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    Homestead Rest

    3.1 (141 reviews)
    ModerateAmerican, Bars
    Closed Closed

    Homestead Rest Photos

    Business Info

    HOMESTEAD REST ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Homestead Rest

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    Overpriced and a credit card fee!  $12 for a  glass of house Chardonnay!

    We loved Homestead prior to the Covid lockdown. Great prices and a ton of food. We went tonight for the first time since their reopening. They gave us another tables food (we ordered the same), it was missing my daughter's kids meal. Took them 20 more minutes to bring her meal, only for her burger to be cold. Portions were nowhere near what they used to be. We get the check and wow!!! They charged us $12 a glass for Kendall Jackson Chardonnay. Robbery. $5 a glass for the kid's Shirley temples. We realized when got home they also charged a fee for using a credit card, no mention that if we paid cash it would be cheaper. $117 for 4 people (2 are children). The food was not what it used to be and the service was a mess. So disappointing as we like to support local businesses, but it seems their customers are now paying for the renovations and year long closure.

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    12 years ago

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    23 days ago

    Food was not worth the table.cloth. there was 1 server running around on multiple tables.

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    2 years ago

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    7 months ago

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    2 years ago

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    2 years ago

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    3 years ago

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    2 years ago

    Had the Duke sandwich here years ago. Really enjoyed it. Would recommend to anyone who likes Taylor ham/pork roll.

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    3 years ago

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    2 years ago

    Great local place! Food is always delicious and consistent! Been coming here for years, love the ambiance!

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    4 years ago

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    3 years ago

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    7 years ago

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    5 years ago

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    16 years ago

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    8 years ago

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    12 years ago

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    13 years ago

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    8 years ago

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    16 years ago

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    9 years ago

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    7 years ago

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    9 years ago

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    6 years ago

    I have always enjoyed the food there! Great atmosphere great staff! I have gone back several times. Not cheap but the food is good!

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    Page 1 of 4

    Ask the Community - Homestead Rest

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    3.1(167 reviews)
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    My wife kept telling me about this place she found on TikTok so we finally gave it a shot and Boy…read moreoh boy were we happy. This place is absolutely amazing, from the moment we set foot in that door we knew this place was going to be special. We couldn't even sit still waiting for the food, we had to get up and walk around this amazing place. I can write all day just about the ambience but I will get to the food. We started out with six fresh oysters and a goat cheese and arugula salad which was fresh, crispy and refreshing then We had this mouth watering beef steak Tacos which came with this amazing sauce, and a brisket sandwich and a focaccia bread with truffle fries that left me thinking when am I coming back. I want to give special things to our waitress who was kind and professional and I'm saying this sincerely, she was great and we loved her, her smile and her knowledge of the menu really making things easier for us and she was truly professional She helped me with this smoky drink from the bar that I never had and that too made me think when am I coming back again I'm so happy we came here, I gotta bring my friends they will definitely be impressed but before my friends I'm going to bring my kids to celebrate their birthday here

    After seeing a social media post featuring the restaurant's unique industrial décor and checking…read morethe menu online beforehand, my dining companion and I made the drive up from Morristown for a 7pm Saturday dinner. We expected a moderately upscale atmosphere - with $15 cocktails and entrees ranging from $32 for pasta up to $48 for a strip steak - and we dressed accordingly. Upon our arrival at Industry, it quickly became clear that the dining room leans much more casual than we anticipated. Before even walking in to the restaurant, I passed a gentleman sitting on the curb in front of the entrance to the restaurant in a tank top, shorts, and Crocs sandals on an animated phone call. Inside, most guests were similarly dressed in t-shirts and shorts. To top it off, a diner at a neighboring table surreptitiously used a vape pen throughout her meal. I don't mean to sound overly critical of what might pass for moderately upscale dining in Sussex County, but there is definitely a noticeable disconnect between the high culinary ambitions and prices on the menu and the actual day-to-day environment in the dining room. That disconnect is a shame because we really liked the decor in the open, airy space as well as what the kitchen is trying to do here -- it's obvious that they genuinely know what they're doing in the back of the house. We started with the unique Watermelon and Feta salad ($18) -- an innovative spin where the watermelon is vacuum-sealed to force-feed it a mildly spicy chimichurri marinade, and it was flat-out excellent. For the main course, I really enjoyed the Cherry Pepper Pappardelle ($34), cooked to a perfect al dente and loaded with sweet Italian sausage and broccolini although for my preferences, the garlic and white wine vinegar sauce could have used a little more kick. My dining companion wanted something lighter and opted for the Tuna Tartare Tacos ($23) -- four crispy wonton shells stuffed with a surprisingly generous portion of sushi-grade tuna, seaweed salad, guacamole, and harissa mayo -- and she loved them. As for the beverage program, it was... well, no pun intended, a bit mixed. My dining companion really enjoyed her Loose Screw ($15), a crisp and refreshing concoction of limoncello, mint, prosecco, and club soda. On the other hand, I was unimpressed with the American A.F. ($15), a blend of FEW American Whiskey, Widow Jane Paradigm Rye, cherry vanilla simple syrup, and Angostura bitters, which ended up tasting fairly uninspired when compared to a regular Old Fashioned. Our server, Christina, was fantastic -- friendly, hyper-aware of my dietary restriction, and spot-on with her recommendations. The kitchen's speed, however, was another story. Despite the dining room being less than half full, our starter took nearly 30 minutes to make an appearance, and another 20-25 minutes elapsed after we finished before our entrees joined the party. At the end of the day, I really respect the vision and execution coming out of the kitchen, and Christina's service was top-notch. That said, I'd give it a 3.5 star rating -- rounded down to 3 stars given the glacier-like pacing and the surreal gap between high-end menu prices and a lax (vape-friendly, even) vibe, as the execution on the floor just doesn't match what the kitchen is working so hard to achieve. If I'm in the area.. I'd give it another shot with a more grounded expectation. Pro Tip: If you're looking for a location to host an event, Industry has two private dining rooms on the main floor and a larger space downstairs available for larger groups.

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    The Butcher’s Grill - Logo

    The Butcher’s Grill

    4.5(71 reviews)
    2.4 mi
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    Butcher's Grill is always such a tasty surprise! Second time here and it never lets me down!!!The…read morefood was absolutely delicious and came out super quick. If you don't want your entrées coming out with the appetizers, just give them a heads up, because the kitchen moves fast here. We started with the mushroom dish and a hearty soup...both full of flavor and the perfect start to the meal. Then came the star of the night: the lamb chops. Perfectly seasoned, cooked just right, and melt-in-your-mouth good. Everything we tried was fresh and satisfying, the kind of food that makes you want to go back the next day. The service was on point- Friendly and attentive, and the whole space has this quirky, cozy feel, like you're sitting in your grandma's living room with its mix of chairs and warm, homey vibe. It's also BYOB, which is always a win. We brought a bottle of wine that paired perfectly with the meal. Overall, Butcher's Grill is a must-visit if you're in the area. Great food, quick service, and a cozy atmosphere that makes it stand out. Can't wait to come back!

    Overall cute whole in the wall butcher shop restaurant. They were very nice but the food was okay…read more Husband for the rib eye and he said it was great. Everything else (chicken, salmon, burger) was overcooked. I would stick to the steaks. Seems like their speciality. The food presentation was great tho! And seems like locals love it. We came for an early dinner so they were able to accommodate us but it was busy by the time we left.

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    Homestead Rest - tradamerican - Updated July 2026

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