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    The Pinery

    4.4 (348 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated 1 week ago

    The Pinery Photos

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    THE PINERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - The Pinery

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    Bread service
    Johanna S.

    We went here on Mother's Day and it was pretty busy. We had reservations so there was no wait. The place was nice and clean. We had a big party so I was able to try a few dishes off of their menu. We got the broiled crab dip, the bread service and the gator tacos for appetizer. The crab dip and the gator tacos were delicious although the gator meat seems a little tough. I ordered the smashburger and it was good. It came with fries which was just okay. My husband ordered the cubano sandwich. It was nicely toasted and tasted great. The prime rib sandwich was okay I think it needs a little more flavor. My favorite was the smoked duck breast. It was flavorful and had a good texture. Their drinks were good too. Overall we had a nice dining experience .

    Sunset on the Patio cocktail
    Jillian C.

    Very fun and intimate environment! Went for a date night and it never felt crowded or too loud. The food was delicious, my fish was a little dry but the duck my husband had was absolutely delicious! The crab dip and pinery platter was a great starter! Our server was very friendly and gave great recommendations for food!

    View of lake Ivanhoe from your outside table
    Brett B.

    The Pinery was an unexpected delight, ranging from the quality of their dishes to the friendliness of their staff... although my wife did find our server's cell phone in the ladies room right after we arrived, so we started off on a winning note. The non alcoholic pineapple sugar was sweet and refreshing, and would have went well with rum or vodka. The alligator tacos were tasty, albeit somewhat dry, and the bread service was a filling appetizer. There were two dishes that were absolute knockouts, the first being the Brussel Caesar Salad. Perfectly cooked, perfectly tasty with homemade croutons and pork lardons, topped with a Parmesan medallion. The second knockout was the grass fed filet, which my wife was quoted as saying, was the best filet of her life. I didn't know what a mofongo was, so I went with the Birria Mofongo. Still don't really know what it is, but it sure was scrump. Bonus: the manager stopped by our table to chat and dropped a hot little hint. Those with a Chase Sapphire Reserve can get $150 off their meal twice a year, 6 months apart

    The Duck was superb. However the accoutrements were just ok. Far at most.
    Brannen P.

    I found this place while looking for a great date night dinner out. We were instantly surprised by knowing that our table was immediately ready (at our reservation time) even during peak hour. The Pinery delivers a youthful yet elegant evening out. We were skeptical of the food quality, but it surely delivered. Notably, I would skip on the bread service as the biscuits were incredibly undesirable. Otherwise, the food was enjoyable, and the presentation was elevated. If there's any reason for us to return, it would be the duck dish and the meticulous service from the Pinery Staff. I can see myself returning to enjoy a happy hour drink or bite, but not for a full date night dinner.

    Main and sides
    Rick C.

    I really like the happy hour specials at this place. Discounts from 4 to 7, so this is a great place to have a meal and a drink. While the beer selection is not extensive, but they have quite special, and non-commodity beers here. Similarly, the wine list is reasonably priced, but they have a decent selection of red

    Shrimp and grits with cornbread
    Nina B.

    Immediately from arrival it felt very welcoming. We received it right away and welcome by our waiter Merlin (I could be spelling it wrong but he's the guy from Turks and Caicos) since it was a girl's Meetup, we haven't seen each other in a while. The waiter gave us ample time to kind of catch up with each other and go to the menu. We never felt rushed. I ordered the shrimp and grits and my friend ordered The steak and eggs. The steak and eggs needed a little bit more flavor but after a little bit of seasoning did not disappoint. My shrimp and grits were flavored perfectly well blend it with just enough kick. We ordered the pinery sunrise. But was very bitter and had to be sent back but the waiter understood and bar tender came over to help with other options. Mid way thru our drinks a bee landed and the bartender with out asking replaced the drink. (Which was unexpected) Overall awesome brunch experience hands down would recommend. Can't wait to try dinner.

    Narenda C.

    Came here on a Friday night around 530pm and had reservations. Parking is a bit tricky unless you do their valet but we were able to do street parking a short walk by. We were surprised the place was quite busy for the time slot but I suppose that's one of the perks for being on the Michelin guide. The vibes are southern upscale, but still to a point where we felt comfortable with our 2 year old and our 2 week old baby at the restaurant. Ordered the pot pie and the market price grass-fed filet for our mains, as well as a side of the Brussels sprouts. The filet was tender and perfectly cooked to our medium-rare order; the bacon wrapped asparagus accompanied it well. The Brussels sprouts were ok. The pot pie was a big miss; the chicken chunks were too big and overpowered the rest of the ingredients, and the gravy inside was more of a broth than a gravy. 3.5 stars but will round it up to 4 as they were accommodating of our children and the service was top-notch as well. Would definitely try to order dessert as well next time as they had some tasty looking options.

    Pineapple upside down cake
    Brenda J.

    Enjoyed the atmosphere and the food at this restaurant. We went for magical dining. We started with the crab dip that was served hot and was delicious. We were also interested in the zuchini fries which were hot,, crispy and well seasoned. The manager came over to ask how we were doing and offered us some bread. We enjoyed biscuits, honey butter and pimento cheese. I also had a tasty pomegranate cosmo. Our server was very courteous and attentive. For my entree I had the truffle risotto and I added shrimp. This had great flavor and the shrimp were cooked just right. My daughters both had the pork belly tacos which were also good. Lastly we tried some desserts...the smores brownie and the pineapple cake. This was a good experience and we be back !

    bread service
    Janice K.

    I've been wanting to try this place for a while and we were able to eat here for free with my husband's Chase Sapphire reserve card. The good: we had a reservation and we're seated immediately, my husband's shrimp and clam dish was delicious, the bread service and crab dip were really good. Not good: the service was incredibly slow for drinks and food. The restaurant was really busy, but even a glass of wine took forever. Our seat was a booth behind a wall from the bar area and reminded me of the booths at The Melting Pot - really closed off. I guess that's good if you're wanting a more intimate setting. Our waiter was really friendly but maybe he had too many tables. It seems like restaurants like this normally have assistant waiters that help bring food. I gave three stars because I had to send my salmon back twice. Honestly, I don't recall the last time I ever sent food back and never a second time. Definitely not in the past four years since we've lived in Florida. The first time my salmon was cold, like barely room temperature. The second time the salmon was very overcooked with mushy, overcooked rice, and green beans that were almost raw. The manager came out a couple times to apologize. He gave me a free glass of wine and offered to comp my meal. I requested an order of the shrimp 'n clams to go instead of the comp as that was really good and we had been there for a long time waiting on food. The manager said they were unusually busy that night with people using their chase Sapphire reserve benefit before the end of the year. I can see why they lost their Michelin status. I would likely go back, but not sure if I would order the salmon again.

    Florida tacos
    Natalia P.

    If you are looking for standout dishes and elegant atmosphere and modeen vibes the Pinery is the perfect place for any occasion. Went with my friends for bite 30 we have a wonderful experience, from the moment you walk in and finished staff is so friendly and attentive. Food is so flavorful and fresh. I got the Florida tacos for first course, the baked salmon with rice and for dessert the creme brulee. My friends try the other options of the bite 30 menu and it was delicious too.Cocktails were amazing as well,i got the blueberry eclipse, definitely would go back to try more items of their menu and they also have brunch on the weekends. Located in Ivanhoe village with stunning lake views. Street and valet parking available.

    Beet salad with shrimp & chicken pot pie
    Emily M.

    Went here for New Year's Eve dinner and had a lovely experience! The Pinery has a beautiful and swanky dining room, great vibes all around. Our table was delighted by the menu. It offers something for everyone and at varying price points, which I always think is nice! Had the beet salad with shrimp as a lighter option, chicken pot pie and the chicken sandwich- all great! Servers were kind and efficient.

    Chicken pot pie
    Jaciely C.

    Stopped by the pinery for a date night and it was okay. The service was great but the food lacked a bit of flavor for me personally. We had the chicken pot pie and the prime rib sandwich for our entrees. Those I felt were mid but I did enjoy our appetizers. We had the Brussel Caesar salad, and shrimp ceviche I loved the brussel salad! I would probably come back during happy hour.

    Butter cake after I scraped off the topping (it was very pretty in its original presentation).
    Craig L.

    I've avoided trying this place for several years (I had my reasons). I finally went for brunch yesterday when my plans for the day had to be scrapped. So glad I finally broke down. The only reason it's not a 5 is the service. The waiter just didn't seem interested. It was toward the end of brunch, around 2pm, so the restaurant was pretty empty. I had to go in search of things for myself rather than waiting for Jonas. But EVERYTHING else was fantastic! The venue is beautiful inside and out. I ate outside and it was perfect. The bartender was cheery and full of information. She even got the chef to make an item for me but available normally on the brunch menu. And the food was scrumptious! I had the crab dip which is served with a nice toast for dipping. And I had the chicken & biscuit prepared "chef,s way,"!meaning add bacon, cheese, hot honey to an already superior dish. (I didn't want the egg that is included with that option.) The Bloody Mary and Butter Cake rounded out a wonderful meal!!

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    1 month ago

    Food was excellent, service was particularly good, the vibes were on point. No notes! We went here for my mom's 60th and had a great time.

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    Carol H.

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    3 months ago

    I've been several times with our whole family. They have great food and drinks. Always a good time!

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    Page 1 of 9

    Ask the Community - The Pinery

    Do they have matchbooks?

    We do not have matchbooks. I am sorry

    Is there outdoor seating options?

    Yes Stephanie we have outside seating and an inside/outside bar. We hope to see you soon.

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    The Pinery - tradamerican - Updated June 2026

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