This restaurant is near Staples corporate offices so we went here for a work dinner. It's a nice…read moreIrish pub. Seems like a happening place. We went on a Thursday night around 7 pm and the parking lot was pretty full. There's ample seating on the first floor but we sat on the second floor. There's also a small outside patio. We actually had to order through the bartender. But food came out fast. I got the grilled haddock with green beans, although they mistakenly made it with broccoli instead. I'm not picky so i didn't mind. The haddock was well made but it barely had any flavor so they need to season it more. It also smelled fishy so I'm not sure how fresh it was? Overall average food even considering it's pub food. But it was a nice place to sit down, relax and converse with ur coworkers or friends.

Paula was amazing great service would come back just for her customer service. The food was…read moreamazing. Rib eye shepherds pie was a twist on a classic that I would go back for over and over. Went with a trained chef whom gave his thumbs up too. They did it justice. I cannot wait to go back. So many choices in the many but not overwhelming. Ruben was on par was well. The craft beers are worth a stop in their own. Best Irish red ever tasted smooth and refreshing can't wait to get a Growler from the Westborough location. The ambiance is great whether you want the bar and restaurant downstairs or upstairs with the patio. The prices are fair and great portions. Definitely stop in you won't regret it.

We are new to the area and we were looking for good italian food. Agostino's is delicious red…read moresauce italian that checks all the boxes. The ziti Bolognese was absolutely delicious . The veal parm is also top notch. The cutlet was tender and generously sized and their regular tomato sauce is also delicious. After striking out at a couple other places, we will be Agostino regulars for sure.

Food and service were excellent. We will be going back. The atmosphere was not the best I've ever…read moreexperienced but the food and service made us forget about that.

My wife and I come here regularly for special occasions, whether it be a date night, holiday, or…read morebirthday. The reason we always choose Oregon club is because it's a special place that never disappoints. This past week we dined and had another incredible meal. We were sad the crab cakes were no longer a menu staple (best crab cake I've ever had) but got lucky as it was an appetizer special. We ordered 2 because they are unbelievable. The special meal of the night was Louisiana matrimony, which was a grilled catfish with shrimp and rice. It was remarkable. My wife ended the evening with the chocolate mouse which she is obsessed with. Another 10/10 meal. Best spot in the state!

Like you're eating at your grandmothers home, in the best way! All food was delicious. I am used to…read moresouthern cuisine but as a first time in Boston, I was very happy with the results. Staff felt like your sweet Aunt who's so happy You're there to visit. The main eating area did get a little loud as it's an open room but that's all part of the experience.

The Buckley is a welcome addition to the neighborhood - a sophisticated eating and drinking spot,…read morewith elevated food offerings and clever mocktails. I adore the grilled halloumi salad! There are lots of other dishes to enjoy, as well. The servers, and the bartender, are attentive and prompt. The floor-to-ceiling windows let you see what's going on outside. (just writing this is making me hungry and reminds me to go there again soon.)

Look, the food was good. They have happy hour apps, which is nice. I sat at the bar, with 5 other…read morepeople. Thats it, 6 customers TOTAL. The lack of attention from the bartender was ridiculous. There were several of us who sat here waiting for a drink for a bit before one of the two bartenders came over. Food good, service meh.

Went for dinner with my friend and found out before 6 o'clock it was half priced appetizers! We…read moretried the pretzel, whipped ricotta and fried feta. The whipped ricotta was delicious- especially with the blueberry. The bread it came with was also great. The pretzel was good as well. The fried feta was ok.

We had a great experience at 7 South last night! They had a fairly large private party going on in…read moreone part of the restaurant but aside from that it was relatively quiet. Even though it was a Tuesday we were surprised that it wasn't busier than it was! They've done such a nice job with the interior - all different types of seating, great bar area and even long pub style tables which people can sit at or stand around. For some reason, I feel as though this spot may have fallen under the radar a little bit? This place honestly has such amazing potential to be a go-to spot in Natick. It could be such a great spot to meet up with friends, family, or even go to on a date! It's clean and spacious yet also feels cozy and intimate. In my opinion, they just need to get more people in there to really get the vibes going! We sat at the bar and the bartender, Mike, was wonderful. He was attentive and friendly but also not overbearing. We ordered the sticky wings (yum!!), the giant warm pretzel (yum, yum!), and the street taco flat bread. The wings were so yummy. The warm pretzel was the perfect cold weather appetizer and really delicious - my only feedback is that I wish there was some way to keep the pretzel warm longer so that you don't feel as though you have to rush to eat it. The flatbread had great flavors! It maybe could have been cooked a little bit longer just to give it a little more crisp (personal preference) but we still ate the whole thing. I really hope more people check this place out and start going because I want it to stay and be successful! Great selection of beers on tap, wine, liquor etc. I wouldn't complain if they just so happened to start carrying Miller High Life bottles

Good food at a good price, great atmosphere. A go to restaurant! Meal selections are plentiful, the…read morechili is awesome!

There is a significant service and management problem at this restaurant. My family and I went for…read moreSt Patrick's Day, as we have before. We asked the manager for some napkins to prop up the wobbly table and he said (quote) "Why don't you tell your kid not to stand on his chair" and walked away. The kid in question was literally sitting in his chair with one foot against the table. We explained to the manager the impact of what he said, and gave him multiple opportunities to apologize. We get it: its St Patrick's Day in an Irish bar and it's stressful. But instead of recognizing that he snapped: he doubled down and tried to convince us that his language fine, and that we were in the wrong for calling him out. I even talked with him an hour later, after it had cooled off, and he continued to be aggressive and dismissive. A bad manager is one thing. But our server didn't acknowledge the awkwardness (even as other families watched in shock), just trying to rush us out. The food was probably the worst it's ever been at Stone's, which raises questions of why. It's understandable to have a bad day, it's *not* ok to set the tone for your staff and establishment that berating your customers, unprompted, is acceptable.

Amazing italian food. I'm new to the area and have been looking for a go-to italian restaurant in…read morethis area. I've found it! The veal and eggplant parm combo is delicious. The portion is huge. Their meatballs are delicious and the sauce is robust and flavorful. Here' s the kicker.... their pasta choices are all homemade fresh pasta! This absolutely takes it all up a notch. The service was friendly and the vibe is casual. Although we didn't get any, the dessert's in the case look phenomenal. Seems to have a strong following of local regulars. highly recommended!

Came here Saturday night for our first wedding anniversary, and we LOVED IT! Our waitress was super…read morefriendly, offered free bread, there was a live pianist, overall loved the whole mood! I ordered the lasagna and it was heavenly and so light! The sauce was so good!! My husband ordered the steak and he really enjoyed it! We couldn't have went to a better place for dinner! Definitely will be back!

We went on Wednesday, when they often have a local fife & drum corps parade briefly through the old…read moredining room. Awesome! I had the coow-woow cocktail (America's first mixed drink), which was full of patriotic spirits. The w's are silent. The Brussels sprouts appetizer was absolutely delicious with bacon & blue cheese. And my lobster casserole was loaded with sherry and thus also delicious. We hope to return to try some of the other items on the extensive menu. Normally, historic and gourmet are mutually exclusive, but this place does both exceptionally well. Learn in the museum room upstairs and wander around. It's fascinating, and every dish we had was both traditional and scrumptious. Also, our server had a nice sense of humor. The inn is out in the woods quite a ways, but worth the trip.

My husband and I have been patrons of the Inn for many years. We enjoyed going there for the…read moreambiance as well as for a hearty, reasonably priced meal. In August of 2022, we even stayed at the Inn for a few nights and had a nice time. However... We just got back from staying a few nights at the Inn and I wish I could rate our experience better. I know change is inevitable. I realize that restaurant staffing is also an issue for many restaurants. Costs have increased. That being said, here is our experience in the following categories: Room: Be forewarned those who have not stayed in one of the older rooms which would be #9 and #10. As #10 was available, we decided to give it a try. (Previously, we stayed in the other section of the Inn and really had no complaints other than we asked that the AC be turned up a bit.) First, there are very, very steep steps to get to the room. If you have any issues climbing, I would advise not to book these rooms. The nice front desk person asked if we need help with our bags which we did not. But you may. If your knees are not good, book another room. The room itself dates from the late 18th century and you get late 18th century. There are only three outlets in the room and they are only on one side of the room. If you wish to recharge your phones and/or have a medical device like a CPAP, bring power strips or book another room. There is no usable drawer space to place clothing and the closet only had a few hangers. The bathroom has no shelves to put any of your toiletries and only one hook to hang wet towels. Speaking of towels, they are the small version of a bath towel. No body wrapping is going to happen. The tile in the bathroom was missing a tile (note to Inn, I found it in one of the small drawers in the little jewelry chest on top of the bureau). And one of the lightbulbs was out in one of the wall sconces (or perhaps it just does not work?) The fire escape, for those who worry about those things, is trying to figure out how to open the window and fit your body through a very small space onto the roof below. Is it worth $250 per night? If you only care about the ambience, than I guess that it would be a "yes". (We paid only $230 because the Inn does not serve any food, including b-fast, on Mondays and Tuesdays). For that amount of money, having missing tiles as well as lights that do not work is really not acceptable. Management: Put some more hangers in the closet and get some hooks and shelves in the bathroom! And a few larger towels would be nice. And I know you are selling the 18th century vibe, but it is 2026 - put in some more outlets!! Was it totally a bust? No. The grounds are lovely. It was quiet. Well, relatively. Also note that these rooms are above main dining areas, so until the Inn closes you will have noise. Unfortunately, we had to listen to a party of what I would assume were folks staying a night, talk very loud until 9:00p.m. Luckily, they stopped at nine. The bed was comfortable and the two sitting chairs were also very comfortable. Food: Alas, the food at the Inn was never four star but our meal was a disappointment. It seems that the menu has gotten smaller and the prices larger! And the quality of the food does not match the prices. My husband and I spent $63 and got a Coow Woow, Diet Coke, 2 cups of clam chowder (very small and salty), and the vegetarian egg roll and chicken satay appetizers. With a tip, we were pushing close to $100 for what was basically food that seem to have come out of a package and was reheated. The clam chowder, which was always rich and creamy is now a light salty mess and, as I said, for $8.95 a cup (I was expecting a bowl), it was more like a small tea cup from the 18th century. The bread basket, which was always promptly served before the meal, came with the meal, so we ended taking it back to our room. The server was very nice and attentive but, in general, it took a while for her to come take our order. Whereas before, the service was impeccable. The cheese and crackers that were always free now cost $4.95. If you are going to charge these prices, please do better. It seems that the Inn has made a business decision to focus more on events (which probably bring in the bulk of the income?) as well as having new endeavors like the seasonal beer garden. (We arrived on Sunday and got the tail end of a good amateur high school group. In case you are wondering, the beers were $9). Thus, the rooms and the food are taking a back burner to the events. I get it - it is business not personal. But for a few days away which cost us around $600-700, chump change for some but not for us, the value we received was not worth it. And we will probably not be back anytime soon.