I've stopped here twice now after hikes. The restaurant is cute with a nice outdoor area and…read moreservice is good. The first time I split chips and salsa and the carnitas bowl with a friend. It was a good amount of food. The second visit we ordered nachos and tamales. The nachos are quite yummy and very heavy. Two of us could not finish them. There were enough leftover toppings for another serving of nachos in our own chips the next day. We had to get the tamales to go bc we had no room left in our bellies. Fried tamales were unexpected! We tried one bite and I think they'll be pretty good. I did want the lighter experience of a regular tamale tho.

Limited seating. The service was good for the one gal that was serving. She was nice and as…read moreattentive as one gal could be with the diners they had.Two of the party had fish tacos and agree the fish was "fishy". The slaw was on the sweeter side. I had chicken protein bowl and the rice in the bowl was crunchy and VERY hard to chew. Like the pan had been scrapped and they added that rice. My sister's bowl had fresh soft rice. Either way the rice flavor of the rice was 3/10. We have to ask for water, chips and napkins. No changing table in either bathrooms. On the good side the salsas are delish!! Easy parking. 10/10 margarita. Unfortunately, for the price vs the cons we will not return. There are so many places when we look back and say when we go to this city we HAVE TO EAT AT this restaurant but for Cle Elum this is not our spot.

Everything is unbelievably good. 4th time trying menu items. Don't go so we can get in ;). Make a…read morereservation.

3.5. We had a reservation and were sat right away…read more Unfortunately we didn't have a server assigned to us, so we had to wait until I finally said something. The server that got us was very friendly and nice. We ordered cocktails; a sparkling rose' for me and a jalapeño mojito for my husband. The jalapeño mojito was delicious. Just a tiny amount of heat and the jalapeño came through. I ordered a Caesar salad to start. Was topped with anchovies and was good and crisp. My husband ordered the halibut with green curry. It was cooked to perfection and very tasty. I got the pappardelle ragu because I was told it was fresh in-house made pasta. The sauce was good, but the noodles definitely didn't taste fresh or have in-house made texture. I wouldn't order it again. I was having fomo so we ordered the ribeye medallion crusted with potatoes and I wish we wouldn't have. It was the most bland dish I have had recently. I don't think the ribeye or the potatoes were seasoned. I get that it came on a sweet onion jam, but that was just sweet. There was no salt or pepper coming through at all on the meat or potatoes. I wish we would have sent it back. I am just not that person. Luckily with enough fresh ground pepper and salt at the table, it made edible. We told our server, she didn't seem to care. We decided we couldn't end on a bad note with the ribeye medallion, so we got the lemon tiramisu. I have never heard of lemon tiramisu. It was so good. I highly recommend. I saw the chop tomahawk come out of the kitchen multiple times and it looked amazing. Ambiance is great. There is an open kitchen so that can be loud. Be aware there are high top tables when you make reservations. Would definitely go back.

Great food, friendly staff We stop by on our way to renegade…read moreraceway Everytime . Breakfast NEVER disappoints

This place makes me happy. It's a wonderful diner full of charm and happy people. Walking in you…read morecould feel the warmth and the positive feel. Our waitress was so nice and made us feel welcome. My wife won on the best order; get the biscuits and gravy and add eggs on top. It's amazing. That being said, the chicken fried steak was pretty fantastic as well! I recommend getting a side of gravy with it though as it is underneath the steak and it's so tasty that you will want more. Was mid road trip and it was so tasty my wife slept all the way home after!

Fantastic food! Fantastic service! Everything is great! Fresh baked bread! Left happy and full.read more

Had an amazing breakfast to solve the fourth of July hangover. All the food was delicious, and made…read morewith love. We love coming here and have seen Lex twice now, she is so sweet and a fun attentive server. Thanks team!

Love staying here. Always a great time. The best restaurants. We stay every December. This year was…read moreso nice. Everything went as planned with all of our reservations. Side note; if you want something from the gift shop, just buy it at that time. Wanted a sweatshirt for a few days. The day I went to buy it, it was gone :( We love this place year round.

Beware of which room you book!…read more Suncadia was our pandemic favorite since we for once wanted to drive somewhere close: not fly! And take our fur baby too. We used to do a lot more Oregon coast or Whistler but with border closing and Oregon shutting down! Can't do much. Love: we love suncadia. Our recent trip this month was for my birthday. So I decided to splurge and get a penthouse. We didn't need that much room but figured why not! Not all rooms were created equal. That's for sure! We checked into our penthouse to find deli fried chicken someone left in the fridge, m&ms under bed, dust all over! Especially behind the tv stand, very visible area. Also candy wrappers on the floor. It was very poorly cleaned especially for pandemic! I went to front desk and showed them the photos of all the dust, chicken and candy wrappers. The girl was nice apologized and gave us resort credit. You can use it only in the lodge building restaurant/ bar and gift shops. Which came in handy later when we found out the fridge didn't work and ended up having to dump all our food. Also: Devon from front desk: first told me he'd check with manager for changing rooms. Later, turned out he was the manger. That was weird and left a sour taste. Back to the room: It's a full size massive fridge. I brought cakes, food and other perishable items in cooler bags with ice. Also a blue tooth device for the fridge just to keep the temperature in checked. It took 4-5 hours for the fridge to cool down / below 50 degrees. Ended up having to dump the food because food in warm fridge? Just unnecessary! They can't do much to help except give me ice. They did send someone up but he told me he doesn't trust anything with smart phone devices. And told me I was wrong. aka the blue tooth's temperature! Overall, love suncadia and previous stays. Hate suncadia penthouse stay/ experience!! Would not come back for this. Or if we do, definitely skipping the penthouse!Too many errors for one room. Totally not worth it and ruined our happy spot. We still made it happy somewhat. But all the stress could've been avoided!

I couldn't wait to devour my sw breakfast wrap and kick start smoothie so sorry folks, but no…read moreimages. What an adorable place, we stopped in for a very pleasant experience, they were even interested in where we were headed in our RV. So if you dont want the standard gut bomb breakfast, this is highly recommended.

One word: obsessed! Stopped in for lunch during a girls'…read moretrip while we were driving from Walla Walla to Seattle, and this place was such a great find. The food was fantastic, the service was excellent, and they gave us thoughtful recommendations based on what we liked. There's both indoor and outdoor seating, and the view from the patio is beautiful. I loved the town and restaurant so much that I actually started looking at homes for sale before we even left . I'm not sure if the restaurant is woman-owned, but everyone working there was a woman, and they clearly seemed to be having a good time working with each other. It was really nice to see. Definitely a place I'd come back to!

I made a pit stop here during a road trip just in time for happy hour on a Sunday. I got the coal…read moreburner burger that has jalapeños on it because I wanted something a little spicy. It was a good sized burger with yummy fries and fry sauce too. Definitely filling and tasty. Would recommend if you're looking to recharge with a full stomach.

We decided to stop in here after an attempt to go to a neighboring restaurant was unsuccessful. My…read morebetter half of the kids had been here once before, I'm very glad that they decided to return with me in tow! It's a pretty basic set up... like really basic! I upon entering, you are greeted with tables on the left side of the dining room, and a bar on the right side. It's probably seating for 40, and there are a large number of TVs for the size of the space. We stopped in on an evening when the Seahawks were playing, so it worked out very well! The bar is about two steps up from a dive, and had a nice array of nonalcoholic options in addition to the standard, small town, alcohol fare. The food was quite good, and pretty straightforward. It's pretty standard bar type food, with a couple of nice burger options, a couple salads, and a couple other fried options. We ended up with a number of different burgers, and a couple of salads. Everything was made when we ordered it, and was really good size for the price. Our waitress took really good care of us, and everybody left full and very happy with the decision to stop in! They're honestly was nothing we didn't enjoy it. The food, the service, the overall vibe and the price. We're all exactly what we were looking for. This is definitely a spot. We will be back to, and was a big win for the evening!

The ambiance is really nice, especially overlooking the golf course, and our server was very…read morefriendly and attentive. Unfortunately, the food was disappointing. It took quite a while for our meals to come out, and when they did, everything at our table was significantly overcooked. It's a beautiful setting, so I'd probably recommend coming here for drinks and enjoying the view, but based on our experience, I wouldn't recommend it for a meal.

The food was fine, it was totally edible, but I could have made a better dinner at my own home. The…read moreredeeming part was the staff, our server was lovely and so accommodating. It is a beautiful setting, but the food was underwhelming.

Enjoyed it! Crispy chicken was tasty. My husband enjoyed the pineapple fried rice with pork and our…read morefriend enjoyed a spicy #3 Pad Kee Mao with tofu. Would go again.

Tasty food and prompt, friendly service! We shared fresh spring rolls with shrimp, chicken phad…read morethai and yellow curry with prawns! Yummy!

One of my favorite diners in Eastern Washington. Nestled inner sanctum of Roslyn you find this…read morelocal haunt. Having dined on many occasions the menu has many changes which is fantastic for a foodie always needing a flavor change . Today my flavor factor is the fried chicken sandwich with a chipotle aioli and La French Fries. Lots of local wines , beers & cocktails to give you some euphoric relief from your day. Georgetown brewery compliments any meal plus a pint or tow of Manny's or Bodihizafa is refreshing if not intoxicating. The decor is a rustic cabin approach which instantly makes you feel like your home away from home. Keep in mind you may have to wait due to limited seating and overwhelming consumers waiting to dine. But it's worth the wait cause the meal never lies!

While headed to Spokane for a business trip, we decided to make a pit stop on Roslyn to check out…read morethe great food and the rich history. The Cafe is located next to the towns Historic Museum so there's lots to see before or after your meal. There was no wait for our 4-top in the late afternoon and we quickly got to studying the menu once seated. I decided to go with the Salmon Benedict while my peers had burgers and a BLT. After ordering we adored the restaurant decor and talked about work. Food arrived relatively quickly and we wasted no time digging in. The Benedict was very well made, not over sauced, and cooked well. The French onion salad dressing was epically good. I highly recommend. Overall the experience was great and service was decent. I would certainly come again and I will recommend to anyone passing through.