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    The Jefferson

    4.3 (6 reviews)

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    Fresh oysters on the half shell!
    John D.

    The Jefferson, located at 1946 Post Rd, Warwick, RI 02886 is a speakeasy environment with incredible food, ambiance, award winning bartenders and cocktails. I went there last night with my wife. It was a last minute decision. When we arrived, the outside appeared to be a bit rundown. Don't let that fool you or scare you away! Once you step through the doors, you are in a warm, friendly environment. The walls are all painted a deep red, with very interesting decor. Relaxing and at the same time lively. The staff could not be any friendlier or nice! The customers appeared to be mostly locals and repeat customers. They were engaging and friendly and ready to strike up a conversation with anyone! We felt at home immediately. We started with cocktails and a few appetizers. The cocktails are all craft cocktails, made by award winning bartenders. The bartenders actually taste each drink before it is served. I want that job! . My wife had the Spirit of 76. An award winning espresso martini. Simply amazing. I had the Paint the Town Red, their take on an old style Manhattan. I am a Manhattan drinker and this was by far the best that I ever had. For apps we had the fresh oysters in the half shell and get this, Crab Rangoon Mozzarella Sticks! I can't begin to explain the savory and incredible flavor. I have never had anything like it before. The oysters were ice cold and served with 3 different toppers. Red wine vinegar, cocktail sauce with fresh horse radish, and hot sauce. The dinner menu is small, but creative and absolutely mouth watering. My wife and I had the Steak Frites. The steak is a 10 ounce petite loin cut with fries finished in truffle oil and honey. The steak was cooked to perfection and served with a creamy light brown gravy. Perfectly seasoned and tender. The fries were outstanding. Not your average French fry. Sweet, savory and a star all on its own. My wife and I will be regulars there moving forward and have already made some nice friend there. Give it a try next time you are in Rhode Island! Plenty of free parking.

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    The Social House - Pepperoni flatbread

    The Social House

    4.6(60 reviews)
    2.3 mi

    It's been a hot second since we were at The Social House! We spent the day on the boat in Apponaug…read more& it was hubby's birthday so it seemed like the perfect time for a celebration martini! It was Sunday, a little on the early side, so the bar was wide open. Hubby opted for his signature drink: a very dirty vodka martini with blue cheese stuffed olives. I went with my favorite drink at The Social House - LaLa Lemon: malfy lemon gin, lemon sorbet, lemon zest, mint leaf. Both cocktails are absolute perfection! Next time, we are definitely going to try their signature cocktail - The Jungle Bird (served in a cage): bumbu rum, campari, amaretto, lime, pineapple, brown sugar, pineapple wedge. I'm soooo curious about this concoction!

    Whenever I think intimate date night with cozy chic seating, I think Social House. Decor is…read morestunning. The outside is nondescript, with speakeasy vibes. Management always seems to be there when I arrive, happy to greet and seat me and make sure I understand specials and how the menu works. Cocktail selection is good with unique flavor profiles. The menu is tapas style. Not super expansive but some good options. Last time I was in, I got the Asian chicken skewers that are served over cold noodles (absolutely delicious), and a half flatbread half panini plate. Pizza (mushroom and onion) was good. Panini was just ok, a little dry. This is the kind of spot I enjoy coming to for the ambiance and cocktails. Not necessarily my favorite for a sit down meal, but that isn't the point. Beautiful decor and a sexy atmosphere.

    Photos
    The Social House - Bar

    Bar

    The Social House - Feta and olives

    Feta and olives

    The Social House - Gorgeous bar

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    Gorgeous bar

    Jefferson Speakeasy - Bottles and Portrait of Jefferson and the beautiful walls and bar

    Jefferson Speakeasy

    4.6(73 reviews)
    0.3 mi
    $$

    Went here with my parents for the first time after only hearing great things. The entrance is on…read morethe side of the building leading to the basement. Upon entrance is a doorman who is so friendly and accommodating! He found us an open table and checked on us throughout the night. The place was packed and they only had maybe 5 or 6 employees so the service was a little slow but understandable. I think the longest wait was about 20 minutes when we were waiting to get our initial drink order taken, but everything after that was fairly quick. For drinks I got a thin mint martini because they were out of the chocolate reuge martini I wanted. It was so yummy and came with 3 thin mint cookies. My mom got a pistachio martini and the Jefferson Tea. Both were pretty good but I wouldn't order again. My dad got Dead Mans Redemption which is good if you like bourbon. It comes with a wood topper and they light it on fire, let smoke fill in the drink, and then take the wood off. The drink then has notes of smoked wood in it which is cool. For food we got the crispy spring rolls and pepperoni flatbread. Both were so good!!!! It was absolutely worth the wait!!! I could eat the whole flatbread myself it was that good and I can't wait to go back and get another one. The crowd is definitely much older, not a lot of younger people around. It's a good date night for married couples. Overall it was a nice place and I would come back.

    i was so very lucky to have had the pleasure of getting to try 9(!!!) courses at the oh so stunning…read moreJefferson Co. this past Sunday night! i have been a big fan of their first location, the Jefferson Speakeasy, for years because Alex (the owner) and his staff are truly unmatched. every conversation, every bite, every sip is genuine, purposeful and magical they have hospitality down to a science, the art of food and drink mastered, and the love for their RI community is truly one of a kind. who else invites a large group to a 3-4 course dinner, only to serve 9 well thought out dishes, served with craft cocktails, delicious sparkling rose, and smooth red wine so each sip and bite is unique and memorable. not to mention service was organized, systematic and seamless. guests felt at home--as all staff is beyond personable (per usual ) and all dietary restrictions were taken care of meticulously so that everyone's experience was special. i have honestly never seen anything like it in my life i don't stay out late on a Sunday night, especially in a state i don't even live in, so that is saying a lot about me attending this special tasting. my amazing server, Emery, knew i was getting antsy about it being way past my bedtime, and she packed our desserts to go, which was so appreciated as missing the banana foster was not remotely an option in my mind I look forward to many more wonderful experiences at this new location for many years to come.

    Photos
    Jefferson Speakeasy - Dead man's redemption

    Dead man's redemption

    Jefferson Speakeasy
    Jefferson Speakeasy - Granada

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    Granada

    The Shanty - Eggs Benedict with lobster

    The Shanty

    4.5(783 reviews)
    3.1 mi
    $$

    The Shanty is one of those places I don't go to nearly enough and I really need to change that…read more I was specifically craving hand-cut fries and theirs did NOT disappoint. I got the Big Ol' Burger and it was so good. Cooked perfectly, the special sauce was delicious and as you can probably tell from the photo, the fries were exactly what I was looking for. Everything tastes really fresh here. It has that farm-to-table quality, but in a relaxed, laid-back (but still really pretty) setting. We came for lunch and I loved that they had brunch options too. We didn't get any adult beverages but I was very tempted by the entire drink menu, so next time! Our service was also outstanding. Really everything was A+. Definitely a local spot that I need to remember to go to more often.

    In town for work and was looking for a place to grab a bite after work. I found The Shanty on Yelp…read more The moment I opened the door I was greeted, by the owner, with the most upbeat personality and smile! She showed me to my table, brought a carafe of water, and welcomed me in. I was quickly welcomed by Sergio, my server, who shared the special and the soup of the day. Once I ordered my soda I took in the ambiance of the bar, new lights, and the rest of the restaurant. It's not a large building but they make every inch count. Now, the reason you're reading this review- THE FOOD. I ordered the Hot Honey Chicken Sandwich with a Caesar Salad. The chicken (photo below) was perfectly cooked, topped with hot honey, slaw, pickles, and ranch then placed on a soft brioche bun. The meal was reasonably priced as well at $33 which included tip. I will absolutely be back to the Shanty next time I'm in town.

    Photos
    The Shanty
    The Shanty - Fish and chips

    Fish and chips

    The Shanty - Bar seating area

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    Bar seating area

    O’Brien & Brough - Caramel Apple - O&B Blended Bourbon, apple cider, caramel syrup, butter, served warm

    O’Brien & Brough

    4.4(18 reviews)
    9.4 mi

    Immersed in a community of restaurants and bars O'Brien and Brough stand out for their craft…read morecocktails, and intimate tasting room lounge. This family owned distillery and blending house make delicious cocktails for every pallet type. We had a large group, so there were a lot of cocktails flowing, but the stand out one seems to be the South Side, a gin based drink which had the perfect balance of sweet and citrus. They don't take reservations but since we went at a time right before dinner on a Sunday (there were 15 of us!) we had the place almost to ourselves. I could see this place getting busy on a Friday or Saturday so maybe go with a smaller group than what we rolled up with if you want a guaranteed spot! Lentz_explore

    The last time we went to The Common Pub for dinner, someone told us that a new cocktail place had…read moreopened just across the street. Well, a new place that specializes in craft cocktails is right up my alley. We walked across, found the door, and entered. I was really impressed with the interior space. It was cool and dark. Lots of places to sit with a small bar area where everything is made. The cocktail book is large and has a variety of offerings for every palate. The bartenders were very helpful to our friends who are new to craft cocktails. They stick with vodka martinis. I started with a paper plane, which was very well-made. I then tried one of their specials, the Fig Leaf Old Fashioned, which was fabulous. Everyone had a fabulous time, and we will definitely be back to try some of the Absinthe recipes. I hope my fellow Yelpers support a new cocktail place. We need more of them.

    Photos
    O’Brien & Brough - Passionfruit espresso martini and vibes

    Passionfruit espresso martini and vibes

    O’Brien & Brough - Agua Fresca

    Agua Fresca

    O’Brien & Brough - O'Brien & Brough and Pivotal Brewing Co shared patio

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    O'Brien & Brough and Pivotal Brewing Co shared patio

    Clementine Cocktail Bar - Slow Burn

    Clementine Cocktail Bar

    4.9(59 reviews)
    6.6 miDownCity

    Loved our time at Clementine! A great date night spot in the heart of Providence. The drinks were…read morewell crafted and very delicious-- highly reccomend the Drunken Dragon (a special) and I Think You Should Leave (but don't actually leave .) Our bartender Mickey was great and made sure we were well taken care of! Highly recommend

    On Tuesday, September 30, 2025 at 6:00PM, I attended Clementine's September Chef Night. Clementine…read morepartnered with Little Friend, a pop-up by chefs Andrew McQuesten and Stephen Sternkopf, both former chefs of Downtown's now-closed north. I was lucky to have tried North when it was open so when I saw the former chefs were preparing the meal for Chef Night, I knew I had to sign up and was so glad I did. The meal was stupendous! The first course was shrimp and corn fritters. The fritters were filled with shrimp and corn and you can visually see the shrimp and corn. It wasn't overly doughy and the sauce was delicious! Chef Andrew described the dish and he told us that the shrimp was locally sourced from Dune Brothers. The second course was noodles with tomato and pepper dashi and grilled fish. The noodles were fresh, but it started to get a little clumpy. The dashi was really flavorful. The third course was miso tres leches cake with sakura whipped cream. This course I was the most excited about and it totally blew my expectations. Chef Andrew told us that they hand picked sakura petals and made their own whipped cream. The tres leches cake was moist, dense, and airy. The dessert was definitely the star of the show. Bravo to chefs Andrew McQuesten and Stephen Sternkopf for a wonderful locally sourced meal. Jean-Marc and the other bartender were also very friendly and accommodating. They checked on all the customers throughout the night and made yummy drinks. I had the Toasted Venture. This is one of the signature cocktails and has Toasted Pumpkin Seed-Infused Misguided Spirits Red Sky Silver Rum/Cynar/St. George Spiced Pear Liqueur/Rosemary Elixir/Mole Bitters. It was very good. A time at Clementine's is always wonderful.

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    Clementine Cocktail Bar - Inside

    Inside

    Clementine Cocktail Bar
    Clementine Cocktail Bar - Inside

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    Inside

    Grainsley's Kitchen + Drinks - Bar Pie

    Grainsley's Kitchen + Drinks

    4.6(124 reviews)
    2.8 mi

    Had a fantastic experience! The drinks were excellent, the service was outstanding, and everything…read moreI ordered was delicious. The chicken Caesar wrap was one of the best I've had, made even better by their homemade Caesar dressing. The hand-cut French fries were fresh, crispy, and clearly made with care. The wings were absolutely amazing--perfectly cooked and packed with flavor. A special shout-out to Brit, who provided exceptional service throughout our visit. Friendly, attentive, and genuinely welcoming. I'll be back to joke with her she's great! Very welcoming place, the owner was even in helping. Great food, great drinks, and great service. We'll definitely be back!

    The Lord of the Wings brought me here last night, but it's not my first time at this establishment…read more When you walk in, it smells like bread baking. A cute hostess area for pickup orders, but we headed to the small dining room and grabbed a table. I ordered garlic Parmesan wings and a meatlovers pub pizza. Our server/bartender was pleasant and attentive the whole time. Our food arrived looking great. The wings were cooked nicely, jumbo sized with super crispy texture and juicy on the inside. The garlic Parmesan was... Interesting. I believe it's a mayo based sauce, similar to an Alabama white BBQ sauce. I could see the appeal in it but it wasn't for me personally. The pizza was great as usual. I love the combination of the toppings on the meatlovers with the sauce. I enjoyed every bite. While I don't need an excuse to come to Grainsley's as it's in my semi regular rotation, I didn't mind the chance to come back sooner than later for some awesome wings and pizza!

    Photos
    Grainsley's Kitchen + Drinks
    Grainsley's Kitchen + Drinks - An order of fries with a small hot honey pizza, Conimicut Point Park

    An order of fries with a small hot honey pizza, Conimicut Point Park

    Grainsley's Kitchen + Drinks - St Patrick's Day drinks

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    St Patrick's Day drinks

    Stingy Alley - Cozy corner seating

    Stingy Alley

    4.9(28 reviews)
    8.0 mi

    My friend is a regular at the Stingy Alley, so he took me with him on a Saturday afternoon. I liked…read morethe fact that the lighting was low, with the natural light coming in through the windows doing most of the work. I ordered the Stingy Penicillin since it seemed the most interesting (and because I did not realize there was another full page of options). As promised, it was not bitter at all and very smooth. I also loved that it had a giant ice cube with "SA" melted onto it. My friend ordered their old fashioned and it was probably the best one I ever had - it wasn't overly bitter, but instead had a sweet citrus finish. The staff is really kind and attentive. There are TVs at the bar and also tables all around for larger groups, or for more space.

    What a great place to enjoy a drink in lovely Warren! We visited yesterday after Art Night and it…read morewas our first time at Stingy Alley. I was expecting it to be a dive (I do love a good dive bar!), but Stingy Alley is beautiful and classy, with an amazing cocktail menu and small bites as well. I loved the dark wood decor, the low lighting throughout the establishment, and the accent lights at the bar are so pretty. There are many different types of seating - bar, high top tables, benches, regular tables, and a cute and comfy corner booth with throw pillows, which is where we opted to sit. Service was excellent. I was expecting to have to order at the bar, but Stingy Alley has table service. My husband ordered the espresso martini and I went with the Dubai chocolate martini. Both were outstanding - I could easily have tried a few more of the dessert cocktails, but alas we had a 40 minute drive home so that will have to wait for another visit. Will definitely come back to Stingy Alley - thanks for a lovely end to our night!

    Photos
    Stingy Alley - Interior Bar

    Interior Bar

    Stingy Alley
    Stingy Alley - Entrance

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    Entrance

    The Jefferson - tradamerican - Updated September 2026

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