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    The Jibarito Stop

    4.3 (499 reviews)
    ModeratePuerto Rican
    Open 11:00 am - 10:00 pm
    Updated 1 month ago

    Order The Jibarito Stop Takeout or Delivery

    The Jibarito Stop Photos

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    THE JIBARITO STOP ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for kids

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    Full jibarito sandwich with chicken (no American cheese)
    Raymond N.

    Usually people traveling to Chicago are told to try a Chicago dog, Chicago deep dish pizza, and Italian beef, but for some reason nobody says to try a jibarito. I was told that jibaritos are Puerto Rican inspired but originated in Chicago, though I could be wrong. That being said, I wanted to try a jibarito while in town. This location is decently sized with ordering done on a kiosk by the entrance or at the register and food is brought to the table. The ambiance reminds me of a casual fast food restaurant. I ordered a full jibarito sandwich with chicken (no American cheese). The jibarito is said to include plantains, mayonnaise, lettuce, tomato, and garlic oil. My order was brought in about ten minutes. The full sandwich looked like two mini sandwiches and I probably should've just ordered a half since I just wanted to try it out; it was very filling. The plantains were like a bread replacement for the sandwich; the plantains appeared to be smashed into a dense, flat and slightly crunchy "bread" if that makes sense. It also came with yellow rice with peas which made the plate look like a complete entree. I enjoyed the sandwich as a whole and especially liked trying the plantain portion; the chicken was flavorful and moist as well. However, as I continued eating it and after I left I had a lingering taste in my mouth from the mayonnaise and I had to eat something else to get the taste out. I'm glad I didn't include American cheese since it probably would've enhanced the aftertaste. For the most part, I was pleasantly surprised with my first jibarito from The Jibarito Stop, although I would remove the mayonnaise the next time I have a jibarito. I do wish I was able to try the other items on the menu since they looked very good while others were eating them.

    Close up
    Andrei L.

    I was in Chicago recently and saw that people recommended getting a Jibarito sandwich while in town. I was pretty excited to try one so I stopped by Jibarito Stop right when it opened on a weekday for an early lunch. The place is pretty fast casual status and has a couple of tables inside for seating. I ordered a full order of a chicken jibarito sandwich. It came with a side of rice and was $19.91 total, including tax. It looked pretty good when I got it; the plaintain had pretty good color to it and the chicken looked pretty moist and well seasoned. I asked them to put the mayo on the side though, and they didn't. I started off by trying the rice, which was very flavorful. It was a bit overly salty but that's usually how I feel about arroz con gandules whenever I have it. I bit into the jibarito next and I was unfortunately pretty disappointed. The plaintain was very dry and tasted like cardboard. Felt like having the plaintain as the 'bread' of the sandwich didn't really work as it doesn't hold the contents of the sandwich together. It fell apart as soon as I took my first bite. Also, there was way too much mayo in there, to the point where it felt like a mayo sandwich. Totally destroyed the balance. The chicken was very good though; juicy and had a lot of flavor. So I was disappointed that the jibarito here just didn't do it for me. I will say that getting the full order of the sandwich is a substantial amount of food, which I always appreciate. Overall, I'd rate this experience 2 stars. I think it was pretty expensive at almost $20 without a drink and don't think my meal was very good. But glad that a lot of people seem to enjoy this spot.

    Jacqueline L.

    Their guava pastries and cheese flan are DELICIOUS. As a Puerto Rican, I am so glad they opened close by. Most of everything I have tried has been good. Their fried foods, sandwiches, and desserts are must tries. I do have to remove a star because of two things: 1. They are very very slow. Plan ahead. Not a place to stop by if you are on a time crunch. 2. Their quesitos are not the authentic Puerto Rican quesitos. This was a bit of a let down. BUT all other pastries I tried were good! It is an "order at the counter" type place and not a full service restaurant. The staff are nice and the place seemed very clean.

    Chicken Jibarito (Full)
    Wendy F.

    First time ever trying a jibarito. Wasn't sure what to expect but it sounded delicious! Walked in and you order on the kiosk. A sandwich made with plantain as the buns! I fell in love! It was soft but had a thick outer layer. Slightly crispy but chewy. The filling itself was great the garlic sauce inside really shined. Put everything together and it was delicious and magnificent! The plate came with rice mixture. The sandwich was really filling. Inside there was a few tables to sit, you grab a number when you order and staff brings it out to you. 100% recommend coming here to try it out. Wish there was more Puerto Rican food around me.

    Katrina C.

    I was so excited to finally try Puerto Rican food in Chicago. Let me tell you. The food here was fantastic! Jibaritos are simple to make, as it's basically a sandwich made with tostones (plantains). But it's FAR from "simple". I ordered half of a steak Jibarito with a side of arroz con gandules and a cola champagne. Everything was flavorful and filling. it was a decent portion size. When I'm in town, I'll definitely return.

    Breakfast menu
    Laurra H.

    Fastfood style. Greasy but well flavored food. Order on ipad and get a table number. Empanadas looked good too. Fastfood takeout style. Kids friendly. Nice staff.

    Louie N.

    This review is for their new location on Wabash...it was different going to this location. It was missing a community vibe but I do understand and respect them for moving on. As u know parking is non-existent so I had a friend double park while I go in. They have an order kiosk that accepts credit and debit cards. They only take cash at the cashiers. I placed my order with a helpful rep. They had a crowd there, didn't wait long for food. Left and checked bag for all items ordered and the beans were missing so I had to drive around the block again which is horrible due to construction. Decor is decent, not really feeling a home vibe. Will I be back? Hmmmm maybe if I had a concert/event nearby but the parking will be a deal breaker plus forgetting items u ordered.

    Half Chicken Jibaritos (1/2)
    Lee W.

    After sitting on the Riverwalk watching some people eat some interesting looking sandwiches we inquired. So by accident we stumbled into this place. A few days later we went to try our own. The chicken and steak Jibarito we so good, perhaps a little dry. But what they were not was oily. Some great flavors. Oh and almost forgot, the beef and cheese empanada so good. Great crust without being too thick, good helping of beef in the middle and perfect for hand eating while people watching. We also ordered take away and went back to the riverwalk. Service was fast and courteous.

    A Plate (steak/onions, white rice, potato salad and beans)
    Keisha M.

    I have never had Puerto Rican food before and I could kick myself. Came here with coworkers for lunch. The line moved pretty quick for orders being placed. I ordered a plate with steak/onions, white rice, potato salad and beans. Every single bite of every dish was absolutely delicious! So flavorful and just damn good. I can hardly wait to go back.

    Pernil asado con arroz con gandules y tostones
    Veronica M.

    Food was excellent!!! Rice portions were on the smaller side but the taste was definitely authentic and reminded me of my island. Will definitely come back!

    Papa Relleno
    Teneya H.

    Felt like home excellente comida...sp yummy...good music too.........................

    Armando R.

    The place is a bit small and not that well organized, didn't like the ordering approach, the food was okay tbh nothing to brag about. Definitely won't go back.

    Jibarito de bistec. Holy mind blown!

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    1 month ago

    Got a carry out for dinner for four of us. Fantastic jibaritos. Plantains were amazing. Pork was exceptional. Definitely will go back again.

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    The Jibarito Stop Reviews in Other Languages

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    Real just like the food I grew up on at home.

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    Havana Grill

    Havana Grill

    3.9(1.1k reviews)
    0.4 miRiver North, Near North Side
    $$

    Havana absolutely lives up to its reputation! From the moment we walked in, we were greeted with…read morewarm smiles and amazing service. We came for the mojito flight, and it did not disappoint--it was so good! We also ordered the steak plate and the Torta Cubana, and everything was delicious. I honestly cannot rave enough about this place. The food, drinks, atmosphere, and service were all excellent. A special thank you to Ixchel, who was absolutely amazing and made our experience even better. I love this place and definitely recommend it!

    i've been craving good cuban food since moving to arizona where it's very hard to find. havana did…read morenot disappoint. the guacamole, ceviche, and tostones were all fantastic. the garlic dip and mojo with the tostones were perfect and just added to how perfectly the tostones themselves were cooked. my husband ordered the sandwich cubano which was soooo delicious along with the crispy latin fries. i ordered the churrasco... wow. juicy, tender, perfectly seasoned. paired with all of my favorite things- a light citrusy salad, fried yucca, and plantanos maduros. we paid $240 for a steak the night prior at a very high end restaurant, and i enjoyed this one more. our server was very attentive despite being slammed and serving several tables. it was a hot and humid day and the air must've gone out, but they had backup air conditioner units that cooled the space off eventually. i didn't mind the short stint of heat- it made it feel like an authentic havana experience

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    Sitting curbside, super cute scenery.

    Cafe Central

    Cafe Central

    4.2(288 reviews)
    2.1 miNoble Square, West Town
    $

    Sinking my teeth into the lechon jibarrito def satisfied my craving!! Just look how perfectly…read morestructured this sandwich is nestled against the comforting arroz con gandules! Heavenly! & the flan was incredibly rich! You can tell their food is truly made with warmth and love! Perfect meal for a cold winter's night! Looking forward to visiting again to try their trembleque & cafe con leche! Mike, your hospitality was unmatched! You are too kind! Thank you for everything!

    It looks like an old bar but don't be fooled by the aesthetics because this place has great food…read more They have a wide range of Puerto Rican food. I would definitely recommend getting things to share. We went here on a Saturday afternoon at 1. There were 5 of us and we were able to be sat upon walking in. There are table and counter options. We got the Alcapurrias, which were sweet and savory, mofongo, and for my main meal Plato Vegetariano. My meal was great. A friend got the steak sandwich, he loved it. This place is kid friendly, we got my child French fries and a Jugo de parcha. Which was passion fruit, and while my kid didn't enjoy it, I did. Highly recommend.

    Photos
    Cafe Central - Inside Central Cafe .1437 W Chicago Ave, Chicago, IL Puartoricann Food. New Owner & Menaegment. New Menu . Cool.

    Inside Central Cafe .1437 W Chicago Ave, Chicago, IL Puartoricann Food. New Owner & Menaegment. New Menu . Cool.

    Cafe Central - BYOB (Bring Your Own Bread)

    BYOB (Bring Your Own Bread)

    Cafe Central - Central Cafe .1437 W Chicago Ave, Chicago, IL Puartoricann Food. New Owner & Menaegment. New Menu . Cool.

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    Central Cafe .1437 W Chicago Ave, Chicago, IL Puartoricann Food. New Owner & Menaegment. New Menu . Cool.

    Dope Drip Cafe - The restaurants logo

    Dope Drip Cafe

    4.9(15 reviews)
    0.2 miThe Loop

    I came in with no expectations, for places in food halls are very often hit or miss. I am very…read morehappy to say Dope Drip delivered on great quality and value. I ordered the "Dope Drip Original" Tamafongo, and a Chicken Empanada. The service was kind, and the food came out after about 10 minutes, which was a little longer than I would hope for, but still within acceptable limits. The Empanada was fresh from the fryer, and even 10 minutes after being handed it, it was still blindingly hot on the inside. This thing was well sized, and did not at all skimp on the protein! The thing was completely filled with a flavorful chicken, with just the right amount of spinach to add a flavor without becoming even a cousin of rabbit food (I'm a carnivore, if you didn't know!). Also, I don't know how it is prepared or what is added, but it is, true to form, tender and even a bit creamy! My only complaint is that the sauce requested carried a small extra charge, and was only a half-filled small ramekin. Speaking of tender, let me tell you about the Tamafongo! It was superbly well balanced! It also did not skimp on very tender beef, but at the same time has a corresponding amount of plantain for starch, sauce for added savory flavor, and the use of broth only served to help the ingredients get to know each other, and added moisture.Was this dish as mind blowing as something I'd had at The Purple Pig? No. It was, however, simple, homestyle cooking! When it comes to value, considering the portion sizes, $7 for the Tamafongo and $4 for the Empanada feels extremely reasonable. Besides, where can one find a good, filling meal that isn't all carbs and oil for $11? Final verdict: I think the most dope thing about Dope Drip is that they deliver on something that is increasingly hard to find. That being homestyle meals that are relatively guilt-free, at reasonable prices to boot!

    I've been to Dope Drip Cafe in the past and had just an okay experience with the lechon rice bowl…read more However today was much better as I had the Jibarito steak sliders with a side of rice and a side salad. My order did not take long. I was told 10 minutes and I had it within 6 minutes. Everything was hot and well seasoned. I would come back again but would like try other items besides the jibaritos and rice bowls. Price wise it is a bit pricey coming out to ~$24 with a soda - but this feels like the going rate for non-fast food restaurants in the city.

    Photos
    Dope Drip Cafe - Beef Tamafongo Puerto Rican Rice Tostones Mayo Ketchup

    Beef Tamafongo Puerto Rican Rice Tostones Mayo Ketchup

    Dope Drip Cafe - Tostones Mayo Ketchup

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    Dope Drip Cafe - Tostones, Shrimp tamafongo &  beef Pastelillo

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    Tostones, Shrimp tamafongo & beef Pastelillo

    Bienmesabe - BienMeSabe dessert

    Bienmesabe

    4.5(296 reviews)
    0.4 miThe Loop
    $$

    I didn't see any White Sox players (that I know of) but I did see a messy, filling, and quite tasty…read morelunch. We ordered the Pabellon and the Tropical arepas. I balked slightly at the prices but stopped complaining as soon as I saw the size of the arepas. Both were stuffed to exploding and were very, very good. I'm full enough that I may not need dinner. The restaurant is small with limited seating and no public restrooms. It's reasonably clean and nicely decorated. It's quick serve - order at the counter and your meal is brought to you fairly quickly. Since this is the Loop they're not open late but there is a $9.99 Arepa Night promotion on Wednesdays. Get extra napkins.

    A true Venezuelan gem in the heart of Chicago's Loop!…read more As a Venezuelan, finding a place like Bien Me Sabe right in the middle of Chicago's financial district honestly blew my mind. Surrounded by office buildings and big companies, this spot brings a real taste of Venezuela to the Loop and people know it. I saw so many non-Venezuelans coming in for lunch, which says a lot about how good this place is. They serve arepas with huge, flavorful fillings, cachapas, and Venezuelan bowls that look and taste amazing. Everything was fresh, and the service was super fast and friendly. The empanaditas come in orders of three, same with the tequeños, and they're perfectly stuffed, small enough to try different flavors, which I loved. They also have natural juices. I had a passion fruit one and it was delicious, perfectly sweet, super cold, and really refreshing. They even sell Frescolita, Malta, and all those drinks that make Venezuelans instantly nostalgic. There's plenty of space to sit, and the location couldn't be more convenient. Honestly, this place is a 10 out of 10. Whether you're grabbing something quick or sitting down for lunch, it's perfect. The portions are generous, the food is complete, protein, carbs, flavor, everything you need in one plate. It's not the cheapest spot in town, but that's just how Venezuelan food is, and trust me, it's absolutely worth every dollar. If you're in Chicago, especially around the Loop, and want something truly Venezuelan, Bien Me Sabe is the place to go.

    Photos
    Bienmesabe - Menu March 2025. Arepa #2 is shredded chicken and #3 is roast pork

    Menu March 2025. Arepa #2 is shredded chicken and #3 is roast pork

    Bienmesabe - Steak arepa

    Steak arepa

    Bienmesabe - Gauva juice

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    Gauva juice

    The Jibarito Stop - puertorican - Updated August 2026

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