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    The Harp Bar And Restaurant

    4.4 (218 reviews)
    ModerateIrish, Irish Pub
    Closed • 12:00 pm - 10:00 PM

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    THE HARP BAR AND RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Live music
    Loud
    Good for kids

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    Recommended Reviews - The Harp Bar And Restaurant

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    Guiness

    The atmosphere was peaceful and relaxed. The food was made quickly. I loved the potatoes cake appetizer! And of course, a nice cold Guiness!

    Corned Beef and Cabbage Dinner
    Barry B.

    Stopped in and picked up an order of Irish Nachos with Corned Beef. The food was really good and the corned beef was very tender. The bar was really nice and the service was good.

    There Fried Butter-Batterd chicken, and mashed potatoes, comes with Coleslaw, it's a wing, a leg, a thigh and a breast.
    Lilly E.

    This place is amazing. Irish dishes, with American or Irish deserts, and beer. It's a seat yourself restaurant. Staff is SUPER friendly. They come up and introduce themselves when you sit, and ask for you names. They talk to you and have conversations, and are always nice. Live music, amazing lighting, BEST LAVA CAKE. Definitely 5 Stars.

    Drink menu
    Dubs Y.

    Food is good. I order late night fries and have a beer or two. Service can be slow depending how busy they are. If the Hotel is busy they get busy. Hockey teams usually stay at the hotel. They also have live music on weekends. It's a family own place that run off one hard work ing women.

    10 oz. Ribeye Steak
    Holli M.

    This is hidden in a strip mall so parking was not a problem. The waitress was efficient in her job. We ordered the fried cheese and sausage roll for appetizers. The deep fried cheese was very light and crispy and the sweet dipping sauce brought it to another level. The sausage rolls were huge - filled with meat with a flaky crust. The gravy that came with it was very good too. We had the bangers and garlic mash, ribeye steak, and Irish stew. All were top notch. They had lots of beers on tap and a full bar.

    Irish Rover $9.50
    Ric V.

    Lorraine was outstanding. She's a great waitress. They have good music playing. It wasn't super load. The prices are ok. Had a Guinness of course and a Irish Rover which was ok. The sausage rolls were not that great. The cottage pie was fantastic!

    Fish and Chips
    Jaynne L.

    Came here for dinner and some Guinness. We seated ourselves and waited for a server to come by. She was very nice and kept checking on us. The ambiance is very casual and the seating has a mix of long tables and small tables to sit at as well as a wrap around bar. I ordered the shepherds pie and it was delish! There was more meat to potato ratio which I actually prefer. It also came with soda bread. It was my first time trying it and it was dense and dry but had a slightly sweet aftertaste and made me want more. The fish and chips were also good. The fish had a nice light and crispy batter with flaky fish on the inside. The fries were also delicious and crunchy on the outside and soft on the inside. Definitely coming back for more!

    Ray V.

    Our buddy asked if we wanted to meet up, and he suggested Harp's... and if it weren't for that, I would have had no idea we were pretty close to an Irish Pub! Ever since my wife discovered her spirited Irish roots, we have been seeking local pubs whenever we travel, but in our own backyard? Very cool! Right away, we were seated towards the back, and ordered a couple of drinks. Started out with some Gin and Tonic, but ended up getting a couple Irish Mules- man those were spot on. Once our buddy got there, we ordered some Fish and Chips, Calamari, the Gaelic Burger, and the Dublin Rosemary Chicken. I personally had the Gaelic Burger, and it was a hit. Unfortunately, I did not take any pictures of the food, but the evening was perfect as the environment. The food was great, and the live entertainment was perfect. There was even an intermission, where two individuals came up and began playing the traditional bagpipes. So cool! All in all, it was a great experience, and all before St. Paddy's Day but now that I know this place exists... I'll be back for more traditional plates and drinks. As always... Enjoy and may you find the perfect treasure at the end of the rainbow!

    House salad
    Inga S.

    After a long flight, staying at the nearby best western, this place was a perfect stop. The house salad was super fresh and actually really big! My husband enjoyed his beef dip and fries...and love that they have smithwicks on tap! Thx!

    Passion berry martini
    Simran M.

    We were waiting for one of our cars to be fully charged at the PSE station and decided to get out of the cold and grab a bite to eat. The bar was just opened at that point & Steven, our bartender, tended to us and what we were looking for in terms of food & drinks. My friend had the mac&cheese while I had the fish & chips. My friend enjoyed some of his drink creations which seemed really delicious! The venue was really welcoming & well put together; seemed to have a laidback vibe. Im happy we stumbled upon it and if you are looking for a place to hang out, recommend stopping by! :)

    This was when they had a Guinness ambassador come out, you could print photos onto your Guinness, super fun

    Love love love this place. Ill keep coming back forever. The staff is so welcoming, Daniel always makes you feel special! I haven't eaten anything here that i didn't like. And the atmosphere is so cozy:)

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    10 months ago

    Great food, great service, great people, even greater music. Best Irish pub outside of Ireland. I highly recommend this place.

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    Ask the Community - The Harp Bar And Restaurant

    Are children allowed in the restaurant?

    There us a family friendly section.

    Are you closed on Sundays? Seems odd as that would be a big golfing day.

    No, the hours are wrong on Google, they are working to change them. Their hours on Sunday are 1pm-8pm.

    Do you have outside seating and is it available?

    Yes, there is outdoor seating on the back patio.

    Can they make a good Black and Tan? How about a Black Velvet?

    They make a great black and tan with Guiness and Harp! Sooooo good!

    Do they have live music?

    We usually have live Irish music every Friday beginning at 7pm and occasional rock bands too.

    Do they have a daily happy hour? If so what are the times?

    Yes we have happy hour Sunday through Friday from 3pm - 6pm.

    Is this near the Riverbend golf course? Do you have Irish music and bands?

    Yes right next to the golf course!

    View All 9 Questions

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    Whaddaya mean they're no longer open 24 hours?! Never mind…read morewhat the signs say... Got there around 2130 on a Sunday night, not too busy ...until 2230 when ppl started to pour in so plan accordingly. Faith, my server, was a trouper. She pivoted when the crowds came in but ensured I was always taken care of. My food was very good, thankfully. Had only bn in town 72 hours, hadn't managed a decent meal but that's more bc of all the events surrounding graduation and family get together. My drink, clams and calamari soothed the hungry beast, even if I wasn't in awe. Ambiance was soothing, restful, a nice quiet until the crowds came arrived and then went up exponentially Faith really made my dinner very nice

    I haven't been here in years and I wish hadn't gone today. From the moment we sat down until the…read moremoment we left, the experience was a solid 1-star. We sat down to sticky booths that looked like they hadn't been dusted or cleaned in years. I didn't want to lean back and let my hair touch it. That kind of a booth. Next, we ordered coffee. The server said it comes with half and half and as she was about to walk away, I remembered my friend liked milk so I said, "oh don't you prefer whole milk." The server said they serve half and half with coffee and they don't have whole milk just 2% and if we we wanted anything else she could pour water in it. Normally this banter would be fine. This wasn't banter. She was annoyed. We stuck with the half and half. We looked at the menus that were COATED with sticky stuff all over the plastic and falling apart. It looked like a studen'ts notebook after a full year in grade school. We ordered a strawberry lemonade. Normally, my daughter will drink anything. It tasted like chemicals. Since two of us ordered two different types of benedict, the server came with sharper knives. She then WIPED THEM CLEAN with a towel hanging from her pocket. 20 min. later we got our order. Well 2 of us did. Mine was the wrong item so had to send back and they had to make me the correct one. No apologies from our server. We then had to ask for a third place setting. The server got it and when my daughter was using the benedict knife, the server took it FROM HER HANDS and gave it to our friend since she was eating french toast. The food was not good. The french toast tasted like dry bread coated in eggs. In other words, it hadn't soaked up any of the batter. My benedict's hollanaise sauce was in fact, some weird cheez-it mixture... it was orange and congealed. Let me add that it was a Monday at 9:30AM. It was NOT busy. Also word of warning, DO NOT use the restrooms. Just nopity nope nope nope.

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    Bourbon Jack's - Flat Iron Steak and Baked Potato, Great Service and awesome food!!!

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    Excellent place if you're looking for good and consistent food and drinks! I keep coming back with…read moremy friends for the burger dip but especially for the bartender Jasmine. She is soo sweet and attentive. Thank you Jasmine for your continuous excellent service! Also, they have karaoke and Tiffany, the KJ, is as funny as she is beautiful Great staff, great food- I will be returning

    Decently divey. Go for the unexpecting ambiance…read more Or the hometown comfort.. though if you're going for that nostalgia... you're probably not consulting Yelp. I'd say got for the karaoke, but if you do don't pay any attention to the bouncer... he'll likely be standing near the door laughing and making fun. (Was it a friend of his? Maybe? But if it was, it still wasn't a good look for an employee of the place to be beside himself laughing at the "Endless Love" of two people who were at least brave enough (or drunk enough?) to put themselves out there... The bar staff are on the ball. Have a question and they're there to answer, even if they don't know it themselves. They'll find it out. The brews flow, and their selection is enough to please anyone. The entertainment is plenty. Darts... pool... dancing... pull-tabs,... TVs galore. Though, if you're under 21.... don't expect to get in. They'll likely be carding outside the door. (And if you're underage and trying to get into a bar.... dude... come on. Make better life-decisions.)

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    Salty’s at the SEA - Crab and artichoke dip

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    Salty's at the Sea -- Seattle-Tacoma International Airport…read more We genuinely sought out Salty's at the Sea after seeing all the positive things posted online, so we were excited to give it a try. Unfortunately, our experience was a little more conflicting than what we had expected. I ordered the steelhead with potatoes and seasonal vegetables, while Dan ordered the crab mac and cheese. We started with the crab toast and paired everything with a Coke for me and their Tropical Tea for Dan. The drinks were good, and the crab toast was even better. Dan really enjoyed the crab mac and cheese as well. Unfortunately, my entrée fell short of expectations. The steelhead itself was good, but the rice substituted for the potatoes was hard and clearly undercooked, and the broccoli was also quite hard. The rice was offered as a substitute because they were out of potatoes, and I have absolutely no issue with a substitution--especially in an airport. But when you're paying $120+ for a meal, the sides should still be properly prepared. One other thing to keep in mind if you're traveling: we had our carry-on and personal bags with us. We were asked not to place our belongings on the nearby tables. We noticed that guests seated at some of the surrounding tables were able to use nearby tables and high chairs for their belongings, so the policy felt a little inconsistent from where we were sitting. Overall, our review reflects our experience, which unfortunately left us disappointed and feeling like the meal didn't live up to the hype we had seen online. The fish was good, the starter was good, Dan enjoyed his entrée, and the service itself wasn't the overall main issue. It was primarily the quality of my sides and the overall value that left us feeling let down. That said, maybe it was simply a bad day for them. We're not saying this is necessarily representative of every visit, but based on our experience, we left feeling pretty disappointed after having such high expectations.

    We had a really nice time and dinner here on a long layover at SeaTac. It was a fun trip for my…read morewife and I. We splurged here. The place is not cheap and it's in the airport, so you can guess. We had a couple of drinks each. Then shrimp cocktail. I had hoped that would be better. The shrimp was obviously frozen previously. We would have liked fresh or at least to have that fact listed on the menu. Our server was sweet, efficient and friendly. For dinner we opted to share a rockfish and chips with an extra filet. It was VERY good!! My wife had never had rockfish before, so I wanted her to try it. She loved it! We'd come back here for sure.

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    Aadat Cuisine of India

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    Had the Eid buffet dinner here and, WOW, this was probably one of the best desi buffets I have had…read morein the US. Easy 5 stars across the board. The spread was ridiculous (in the best way): close to 50 dishes. Lamb, mutton, chicken, paneer, falafel, hummus, nihari, kababs... basically a United Nations of deliciousness. They had mutton haleem, which is basically a unicorn at buffets. Most places go the chicken route which is not the same. Haleem made with chicken is like the lead singer lip-syncing at a live concert -- sure, it looks right from a distance, but deep down everyone knows something sacred has been compromised. Not only was it mutton, it might be the best haleem I've had in the Greater Seattle area. I considered asking for a to-go bucket (for research purposes). Plenty of vegetarian options too, including hara-bhara kebab, so nobody at the table feels left out (or tempted to switch teams mid-meal). Dessert was some ground-breaking stuff. Ras malai, gulab jamun, sheer khorma, and Umm Ali (if you haven't had it, imagine bread pudding that went to finishing school and came back rich, elegant and sophisticated). And these weren't "buffet versions". Most buffet GJs taste like fried dough and the rare Ras Malai tastes like boiled paneer. The sweets at Aadar tasted like the real stuff -- rare! Service was on point. Seated immediately, water glasses magically refilled, plates cleared like a Formula 1 pit stop. One of the best server-to-customer ratios I've seen at a Desi buffet. The ambience is classy. Spacious, tablecloths, good cutlery. Felt like those 5-star hotel buffets back in India. Definitely triggered some nostalgia. At $40 per person, it might feel a bit premium for a buffet, but this was a special Eid spread, and between the quality, variety, service, and overall experience, it absolutely earned it. I'm genuinely now curious (and excited) to try their regular buffet next. Kudos, Aadat team for nailing this!

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    The Harp Bar And Restaurant - irish - Updated September 2026

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