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    The Pitch Pizza & Pub

    3.9 (111 reviews)

    The Pitch Pizza & Pub Photos

    THE PITCH PIZZA & PUB ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Happy hour specials

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    Best part of the night
    Monique H.

    The Pitch was buzzing with activity when I arrived to grab a table. I got seated shortly and ordered a grapefruit cider. These two events were the only things to go right the entire evening. We ordered the curry poutine, which was delicious, but arrived without the goat cheese. The server went and got some cheese and brought it to the table. We placed our orders...and then we waited for over an hour with no food at the table. The server didn't stop at our table once that entire time. No refills of water glasses, no "sorry, we're backed up" courtesy, and my friend who had ordered a Dr. Pepper still hadn't received it. I went to speak to someone about the situation and was told that the kitchen was backed up. I advised that a beverage ordered an hour ago still hadn't come to the table and that I hoped the food would be hot when it arrived. I also asked for our bill to reflect the service received for the night. Within 5 minutes, the food arrived. I had ordered the Executive Grilled Cheese (3 types of cheese, pork shoulder, bacon, and a fried egg). The cheese wasn't melted, the egg was very well done, and you could tell it had been sitting under a heat lamp for a while. The cider and the poutine were great. The rest of the experience was painfully broken. To their credit, we did get a 25 % discount on the bill. I, unfortunately, wouldn't recommend.

    Popeye
    Kaila M.

    My sister in law and I stopped here on our road trip from Texas to Michigan. We ordered a bunch of different items- fried pickles, spinach artichoke dip, the Ruben, Mac and cheese, two pizzas- the scrum add goat cheese and the popeye. HOLY MOLY. Everything was AMAZING. Fried pickles were cut long wise like fries and had garlic aioli. The spinach artichoke dip is thick and creamy with fresh parm shaved on top it was to die for I could have eaten it with a spoon. The Rueben had thick sliced corned beef that was juicy and the kraut was bomb. Mac and cheese was Smokey with Gouda cheese. The pizzas were THE BEST. The extra add on of goat cheese was the best for the Scrum pizza. We will be back here on our way through! Rachel C. Gave us AMAZING service, she brought out our food as it was ready because I am Pregnant and hungry she was attentive and made great convo!

    I just like the name.
    Donn D.

    The decor was nice, and for it being a 'sports bar' it was pretty quiet. Unfortunately the food just didn't do it for the wife and I. Our friends really liked the fried cauliflower and their food, but The Hot Pitch burger just didn't do it for me. It was a bit dry, and the bbq sauce was too tangy and overwhelmed the the taste of the burger. She said her Mac and Cheese was bland. The wife also had a cup of their ham and bean soup which she said tasted strange and the beans weren't cooked through. We all tried it and none of us really cared for it. Most of the party thought it had a strange flavor, like some weird seasoning had been added to it but I actually thought it tasted off, like the ham had turned. We mentioned it to the waitress when we gave her back the fairly full bowl as she asked us at the time if we liked it. I don't know if she talked to the chef or not to bring our concerns to his attention but looking at the previous health scores on this place I'm inclined to go with my first instincts and say it was probably bad. The waitress also knocked a ramekin of bbq sauce over in my direction, which required additional clean up. Overall I just wasn't how I wanted my last meal n town with friends to go. My final report card is that the restaurant atmosphere was acceptable, but I have to give it another go to see if they were just having a bad night and if the food can be improved upon. Once I do i will update this review.

    Last year, I would have told you this was the best pizza in the Midwest. 2021 this would not be worthy of 1 star. As you can see by the date stamps in the pics, last years experience was so much better The first 2 pics are from this year(2021) Last 2 pics are last years (2020). As you can see the clear difference

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    11 months ago

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    1 year ago

    We have been here several times and every time we have had great service and the pizza is incredible!!!

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    1 year ago

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    1 year ago

    First time I went the pizza was good size and very flavorable second time the food was cold and was not the best

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    Page 1 of 3

    Ask the Community - The Pitch Pizza & Pub

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    Dublin's Pass - The cottage pie topped with melted Gouda cheese and homemade pie crust.

    Dublin's Pass

    4.6(36 reviews)
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    Fantastic food Awesome food. OMg I need some now…read moreThen I'll just have to suck it up until they are open again. Besides the owner is a hottie.

    As soon as I walked into Dublin Irish Pass, I felt comfortable. The outside is modern, but the…read moreinside felt like a nice, cozy Irish pub perfect for watching sports (there are TVs everywhere) and, in my case, comfort food! Right off the bat, I was greeted by very friendly staff who were keeping busy during the slow opening hour by watering plants or restocking the bar. I decided to head to the bar backed by the very friendly Karlie. Started off with the Scottish eggs, and they came out piping hot and fresh with a side of spicy mustard. The combination of savory sausage flavor, sweetness of the deviled egg, and a dab of spicy mustard made these starters absolutely worth the choice but could almost be a meal itself! Going further along with the Irish setting, I also went with the original cottage pie, loaded of course, and hands down it's the best pie I've had. The beef, gravy, vegetables, and potatoes added with the garlic mashed potatoes and pie crust was absolute bliss. Again, piping hot from the oven with that perfect mix of soft and crunch from the crust was perfection comfort food. Paired with a Guinness, this is as close to heaven as one can get during work's hour lunch break. The bar area started filling up with the lunch crowd towards the end, but Karlie expertly managed all of it with ease, remaining attentive to the gathering crowd while multitasking between taking food orders and serving as well as bartending. This masterful combination of service, atmosphere, and great food is hard to find around Springfield, but Dublin Pass nailed it while making it look easy, making them a highly suggested stop.

    Photos
    Dublin's Pass - A quick snapshot of the inside.

    A quick snapshot of the inside.

    Dublin's Pass - Big Mess with chili side

    Big Mess with chili side

    Dublin's Pass - Other side of menu...

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    Other side of menu...

    The Pitch Pizza & Pub - pizza - Updated September 2026

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