The Malasadas were fantastic and a huge hit at my work place. Fresh, soft and just right! Everyone…read moreloved them and looked forward to getting orders for themselves soon! When people from nearby were very happy to find out about it!

The variety of cupcake flavors and malasadas from Onas are always so delicious. I highly recommendread more

This past summer, i cannot recall the number of times we had stopped by this Cuppa Yo location. It…read moreseems to be a local favorite and I can see why. I'd say mainly because there isn't much going on in North Plains. But here's a little bit about Cuppa Yo: = Location / Parking = It's only about a quarter mile away off the Glencoe exit, in the newer shops area of North Plains. Plenty of parking. Only be aware of the indoor daycare center next to it. Actually, that's perfect... Feed the kids froyo and drop them off all hyped up and crazy at daycare haha! = Tha FRO and YO Toppings = They have your typical vanilla, milk chocolate, strawberry shortcake, dole whip, and tart. But really love the fact that when I've been here they would rotate flavors with things like salted caramel, root beer, cake batter, coffee, and a good mix of fruity sorbet types from berries to tropical POGs. And I'm pretty sure I've seen some gelato flavors too. I mean for me, it's like a new visit every time! As for toppings, they've got plenty! From cereals to waffle bits. Boba, cheesecake, crushed candy bars, peanut butter chips, fresh chopped fruits, to mochi, to nuts, and a nice variety of sauces! You name it, it's likely there! Pricing is by the ounce, so typically with a large and small cup, I know we've spent between $15 to $20 total (with tip). Really not too bad, in my opinion. Plus i like utilizing the Square point system. = Service = The kids running the place have been welcoming and receptive. Never have I seen them mad or bored or on their phone ignoring people. They keep the toppings area clean, and I've seen them wipe down tables and mop the flooring. Sorry, I'm just observant with these things. But trust me, I've been to some nasty Menchie locations, like the one off 185th, which is simply "bleh gross!" = TL;DR = Go back to the top and READ my review! This may be a franchise location, but I know I've ran into the owners who seem really nice. Plus they run this place well. Therefore, I'm in support of these guys 100%!!!

This was our first time visiting and it's in the perfect location after a morning of fun play at…read moreHappy Play next door. When we entered, we were immediately greeted by the lovely staff that told us that the first Wednesday of the month is "No Weigh Wednesday" where there is a flat rate for both the small ($6) and big cup ($9) as long as content of the cup stays under the rim. What a great deal! The space is bright and open and filled with accents of fun colors - very appealing for the little kiddos. They had about 10 choices for froyo flavors from your classic vanilla and chocolate to seasonal and fun ones like the spicy watermelon sorbet and I'm sure there are other flavors on rotation as well. There is a wall of dry toppings bar filled with candy, cereal, waffle cone pieces but my favorite is the "wet" toppings bar filled with fresh fruit and boba and my favorite topping of all - tiny little mochi bites! I also love that they had different colors of these too! Another surprise was the color changing spoons and the little whimsical touch of finding the toy yoda scavenger hunt when you are enjoying your yummy froyo in the shop. Treat yourself to some froyo next time you're in the area!

Brunch at La Provence is always a solid move, and the corned beef hash mostly delivers…read more The hash itself is flavorful and well-seasoned, with nice crispy bits that give it texture. The corned beef leans a little more on the tender side than crispy, but it still pairs really well with the potatoes and peppers. Eggs on top were cooked right (went with over easy), and once everything mixes together, it's a pretty satisfying plate. That said, I was hoping for a bit more punch--either more crisp on the beef or a slightly bolder seasoning to really make it stand out. It's good, just not quite "crave it all week" level. The atmosphere, as always, is cozy and a little elevated for a brunch spot--great place to sit and take your time. Service was friendly and on point, no complaints there

My mother and I were having a lovely Sunday afternoon today and wanted to enjoy a nice lunch this…read morelocation. However, enjoy was the last thing i would call our experience today. Mainly due to one INCREDIBLY rude employee, who i am going to assume is the manager, or something close, considering she was the only one in plain clothes, and not in a uniform or server outfit. This woman was an absolute walking nightmare. First off, we came in around 1pm. Mind you, this location closes at 3pm. So immediately, after we walked in, we stood there for a good minute or so before one of the FIVE employees, including nightmare manager lady, who were standing on, in or around the front counter ask "table for two?".. as the manager slowly grabbed our menus to hand to the server, i immediately noticed she had an attitude. Almost like she was annoyed we were coming to eat.. I shook it off, we sat down. We had our small dog in a stroller, so we had asked to eat outside. The outside area was busy. It is a sunny 70+ degree day so we asked for as much shade as we could get. The server pointed us towards a table with one half completely in the sun. We pointed to the 3-4 tables behind us that were in full shade. The server said they just closed that section. Umm ok, but, not the severs fault that the available tables were in the sun.. so, ok, no problem. We sat down. It took our server a while to get to us, but she was hustling and doing very her best. When she got to us she was gracious and very friendly. She was also very accommodating when we ask for our meal to be split to share. I wish i had gotten her name because she was the only nice part of our experience today and she was a lovely young lady. So, as we waited for our food, my mother was getting uncomfortable in the direct sun. I offered to switch seats, but she just tried to move her chair more to the side, towards the inner isle. Nightmare manager whips out of the door and VERY rudely, and loudly, barks at my 74yr old mother "mam, that's just not going to work! It's too narrow in here!" Everyone looked at us as she yelled this at my mother. At this point, most of the tables outside were emptying. So i said "could we maybe switch tables? She's just very uncomfortable in the sun." this nightmare of a human throws her hand up at us, like IN OUR FACES, and in a very annoyed voice says "you gotta give me a minute " and darts past us. We were floored. My mom and I look at each other like "huh?!?" There is now very few people left in the entire restaurant, inside or out. So it was pretty clear it was less about being busy and more that she was simply in "i want to close up and go home" mode. But hey, food service can be stressful, i get that. What i don't get is yelling at customers like they're your five year old. At this point the servers are wiping down the tables and stacking chairs. Mind you, it's only been roughly 20 min. So it's about 1:30pm.. again, they close at 3pm. But they were all clearly in shut down mode.. So when nightmare manager lady doesn't come back, we asked another server if we could move. She looks around at the empty tables, that are now 100% in the shade, and is like "ummmmmmmm, sure?" I said "great!" Got up and move to the shadiest table. Then nightmare manager whips outside again, and, as we are picking up our our silverware and water cups, this woman shoves next to my mom, who fumbling with her water glass, purse and silverware, and begins wiping the table down before we even retrieved our things. She says nothing to us. Her body language was aggressive and she was obviously very annoyed. Annnnnd that's when I called it. We hadn't even received our food. We got up and left, while I chipped "you can tell them to just throw our food away. You've been incredibly rude and we're done" and we left. This woman ruined a lovely Sunday afternoon i was spending with my mother. She was annoyed and rude the second we interacted with her. She may be stressed out, but to treat customers with such obvious distain, is unacceptable. This woman clearly can't handle the pressure.. so i HIGHLY recommend they get her out of the kitchen, LITERALLY! To this nightmare woman, i am so sorry we annoyed you with our business today. Don't worry, we will not be back..

Tous Les Jours is my all time favorite bakery and my go-to for any cakes. It's one of those places…read morewhere you walk in and immediately start staring at pastries you didn't plan to buy, because everything is displayed so intentionally and looks photogenic. The pastries are mostly light and mildly sweet, which I personally enjoy because I'm not much of a heavy, sugar-bomb style baked goods. If you like delicate flavors, this place hits. The service is really good and the ambiance is cute. My favorite's are here: Macarons (Specifically the pistachio & rose), red bean bread, and all the pastries. I tried their coffee couple of times, and it was really good. Overall, a must try if you haven't. I don't know anyone so far who doesn't like Tous Les Jours :P

Ok food and drink . Trying to look Parisian and king of ok vibe . Overall above average Parisian…read morelookalike pastry place

To begin, the market itself is has a charming ambiance and a beautiful back patio for nice sunny…read moredays. I just wish this market was more of an actual legit market and less tourist gift shop vibe. On to the details of my visit: I'd been looking forward to a solid local market and this one had been on my radar for a while. Unfortunately this wasn't it. It felt more like a typical Oregon roadside tourist trap with the standard "Made in Oregon" stale chocolates, granola, sweets, etc. The produce sections was relatively tiny and only about half of it looked really good. The frozen meat sections was almost entirely out of red meat, there was a tiny amount of fish and then frozen chicken too. However, the prices are tourist gift shop too. Think $10/lb for asparagus, $18/lb for chicken thighs, $10 for a dozen chicken eggs, $14/lb for ground beef, etc. I eventually just looked through their baked goods and noted the bread was date stamped that it was baked 2 days prior and priced at for a $14 loaf of sourdough. My favorite Portland bakeries all offer freshly baked (as in that same day) sourdough and other loaves for $9-$12. Anyhow, I ended up choosing some local brownies and which looked good but ended up being chalky, dry and clearly several days old. I'd love to see a larger selection of prepared foods to enjoy on the pretty back patio too. They just had a bunch of those pre-packaged sandos & wraps like one finds in an airport. Why not add a little pizza oven and or grill for weekends? Anyhow, there's much potential with such a pretty place like this one but it isnt quite there enough for me to make the 30min drive from Portland again.

An enjoyable place to visit in rural Helvetia not far from Hillsboro, OR…read more Upon arriving, I was impressed by the beautiful large rosemary bush with lots of bees busy enjoying the lovely little lavender flowers blooming! When inside the large red shop, so many options of local food, beverage & handcrafted items for sale: cookies, pastries, candy, honey, fresh milk, meat, wine, coffee, sandwiches, chips & so much more. Once done wandering thru or shopping, there is the expansive views out back where one can picnic on the grass, sip some beverages or munch on goodies purchased inside. Also available are table & chairs on the side of the market structure that allows for looping back inside or towards the front parking lot. The grounds are nicely manicured with a variety of beautiful specimen plants to be in awe of. Hopefully you'll go with intent to slow down, relax, linger & enjoy this jewel of a place to visit. Be sure to check out their posted calendar of events as also available on their website.

Loved everything about Abbey Creek Winery! It was the perfect ending to our birthday trip. The…read morevibes, music, food, and of course the wine, were great! The owner, Bertony, was extremely personable and provided great customer service. My husband and I selected the Crick Playlist (tasting menu), so we can try a variety of wines. We enjoyed all of them, but to our surprise, Chardonnay was a highlight for us. We even had a glass of Syrah, which was bold and forward, or shall I say, "Funkdafied." If you're looking for an unique experience, be sure to check them out!

OMG this place is so cool! A short trip off the highway and we were in a storefront tasting room…read more Cool music played while we perused a very unique menu. The food was awesome, the wines unique, service was fab and the whole place was so relaxed. I HIGHLY recommend taking the time to experience their unique space.

Best Thai iced tea I've ever had!!!…read more If I'm on this side of town I always stop in just for the Thai iced tea.

Been wanting to try this pho for awhile and finally went today. We were not expecting the best…read morepho or viet food but we like try out when there is a new Vietnamese restaurant near us. We were positively surprised how good the food is!! We also tried the pho with wide noodles and broth is clear and flavorful. And of course, the banh khot is very good. I ordered the Ube matcha and asked half of the sweetness and it was delicious. $7 Ube Matcha They have just opened about a year. We are definitely coming back to try the BBH and Bun Rieu

After eating lunch next door, I felt like having dessert. I had been to a Sesame Donuts on Scholl's…read moreFerry, and they had a case with vegan donuts. I was curious if this particular Sesame Donuts had vegan donuts. I was checking out the shelves and didn't find any donuts that were labeled vegan. I thought I would ask on the off chance that they did have some, not expecting it. I asked the gal at the counter, and she told me they had some in back and needed to add the finishing touch. There was chocolate or maple, and a couple others. I got the maple one. It took a little bit of time, but it came out pretty warm and the maple glaze was warm and oozing. It was tasty. If I were to get it again, I think I would ask for the glaze on the side, and dunk the donut in the glaze. Not sure if that's an option..but it should be!

Stopped in to get a smattering of donuts for my son's birthday party. I ordered 8 donuts - all…read moredifferent kinds. They have lots of good options. Prices are a little higher than elsewhere, but the donuts tasted great. I'm sure I'll be back.

From food, to service, to atmosphere; CM Banh Mi accomplishes what very little others do…read more I got the House Special Bahn Mi with added egg and chili oil. No Bahn Mi I've had in my life has even come close to the flavor of theirs. Outstanding. The atmosphere is very warm and cozy, having lots of seating, board games, little cute decorations, and the place was spotless when it comes to cleanliness. The service was incredible. We were greeted with a smile and an answer to any of our questions. You can tell they care about their customers.

I love this place! You'll be treated like family from the moment you enter…read more The vibe is cool! They have a fun wall that displays some cool trinkets and some board games available too. Be sure to check their specials board, there's always something delicious highlighted. My husband usually ends up ordering from there, this time it was chicken Pho, but he's had vermicelli bowls in the summer too. It changes seasonally and with the weather. My daughter and I usually go for the lemongrass pork banh mi. It's large, the bread is crunchy on the outside but soft in the inside, and it's full of meat and veggies. They always check in to see how you're doing and genuinely want to have a conversation. Last time we were there they had a super stocked free pantry for the community during the Snap cuts. Incredible. They really work to be part of the community. Highly recommend stopping in for a sandwich and to experience the caring service yourself.

Since it's be closest Winery to our house we had to check it out! We were very pleased with the…read morewines and venue. The only critique is that the grounds were not kept up as well as they could be. This spot could be a true gem!

I purchased a Living Social coupon and it was due to expire. So, I while I had planned to use this…read morecoupon during the sunny summer months,alas, here it was late October and the rain had started. This property is off the beaten path, but well signed and you have to know in advance that this location is at the end of Dick Road (so keep going). I had looked it up on the map and noticed that fact so I knew that at the end of the road there would be the vineyard. We pulled up to a house but it had various golf carts and other implements around so it appeared that no one resided there. The sign on the front door said join us outside on the patio just down the stairs. So, we followed down the stairs (I'm not sure what you do if you cannot do stairs--it looks like you maybe able to pull around on another side but I'm not clear on that) I would probably call first if I had any kind of mobility issues. We walked a little ways and saw a lighted room and so we went inside. Turns out this is the bathroom and not where they were wine tasting. We kept walking through the patio and there was no one in site. Finally, we spotted a large tent that was put up and the tasting area was set up there. We walked in and were casually greeted by a young girl who proceeded to tell us what they were out of and wanted to know if we wanted to taste a wine. I said that we had a coupon for the lunch basket and she wanted the info off of that and she would go and make it up. She then took off to go do that leaving us huddled on some damp chairs under the tent with another couple. It was about 48 degrees under the tent and they had heaters for the outdoors but they weren't lit. The YS and I were beginning to think we should get the food to go and forget the wine. Then the owner Melinda came out and asked if we wanted to taste a wine and proceeded to tell us a bit about them and we decided to split a tasting. She told us about how their vineyard as well as their farm acreage (they have about 70 acres). While we were talking the girl brought out the food and set it down not saying anything to anyone. I later asked Melinda if that was for us and she said yes. Melinda also quickly lit the heaters when she got out there she said that her helper (the girl from earlier) didn't know how to do it. I think the girl needs some training as she's doing a great business a real disservice. We ended up eating our lunch which was very tasty and bought a bottle of wine to enjoy with our lunch as well as two bottles to take home. I will say that our first impression was not a great one based on the girl and her demeanor we were going to eat and leave. Melinda is very friendly and customer service oriented. I will definitely be back again. If we didn't have two wine club memberships already we would have joined theirs as they have fun events with the wine pick ups as well as other events open to the general public. Beautiful setting, I would highly recommend.