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    The Log Den

    3.3 (125 reviews)
    Closed Closed
    Updated 3 months ago

    The Log Den Photos

    THE LOG DEN ATMOSPHERE

    What's the vibe?
    Quiet
    Dogs allowed
    Good for kids
    Outdoor seating

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    We stumbled across this gem just off of 42, and wow--what an incredible surprise it turned out to be. As a family, we were looking for something unique and memorable, and this place gave us exactly that with our first-ever fish boil experience. From the moment we walked in, we were in awe. The building itself is absolutely stunning--so thoughtfully designed and rich in character. You instantly feel like you're stepping into somewhere special. We started our evening at the bar where Mary crafted some seriously great cocktails--she clearly knows what she's doing and was so friendly, too. We made our way outside and grabbed a table right in front of the fish boil setup to get a good view. The man running the fish boil was not only knowledgeable but incredibly entertaining. He kept everyone engaged and laughing--really made it feel like an event. Then, to top it off, the family dog, Frabill, came bounding over to greet us, followed by Steve, one of the owners, who introduced himself and made us feel right at home. When the food was ready, we went inside for a buffet-style dinner--and honestly, wow. The fish was delicious, perfectly cooked and seasoned, with tender veggies and some of the best chicken we've had in a long time. And then came the cherry pie... made by the owner himself, topped with homemade whipped cream. Just incredible. What really sets this place apart is how much heart is in every detail. The staff was warm, welcoming, and attentive to every guest, treating everyone like family. After dinner, they played a short video telling the story of how the cabin was built--what an inspiring journey. The craftsmanship, the family legacy, and the love poured into this place deserve a book of their own. A special shoutout to Steve--your kindness and stories added so much to our night. Thank you for making us feel like part of the family. We'll be coming back every single time we're in Door County. If you're visiting the area, do not miss this place. It's more than a meal--it's a memory.

    Bill S.

    The log den decor may be the best thing about eating here! The food is good and the log cabin construction is amazing! This is definitely a place to visit when in door county!

    Jaye S.

    What a fun environment...cute wood carved bear all around this rustic log cabin styled restaurant! Server was kind and very attentive! The grilled chicken was thin, juicy and tasty! Great first meal as we begin our Door County vacation!

    a table with a lamp on it

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    7 years ago

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    8 years ago

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    9 years ago

    We went there this past Sunday and had the brunch there. Great food and the carvings there are awesome!!

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    9 years ago

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    9 years ago

    Good food but service isn't the greatest- it seemed like they were short staffed. Cozy atmosphere.

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    10 years ago

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    11 years ago

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    9 years ago

    We have always had a good experience. Good food, good service and a nice atmosphere. I would recommend the Log Den, for sure.

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    Page 3 of 4

    Ask the Community - The Log Den

    Review Highlights - The Log Den

    Absolutely lovely and beautiful "log house" design.

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    Mezzanine - Reuben

    Mezzanine

    3.8(94 reviews)
    4.4 mi
    $$

    I think we arrived a minute after they opened for the morning and we were immediately welcomed in…read more We were asked if we wanted inside or rooftop and, with the weather cooperating, we went to the roof. It was early so only a few other parties joined us up there so it was a very relaxing time! Our server was super nice, got our orders in quickly and we got to watching the bay. Food was so good, albeit a little pricey for what you get. My shrimp wrap was actually amazing. It lists a habanero-cherry slaw, but dont be scared (or get your hopes up) because absolutely no spice comes through. All i tasted was a very nice, sweet coleslaw. I wish there was a bit more of a kick! The whitefish looked great, i snagged a fry and it was covered in some citrus spice that was really unique and tasty. I laughed a little at the straight-up untoasted buttered bread they served it with, but maybe that's just not something im used to seeing! Good, quick experience with a nice view downtown. Friendly staff and the alcohol selection looks delicious (and extensive).

    We went to lunch recently at Mezzanine, as we were in Egg Harbor--and there it was. The food was…read moremostly good, the setting--we sat outside on their deck--is stunning, and the service was good. I was having lunch with my husband and a friend of ours. I ordered the Ahi Tuna Tacos, my husband ordered the Whitefish Tacos, and my friend ordered two appetizers as her meal--the guac and the ceviche. She also ordered a cocktail--I think the margarita (I remember she said she wanted salt). My husband liked his tacos quite a bit, but one odd thing is that the lunches come with either fries or watermelon. As he isn't a watermelon fan, he got the fries, which is the odd thing is having fries with tacos. But as someone who is really picky about her fries, these were very good--fresh and hot. The Ahi Tacos were also very good. For $20, I would've like maybe more than two tacos, but since I ate a lot of his fries, I wasn't starving. And I do realize food prices have not been going down... My friend's guac was fine, but her ceviche was not ceviche. The first time it came out, it was green--it looked exactly like the guac, so she sent it back, explaining that one should be able to see the fish and it shouldn't be green (and she tasted it--whatever it was, it was not ceviche). The second time, it was certainly fish, but it was more like a fish salad, but it did not have the acid in it that one expects in ceviche, as that is what "cooks" the fish. She said it tasted it fine, but just not--yeah, I've said this a bunch--ceviche. Oh, and her cocktail was fine. We will definitely go back next time we're up that way. On a sunny day, it would be gorgeous. Our day was a bit iffy, and we were lucky--we got our bill just as it began to rain, so we were able to duck under the covered bar to settle up, have a brief convo with the bartender, and went downstairs to the Chocolate Chicken to get a piece of chocolate (my husband's and friend's chocolate was fine--I'm a pain in the neck, and I wanted darker chocolate with more pecans!) and wait out the rain.

    Photos
    Mezzanine - Inside

    Inside

    Mezzanine - What a beef tenderloin should be cooked like.

    What a beef tenderloin should be cooked like.

    Mezzanine - Awesome Old Fashioned

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    Awesome Old Fashioned

    The Log Den - tradamerican - Updated August 2026

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