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    The Pass Kitchen

    4.7 (230 reviews)
    Closed 11:30 am - 9:00 pm

    Order The Pass Kitchen Takeout or Delivery

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    THE PASS KITCHEN ATMOSPHERE

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    Recommended Reviews - The Pass Kitchen

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    Brittany N.

    Pros: It's a food truck. I love food trucks. Service was good. Nice fellas. No issues. The food was excellent. I love a good crunchwrap. And they gave me a side of three separate little salsas along with the birria jus. Cons: No cons. Really nice food truck. Even fairly priced. Tips: Get the birria crunchwrap. Trust me. It was very good.

    Inside
    Kelsey H.

    Small hole in the wall spot tucked away in Altamonte Springs! It is take out or curbside pickup only. I placed my order online and it was ready so fast. Even though the inside is just a pickup window it was still so cute. Loved the birria krunchwrap. It was big and had lots of flavor. The elote was really lime forward and creamy. Chips and queso was also great

    Menu
    Ricarta C.

    Attended the Tasty takeover and was happy to see the pass kitchen there! I've ordered from their location years go and enjoyed the birria ramen with egg and their tacos so we decided to order from here. We ordered the burrito with steak and ramen ( they do not have egg at the events , I was so sad ) but the food was super flavorful and delicious. Before I knew, my hubby had devoured the burrito before I even finished my ramen lol . Service was amazing per usual we loved the food truck vibe. A lot people came out for the event!

    Elease S.

    Although I have not had the chance to visit their actual ghost kitchen location in Altamonte, I did have the wonderful opportunity to visit their food truck at the Orlando Fringe Festival. Accompanied by a friend, we stopped by The Pass Kitchen food truck with high hopes. Not only did they meet all expectations, but they exceeded them. The staff was kind and engaging. That is also part of the reason we ended up eating at The Pass Kitchen over another food truck that was in consideration. It was solely due to how engaging the staff was. Also, their frescas were super tasty, which is mostly what I had. I only had a little corner of what my friend ordered, and it was super tasty. I am not typically a burrito girly, which is what my friend ordered, but I am a taco girly. So, I am looking forward to visiting their ghost kitchen and trying out more of their menu, in particular, their tacos, because I've heard nothing but wonderful things. Finally, the price point was super reasonable. They've made a fan out of me. They will be in my fav local food spot rotation!

    The Pass Kitchen Food Truck
    James W.

    We went to the Tasty Food Takeover event. I ended up ordering the Beef Birria Burrito. The service was good. It was only a 15 minute wait since there was a decent size line. The Burrito was really good. I tried it without and with sauce. I loved both. I even squeezed the lime on the burrito which gave it a different flavorful taste. Before I knew it, the burrito was gone. It had me wishing it was a little bigger!

    Krunch Wrap Carne Asada
    Tyler T.

    The Krunch wrap is very tasty and comes with various sauces for you to dip in! It was a little bit on the pricey side, but had great flavors and very filling!

    My go to: Carne asada, corn tortilla
    Gigi C.

    Arguably some of the best tacos in town. The picture I added here was two tacos the day after I bought them and they were still bomb. There is nowhere to sit. You have to order for pick up online or on their site. They have a food truck that is at a lot of food truck events like tasty Tuesday in Orlando. I have never had their food from the food truck only from the location on sunrise Lane. There was one time where they didn't include one taco order, but they profusely apologized and refunded me or offered to make it, but I was already too far away.

    Elyscia S.

    I got the hot honey pepperoni pizza and was disappointed that they very clearly forgot to add the hot honey. So I can't speak on that flavoring but the pizza itself was good. My husband got the birria tacos and loved it. The takeout order process was long. I was told my order was ready and proceeded to wait another 20 minutes before we received our food. There was a long line waiting and only one person at the front so they just clearly seen over staffed and not an organized way for people to receive their food for Togo orders.

    Grilled Stack Burrito Birria Beef
    Chloe T.

    Local Hidden Gem As an Altamonte Springs local, I often find myself dodging the chain restaurants and looking for something more local. The Pass Kitchen is a local hidden gem that I plan to return to. Don't let the location scare you away, it almost did us. The Pass Kitchen is located in a very unusual area, which seemed to be industrial. We were thrown off by this upon arrival to pick up the to go order. Don't judge a book (aka location) by its cover! My boyfriend ordered the Birra Stacked Grilled burrito. The portion size was huge and this was delicious. I think I even liked it better than my meal. I ordered the chicken tinga burrito, and it was to die for. We also ordered a side of chips and queso. The chips were seasoned to perfection and the sauce was creamy. For the two of us, the total was around $40. I was surprised that it didn't go down when I removed several items from my burrito (such as beans), but that was ok as it was worth it. We will definitely return. Our meals were delicious, but the entire menu is appetizing, so maybe we will try a different item!

    Birria Quesadilla Birria Beef
    Casey C.

    We have the pass kitchen most Thursdays because they have a booth outside of tactical brewing. I haven't been to their actual store front but we absolutely LOVE their food. The birria is tender, flavorful, and goes perfectly on the krunch wrap or quesadilla. The food amount is never skimped and the consume is delicious. The service is always friendly.

    Steak tacos
    Jessica A.

    Just OKAY. Cute little taco spot. But the food is just alright. Nothing special. Got the chicken tinga tacos and steak tacos. No dine in option. Service is okay. Little disappointed because the food looks better than it tastes. A little more expensive than other take out taco places.

    4 Piece Chicken Empanada

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    3 years ago

    One of the best taco spots I've been to in a while!! The birria tacos and sauce... omg! SO SAUCY!

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    William H.

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    3 years ago

    Great!!!Chips and Queso Chicken Tinga Tacos!!!!! can eat here daily life great atmosphere

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    3 years ago

    The food is WOW and they are very kind. The bread pudding is not of this world. Don't pass on The Pass!

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    2 years ago

    Always fresh and flavorful. Empanadas are excellent. The consommé is a great dipping sauce.

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    Ask the Community - The Pass Kitchen

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    This quickly became one of our favorite spots. We loved it so much that we visited twice same week…read more Between those two visits, we tried the Culichi sushi, tostaditas, aguachile, carne asada, and carnitas, and every dish was outstanding. Everything tasted incredibly fresh, and the quality of the ingredients really stood out. The aguachile was so good that we ordered it both times we came. The carnitas were packed with flavor and came with a very generous portion of meat, and the sushi, carne asada, and tostaditas were all excellent as well. The atmosphere is vibrant, fun, and welcoming, making it a great place to enjoy a meal and drinks. On top of that, the prices felt very fair for the quality and portions you receive.

    I've been here many times as this is one of my favorite Mexican restaurants. This recent visit…read morewasn't as good as my previous ones. My waitress was a little overbearing. I let her know I was waiting for my friend to arrive before ordering but she came back several times asking me if I was ready to order. I ordered the birria tacos and they were delicious, but the portion seemed smaller this time around. Next time I'll try something different. On the upside my margarita was on point! The chips and salsa was good!. The ambiance was nice like always, the restaurant was clean like always, and my food came out fast. Overall, I still enjoy coming here. Worth trying if you like Mexican food.

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    Avocados rellenos and culichi sushi
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    Francisco's Taco Madness

    Francisco's Taco Madness

    4.8
    (68 reviews)
    4.6 mi
    $

    Honestly, this place is a hidden gem. The tacos were packed with flavor super fresh, juicy, and…read moreperfectly seasoned. You can really taste the quality in every bite. The tortillas had that homemade feel with just the right texture, and the toppings were fresh and balanced. The green sauce was so good, it took everything to another level. Simple menu, but done right. Service was friendly and quick, and the whole spot has that low-key, authentic vibe that makes you want to come back. Definitely worth it I'll be coming again for sure. Check them on Facebook or Instagram they don't open everyday!!

    Found this place on a whim. I really, really should've read the reviews before coming…read more PREORDER YOUR FOOD BY TEXTING THEM. Don't be like me and order there, you'll end up waiting 30mins on a busy night...watching everyone else pick-up their delicious smelling bags of food. Steak, chicken, Barbacoa, and potato tacos. Steak burrito. Extra hot sauce. Horchata. Filling is abundant, tacos are pre-sauced, limes on the side, good prices for the quality and quantity of the food. Great location with decent parking availability as well. Super cozy under the oak tree. I absolutely housed the tacos. They were really good, not typical flavors in my opinion. Maybe like a different regional flavor of the standard al pastor and carnitas that we're used to but really really good. I used to live in LA and these would almost be better than the ones at my LA spot...if Francisco's made their own fresh tortillas. Don't let the tacos sit for long, they get soggy and the tortillas will tear. My new favorite, go-to spot. So sorry to fiesta Mexico in Apopka.

    Photos
    Francisco's Taco Madness
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    The Pass Kitchen - foodtrucks - Updated June 2026

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