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    The Pembroke

    3.5 (229 reviews)
    Open 7:00 am - 10:00 pm
    Updated 3 months ago

    The Pembroke Photos

    Business Info

    THE PEMBROKE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating
    Good for groups

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    Recommended Reviews - The Pembroke

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    i was in DC visiting this weekend but had passed by a The Pembroke heading to a speakeasy nearby on a prior trip. The ambiance just passing by had exterior allure so I was excited to try this restaurant on this visit. Manny our server this experience was also the mixologist for the bar. Manny was so inviting and mad cool. He offered great recommendations and was able to "take a hit" when I went in I went in the total opposite direction. LOL We had the octopus and the levain bread as apps and it was substantial so divine i failed to capture a pic. We had the filet and the pesto based pasta for dinner and they both literally top 3 meals ever. Finished with the bundt cake accented with coffee ice cream and I would literally eat that dessert daily.. Moist with a bottom so most it was almost caramelized . manny , the music , the cocktails, the meal, the lighting,... nothing could've made this experience better except having more time to enjoy it. looking forward to a return soon

    Trae F.

    I stay here whenever business brings me to DC. It's small and very welcoming. I like the rooms which have nice amenities like espresso machines, heated bathroom floors, robes and slippers, bottled water, and nightly turn down service. The location is great and surrounded by excellent restaurants. I always enjoy my stay here.

    View at night
    Rebecca H.

    I had a great experience at this hotel. The suites are really nice so if you can get a suite, I would do it. I really liked the terrace/balcony. It was a pretty decent size and the view of DuPont Circle was amazing from the terrace. The bathtub was also nice and relaxing and the heated floor tiles in the bathroom was definitely a plus. Everyone at the hotel was friendly and helpful. I would definitely come back here.

    Steve G.

    THE GOOD NEWS: This hotel is in an EXCELLENT location (10/10, A+++). Just steps away from Krispy Kreme, and right near a Metro subway stop. Our room (on the 8th floor) was clean, quiet, and relatively comfortable. The bathroom floor was heated, which was really nice. The TV was huge, of very good picture quality, and we were able to wirelessly mirror our mobile devices to the TV without any cables. Staff was very friendly and helpful. We were brought a small refrigerator and a fan, both at no additional cost. THE BAD NEWS: For a supposed 5-star hotel, the layout and design of the entire bathroom area was VERY poorly executed. The only area that had any sort of "privacy" was the toilet and shower (the entire sink area is right out in the open, so if you're laying in bed, you see EVERYTHING going on there). If anyone was sitting on the toilet, you had no choice but to see their silhouette through the frosted glass (which had a huge more than 1/2" gap between the two panes, by the way). Which means if you're there with a friend, co-worker, or anyone you're not intimate with, you'll see a lot more than you want to see. The shower design was terrible. The lack of a completely enclosed shower means the floor is gonna get SOAKED no matter how careful you are. And you're gonna get bombarded with freezing cold water as soon as you turn it on, as there's no way to turn the faucet unless you're standing right underneath the shower head. But the temperature and pressure were OK. We were told our room had a "courtyard view". Well, take a look at the so-called courtyard view in the photos below. This wasn't a really big deal, as we were there to see the rest of DC (which is beautiful), but still. The minibar was super expensive (as you'd expect), but the lobby was very nice, and again - the staff were friendly and very helpful. But no matter what, I still can't get past the terrible design and layout of the bathroom area.

    Incident report form stating the hotel's valet driver crashed my car.

    The hotel experience was positive but the valet parking was not. Their valet driver crashed my rental car while parking it. After going back and forth through car insurance companies, they apparently did not have coverage at the time of the accident. Now they are refusing to pay the claim and are putting the responsibility on me. This accident happened in November of last year. For such a prestigious hotel, you'd think they would vet the parking company or at least verify they have insurance coverage before trusting their valet employees to park guests' cars. I attempted to call the hotel directly to address this issue and the line disconnected multiple times.

    Bar at Pembroke
    Ashley K.

    Service is top notch - Forbes 5 start status for sure. Ambiance is amazing - their bars are gorgeous!! Everyone paid special attention to my requests and needs and I will definitely come back soon and often.

    Corned Beef Hash with eggs, this brunch was amazing!
    Bill S.

    Holy Moley! This truly was a 5 star Yelp meal. My wife and I stayed in the hotel and the hotel said please consider joining us for brunch. I figured, what can they do to eggs? We're seated in a beautiful restaurant. It's a large glass enclosed space. The visuals both inside and outside are very nice. Our waiter? Very professional. I ask him about the Corned Beef Hash, is it slop from a can? No sir, the chef chops the Corned Beef into small pieces for the hash. My wife ordered a salmon-egg white omelet. We ask for a multigrain bread that we'll both share as well as coffee. He comes back with our food. My CBH? Man, it was off the chain! Cooked perfectly, this was just a filling meal. My wifes omelet was smokey, with big chunks of salmon. There was a choice of three so she also chose mushroom and spinach. Simple food but the quality and the way each dish was prepared and sent to us was truly a 5 star brunch meal. I highly recommend Cafe Dupont, make time for breakfast if you're staying at the hotel. It's well worth the visit.

    Yin Y.

    A friend's birthday & she wanted to go to this place for a Sat brunch. I booked it through open table & put down a note as birthday celebration. I didn't expect much as some restaurants in DC nowadays don't give out birthday desserts anymore. Surprisingly, a waiter & waitress came out with a candled beautiful dessert right after our meal. They sang happy bday song to my friend as well. Accompanied with coffee & juice, we had salmon & crumbled eggs, sausage & bacon with French toast, & avocado toast. All standard but tasty.

    Belgium waffle with berries

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    Good variety, tasty and good service. Quiet ambiance. Lots of glass with outdoor views. Classy place

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    3 years ago

    Lovely service and close to everything we wanted! We will definitely return and stay here!

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    Maison Bar A Vins - Even the bathroom was elegant!

    Maison Bar A Vins

    4.3(21 reviews)
    0.8 miAdams Morgan

    We had the most delightful evening at Maison and I truly can't say enough good things about it…read more From the moment we walked in, the atmosphere felt romantic and elevated -- intimate lighting, beautiful design, and that perfect balance of energy and sophistication that makes you want to linger. The service was genuinely five-star. Attentive without being intrusive, thoughtful, and incredibly knowledgeable. The drinks were inventive and beautifully balanced, creative without trying too hard, and the wine selection was outstanding. The sommelier's guidance made the experience even better; every recommendation paired perfectly with our meal. And the food? Superb. Outstanding. We ended up trying almost everything because we simply couldn't decide -- and not a single dish disappointed. Each plate felt intentional, refined, and deeply flavorful. Maison is the kind of place you go for a special night and leave already planning your return. An absolute gem.

    Had a great time here! The ambience feels like an experience. The lighting and design are great…read more The restaurant is cozy though so if you don't like being in close proximity to other tables this not for you. Food was delicious! We got a bunch of things to share. I ate the butter like it was frosting. It may be cultured, but I'm not!! Had the carrots, escargot, the deviled eggs, and the pasta. Also had the octopus pepper gilda thing. Our server, think his name was Hunter, said that was the most popular main. It was very delicious, rich but not overly so. The martini was nice and came with a side car. Great presentation. When my friend saw the martini she said this makes me feel like i know how to live. They have a good wine list, you can get good stuff without breaking the bank. Their espresso is nice. I don't think they have decaf though.

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    Maison Bar A Vins - Bathroom

    Bathroom

    Maison Bar A Vins - Inside

    Inside

    Maison Bar A Vins

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    Retrobottega - Chitarra (Seafood squid ink pasta)

    Retrobottega

    4.4(337 reviews)
    0.8 miAdams Morgan
    $$

    Finally a restaurant in Adam's Morgan that I would actually want to come back to!…read more Food exceeded our expectations- I had the ossobuco w veal shank - melted off the bone and the only bad part about the risotto is that there wasn't enough of it! The complimentary bread was absolutely divine. One of us got the bruschetta and it was beautiful (and delicious). The space is small but doesn't feel cramped. What really stood out though was the service. We were a little early on our Resi before the restaurant opened. Rather than have us wait in the rain, the staff let us in. They don't split checks, but they did it for us anyway. It's those kinds of little gestures that really make a difference. Bonus- great leychee martini.

    We had such a poor dining experience- not the staff or the ambiance but just the food. We had a…read morerabbit pasta and there were not one, but two bones in the meat. We told one of the servers and he said noted, then never came back and it was never addressed. The ossobucco with the risotto rice was extremely undercooked, where we could see the white middles of each grain of rice. The ossobucco itself was delicious though! I reached out on their website to share that we were a bit disappointed as we were there with friends who claim this is one of their favorite Italian restaurants in the DMV, and having multiple bones in a dish is not acceptable. Not coming back and saying something is also unacceptable. No one reaching back out after I emailed them, is equally very unacceptable.

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    Retrobottega - Inside

    Inside

    Retrobottega - Getting started

    Getting started

    Retrobottega - Pappardelle Funghi

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    Pappardelle Funghi

    Reveler’s Hour - Rigatoni Alla Vodka

    Reveler’s Hour

    4.1(218 reviews)
    0.9 miAdams Morgan
    $$$

    We didn't have a reservation - walked in at 7 and were able to get a table at 9 for a party of 4…read more Super friendly staff gave us recommendations on where to go while we waited. The garlic knot was a fried croissant that cannot be beat. We also ordered sourdough, pasta, chicken (which was massive). The wine selection was fun and the staff were super knowledgeable and helpful in selection. High top tables surround the bar and the back room has tables. Bar is fun with milk glass lights. It is very dim with candles on every table and wasn't too loud.

    We celebrated our 15th anniversary here and left completely floored, by the food, yes, but even…read moremore by how genuinely cared for we felt the entire night. Our server Yannik was exceptional. Warm, attentive, knowledgeable, the kind of server who makes a special occasion actually feel special. The moment you walk in, the space wraps around you. Warm wood, soft lighting, an atmosphere that feels intimate without being cramped, the kind of place that makes you want to slow down and stay a while. The team went above and beyond when they learned I don't drink: they gifted us a non-alcoholic wine, a complimentary appetizer, and dessert. That kind of hospitality isn't scripted... it's felt. Now, the food. The housemade sourdough with eucalyptus honey butter is dangerous, I could have stopped there and been happy. The roasted carrot salad with hazelnut dukkah and garlic toum was one of those dishes that makes you rethink a vegetable entirely. The garlic knots had no business being that good... crispy, layered, almost croissant-like, deeply garlicky in the best way. For pasta we had the pappardelle with spicy roasted pork ragù and fennel breadcrumbs, and the canastra cheese ravioli with wild garlic pesto and brazil nut pangrattato, that stunning deep green dish topped with chive blossoms looked like art and tasted even better. Both pastas were perfect. Then the Brazilian budino with coconut caramel and toasted coconut came out with a little candle tucked in. I nearly cried. This is a restaurant that treats every table like it matters. We will absolutely be back.

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    Reveler’s Hour
    Reveler’s Hour - Cod Croquettes

    Cod Croquettes

    Reveler’s Hour - Sweet Potato & Mascarpone Ravioli

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    Sweet Potato & Mascarpone Ravioli

    Le Mont Royal

    Le Mont Royal

    3.9(41 reviews)
    0.9 miAdams Morgan

    Love the ambiance of this place with the decor, live vinyl dj, and a pool table upstairs. They have…read morea pretty standard cocktail menu but a whole lot of wines to choose from. I enjoyed my drink and it was the perfect bar for catching up with a friend. I'll definitely think about trying the food next time however, like the drinks, it's very expensive for "bar food" and an automatic 20% fee is added to every check regardless of your party size. The music gets louder later into the night and the crowd seems to be more in the mood to dance so just keep that in mind when deciding on what time to go! Overall if you're in the area Le mont royal is worth stopping by.

    History of Present Indulgence: We came for dinner in a group…read moreof 8 to celebrate our friend's birthday before heading out for a cabin weekend in West Virginia. I was very excited about the French-Canadian, always-changing menu. Physical Exam: Taste - The Prime Rib Sando was a preemo sandwich of balanced cheese and meat between two slices of toasty sourdough. The Cheeseburger Americain was a standard 3.5 out of 5 American cheeseburger that beats the average suburban chain restaurant burger with its double patty and sesame bun, but isn't gonna knock your socks off like a steakhouse burger. The poutine kept my socks on too (I was particularly excited about the poutine and ended up a tad underwhelmed). The biggest disappointment was the mozzarella sticks, which...... I'll just get to in the service part. Cocktails were mid. All interesting concepts, but most missed the mark. the Polar Express was a little too sweet, I forgot what the name of the riff on an old fashioned or Manhattan I had but that was okay, and the Fleur de Citron tasted like when you ask for a Sprite and they ask, "Is Sierra Mist (now Starry) okay?" and you reply, "yeah that's fine," but then what you get is actually a flat 7-Up. Ambiance - This place runs on vibes like America runs on Dunkin'. Live DJ, neon lights, feels like a place you wanna eat a little, dance a little, drink a little. Fun place. Tanked by the service. Skip to the Assessment/Plan if you don't want to read this novella retelling of our evening. Service - Relatively early for the dinner service, we were the largest and one of only a few tables in the restaurant. I counted 3 other tables seated (small parties of less than 4 each) and a few patrons at the bar. It took about 20 minutes before we first got our menus and the guy who handed them to us didn't say a word just dropped them off. Then it took another 20 minutes before he came back to get our drink orders, and 1) seemed like he was having a bad day, which... fine, but 2) was rolling his eyes when some of us were a little between some options and wanted a recommendation, which... alright my guy let's chill. We weren't talking loud, we weren't drinking before and being obnoxious, we just wanted to ask about what some of the drinks were like on a very cool menu of cocktails we haven't tried anywhere else. Upon returning with our drinks, he accidentally spilled a not insignificant amount on my friend sitting across from me, and while we reacted and started handing him extra napkins, he just glanced at him, finished giving out the drinks, and walked away. No "oops", "my bad", "oh let me get you some paper towels", nothing. So at this point, we're all staring at each other like "Did we do something? Do we smell?" Whatever, friend's birthday, we've been talking about this cabin weekend for several years and it's finally happening, let's just vibe. Now another 20 minutes went by and we were getting antsy because we wanted to order our food but it looked like there wasn't a lot of staff, and we didn't want to upset anyone by hurrying them. Another man came over who we thought was going to take our orders. Nope. He starts picking up our menus so I say, "Oh, hey we haven't ordered yet." To which he replies, "OK, but I need the menus." Alright cool, yeah, that makes sense if he needed them for other tables and can leave us with a few to share. Nope. He just took them and placed them back at the host stand. Awkward stares across the table again. Whatever, we had enough, I guess. Tick tock, tick tock. A third guy came over, and when he smiled and asked, "Hi are you all ready to order?" I was like "Oh finally a human being!" Food took another 20-ish minutes while we nursed our drinks and really had no interest in ordering another round (not that anyone asked us). We ate. We chatted. We had an okay time. We were super ready to get out of there. Oh right, the mozz sticks. Le Mont'zarella sticks. They had one order left of four sticks for $18. We were one of the first diners. You can imagine after all the above, that's just a major facepalm emoji. Assessment/Plan: Hail Mary full of grace, the Lord is with thee. Blessed art thou amongst women and blessed is the fruit of thy womb, Jesus. Holy Mary, Mother of God pray for Le Mont Royal to improve their service, now and at the hour of ASAP, because the place has so much potential, and maybe it was just an off night, or the staff just finished arguing with each other in the back so they took it out on us, but dearly beloved Lord it was like we offended nine generations of their ancestry from the moment we walked in. With "a 22% service charge has been added for your convenience," I thought we were getting Punk'd. The always-changing French-Canadian menu is a cool and unique concept, but it's a lot of bark with very little bite. It didn't make the disappointing service worth it. "This life hasn't turned out quite the way I want it to be." -Rockstar, Nickelback

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    Le Mont Royal
    Le Mont Royal
    Le Mont Royal

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    Amelie - Goat cheese ball and baguette.

    Amelie

    4.3(86 reviews)
    0.6 miLogan Circle, Downtown

    Came here last night for a last minute solo dinner and it was the best decision. I love the look of…read morethe restaurant. Lights are somewhat dimmed with red accents everywhere. I was already impressed by the weekend happy hour deals. I started with the Aromatic whites wine flight (great pours for $12!!). All 3 wines were delicious and the bartender, Fabio was the best and very engaging throughout my time at the bar. I had the beef tartare and it was the best I've ever had! I then ordered a glass of the Domain du Somail Red Blend paired with the steak frites, which was the best pairing. I was stuffed but decided to get the crème brulee, which you could never go wrong with. It was the best CB I've had in a while. I will definitely be back for restaurant week or just an impromptu happy hour.

    Amelie is a French bistro, near the Logan Circle 'hood…read more They offer brunch, lunch, dinner, HH, and even large group prix-fixe menus, which I thought was pretty convenient! We came here with a few friends for an early dinner, making reservations in advance. Once seated, we decided to order some starters to share: +the Warm Pistachio Crusted Goat Cheese Ball - with honey and red wine caramelized onions +Chicken Liver Mousse - with white wine gelee, apricot, pickled veggies, and an onion marmalade +Baked Camembert de Normandie - with confit garlic, thyme, and honey +and, an Onion Soup for the hubs - prepared with beef broth, croutons, and Gruyere For our entrees, I went for the Steak-Frites, which came with a hanger steak and shallot sauce; you can sub the usual fries with truffle fries, which I recommend! My counterparts enjoyed their Long Island Duck Breakfast (with seared asparagus, cumin carrot puree, cippolini onions, and port sauce), the Maryland Rockfish (with artichoke barigoule, carrots, brasied fennel, and noilly prat sauce), and the Local Roasted Chicken (with English peas, carrots, baby potatoes, and truffle jus). If you want to sop up your sauce with bread, don't forget to order the breadbasket! Staff were friendly and checked-in on our party throughout our dining experience; the place is cozy and vibrant, and seems to be pretty popular. I'd be curious to try their HH on the next visit! +French bistro eats +shareables +friendly staff & service

    Photos
    Amelie - Indoors

    Indoors

    Amelie - Mussels

    Mussels

    Amelie - Old fashioned

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    Old fashioned

    The Pembroke - french - Updated May 2026

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