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    The Ozark Mill

    4.1 (285 reviews)
    Closed 11:00 am - 9:00 pm
    Updated a few days ago

    Services - The Ozark Mill

    Bartending services

    Catering services

    On-site management services

    The Ozark Mill Photos

    THE OZARK MILL ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for groups
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - The Ozark Mill

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    Lindsay W.

    What a fantastic dining experience! I loved the farm-to-table concept, and you can truly taste the freshness and quality of the ingredients. The setting is just as impressive--the beautifully restored historic building paired with the incredible views makes for such a memorable atmosphere. I ordered the field greens salad with seared salmon, and it was absolutely delicious. The salmon was perfectly cooked, and the salad was fresh, flavorful, and beautifully prepared. Between the outstanding food, stunning location, and warm ambiance, Ozark Mill is definitely a place I'll be recommending and look forward to visiting again.

    Greg M.

    Nice quiet little place. Great atmosphere and very accommodating staff. This would be 5 stars if they would not have taken my bride's favorite desert

    Outside
    Rick N.

    My brother and sister-in-law wanted to do a double date Saturday night was they got us reservations. First time for my wife and I, but my brother and his wife have been a couple times. We got there 10 minutes before our reservations and they got us seated immediately which was spectacular. Waiter took our drink orders and we got two appetisers as well. When he returned with our drinks and appetizers he then took our order for dinner. The Hunters board wasnt to bad really just basic jalepeno cheddar sausage, smoked cheddar and pickles. The burnt end brisket sausage definitely took the board up a notch. The Fried green tomotaoes had a nice thick crust to them and were season nicely with some salt and pepper. Really dont need much more than that for fried green tomotaoes. I got the bison meatloaf with mashed potatoes and snap peas. The portion size was just about right. The meatloaf was tasty and the mashed potatoes were creamy. My wife got the half chicken with cheesy jalepeno corn and mac n cheese. She said it was so juicy and tender that it pulled right off the bone with no issues and was seasoned very well. The corn had a nice little kick and the mac n cheese was nothing spectacular. Overall the expericence was terrific and we will be coming back, but next time we will show up a little earlier to take the tour of the Mill.

    Caesar salad
    Naz K.

    The Ozark Mill was a fantastic experience for my wife and I. We had a lovely date night, sitting outside and taking in the stunning views of the water. The place was not only beautiful but also comfortable. The staff were extremely polite and professional. I ordered the crispy catfish, which was cooked to perfection but lacked seasoning. On the other hand, my wife's pizza was absolutely delicious, and the Caesar salad was seasoned and prepared perfectly. Overall, it's a wonderful place to enjoy delicious food. Plenty of parking

    Pasta and spinach dip
    Tayler S.

    What a wonderful experience! I've only been once before in the winter but coming in the summer with the river running was such a change of scenery. Also, what's better than a good view? Amazing food, and trust me the tomato cake is worth a try.

    Meatloaf, Southern Fried Porkchops, and filet
    paris

    The food was spectactular only beat by the view. If you eat here, get a spot by the window. I dreamed about the meatloaf the night after. The filet was tender and cooked to perfection (med rare) the southern fried pork chop was delicious with a generous amount of gravy. The mule was unbelievable. I enjoyed everything here from the food to the service to the drinks to the view. We did the mill tour afterward and it was really cool to learn the history

    Fish special
    Carol K.

    The grounds are a show stopper. It's a country mill beautifully renovated with a gift shop in the waiting area. Farm to table. We had 6p reservations and were seated promptly. There's a nice balcony with outdoor seating but it was raining so unfortunately could not take advantage. Appetizer was a salmon cream cheese dip that was excellent. My husband and I both ordered fish. I asked for potatoes instead of the barley riscotto just my pref and was not a problem. Many items are marked gluten free including desserts. Strange twist that a tornado warning forced everyone to shelter in the basement restaurant for about 30 min. Staff did not miss a beat. When we return and we will we want to try that space. Overall a nice night out. Coffee at end of meal was not hot and had to send it back. Only hiccup.

    Outdoor seating
    Nate S.

    What a cool experience. Outstanding service, great food, and scenery (outside) that just can't be beat. This is an excellent spot to have a meal and some drinks along the riverside. The menu changes occasionally but there's a variety of dishes and something for every pallet. The Mill has its own mini farm, bringing in fresh fruit, herbs and vegetables right from their own doorstep. I would highly recommend this place to anyone.

    Jil S.

    What a fun place to visit. They have done a lovely job with the grounds and the restoration of this mill. Everyone was very friendly and our server was great. It was a little slow. I waited for a very long time for my mango tea which was strange that a drink took that long. It was fruity and refreshing just took awhile to get to me. Our food was all very good. That arrived much quicker than the drink. Spinach dip was excellent. Fried green tomatoes weren't as hot as they could have been but still good. I just got Mac and cheese and a Caesar salad. Mac and cheese was mediocre. Caesar salad was excellent. Loved the baked Parmesan crunchies in it. The other dishes our party got were pretty good. Nothing was super hot which was a little disappointing. Dessert was a crostini with homemade Carmel ice cream and that was amazingly good!

    Tom A.

    Stopped in here while visiting Ozark today. We were here a little early and got a great table by the window. Our server Explained the menu in great detail so we knew what to order. We started with the salmon dip and chips. The dip was really good, seasoned well. I then had the meatloaf which was very good. Very lean meat with mashed potatoes that were very good. The seasoning of the meat was excellent and very balanced flavor. My wife had the Mac and cheese and really liked it as well. Service was excellent. The restaurant is a beautiful building inside. We will certainly return when in the area.

    Caesar Salad with Salmon add-on
    Quinton F.

    I had seen quite a few reviews for The Ozark Mill that, while not exactly negative, weren't very flattering about the food or staff. But we were hungry, and the restaurant and store looked beautiful, so we decided to give it a try. My wife ordered the salmon dip, and I went with the Caesar salad with the salmon add-on. Our waitress was prompt, friendly, and attentive. When the food arrived, her salmon dip came with large, thin, house-made crackers--and both the dip and the crackers were delicious. My salmon Caesar salad was excellent, and after finishing every bite of mine, I ended up helping my wife by wiping her dip bowl clean! Beautiful setting, excellent food, and a timely, attentive waitress... I think some of the other reviewers must have visited on an off day. I would absolutely return to The Ozark Mill.

    Lois and Kent at Garrisons restaurant Ozark Mo. at the Mill.
    Richard L.

    My wife and I went to Garrison for dinner. Food was great, ambiance was good and service was good. Would highly recommend for a special occasion romantic, upscale. Pricey but in my case the food service and ambiance met the price criteria.

    Caesar Salad +shrimp
    Rae F.

    Stopped by for Happy Hour with some friends. Mainly for the fried green tomatoes. They absolutely did not disappoint. We ordered two orders to start and then ordered two more. Nice, hot and crispy and the ranch went perfectly with them. I was craving a Caesar salad, and I added shrimp. I'm not sure what it was, but the salad was just not it. It wasn't bad, but I wasn't bragging about it. The shrimp were flavored and cooked well. The spinach dip was lovely. It was very hot coming out, wise to wait for it to cool. It was creamy and paired well with the bread.

    Short rib stroganoff

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    3 years ago

    You have to wait a while for food to come. Otherwise a really cool coffee shop; nice aesthetic.

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    Ask the Community - The Ozark Mill

    How come nobody has a photo of the menu with the prices?

    Hi Bill! Here's a link to our menu: https://finleyfarmsmo.com/eat-drink/the-ozark-mill-restaurant/menu/… 

    Don’t See Your Question? Ask Away!

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    3.7(103 reviews)
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    First time here, good first impression…read more.. Stopped in for a bite to eat on a Friday night on the way home from Branson. Place was honestly pretty quite which was a surprise for a Friday night at 8:00. Ordered the queso with added ground beef for an appetizer. The dip was fantastic! Although the chips served with it were extremely salty. For entree I ordered the sirloin cooked med/rare. It was presented to me closer to medium, but delicious nonetheless, and it was a very thick cut, every bit of 2 inches. The loaded mashed potatoes were good, but slightly underwhelming, and the fries were great. Wife got the burger. She said it was really good, and the kids enjoyed their meals as well. Popcorn shrimp and "homemade" penne mac n cheese, but noted that the sauce was peppery. Not spicy, but had an overwhelming peppercorn taste. Service was fast and attentive. Again, first time here. I had never heard of them before this day but the food gave me a TGI Fridays vibe. This is a good thing IMO. I will definetly be back!

    We went mid Sunday one week and it was slower. Server was polite and well informed. Boyfriend had…read morethe Tavern Chicken Sandwich. He said it was good except the sauce was very juicy and made the bun a bit soggy. I had the Chicken Ranch Alfredo. It's my weakness, it was delicious as always. We tried the buffalo chicken wontons, decent but we definitely like the chicken dip much better.

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    The Ozark Mill - venues - Updated September 2026

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