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    The Keg Steakhouse + Bar

    3.9 (262 reviews)
    Closed 4:00 pm - 11:00 PM

    The Keg Steakhouse + Bar Photos

    Business Info

    THE KEG STEAKHOUSE + BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - The Keg Steakhouse + Bar

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    Reviews With Photos

    Smoked Gouda Spinach Dip
    brian l.

    Amazing food and service as usual. One of our favourite place to celebrate special occasions since we always get a complimentary Billy miner pie.

    Keg Caesar
    Gabriel Y.

    This is one of my favourite Kegs in town. Every visit at this location, their staff are incredible. They are fast with your orders, your wine glass is never empty and they are super helpful. Their food is great, nothing to complaint about. My favourite food is the Top Sirloin with fries and their cocktail shrimp. The restaurant decor is beautiful and it is a little dark inside. Loved it

    Lobster Tail Dinner & Steak
    Heize C.

    Absolutely delicious! This place never gets old - decent price and impeccable service! Their patio has just the right amount or heating to keep you warm with somewhat beautiful views. My steak wasn't as good but my father in law enjoyed his steak - his steak turned out tender. I wish there was more lobster...still delicious!

    Oliver M.

    The Keg Burnaby is an indulgent experience, the meat is cooked perfectly at the rarity you request (I find this location doesnt over or under do it which is good!) I personally enjoy their prime rib which is tender and decadent and my favourite side is the wild rice. I will say the ambiance was a little bit on the darker side (to the point where the menus are difficult to read) but the staff was nice!

    Cynthia S.

    Amazing night at the Keg trying a bit of everything. First of all, the bread is amazing. I don't know how they get it so crispy and fluffy but it's to die for. Calamari was fresh and tasty (didn't seem to be from frozen), escargot was an interesting flavourful appetizer and the crab cakes were on the small side for the price but also fresh. The keg burger was pretty standard, the prime rib was cooked to medium rare perfection, chicken dish was surprisingly delicious and the pork chop special was a delight. Service was decent for a busy night and we got everything we needed.

    Allison K.

    As usual the food is amazing. As soon as I knew we were coming I started craving the wedge salad with blue cheese dressing! Service tonight was exceptional. Our waitress noticed my son got some dressing on his hoodie. She brought him a small container of baking soda to help prevent staining. Needless to say I tipped her well! Tonight was a little loud. We had to almost shout to hear each other. Very busy night despite it being a Wednesday! Not my first time here, this will not be my last!!

    Pistachio crusted salmon
    Sheryl T.

    Great service, our server was attentive and friendly. Spent 4 hours there on a casual business dinner and would come back as it's a great spot to chat, eat and drink. I ordered the salmon with a pistachio crust and it's cooked perfectly. The mashed potatoes keeps me coming back. We ordered the chocolate cake with ice cream to share and it's decadent, best way to end the night.

    Wings with Blue cheese. Huge wings and super juicy
    Lindsey D.

    I love Keg! The servers at this locations is fabulous. I've come in dressed nicer and also in dri-fit, and with no judgement. This location lighting is darker than most, more family style and a bit dated compared to other locations. Parking can be an issue esp during prime meal times. I've reviewed the other standards, I will note the chicken wings are huge and sauced beautifully with huge chunks of blue cheese and pickled celery.

    Prime Rib with Mashed Potato
    Anson L.

    My family rarely goes for steak as it's not a thing for us collectively. For myself it's definitely thing I love to indulge in. Stuff happened though and we ended up here for my folk's anniversary. As always, I left wanting to return immediately. The appetizer bread they provide is always a highlight for me. It's always hot and definitely feels like it's very fresh. Their regular butter as well as the special butters they have make it a delicious way to start things off. For my main, I went with the prime rib and a side of mashed potato. The prime rib was just fantastic and was one of the easiest steaks I've ever been able to cut through. I love as well the nice piece of fat left over. I was ready for another serving right afterwards. We had great service overall that night. Our server was great with bringing us bread and butter often. My folks were really happy as well to get some champagne for the occasion. Overall, the Keg still hasn't let me down for what they seek to deliver. I will continue to pine for another nice steak until the day I can return.

    Bone Marrow
    Bessie K.

    The Keg is known for their steaks, but they just got a new special menu featuring creative items inspired by 3 Keg staff members. This unique menu introduces 3 items: Viva La Vid cocktail (del maguey vida mezcal, lillet blanc, tomato, basil, lime, pink peppercorn), Bone Marrow (café de paris butter, radish chimichurri, grilled bread), and Grilled Pork Chop (grainy mustard glaze, amarena cherry sauce, garlic mashed potatoes, seasonal vegetables) From this menu, we ordered: Bone Marrow ($17) is incredibly rich and buttery. The bread that also comes with is grilled to perfection; it had the perfect crunch with the soft, jiggly marrow. I love the creamy texture but felt the flavour could be stronger.

    Karen L.

    I'm always so torn about The Keg. I love their prime rib and I find myself intensely craving it every now and then. But I also feel most of their other foods are average for the price. That's said, we went recently for Dine Out Vancouver. For $55 I could get my prime rib (my boyfriend opted for a NY strip loin), with shrimp cocktail (plating left a bit to be desired but I guess they had to plate quickly for Dine Out), and a dessert. The mocha ice cream pie was so so good. If you like the Dairy Queen ice cream cake's crunch center, you'll like the bottom of their billy miner pie. Guess we'll see when I will return to the Keg--likely lured by their prime once again :' )

    Prime rib - rare
    Paul S.

    When I want good prime rib, I come to The Keg. Nothing is ever wrong when I come here but I would expect nothing less from The Keg. Cut was rare and just perfect for me. Tender, juicy and the 14oz was more than enough. The fried onion complemented it very well adding the crunch texture to my meal. Was not too much a fan of the mushroom rice but I wanted to try it. Never a loss when it's The Keg.

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    Page 1 of 7

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    Northern BBQ & Beer Bar - Exterior and private parking lot

    Northern BBQ & Beer Bar

    4.3(14 reviews)
    4.3 km

    Tried more of their dinner items. The sliced beef in sour soup is super tasty. Wow. Not sure what…read morekind of crack they put in it. Nice peppery kick. Plenty of beef slices and enoki mushroom. I really have to recommend this dish. Also had a pile of their skewers. Taiwanese sausage, chicken gizzard, and 2 flavours of wings. Not the cheapest, but similar in pricing to the competition. Everything got gobbled up. Delicious. Honestly I wish more people knew about this place. I think the only thing stopping them is the rather "bad" (not too visible) location. The 5 star rating for dinner remains.

    Went for their lunch ayce buffet. It used to be 16.88 but now they upped it to 18.88…read more The first time I went there was crab and braised pork belly. The second time there were clams and lamb neck? The things that were the same: tomato egg, dumplings, steamed baos, chineze fried donut, and cold dishes like bean sprouts, smashed cucumbers, tea egg, tofu dessert. They also have hot soy milk for drinks. Their deep fried chinese donut has got to be the best I've ever had in my life. With the price of a pair of fried donut being over $6 these days, I get my fix here. Other things are standard, good but not outstanding. I really like having soy milk to drink instead of water. $18.88 is getting a little steep for a limited choice buffet with not too many meat choices. The crab/clam are a nice addition but if there are days without it, it wouldn't be worth. I would rate the food from this place higher than the similar chinese lunch box style place in richmond, K squared mansion.

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    Time & Place Kitchen | Bar - Seafood pasta

    Time & Place Kitchen | Bar

    3.7(24 reviews)
    3.4 kmMetrotown, Maywood

    Food: 1/3 Service: 1/1…read moreAmbience: 1/1 For me, Time & Place is 3/5 - the waitress was attentive and the ambience was deifnitely what you would expect from a hotel restaurant - kinda quiet and cozy, with tv showing sports if you're dining alone and need entertainment - however let's talk about the food and drinks. For drinks we ordered Sangria, and it had the saddest amount of fruit in it I've ever seen. Other restaurants I've ordered Sangria in have a pitcher or container with lots of fruit to give it flavour. At Time & Place there were 3 super small pieces of strawberry floating around in the drink, and it didn't even taste like Sangria, just wine. For a place that is more upscale (read: more expensive) that is extremely shameful that they are skimping on fruit for their Sangrias like this. As for food - personally I found it to be super bland. Good thing the table came with salt and pepper so I could season my own food, which I will say that after seasoning it myself (a lot) it was actually quite delicious. I had the Miso & Spiced Honey Glazed Black Cod and the fish and vegetables were cooked well. Overall I enjoyed my dish BUT only after seasining it a ton myself, which in a relatively upscale restaursnt such as this I really shouldn't have to. So overall, 3/5. It wasn't terrible, but to be honest I think there are better options in the area for food that I don't need to season myself to enjoy.

    My fellow yelper Steph accompanied me to the Bite of Burnaby festival to check out Time and Place,…read morewhich we had both been curious to try for a while. Its tucked away on the 2nd floor and has a nice quiet ambience, not too loud that you can't hear your partner talking so its a great spot for date night. Our server was very friendly and efficient with the food service and she came by a few times to top up waters. Since it was happy hour, we also decided to try their truffle fries and let me tell you..... I don't even like fries, and I LOVED these fries! I don't know if its the batter or how they did it, but they were super crispy, not soggy, flavourful, and the truffle dip was delicious as well. 12/10 for the fries alone! For my 3 course menu, I chose the mussels (excellent, 5/5) beef short rib (tender, 5/5) and key lime pie (crust was a bit soggy, 4/5). Overall the portion sizes were very generous and the food was served at a reasonable pace. I would return for the fries alone! Presentation was beautiful. Happy to have found a new spot for happy hour or a date night :)

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    The Keg Steakhouse + Bar - steak - Updated September 2026

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