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The Original Sab-E-Lee

3.9 (1.4k reviews)
ModerateAsian Fusion, Thai
Closed 11:30 am - 3:30 pm, 5:00 PM - 9:00 PM
Updated over 3 months ago

The Original Sab-E-Lee Photos

Business Info

THE ORIGINAL SAB-E-LEE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Dogs allowed

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Recommended Reviews - The Original Sab-E-Lee

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Tum yum soup
Ashley N.

Watch out for the spice level! Level 1-5. We always do level 2 to be on the safe side. 3 is spicy and 4 is burning hot spicy ! I can't imagine eating level 5! Food is always delicious here. Customer service is superb and they are very attentive. During lunch hour the line is moderate but if you go during dinner hour, expect to be on the waiting list.

Sarah K.

i used to come here all the time growing up but unfortunately, i can't justify it anymore. they have some of the best thai food i've ever tasted but have put an included gratuity that they don't make enough of an effort to notify their customers of. there's no visible sign in the restaurant either. they also have really bad service that i've always just ignored because the food was really that good. also extra cilantro being 3 bucks is wild.

Papaya salad - Thai style - mild and was spicy for me but good!
Vivian H.

Pretty decent Thai food, a bit pricier than I like, but these days, prices just keep increasing yet no increase in salary. You have to do more with less, so frustrating. Ridiculous wars jacking up prices which I didnt vote for. OK enough of my complaining and onto the review. After a failed to go order to a Thai place 5 min away, I called this place to place a papaya salad order. There are 3 options and next time I will try the Laos version. I asked for mild. I can't do spicy. I ordered a tofu pad Thai, also mild. Woman on the phone was efficient and said my order would be ready in 10 min. I drove over and sure enough, within less than 10 min, my order was ready! With tax and tip, both entrees came to $40! Wow! Happy to report that both items were good, not the best Thai I have ever eaten (been to Thailand and had the real deal all over Thailand), but very solid. Fresh ingredients, fast and efficient ordering and pick up and close to where I am, I will be back to explore more of their interesting menu! Thanks for saving the day Sab E Lee when Aaharn closed for renovation!

Tom yum noodle
Mirei K.

Their tomyum noodle was so good! I love anything tomyum so this definitely hit the spot. Their green curry was also another one of my favorites, everything here was so good! We got our food relatively fast and our server came by to make sure our water was always full which was nice. [[HIGHLIGHT]]Very nice vibe here, plenty of seating.[[ENDHIGHLIGHT]]

Desserts 26
Long D.

Back for Friday dinner. Ordered Kaikua, curry, tom ka. Good came pretty fast. Friendly and efficient service. [[HIGHLIGHT]]Quaint ambiance.[[ENDHIGHLIGHT]] Solid Thai food in north county. Too bad no room for dessert.

Crab Fried Rice (). Rice good. Crab- not flavorful enough
Siu M.

I haven't been back here in a couple of years since the last experience was disappointing, but well, I'm here. Last time: I ordered takeout during the pandemic and the quality had gone down so much. The pad thai was sopping wet with an overly sweet sauce. The drunken noodle (with level 1 spice) was mushy and just a dash of ground black pepper. Come on, give us a real Level 1 Thai spice! I came back because a friend wanted to come here for dinner and so here I am. The pad thai was much drier this time, and the level 1 spice had a good kick. The crab fried rice was fried correctly, though the crab flavor wasn't really too present. There is crab, just not flavorful. I don't think you can tell it was crab fried rice if you ate it with your eyes closed. It could have just been egg fried rice. My friend ordered the level 4 seafood tom yum and she really enjoyed the spice. Rice still needs to be ordered separately for the soups and curries, which is really strange. The other thai restaurant nearby, Aaharn 56 gives rice together with your and for several dollars cheaper too. While there was some improvement in cooking, I haven't found any dish that would make me specifically come here. Suggested tip starts at 20%

Red Curry ()
Fumika T.

My friend lives a 3 minute walk away from this plaza and we decided to give another chance and okaaay a lot better than last time! Our server this time understood our spice levels perfectly. Last time we went I think we went too mild and they also interpreted us to handle even less spice. Red curry spice level 4: 5/5 yum!!! Real vegetables and not frozen cheap cubed vegetables this time. Good amount of spice. Larb () spice level 3: 3/5 can never find larb as good as in Thailand but it was still good Pad Thai () spice level 2: 4/5 hard to get this one wrong Also was able to get free iced tea for checking in via Yelp, so that was a W too. Thanks to the server for letting us know!

Pineapple Fried Rice ()
Julie H.

They're well known for their authentic and very spicy Thai dishes. Unfortunately, I feel like I enjoyed the food at the original location in Linda Vista better. That location shut down a while back. My go to dishes is drunken noodles, boat noodles, fried pork ribs, garlic chicken wings, grilled pork neck and papaya salad. 1st time trying the beef pineapple fried rice, beef tendon soup and the beef salad. Pineapple fried rice is good, the meat in the soup is tender but the broth got a little salty for me and I wished the beef in the salad isn't so well done. TBH I've had better elsewhere but not bad. Spice level 3 is their medium and can be pretty spicy. [[HIGHLIGHT]]It's usually a full house.[[ENDHIGHLIGHT]] Our servers have always been pleasant & food comes out quick.

Mei T.

I had dinner here with my daughter. We ordered the drunken noodles, tom yum noodle bowl, and mango sticky rice. The Thai flavors tasted authentic, as if there was a Thai grandma cooking in the kitchen. We enjoyed the food and found the service to be pleasant as well. This is a small Thai restaurant and it's not as fancy as some of the other Thai restaurants I've visited. However, where they lacked in decor, they made up in flavor. Food presentation was ordinary but the flavors were extraordinary!

left to right: garlic chicken wings, thai-issan sausage, fried pork spare ribs
Angie H.

This is the BEST Thai restaurant in San Diego! We came here for small bites, everything we had was a 10/10!! We had: - Garlic chicken wings - $13.40 for 5 pieces, crispy, flavorful, just right - Fried pork ribs - $13.40 lots of garlic on top, sauce packed with flavor - Thai-Isan sausage - $12.34 hits all the taste buds, served with ginger, cucumber, lettuce, peanuts, and a few dried peppers, VERY GOOD Everything we tried was amazing, HIGHLY recommend! Need to try their whole menu!

Different chilies, very clean!
Annie T.

It was a full house when I came in but I got seated pretty quick since I wanted to sit outside. I was craving soup and so glad I came here for the boat noodles! They were very tasty, with tender beef and rich, flavorful broth. The food came out quickly, which was a big plus. I also ordered a Thai tea and it was delicious--perfectly sweet and refreshing.

Receipt
Maureen J.

After all these years, this place is still good! Nice little restaurant in a nice area. I really enjoyed the beef jerky and papaya salad. The beef soup was delicious. The green curry was on point. And the mango with sticky rice was an awesome treat! Prices are decent. The service was good. We will probably come back again!

Omar S.

The food at Sab-E-Lee (SEL) has always been good-to-great, especially at their offshoot, Thai Papaya, but god damn has it been difficult keeping up as the restaurant opened, moved, split, morphed, closed, reopened, endured several changes of ownership and, more importantly, kitchen staff. Here, according to an article published last summer on Sandiegoville, is where we are, and how we got here: 2008 - Original SEL was founded by Don Runowski in Linda Vista 2012 - Second Original SEL opened in Rancho Penasquitos 2015 - Thai Papaya opened in original Original SEL location, and that Original SEL moved to Linda Vista Shopping Mall plaza 2021 - Thai Papaya closed 2022 - Original Original SEL sold, and rebranded Zab Linda 2024 - Second Original SEL sold; name remains "Original Sab-E-Lee" as of March 2025 As I say, I've always enjoyed dining with whoever runs whatever iteration of Original Sab-E-Lee I visited. You'll note that I've omitted any mention of Sab-E-Lee Santee. Its history of ownership and management is sketchy; some folks mistakenly believe that the "original owner" left Linda Vista to open the place in East County, but there's no record of a Runowski connected with the Santee business, so that's not right. And anyway, SEL Santee was rebranded in 2024; it's now called "Faidang Thai Restaurant". And anyway, I don't think I'll eat there, since, in February 2025, Faidang was closed by the San Diego County Department of Environmental Health and Quality for these infractions: Holding Temperatures - Major; Vermin - Major; Food Contact Surfaces - Minor; Equipment and Utensil Storage, Use - Out of Compliance; Floors, Walls, and Ceilings - Out of Compliance; Impoundment - Out of Compliance.

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The Original Sab-E-Lee Reviews in Other Languages

Ask the Community - The Original Sab-E-Lee

Is the Sab-e-lee in Linda Vista closed for good?

Hello Eloisa M. The Location at 6925 Linda Vista Rd - Suite B is now under New management (Zab… 

Do you cater or have catering size portions for your food?

Catering Service is provided at SAB-E-LEE. We have two sizes for "Party Trays" available. (Portions feeds 6 people and 10 people respectively). Please call our location for details. 858.780.0022… 

What are your hours on Monday?

We are closed on Mondays. This week we will be closed on Monday and Tuesday.… 

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Gyu-Kaku Japanese BBQ

Gyu-Kaku Japanese BBQ

3.8
(1.5k reviews)
3.0 mi
$$$

I was a huge fan of Gyu-Kaku when I was a student in LA 16 years ago and used to frequent the Pico…read moreBlvd location all the time. So when I moved back to the West Coast after a decade away, I was pleasantly surprised to find a location just a couple of miles from our new home in Scripps Ranch. This place brings back so many great memories. Sometimes nostalgia can make you romanticize a place, only to be disappointed when you return--but that was absolutely not the case here. The quality and service were excellent, and the food was every bit as delicious as I remembered. I also think the pricing is absolutely on the money for the quality you're getting. It's definitely more of a hole-in-the-wall type of place - the experience is really about the food, and I think the whole cook-it-yourself BBQ concept makes for great conversation with friends. I think the location works out perfectly. That said, the last time I came, I was actually dining alone before doing some shopping at the nearby Trader Joe's, and I absolutely enjoyed the experience by myself. I generally love to cook, though, so perhaps that's the key! I had the beef tongue, garlic shrimp, beef sukiyaki, and kalbi steak. Everything was fantastic. Highly recommend!

We picked this Gyu-Kaku location last minute because it's right off the 15 freeway and super…read moreconvenient to get to. My girlfriend and I met up here late last night around 8:00 p.m. There was still a 15-20 minute wait even for a late dinner, but it actually worked out perfectly because their happy hour started at 8:30 p.m. so the wait was totally worth it! We ordered some beer and soju to drink, and the grilling experience was as fun as always. food setup is great. The meat was tender and incredibly well-seasoned, and the service was attentive the whole night. Highly recommend this spot if you want a convenient, fun, and delicious dinner! Oh we got the value combo. It comes with a salad, rice, and miso soup

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Gyu-Kaku Japanese BBQ
Gyu-Kaku Japanese BBQ
Gyu-Kaku Japanese BBQ

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Kusina San Diego

Kusina San Diego

3.9
(270 reviews)
5.3 mi
$$

I've dined at this location before it was Kusina San Diego and happy to return to try the AYCE…read moreSunday Brunch Buffet. It was affordable and great selections. It's from 9 am to 3 pm. Adults $26.99 and Children 10 and under $13.99. This is definately a meeting spot as I saw friends I haven't seen in a long time dining here too. NOTE: Be aware of where you park. DO NOT park in front of O'Riellys painted curb as they are towing vehicles. The buffet had ube pancakes which tasted good and I don't like Ube. Also, my favorites were: Tocino, Tapa and Longanesia. There's the regular items such as Kare Kare, Sunnyside Eggs, Garlic Rice and Rice. I tried the Jeprox and champarado and I was not a fan. It's just me as I did not grow up with these dishes so I didn't have a taste for it. I really enjoyed the Sisig topped with raw egg on top. We mixed it up and yummy. The best Sisig I have ever had. My friends enjoyed it very much too. Lastly, for dessert, we ordered the halo halo with ube ice cream. It was so refreshing. The ice was shaved perfectly to my liking. I don't like fine ice. Overall, great spot to gather with family and friends. It's a pretty good size restaurant too. We were a party of 12 and I would highly recommend making reservations. Thanks Tress and Staff for making my dining experience a memorable one.

I've been seeing ads for Kusina San Diego all over social media and was excited to finally give it…read morea try. Since we live more than an hour away, we waited until we were already in the area. Two days ago, we finally stopped by. Unfortunately, our experience was disappointing. The first thing we noticed upon walking in was an unusual odor that wasn't very inviting. Since it wasn't their Sunday buffet day, we ordered à la carte: kare-kare, crispy pata, and chicken inasal. The service was good, food presentation was nice, and the dishes looked promising. However, the flavors did not meet our expectations. The kare-kare did not taste like traditional kare-kare, and the bagoong alamang was extremely salty with a very strong odor. The crispy pata had been chopped into pieces before frying, making it look and eat more like lechon kawali than the crispy pata we expected. As for the chicken inasal, it was far from the traditional version we're familiar with--it didn't even appear grilled and resembled chicken satay more than inasal. There were three of us dining, and all of us shared the same impressions of the food. Based on their advertising about serving food that's "as good as Nanay's," we came in with high expectations, but sadly, those expectations were not met. This was our first visit, and unfortunately, it will likely be our last. While others may have a different experience, we were not impressed with the food and would not make the drive back for another visit.

Photos
Notice the ubiquitous folded tables right behind the plates/utensils area
Notice the ubiquitous folded tables right behind the plates/utensils area
Ceviche roll
Ceviche roll
Sizzling Sisig

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Sizzling Sisig
Oi Asian Fusion

Oi Asian Fusion

4.6
(360 reviews)
3.2 mi
$$

Oi Fusion in Carmel Mountain is a casual Asian fusion spot with bowls, fries, wings, desserts, and…read morehonestly a menu where everything sounds good. One of my favorite things about this place is how easy it is. You order on the kiosk, grab a seat, and your food usually comes out within like 10-15 minutes. The inside has a lot of seating and even games like Jenga which makes it feel like a fun spot to hang out for lunch. I didn't interact much with service since I used the kiosk, but the worker upfront was really friendly and even brought my takeout to my table. This time I tried the Dynamite Crawfish Bowl and the Dynamite Fries. The bowl comes with crawfish, rice, dynamite sauce, eel sauce, seaweed, sesame seeds, and pickled radish on top. The fries normally come with sweet potato fries but I swapped mine for regular fries because I just wasn't feeling sweet potato that day. The fries were honestly kind of underwhelming. It was basically fries with dynamite sauce and only a few pieces of garlic confit, which was the part I was most excited for. They weren't bad, just really underwhelming. I honestly think the sweet potato fries probably would've worked better with the flavors. The crawfish bowl though was really good. The crawfish had this slight smoky flavor to it like it was lightly torched and they give you a lot in each bite. The rice was fluffy and cooked perfectly and the pickled radish on top helped cut through all the richness from the sauces. Everything worked really well together flavor wise. My only complaint is that halfway through the bowl the flavors started blending together a little too much and it gets boring, but overall it was still super satisfying and filling. Definitely still one of my favorite quick lunch spots in Carmel Mountain and somewhere I'd bring friends because the menu has so many good options. Their dessert menu also sounds insane so I already know I'll be back.

Love this place! If I lived closer, I'd be a weekly regular. Every time I'm in the area, I gotta…read moreswing by. I love their take on Filipino and Japanese fusion. My favorites are the chicken adobo and loco moco bowls. My husband usually gets their dynamite crawfish bowl. The food is tastefully crafted together. For an introvert like me, I don't mind ordering ahead of time or using their kiosk to order and wait in the dining room. They still greeted me and was super friendly when giving me my order. Their walls are decorated with pictures of their food and a wall of art. So cute. The tables looked new and clean.

Photos
Delicious food and super friendly staff!
Delicious food and super friendly staff!
Pork Belly And Umami Gravy
Pork Belly And Umami Gravy
Order counter. They recommend ordering online.

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Order counter. They recommend ordering online.

The Original Sab-E-Lee - asianfusion - Updated July 2026

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