A nice place for seasonal dinner on Xmas eve. It was expected to be very busy yet we were suggested…read moreto come after 7:30 avoiding busy hours. A party of 8 including 1&3 years toddlers. Started with a bottle of Poggio Anima, starters as calamari and black mussels, enjoyed much with the main course of plat iron steak and linguini vongola...

Stopped in on a Wednesday around 6 PM and it was pretty busy for an early evening . We were seated…read moreright away, though it took a little time for a server to get to us--which was understandable with only a few staff members covering both the dining room and patio. The food was great!! The pasta was perfectly al dente and well-seasoned (Not including my EXTRA red pepper flakes--I love spice, as pictured on the pasta LOL). As a huuuuge pasta lover, I'd rate it an 8.5/10. I'll definitely be back!

What an incredible experience! From the moment we walked in, the vibe was absolutely adorable and…read morefelt truly authentic -- like a little slice of Italy right here locally. The atmosphere was warm, inviting, and beautifully curated without trying too hard. The service was top-notch. Attentive and friendly server -- you can tell they care about every guest's experience. And the food... wow. By far some of the greatest Italian dishes we've had -- and that's saying a lot because we've traveled all over Europe. Every bite was flavorful, fresh, and clearly made with quality ingredients and pride. If you appreciate delicious, high-quality food and a charming atmosphere, this place is a must. We will absolutely be back!

Run, don't walk, to come here. We live an hour away, over by Grapevine. Here for 24 hours for a…read morebusiness trip. We were roaming around the old courthouse Square downtown and stumbled upon this jewel. The atmosphere is really laid-back cool and their prices are quite fair. We split the bruschetta salad.. it was HUGE!! Very fresh with a wonderful, light dressing. The cheesy bread that comes with this salad is very good. Interestingly, it is served under the salad. For our entrée, we split the meatball lasagna. Again, a huge single portion, so splitting it was perfect. We have many terrific restaurants around us - Grapevine, Colleyville and Southlake. However, this was one of the finest Italian meals we have had anywhere, including Little Italy in Boston. Everything was so flavorful and hearty. The garlic toast served with the lasagna was also excellent. By the way, the old-fashioned with Makers Mark bourbon was superb as well. Based on our first-time experience, there is nothing NOT to like about this establishment. I just wish the portions weren't so generous so that we might have had room for the coconut cream pie. BTW, Hailey is an excellent server.

Five stars again for Luigi's, because their leftover game is undefeated. The meatball casserole was…read morealready solid, but the real hack shows up when you remember Luigi's loves to send you home with enough rolls to feed a small militia. I sliced open one of those monster rolls, dropped in three halves of meatball, and loaded it with the leftover sauce and cheese. Already great. Then I pushed it into full greatness with a little extra garlic, oregano, parmesan, and a hit of the Italian five-cheese blend. Zero regrets. The result was a heavy, messy, perfect meatball sandwich that tastes like you planned it all along. If you have leftovers from Luigi's, do yourself a favor and build this. Enjoy.

I came back to Rockwall for my Birthday with friends and they took me here to dinner. It was…read moreabsolutely delicious. We ordered the fried calamari as an appetizer and if you've ever had it, you know it's hit or miss at any place and theirs was absolutely amazing. All entrees came out pipping hot and melted in your mouth. The portions were big and we all had leftovers to take home. They brought me a slice of the most yummest cake and sang to me and we ordered a tiramisu to go. I had that for breakfast the next day great place and the inside was spacious.

We had ordered pizza via GrubHub a couple times but was excited to get it fresh out of the oven…read more Our first attempt was a Saturday night. We showed up 30 minutes before close and I was quite disappointed with how we were greeted. It was almost as if they didn't want us there so they could close down early. We decided it was a sign and left before even seated. But, we decided to give it another try. And, we were glad we did. We were meeted with such a cheerful young lady. We ordered the mozzarella sticks and had Alfredo sauce to go with the awesome bread. Our pizza was the meat lovers and it was fantastic. And huge! So glad we tried again and we will be back. Super tasty pizza, byob and killer bread.

We placed a large to-go order from Bella Napoli this past Friday (May 23rd), and unfortunately, our…read moreexperience was very disappointing. First and most concerning--there was plastic in one of the dishes. I initially mistook it for a sun-dried tomato and actually tried to eat it. After realizing the texture was off, I unwrapped it and saw it was a whole piece of plastic. That's completely unacceptable and raises major food safety concerns. On top of that, my grandfather ordered the Penne Rosa--actually, we ordered two of them--but one came out as a completely different dish. We still have no idea what it was. It wasn't necessarily bad, but it definitely wasn't what we ordered or paid for. For the amount of money we spent on this order, the quality control and attention to detail just weren't there. Really disappointed, and we won't be returning.

The hostess at the front wasn't really welcoming or friendly at all. No welcome in just asked us…read morefor table or a booth. Our waiter, was super knowledgeable and very friendly. He have great recommendations. The food was absolutely amazing. The pasta, dessert, all of it. 10/10.

We were in town on vacation and were looking for somewhere to have an early dinner. Based off the…read morereviews and photos we knew this place was going to be great. We arrived mid day and there were only a few people inside. Plenty of tables open. The service was excellent and everything was absolutely delicious. Would definitely go again if we are in the area:)

I was introduced to the original Campisi's on Mockingbird over 50 years ago by my father. All other…read morepizza pales in comparison to what Campisi's delivers. My favorite? Large pizza with garlic and double mushroom. I also love their small side salads. You pay extra for Campisi's - but it will ruin you for other pizza. The only problem with this location is the parking situation. There's a movie theater practically next door and finding a space is kinda like The Hunger Games. People are always coming and going, so you have to circle around a few times before you can find a spot. During my most recent visit, I called in my order to pick up and when I got there, the gal at the register was struggling with my credit card. They sadly do not have Apple Pay. I hope this changes. I prefer contactless payments for fraud prevention. I have worked retail and I tried to show her how to properly swipe the card. She kept asking for another card, which I did not have. She turned to a colleague who swiped it correctly on the first attempt and she apologized for the trouble and gave me a free drink. When the weather is nice, they have outdoor seating with a covering canopy. Since moving out of Dallas, this is one of the closest Campisi's locations to where I live now, and having been to 5 of their locations, they are consistent with pizza quality throughout the chain. There was a dark period about 16-18 years ago when someone went full moron and decided to save money by switching to American Cheese. I am not kidding you. The pizza went from epic to inedible. I boycotted them for years until I was told by someone in the know that they had switched back to the original recipe. If you ate at a Campisi's during "the dark ages" when they made this switch, give them another chance. Because they're back to the original quality. I've had a lot of pizza in my life - but no one holds a candle to Campisi's. The crust. The sauce. The crispy crust. So many taste highlights and great texture. No other pizza comes close to them. None. Never soggy - AND by far, the best cold pizza I've ever had in my life. I always order more than I can eat. The rest goes in the fridge and I honestly don't even need to heat it up. It's great straight out of the fridge. They cut the pizza into long rectangles and this makes it much more manageable to eat - but they will cut it any way you prefer if you tell them when you order. Life on planet earth can be rough sometimes - but there's always Campisi's to brighten up the day.

First time visit for lunch. It was very good, hot and delicious. The lunch specials were great…read moreprices and servings were more than one person can eat. Spaghetti and meatballs and pizza. The Pizza is supposed to be thin crust. Salad was fresh and plenty of house dressing. The Italian bread was awesome and a real laid back atmosphere. I loved all the old family photos and "Frank Sinatra" type music playing. The wait staff was attentive and nice. Give it a try on a slower day. It has a nice outside patio area and a few steps to the water with a great view.

Prepare for an out of body meal. Sean was the most amazing server - he was attentive and went far…read moreabove and beyond. Will was fantastic; super friendly and welcoming. The quality of food and service is unparalleled. The lobster bisque is to die for Can't wait for our next visit

Me and a friend went to the Oar House for lunch. The menu is smaller but the food is awesome as…read morealways. I had the house salad with their yummy dressing and seafood saffron risotto with a dill cream sauce. So rich and creamy! All their sauces are to die for. My friend had the house salad and a chicken breast sautéed with artichokes, capers and a wine sauce. She said it was one of her favorites. For dessert I had a B52 cappuccino and my friend had the chocolate mousse cake. It was all so good! Our waiter was new and we gave him some pointers. He really did a good job for his first day! He will do well once he learns the ropes!

Oh my gosh! Today was our first time to visit Samee's. The food and service was perfect! I had the…read moremost delicious chicken alfredo I have ever had, (and I have had it many times at other places). The spaghetti and meat sauce was also very delicious. Even though it's about a 45 minutes drive, we will be back on a regular basis now!

I placed a to-go order and picked up two medium pizzas…read more BBQ Chicken Pizza: Overall, this pizza was very good, though it was slightly overcooked. The BBQ sauce had a nice balance of sweetness and smokiness, and the chicken was good quality and well seasoned. They were generous with the toppings, especially the chicken and jalapeños. I'd definitely order this again next time with pineapple, because yes, pineapple absolutely belongs on pizza. Shrimp Scampi Pizza: This one really stood out. It was rich, flavorful, and very cheesy. While I would've liked a bit more shrimp and mushrooms, the overall taste and texture were really good. Between the two pizzas, this was my favorite. I tried both the regular ranch and the jalapeño ranch. The regular ranch was good, but the jalapeño ranch had much more flavor and was easily the better choice.

The food was MOUTHWATERINGLY DELICIOUS and the staff, Oh, so attentive and friendly and genuinely…read morekind. The vibe was SUPER unexpected, but in the best way. So intimate and timeless, while perfect balance to still be romantic and fun.Perfect, 10/10, no notes

I loved everything about this place. We literally received smiles and warm welcomes from everyone…read more The feel of this place is intimate, but homely. We had dinner for two on a Saturday night with no reservation and we were seated within 5 minutes. The service was probably one of the best I've experienced. The speed in which our meals came out was impressive; it came out hot and fresh. We got the Chicken Parmigiana and the Niko Special. The Niko Special was something of beauty, both visually and taste wise lol. The chef was on to something with that Vodka aurora sauce. It came with hot cherry peppers as well, but I didn't taste/feel the spice as much. The complimentary garlic rolls were amazing. My leftovers made for a second meal because of the generous portion size. Overall a great dining experience and such an extremely friendly staff. Kudos all around.

Fable has been our favorite ever since it opened. The atmosphere, service, and quality of the food…read moreare solidly in the top three best places to eat in Rockwall for sure. For dinner you can't go wrong getting the 10 oz filet medium rare. It always comes out cooked to perfection. On this occasion we stopped by on a gorgeous Thursday afternoon around 2:30 and were delighted to sit out on the patio and choose from their brunch menu. A Fabled Burger and Turkey-Chicken Club later, we were full and happy.

What a restaurant serves as both an eatery and a bookstore - I'm in!…read more Fable and Fire is a beautiful venue! The owners personally created/decorated it and it's the most inventing space I have been to that serves two purposes - eating and reading. Walls of books greet you as you enter, along with big wooden tables and chairs with a desert bar set up. Wonderful! And when you go into the restaurant, there comfy books lined up along the wall, more table and chairs in the middle, and a touch of home with couches and table in front of the bar. And I don't want o miss out in the description of the restrooms - because they are something to see. A sliding door for the restrooms are books that have been arranged so you feel like you're in a somewhat magical feeder with. Oils arranged in fascinating shapes. They also have a separate room for events and meets - and wow! It's gorgeous too! It truly made me want to host an event here just to experience this room. The food is delicious and the waitstaff are great at making you feel comfortable and welcome. This might have been my first time in this restaurant, but it's just the start of many visits here.