the presence of one of the city's best Lebanese/Mediterranean restaurants. This place has all the staples you expect in Levant cuisine, and best of all, they do everything well! I love this place because it's no frills, inexpensive, quick, and SO GOOD. The hummus is fantastic, and the falafel is some of the best I've had, but my hands down favourite item is the Chicken Shwarma Wrap. That's the winner for me. The crew here was very accommodating with catering when we had a company event... and I watched a huge tray of wraps disappear in what seemed like minutes, so I can attest they were popular with our attendees. This place is truly are more than meets the eye.

    In this day and age, even though the prices have gone up at Taste of Lebanon, they're still okay…read morecompared to other places making similar food. I enjoyed my beef shawarma over baba ghanoush plate, ~$11 (it made quite a filling lunch!) although I would've loved if they'd thrown some pickled veg in there. The beef shawarma is a bit different from shawarma I've had elsewhere--almost ground beef-like in texture--but the flavor was pretty good. Their baba ghanoush is also creamier than others I've had, seems quite similar to their hummus, with a lot of tahini mixed in maybe? I didn't love their chicken shawarma wrap in the past, but that might be because I'm not that into their hot sauce. I'd love to get their veggie platter sometime! Service is friendly and quick. Cash only.

    Photos
    Menu
    Menu
    Chicken Shawarma Wrap and Fries with Garlic Sauce
    Chicken Shawarma Wrap and Fries with Garlic Sauce
    Chicken Hummus w/ Pita & Veggies on the side

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    Chicken Hummus w/ Pita & Veggies on the side
    Ragadan

    Ragadan

    4.5
    (113 reviews)
    1.9 mi
    $$

    With limited time for dinner and uncertainty/disagreement about what we were in the mood for, this…read morewas such a good choice. What are the odds one restaurant can be a serious contender for the best falafel AND the best burgers in town? I've been there a few times and I'm in love with the ka'ak patty melt burger. Its not only melted cheese and grilled onions. It's bacon and jalapeño and za'ater mayonnaise. And it's two burgers. Served on an amazing sesame loaf. We split it and fries (also delicious with za'atar seasoning) and that was plenty.. But the onion burger is also pretty great. And you have to get the falafel. Also the onion rings. You may want to skip lunch. Ragadan has quickly become one of the first places I think of when we consider picking up dinner somewhere. We've eaten in, but there's not a lot of ambience. And even though they have a powerful space heater, the dining area is kind of cold in the winter. The kitchen is open though, so you end up interacting with the friendly staff. It's a bonus to see how clean they keep the kitchen.

    I had Ragadan saved for so long, as a burger guy, you know that took some will power and every time…read moreI wanted to come, they were either closed or we were too far away. But on this day, everything aligned, we picked up some cupcakes from Jennivee's and I found street parking in one minute flat and walked over here. It's a nice and inviting space and there's a lot going on in here with the owners being from Jordan, the chefs being Mexican, the burgers being Oklahoma style smash burgers. We were talking to this dude with his girl and he was from Italy and he seemed to have enjoyed his burger as well. We get double protein as much as possible as we're big eaters and the double pattie OK smash cheeseburger was excellent. The Ragadan salad was different with kale and it was pretty good (bright, fresh, and colorful) with extra kefta beef patties. We also smuggled in those Jennivee's cupcakes and ate them after our peaceful meal here in Uptown, which happens to be my old hood. I still remember eating sardines for dinner, just like Biggie. :)

    Photos
    View from tables
    View from tables
    Kefta Burger, French Fries
    Kefta Burger, French Fries
    Looking out, onto Broadway

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    Looking out, onto Broadway
    Cafe Yaya

    Cafe Yaya

    3.9
    (104 reviews)
    0.6 mi

    Overall , excellent . Absolutely adore their sister restaurant, Galit, so went in with high…read moreexpectations. The restaurant is lovely and the meal didn't disappoint . Great service. Our group of 5 shared everything which is the way to go. Here is a rating of each item we shared: Salade Verde - A minus Yaya Fries- B - be warned the word fries are misleading as they are actually potato wedges Caramelized Onion Miso Labneh- A Sweet potato harissa chilli crisp - A Big sis lamb burger - A- we split it by 4 - pretty great Ricotta Gnocci - C minus - pass on this dish - we didn't like the sauce/ flavors . Feta fig flatbread - A . This was delicious and the best thing we ordered We ended the meal by sharing " This Week's Sundae " which was an A . Great place for a girls night out , or date night . Recommend !

    Wasn't sure what to expect at Cafe Yaya, and was impressed. The menu is interesting,…read morerecommendation to share plates. A French/Mediterranean feel with lots of good choices. We started with the salade verde, which was very nice and fresh, along with their asparagus dish, which had a creamy sauce and some pickled onions. A unique and tasty flavor. For main dishes we split their fig, caramelized Onion and feta pides. They call it a flat bread, but it is more stuffed. It was delicious, and the arugula on top was a nice fresh addition. We also had the mussels, which were delicious. The mergez gives it a little bit of spice, and the broth is definitely worth soaking up. We were stuffed from dinner so didn't try the desserts, but there were some yummy looking options. The service was very good. Our server was friendly and knowledgable. Would love to go back and try some more.

    Photos
    Cafe Yaya
    Challah french toast - awesome, great sharable
    Challah french toast - awesome, great sharable
    Shakshuka bun

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    Shakshuka bun
    Avaspi

    Avaspi

    4.8
    (108 reviews)
    0.8 mi

    Avaspi is one of the best restaurants I've been to in Chicago. My party of six split 6 appetizers…read moreand 3 entrees. Mediterranean Meze - very flavorful blend of 22 ingredients according to our waiter. This dish was truly unique. 5/5 Grilled Halloumi Meze - delicious cheese with olives and garlic bread. 4/5 Stuffed Eggplant - savory and creamy dish which actually might be even better served hot. 5/5 Calamari Meze - Excellent and tender. Not chewy at all which was nice. There were a ton of olives which I didn't think complimented the calamari. Overall, still 5/5. Mushroom Tava - mushrooms were cooked perfectly and were delicious. One of my favorite dishes of the night. 5/5 Stuffed Mushrooms - this dish fell flat on flavor and had more of the typical mushroom texture. 3/5 The Hunkar entrée initially was extremely salty. I mentioned this to the waiter and they remade it, which turned out great, so I'm hoping the salty dish was a one-off. 5/5 Our waiter was very friendly and attentive throughout. The restaurant itself is also casual upscale, so nice for most occasions. Avaspi exceeds expectations and I highly recommend this excellent Mediterranean restaurant.

    Our first time eating at Avaspi, I doubt we'll return. The…read morefood was pretty good, the cocktails (especially the avaspi lemonade) and wine selection, were tasty. The service - inept. After 20 mins and us asking food runners 3 times to get us a waiter we finally got assistance. We ordered the meze platter to start and very clearly stated, no nuts. The waiter said "we only use walnuts", we responded, no nuts. The food arrived and 2 of the 4 dishes had nuts on them, when I pointed it out to the waiter, he said "they're only on the top"! It was as if he was trying to be funny? Or sarcastic? Anyway, decent food, poor service.

    Photos
    Avaspi bar
    Avaspi bar
    Bread
    Bread
    Cool bar

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    Cool bar

    The Gundis Kurdish Kitchen - mediterranean - Updated July 2026

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