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    The Marquis Tavern

    3.7 (21 reviews)
    ModerateAmerican
    Open 11:00 am - 8:00 pm

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    Lobby

    Very mediocre. The penne alla vodka sauce was terrible. The orange roughy catch of the day was ok, but not great. The side of veggies that came with it was the smallest side I've ever scene. The shrimp, clam, scallop special was the best dish and again only mediocre. The atmosphere is nice and the people very friendly, but not nearly enough to make up for the food.

    Mark I.

    I'm getting married in a few months, my buddy suggested the lafayette house over the mohawk house for the rehearsal dinner. While we were there and booking the rehearsal dinner, we decided to grab a bite to eat for dinner at the tavern. The burgers were out of this world good, the fries are excellent. The fried vegetables with dill dip were fantastic. Everything is reasonably priced. The wait staff is very friendly and attentive. The iced tea is fresh. Love this place

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    2 years ago

    And superb choice for a atmosphere romance intimate too. Great food and service food is good and the service is as good as the waitress

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    Ask the Community - The Marquis Tavern

    Review Highlights - The Marquis Tavern

    This is the 1st time for, it is a bit hard to find cause the entrance is in the back of "The Lafayette House".

    Mentioned in 7 reviews

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    The Butcher’s Grill

    The Butcher’s Grill

    4.5
    (71 reviews)
    4.9 mi
    $$

    Butcher's Grill is always such a tasty surprise! Second time here and it never lets me down!!!The…read morefood was absolutely delicious and came out super quick. If you don't want your entrées coming out with the appetizers, just give them a heads up, because the kitchen moves fast here. We started with the mushroom dish and a hearty soup...both full of flavor and the perfect start to the meal. Then came the star of the night: the lamb chops. Perfectly seasoned, cooked just right, and melt-in-your-mouth good. Everything we tried was fresh and satisfying, the kind of food that makes you want to go back the next day. The service was on point- Friendly and attentive, and the whole space has this quirky, cozy feel, like you're sitting in your grandma's living room with its mix of chairs and warm, homey vibe. It's also BYOB, which is always a win. We brought a bottle of wine that paired perfectly with the meal. Overall, Butcher's Grill is a must-visit if you're in the area. Great food, quick service, and a cozy atmosphere that makes it stand out. Can't wait to come back!

    Overall cute whole in the wall butcher shop restaurant. They were very nice but the food was okay…read more Husband for the rib eye and he said it was great. Everything else (chicken, salmon, burger) was overcooked. I would stick to the steaks. Seems like their speciality. The food presentation was great tho! And seems like locals love it. We came for an early dinner so they were able to accommodate us but it was busy by the time we left.

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    The Butcher’s Grill
    Steak showcase
    Steak showcase
    The Butcher's cheese burger

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    The Butcher's cheese burger
    The Barnyard

    The Barnyard

    4.1
    (25 reviews)
    2.6 mi

    This was an absolutely expectational experience. Saw a comedy show here and it was incredible…read more Every one of the comics was super funny! Plus, the food was outstanding--everyone in our group loved all the appetizers and entrees they ordered. So delicious. And on top of that the owners and staff are warm, friendly, and on top of everything. Highly highly recommend! Worth going out of your way to come here!!!

    ***1 1/2 stars***…read more It's pretty rare for me to go below two stars, but we literally couldn't find any redeeming qualities other than a kid-friendly chalkboard off to the side. Rough, rough lunch and I'm picking the places going forward. I came here with my top-tier chum and #1 honorary young pup chum for a midday meal yesterday. This was an unfortunate recommendation by my chum, but in her defense, the biggest selling point was that they had a young pup section of the menu (which many of my suggestions didn't). This may have been a sign that it's time for the young pup to just order off adult menus going forward. This is probably a weird time of year to be over here anyway; this restaurant recently moved next to the baseball stadium, and December just isn't the greatest page on the calendar for America's pastime so it feels a little wasteland-ish right now. There were also a few random amusement park rides that we had to walk around to access the entrance (apparently more for a nighttime winter festival of sorts?) so the vibes were a little off to start. The interior was fine though - there's an interesting looking bar off to the left and high ceilings, so it feels more spacious than it actually is, given the overall square footage you're dealing with. I also enjoyed the cow decor, though I might be missing the joke with some of the cow/pig hybrid animals on display. My chum remarked that it seemed like the menu was designed by someone who'd never actually tasted the food, and certainly wasn't the same person who cooked it. Definitely a possibility, but my general impression was that this is ostensibly a family restaurant (remember the chalkboard?) with a menu only targeting young female adults, from the bar food to the cocktails. It's very strange. I wish there was a nicer way to say it, but the cocktails were terrible. I had their version of an Old Fashioned, which had coffee in it. Just did not go well together at all; there's a reason why Irish coffee with Bailey's was invented - not every dark spirit is going to work with coffee. I find it hard to believe this was taste-tested before being added to the menu. Never again. I felt worse for my chum though, who got a holiday twist on a margarita with cranberry. It was so beyond tart I could barely swallow it and it honestly tasted like cough medicine. In a quasi-NSFW comment, my chum mentioned that this drink might be helpful for a UTI, but alas, we were at a restaurant, not a pharmacy. At the very least, they need to retrain their bartenders on basic portions of a cocktail, but when the ingredients clash, that's a management issue. We got the Cow Wedgies to share as an app - basically, flattened mozzy sticks. I like the flattened concept but these were pretty bad. I'm assuming the issue here is they were in the deep fryer for too long because they had pockets of grease that would pop when you bit into them, almost like a pimple. One of those pockets exploded and stained the front of my hoodie. Not great - an unappetizing appetizer. The impression I got was that The Barnyard were pretty aggressively touting the chicken/waffles section of the menu. I went with the Winner Winner, which was another example of not understanding basic palates and taste profiles. This is a savory item - it has chicken, mashed potatoes and this gravy/corn concoction. Inexplicably, they then added this weird tangy sauce that would be better served on a bang bang shrimp app that completely ruined the dish. It's such an unforced error I don't understand how it happened. It's going to come as no surprise, but the service matched the overall quality of the meal. There were very few customers on the premises and yet our waitress was mostly MIA. She never came by to check on us after serving the food, despite making multiple trips to a table near us to inefficiently clear it practically one item at a time. It's very hard to give constructive feedback when an experience is this bad, but to me it starts at the very beginning - make sure the items on your menu taste good and that your staff is properly trained on basic hospitality concepts. The Kingdom of Sussex deserves a lot better than this.

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    The Barnyard
    Winner Winner
    Winner Winner
    Old Fashioned.

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    Old Fashioned.
    Homestead Rest

    Homestead Rest

    3.1
    (141 reviews)
    2.6 mi
    $$

    Ate here for the first time in my 18+ years living in the area and I've been missing out!…read more The hostess was friendly and there was no wait to be seated. They start you out with in house made potato chips. They were crunchy and fresh and very tasty. Their specialty is burgers. I don't eat burgers my self but my buddy had one and he said it was "a hell of a burger" and "a party in his mouth". He was pretty thrilled with it. I had the chicken quesadilla. Was the best quesadilla I have ever eaten. Lots of cheese, chicken, fresh diced tomato, black olives, fresh jalapeño and a nice serving of sour cream and salsa, which I didn't find nesecary but only because the meal it's self really needed no enhancements. Wait time for food was very short considering the amount of people in the restaurant. Dessert was amazing. I had chocolate walnut pie. Large chucks of walnut and chocolate. Pie crust was also very good. Our waitress suggested ice cream to go with it. She was right, with out the ice cream the chocolate would of been too rich and overwhelming. But with the ice cream a nice balance was struck. Our waitress was very tentative and friendly but not overwhelming. If you go ask to be seated in Jen's section and you won't be disappointed. The atmosphere is cozy and country. The noise level is loud but not over bearing. About what you'd expect from a place that is similar. The prices are also pretty fair. And their more expensive stuff is that way because things are made fresh. I would and will be eating here again and will tell my friends about it. It's a nice hidden gem!

    Food was not worth the table.cloth. there was 1 server running around on multiple tables.read more

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    Homestead Rest
    Homestead Rest
    Homestead Rest

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    The Marquis Tavern - tradamerican - Updated July 2026

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