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    1889

    3.9 (177 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated over 3 months ago

    1889 Photos

    Business Info

    1889 ATMOSPHERE

    What's the vibe?
    Upscale
    Good for groups

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    Recommended Reviews - 1889

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    Reviews With Photos

    Filet with garlic mashed potatoes

    My wife and moved to Kalispell Montana 2.5 years ago and we really wanted to try this place and it did not disappoint the service was great the food was great I had Bison filet and it was amazing with the huckleberry berry sauce my wife had the beef filet and it was very flavorful the drinks were good and all around was great well worth the drive and we will be back

    Maja J.

    Great food, wonderful cocktails, cute spot in the center of Missoula, the food was delicious, full of flavor, service was wonderful. Will be back again for sure.

    Oysters
    Lisa B.

    This was my first trip to Missoula, Montana, and after a day of outdoor adventures a steakhouse seemed a very appropriate choice for dinner! I love that the name is 1889 and that's when Montana became a state! As a restaurant designer I notice everything, and I absolutely thought the steer head on the rough wood wall at the entrance was stunning! Another thing I always notice is the noise level... granted it was not super full when we dined but it was easy to hear across the table and carry on a conversation... thank goodness! I also love that this restaurants food is locally and regionally sourced!! Tonight our server was Scott, who I thought was fantastic! He had a super cool, chill vibe and a look that fit the restaurant perfectly... he was also very knowledgeable about the menu and guided us correctly! We did not have cocktails tonight but did have 2 bottles of a really great red wine... (they do have an extensive collection to choose from.) Three of the four of us had the famous steaks, which were fantastic. I had the Pan Seared alaskan Halibut which was also very tasty along with the Hamachi Crudo. Not only was the Hamachi delicious but it was a beautiful presentation! My husband had 3 Oysters as an appetizer and a Caesar salad to start. We finished off with Boozy Affogato (they have a few to choose from) that was delightful! I might just have to copy that at home!! I highly recommend this restaurant if you are in Missoula!

    Jumbo shrimp

    1889 was a beautiful place to dine. The atmosphere was nice and comfortable. The service we got was top notch. Now the food--had a burger after was recommended by a colleague. While the burger was plated well (neat and clean), the burger itself was dry and a tad bit over cooked. The bun was a bit much bread for me. The fries were seasoned Well but were Not crisp. The shrimp was tasty! If I were to come back, I'd give 1889 another try.

    NY strip
    Dojo A.

    Family owned steakhouse at the heart of downtown Missoula. Loved everything I tried. The smoked trout dip was heavenly. Paired will with pita. The bone marrow brûlée was out of bounds. 3 huge marrow and just the right amount of caramelization with the grilled crostini was the perfect pair. I had to save one marrow to garnish my steak as nature's butter. Lastly the 12 oz NY strip was perfectly cooked and well seasoned. Plus the Caesar salad with anchovies was to die for. Good amount of anchovies Definitely a great gastronomic experience and will come back here again when I visit Missoula next time.

    Birthday steak!
    Edelyn C.

    Amazing dinner! Service was great, the entire staff was very attentive and kind. We started off with the bone marrow, which fell off the bone and was lathered onto the bread; mouth watering and worth licking the plate! I'm a ribeye gal and the kitchen knew how to serve a proper steak! Cooked at the right the temperature and very well seasoned. The right char from the grill topped off the steak! Our side Brie and honey pasta was beyond our anticipation! The Brie melted and paired so well with the pasta, the touch of honey and pine nuts made it a perfect side to our steaks. I would absolutely come back here and recommend it to everyone visiting Missoula!

    8 ounce filet medium rare Pittsburgh style

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    8 days ago

    Ordered the ribeye steak, told them to cook it medium rare, came out BLUE RARE. Not even f***ing joking.

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    8 months ago

    To expensive, food was good. Service was ok, expensive is an understatement !! Location was good

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    6 months ago

    Great food, great service, great atmosphere-every time! A nice place to celebrate special occasions.

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    1 year ago

    Very satisfied with food and the great service. The atmosphere was very well-made definitely place. I would visit again.

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    The Rhino

    The Rhino

    4.2
    (67 reviews)
    0.1 mi
    $

    Great Beer Selection Very Chill Atmosphere…read more The Bar Tenders are very cordial and welcoming. Highly recommend trying a Unicorn Spit ( Cold Smoke/Raspberry Lambic) Taste like a chocolate covered Raspberry

    I have been coming to The Rhino for a while now. It is my favorite bar in town. Not because it is…read moreflashy. Because it is real. The whiskey selection is one of the best I have seen. They carry everything from accessible staples like Buffalo Trace and WhistlePig 10, to rare finds like Weller Full Proof and Octomore 13.3. They even have three single malts from the Game of Thrones collection. Solid pours that are affordable and enjoyable. The owner clearly curates with care. He knows what he is doing. The beer list is just as impressive. You can grab a PBR if that is your pace, or you can work through a rotating selection of craft beers. They have Delirium Tremens on draft, which you almost never see. A wide range of local Montana brews too. There is something for everyone, and nothing feels like an afterthought. The staff actually remembers you. The owner has built something that feels more like a community than a business. Even on a bad day, you are treated with dignity here. That is rare. If you are looking for a place with soul, a curated selection, and a staff that cares, this is it.

    Photos
    The last drops of a 16 year single malt.
    The last drops of a 16 year single malt.
    The single malt selection in the background. A PBR and a double shot of Johnny Walker Red Label.
    The single malt selection in the background. A PBR and a double shot of Johnny Walker Red Label.
    The single malt selection in the background. A PBR with a double shot of Fernet.

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    The single malt selection in the background. A PBR with a double shot of Fernet.

    1889 - cocktailbars - Updated July 2026

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