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    The Point Eatery

    3.8 (39 reviews)
    Open 11:00 am - 9:00 pm

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    THE POINT EATERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual

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    Special menu
    Cynthia Y.

    Good cha chan tang for baked rice and spaghetti dishes. Clean and spacious location with ample parking. Most tables are 2s and there are a few booths for 4s. Service is friendly. Tea and coffee comes with entrees for lunch, and are 50% off for dinner.

    Eileen L.

    Solid cha chaan tang (Hong Kong cafe). The restaurant and menus are so clean and well maintained. Service was also very attentive for an Asian restaurant, they insisted to serving me water when I tried to get some from the station. The food here is also solid, especially the casserole type dishes and fried rice. We got the seafood in cream sauce with cheese and noodles, Malaysia laksa noodles, Portuguese chicken with cheese, fried rice, French toast, regular toast with condensed milk, and pineapple bun with butter. During lunch hours, your choice of drink is included. We got lemon water and HK milk tea. Portions are generous! My only critique is the French toast and pineapple bun was not crunchy enough. Highly recommend this spot for casual and affordable meals, casseroles can be shared for two people if you don't eat too much.

    Dining area
    Mary T.

    In July, I was looking to fetch takeout for dinner. I did a quick search on my Ritual app and found The Point Eatery. It offers Hong Kong-style comfort dishes. I have a few go-to meals that I like from such eateries. I felt like baked bolognese over spaghetti and ordered it. I also saw grape soda on the menu and had to give it a try. When I see a carbonated drink on the menu that intrigues me, I must order it. The estimated time to pick up my order was in fifteen minutes. It was perfect for me to casually drive over to this eatery. It's located in a plaza where I have frequented a bunch of times. McDonald's with a drive-thru between buildings is the main anchor. I have also been to Mamma's Pizza. I had no problem finding a parking spot. It can get a bit busy, but I have yet to not find any parking here. I walked in and headed to the counter. I let the man know that I had a Ritual order. He found it and handed it over. I thanked him and headed out the door to my car. I then drove home to have dinner. My favourite baked bolognese is at Taoyuan Neverland. I now have another favourite place here. This eatery's version of baked bolognese has carrots and celery. They work well with the bolognese sauce and cheese. The pasta was perfectly cooked. I liked the beef. It all worked so well. The grape soda was cool as bubble tea. I got coconut jelly. The sugar level is fixed. It was sweet, but not disgustingly sugary. I enjoyed it, although there wasn't much carbonation left by the time I got home with it. I tried ordering again here a couple of weekends ago. The wait time was absurd at forty minutes. I'll try again soon and hope that the demand isn't that crazy. I like the food here and look forward to trying more items off the menu. (331)

    Guilin rice noodles
    Ying L.

    This is a HK cafe, we came in week day night and it is not very busy, got seated immediately. The waitress is very friendly and can speak good mandarin. Foods are served very fast, ordered: 1. Fried chicken leg with fries 5/5 2. Pork chop on pasta with cheese and tomato sauce 5/5 3. Hainan chicken with rice 4/5 4. Guilin rice noodles with pork mince soup 3/5 Portion Size is generous too, would recommend

    Tsz Ching L.

    This is a Hong Kong style restaurant and found it to be quite busy, which impacted the overall experience. The service was not particularly good, likely due to the high volume of customers. The food and prices were average--neither particularly good nor bad. For lunch, it would be free if you order a hot drink. The portion size is big but you need to pay for a container. The mediocre service and unremarkable food. There are other options out there that provide a better dining experience.

    Baked pork with tomato sauce and rice

    Very good, always satisfied. Service is good. Everything tasted good. These are three of favorite dishes.

    Chicken skin super crispy
    Tung Y.

    Got to try this new place for the first time. It's kinda like dickens that kinda westernized hk style cafe. The meal doesn't come with soup/bread but it does come with a drink ($2 more for cold drink). The meals are mostly in the $13-15, or even more depending on the ingredient. We ordered a "special" which is chicken spaghetti with mushroom sauce and a Portuguese styled chicken rice. The chicken spaghetti was nice, the chicken skin is so crispy I have never experienced such crispiness in a hk style cafe before. The mushroom sauce is more dense than campbell soup. Very saucy, enough to cover all the pasta. Overall it's a dish that we would order again on our next visit. The Portuguese chicken rice was also pretty good. Very saucy. It's fried rice. I would said definitely I'll visit again. - It's clean - Price reasonable (maybe a tiny bit expensive compared to some other hk cafe) but portion is generous (3 people can order 2 meals) - Staff is friendly and nice

    Sally L.

    Came here for dinner tonight with my boyfriend. We were promptly checked for vaccination receipts and quickly seated after! We ordered the salmon teriyaki rice and baked pork chop spaghetti. Both meals were ok it didn't wow me at all in anyway. The teriyaki sauce was kind of subtle that I didn't really taste much flavour which made my salmon kinda tasteless. My bfs baked pork chop was better and more flavourful but again, it was just ok. I think I liked other hk cafe over this one. Service was really good! The auntie was super nice and friendly and quickly brought us our food and took our order.

    Baked Ox-Tongue Rice in Black Pepper Sauce with Cheese
    Arnold L.

    The Point Eatery is one of Richmond Hill's newest Hong Kong style diners (cha cha teengs) that offers the classic breakfast, baked rice/spaghetti, and fried rice/noodle dishes. If you're looking a classic dish that best represents the essence of HK diner food, I do suggest the Baked Ox-Tongue Rice in Black Pepper Sauce with Cheese. The black pepper sauce is a great counteract to the after taste you may get for ox tongue, but it's a great flavour and texture combination to enjoy with rice. The portion sizes are quite generous, hence the small increase in price compared to other local spots. Rest assured, it's well worth the price!

    Bake Ms Bolognese and HK style cold tea
    Kerry L.

    First time trying out this HK Style cafe in Richmond Hill on a Saturday afternoon for lunch. The restaurant is clean and the service is good. They checked our vaccination records and seated us. They got busy as time went on and they had a lot of take out . We ordered the HK style cold tea, beef brisket in noodle soup. baked bolognese with cheese & chicken steak with cream sauce on spaghetti. The food was piping hot which is the way we like it. The flavour and taste is good and the portion is decent size. I would recommend this place and come back to try some other dishes.

    Bonnie I.

    3.5 Star | HK Cafe | Combos | Afternoon Tea | Dinner This review is really a 3.5 star rating. Came here for dinner on a Tuesday night. The restaurant is clean and spacious an they did check for proof of double vaccination. 2 single stall washrooms. They do not use QR code menu ordering, still on paper menus. The menus were clear and simple. For combos you can choose to get a discounted drink or not. (Ie. Hot drink + $1, cold drink +$2) ** Food ** - Chef Special E. Baked Seafood Spaghetti in Squid Ink Sauce with Cheese The pasta was too soft for my liking (not al dante) The sauce was tasteless (only the green pepper tasted decently good) There were too many onion pieces There wasn't much seafood taste to it The cheese was good though I didn't even pack the left over pasta to go (which I always do) I wouldn't order it again - Rice 33. Boneless Chicken Leg in Signature Sand Ginger Sauce It was not boneless (they tried) The flavour and texture was good The portion was good I would prefer the pieces to be cut a bit smaller It was okay, would order again ** Service ** It was good. Overall I'll come back to try other dishes and afternoon tea again to be fair. But this place definitely didn't wow me.

    Happy hour chicken wings with fries
    Philip L.

    HK-style café with good menu selections. Ordered the following from their afternoon tea special: stir-fried spaghetti, chicken wings with fries, and the Cantonese-style lo-mein with minced pork and chili sauce. It's alright with the happy hour price and portion. No complaints while nothing spectacular.

    Baked Chicken Fillet in Spinach Cream Sauce with Cheese
    Hoi Tung L.

    If you miss HK food, this restaurant can heal your home sick. Classic HK style cafe with various menu selection. I ordered the Cheese Baked chicken with Fried Rice, I was surprised that the fried rice is really good and looks golden yellow. The chicken is really juicy, but the cheese is a little bit salty. My friend Ordered Yuenyeung which is one of the classic HK style drink. Overall, the waiters are friendly and I feel like home cze they speak in Cantonese and it's clean.

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    Good Hong Kong cafe, a little bit more expensive than other HK cafes but the portion is good.

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    Magic Noodle

    Magic Noodle

    3.0
    (236 reviews)
    2.0 km
    $$

    Fresh hand pulled noodles here. You can even hear the dough being smacked on the counter as you…read moredine in. Through a plastic screen you can see the noodle pulling action! So neat! The chew of the noodle is perfect. The variety if noodles, shapes and thicknesses allows you to customize your own bowl down to the broth,toppings and the protein (or you can choose a bowl from their menu). I tried the dan dan noodle which has a spicy sesame base for the sauce. I also had the red splash which is just chili oil. This came with a fried egg and bok choy. The thick noodle had a really nice chew. The rice noodle option was great for gluten free customers. They also have some appetizers. We tried the chicken karage which tasted more like a popcorn chicken from those Taiwanese bubble tea shops. Service was okay, typical of a fast food type joint. Lots of seating. Was a bit dark inside.

    If you're looking for a quick noodle fix, Magic Noodle might be the spot. We were pleasantly…read moresurprised by the affordable hand pulled noodle offerings here at this popular uptown joint. The menu even includes all-day breakfast. The most popular dish is the Magic Beef, which really is just typical Lanzhou hand-pulled noodles. We made sure to add free extra noodles. Broth is clean and comes with pickled radish, scallions and tender beef slices albeit small thin pieces. We were more satisfied with the Tomato Beef and Pot Belly noodle soups that were more hearty. Pick the noodle styles from silk string to thick ribbon noodles. They also have knife shaved Daoxiao noodles. It's a busy location but the noodles come streaming out of the kitchen where you can watch the staff make the noodles and prep the ingredients. Staff also do a good job of keeping the place clean & serving families. Skip it or hit it? We'll be back again!

    Photos
    Very busy place
    Very busy place
    Spiced-up marriage (spicy beef w/ tripes & peanut)
    Spiced-up marriage (spicy beef w/ tripes & peanut)
    Popcorn Chicken

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    Popcorn Chicken
    Barbecue Cafe

    Barbecue Cafe

    3.7
    (14 reviews)
    4.3 km

    Their BBQ Pork (Char Siu) is really good. I ordered the Two of a Kind Rice (BOGO), and it was a…read moregreat deal. The pork quality was good, and the sauce went perfectly with the rice. The place sits in the corner of a small plaza, not easy to spot, but definitely a hidden gem. The inside has a generous sitting area, pretty Chinese-style and clean too. Food (quality, creativity, consistency) - 4/5 Drinks (quality, variety) - NA/5 Ambience (interior design, cleanliness) - 3.8/5 Service (courtesy, knowledge, timeliness) - 3.8/5 Value (quality vs. price) - 4/5 OVERALL - 3.9

    The portions are HUGE here. Given the price, it's a good deal! It IS a little pricier than Ming's…read moreat peachtree, but the portion size makes up for it. We had the soy sauce wok fried chicken rice noodle, which is what I usually love. They had just barely enough wok hay. They use chicken leg meat and not chicken breast slices, so there isn't a lot of meat but the taste was decent. The duck tasted ok, but the flavour was a little mild (and I have a very simple palate). It was ok. The skin was excellent though! The YC fried was huge. Overall good taste, but the BBQ pork was a tad too sweet for me. I prefer Auric King's BBQ pork instead. The guy server was super nice and attentive. He asked for feedback and suggestions. We suggested an "all day meal" menu like the traditional hk cafe. The vibe is very 80s Hong Kong style. Very aesthetic, like Garden Cafe, who also does the same style. Check out my interior pics to see! Tables and bowls are a little sticky though lol. Overall, I might come back when they have an all day menu. I see most people ordering noodles, probably because the portions aren't as massive. As of right now, they have the white menu for non members, which is BOGO half off. Also, $30 for lifetime VIP.

    Photos
    Inside
    Inside
    Soy sauce wok fried chicken rice noodle (it was good!)
    Soy sauce wok fried chicken rice noodle (it was good!)
    Yeung chow fried rice (BBQ pork was rather sweet)

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    Yeung chow fried rice (BBQ pork was rather sweet)
    Noodle Legend

    Noodle Legend

    4.1
    (15 reviews)
    0.2 km

    good i love this restaurant come here all the time good i love this restaurant come here all the…read moretime

    Bomb noodles. We will be back…read more My fiancée and I love spicy food. We also love noodles. So guess what we got at Noodle Legend - the Feast Seafood Noodles Topped with Spicy Oil! The dish comes with a thick flat super chewy ribbon noodle. It doesn't look like a big portion, but the noodles never seem to end! We particularly loved the aromatic garlicy spicy oil, which was full of umami and slightly sweet. It coated the noodles perfectly without making it seem like a noodle soup. The spice doesn't hit you at first, but sure enough it comes back with a vengeance. Be cautious if you decide to up the spice levels! It comes with quite a bit of seafood - scallops, baby abalone and crawfish tails. We've never really had crawfish tails in Chinese cuisine, so this was quite interesting. Make sure to suck on the tail before you de-shell to really get all the umami, and then dip the tail back into the spicy oil for a burst of flavour. Surprisingly, the chewy texture of the seafood complemented the noodles really well. Customer service here is impeccable. We saw nearby tables with phone holders, which we suspect you can request if you want to eat and watch your videos in peace. The staff also hand out individually packaged plastic bibs and gloves to avoid the oil from slashing onto your clothes and will top up your napkin supply without asking. The restaurant has a couple of tables but noticeably, some long benches that run throughout. We were sat in the middle, and were asked kindly by the Owner to move to the end of the table once a bigger party arrived. We had no issues with this, but the Owner decided to give us free pop and apologized for the inconvenience. So nice! Little surprise - there's a Beef Noodle Special after 8:30pm on Monday-Thursday. "Authentic hand pulled noodles in slow-simmered beef bone broth". Sounds like music to my ears - can't wait to come back and try this one out.

    Photos
    Noodle Legend
    Signature Noodles (Thick Noodles)
    Signature Noodles (Thick Noodles)
    Outside pic

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    Outside pic
    Cafe O Street

    Cafe O Street

    4.1
    (28 reviews)
    7.0 km

    We did some take out this weekend. It was really close by. The menu was really Hong Kong style…read more We ordered a Ginger Onion Oil with Chicken Cutlet on Instant Noodles and a Onions Corned Beef and Shrimp with Scrambled Egg on Rice. Both of them were good and tasty. Just the potion was a bit tiny. That's good enough for me as a girl. They were ready fast, we didn't wait for too long. The price was reasonable. We can definitely come back again, and should come back to try others.

    Mom and I visited over the weekend and this place was packed. They have a huge menu, just like a…read moretypical cha chaan teng, so it honestly took us forever to decide what to order. We ended up getting the ham macaroni soup with a cheese ham sandwich combo, along with the O Street signature beef sandwich and fries from their new menu. Despite how busy it was on a Saturday, the food came out at a pretty reasonable speed, which I appreciated. The macaroni soup was just okay, very much the kind of simple comfort food that fills you up, but nothing especially memorable. I was most excited for the signature beef sandwich, but it didn't fully meet my expectations. The burger/sandwich itself was smaller than I imagined, and it only had about 2-3 pieces of beef brisket inside with marinated bell peppers and their homemade sauce. The sauce leaned sweeter than expected, which might work for some people, but personally I was hoping for something more savoury and more generous with the beef. However, the brisket was tender, which was a win... ish. Overall, still a decent spot if you're craving classic HK cafe vibes and variety, especially for a casual meal with family.

    Photos
    Cafe O Street
    Egg sandwich
    Egg sandwich
    Cafe O Street

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    Luna Viet

    Luna Viet

    4.5
    (18 reviews)
    4.2 km

    Been roughly just over a year since my friends and I visited this place during their soft opening…read more Food quality has seemed to remain consistently good since then! Recently came back w/ my parents as this has now become one of their de facto go-to's for viet food in Richmond Hill along w/ Ngon Corner (replacing Green Lemongrass). They are SOOO busy now as they have a loyal student customer base during the school months (conveniently being right next to Bayview Secondary). They run student deals as well as lunch specials. On this visit, I opted for curry beef brisket rice as my mom told me that she tried it w/ my dad and they vouched for it. The curry was quite flavourful and there were a LOT of big brisket chunks running through the curry so I was pleasantly surprised. Got an additional iced lemon tea for no extra charge which was so awesome! The staff recognize my parents now because they've been going quite regularly lately lol. Gotta bring my friends back again sometime to complete a full circle moment.

    I tried the Grill pork jowl with rice because sadly their Hainanese Chicken Pho is only available…read moreduring the weekend but it was delicious! Pork jowl is such an underrated cut. It's flavourful, both fatty and lean, tender, juicy... basically perfect for the grill. There's an option to add an egg, which I skipped. The dish comes with a small salad drizzled in balsamic vinegar, plus some pickled daikon radish and carrots. A small dish of sweet and tangy fish sauce is included too, perfect for pouring over the rice. Fantastic flavors all around. I cleared the plate and would definitely order it again, though they have a lot of other dishes I want to try too. They're currently running a promo where you get a free drink with any order! Not advertised anywhere (from what I saw), they just casually mentioned it after we ordered. The iced lemon tea was refreshing, with sliced lemons on top, and served in a large cup, which I highly appreciate. Not one of those tiny takeout ones that's gone in a few sips. Service is very friendly. Lots of free parking. Just a heads up, they only accept debit or cash.

    Photos
    Special beef pho
    Special beef pho
    Condiments
    Condiments
    Warm and cozy interior

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    Warm and cozy interior
    Cheung Kee

    Cheung Kee

    3.9
    (35 reviews)
    3.7 km

    Ordered takeout Cheung Kee for the first time, they had a spend $40 and get a particular item for…read morefree on UberEats. The silky steamed egg with minced pork was one of the 3 free items, and it was delicious! Though I do wish they didn't steam the egg in the plastic conditioner (you know, we are constantly eating microplastics). Nonetheless, the food was great. I'll probably have to try the sweet and sour pork in-house next time. I know it's not the same when it is freshly made as compared to takeout, but I got the cravings :3 Will try more items next time!

    I have always passed by and never tried Cheung Kee and I regret doing so! I came here on a slow day…read moreduring lunch and tried a variety of items from their menu. Take a look at my photos, it tasted as delicious as the pics. Nothing we ordered was disliked, everything was SO GOOD. Especially this unique shrimp paste inside a chinese doughnut topped with black truffle! Pure umami bomb! I have already returned and gotten it again the week after. Do not sleep on the salted egg yolk chicken wings either. Everything was so good. Service is very fast, they are very fast paced and you can notice they work hard. Ambiance is very cool, they have a very old school chinese vibe going on. Also, when I came back with my parents, they loved all their dishes! Trust me that really says something!

    Photos
    Extremely busy on a weekend dinner
    Extremely busy on a weekend dinner
    Tiger shrimp with vermicelli
    Tiger shrimp with vermicelli
    Sweet and sour pork

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    Sweet and sour pork

    The Point Eatery - asianfusion - Updated July 2026

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