Great food. Great service. Great atmosphere. We love coming to The Raymond! My husband and I split the tagliatelle pasta and the rib eye steak before heading to my company Christmas party. It was just the right amount of food and everything was excellent. Service was prompt and the atmosphere was cozy and intimate. We love supporting local businesses, so this place is a staple on our list. read more

The Raymond 1886 - New American Near Me - Pasadena, California

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The server Ginger was a wonderful ball of positive enerGy! We went there to celebrate a birthday dinner for my sister in law & Ginger was very attentive! We were a party of 8 in the circular corner & w/ the delightful bird sound playlist playing in the background, it was enchanting vibes. Everyone enjoyed their meats & the citrus grapefruit cocktail - delicious read more

The Raymond 1886 - New American Near Me - Pasadena, California

We came here late last night just before closing, and well after we had missed our reservation. We had a long night's drive ahead of us and we were starving. We crossed our fingers that they would still let us in to eat, and luckily they did! The ambiance is dark, with aged wood furniture and industrial bar stools. The back patio looks like it would be a great place to hang out with friends. Our server Janette was bubbly and courteous, and she let us know their seasonal craft cocktail menu is what they are known for. Note: no substitutions! Our side of broccolini was absolutely perfect. Our black truffle bucatini was delicious, although we would have liked it served hotter. The drinks were good too, but we'd recommend asking what pairs well with your choice of meal because the drinks really stand on their own. Overall we were lucky to have a great meal before heading home. read more

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I cannot recommend The Raymond 1886 highly enough! We hosted our wedding reception here on September 21st, 2025 and it was absolutely perfect! Our initial date was planned for January, but due to the fires, we had to postpone. This could have been a logistical nightmare, but The Raymond team made the process stress-free. They were easy to work with, allowing us to transfer our deposit and reschedule without any hassle or penalty. This level of flexibility and understanding is truly unmatched and saved us so much stress. We initially worked with Claudia, who was incredibly helpful, responsive, and detailed. When our event was later transitioned to Kevin, he was just as attentive and helpful, making the coordinator change completely seamless. Both of them were outstanding throughout the entire process! A highlight of the night was the surprise live mariachi, Mariachi Lindas Mexicanas, that we arranged for our guests. Kevin worked closely with our day-of-coordinator to make sure this dream came true, even ensuring the band was cleverly hidden behind the venue until the perfect moment. Our guests were genuinely surprised, and I can't thank Kevin and The Raymond team enough for making that moment! We used the Grand Patio--a gorgeous setting that accommodated our 50 guests perfectly. Our guests loved the drinks (Alien Pool Party was a hit!), and the dance floor was the perfect size. The waiters did a great job and we only got positive feedback on how accommodating they were. We worked with Kevin and his team prior to get everyones orders in beforehand so serving was seamless the day of. The team was also completely transparent about the financial side, clearly itemizing the minimum spend, taxes, and fees. If you are looking for a beautiful venue with a dedicated, professional, and flexible team that maintains high-quality service, book The Raymond ! read more

The Raymond 1886 - Mariachi Lindas Mexicanas - New American Near Me - Pasadena, California

Review is for Brunch Nice atmosphere which friendly staff. Great outdoor seating with covered patio. They do have Valet parking $8, but can try parking in the nearby neighborhood as well with a little bit of a walk. They had pretty standard breakfast options. They had high points (their Steak frites- delicious steak with nice garlic fries but at a hefty price greater than $40) and low points (their Asparagus omelette, with a slightly strange texture of their egg, and not very flavorful). We also tried their pastry platter to share which was okay. Overall a nice brunch place, but given parking issues (unless paying for valet) and higher prices, I feel there are a lot better brunch options nearby. Given the nice atmosphere and delicious steak, definitely would come back for dinner where I feel they probably shine better read more

The Raymond 1886 - Asparagus Omelette - New American Near Me - Pasadena, California

A hidden gem in Pasadena--a restaurant inside of a historic Craftsman era home, with wood paneling, built in book shelves, and a fireplace. Valet parking on site is $8. It is very popular so I would recommend reservations. We walked in without one as it opened at 4, so luckily our wait was only 10 min. We were seated in the bar room which had the perfect level of lighting. Frank, the bartender, is a master of his craft, mesmerizing to watch as he makes the cocktails. We started with the broccolini appetizer, followed by the short rib with mashed potatoes and the steak frites. The short rib was the tenderest beef I'd ever tasted, with a savory bordelaise sauce. I enjoyed a Mother Road cognac cocktail which I happily savored for fully 30 minutes, sipping it so it would last longer. My husband ordered a Raymond Trolley which was also very smooth and flavorful. It has tobacco bitters made on site! We shared an 1886 Old Fashioned at the end, which was definitely stronger than the other two drinks, super delicious. Our server Alex was delightful, clearly an expert in her realm. She made us smile with her witticisms, like saying "Cheers, my dears" after delivering our cocktails, and opining that my delicious first drink "Mother Road" is a "magical journey". All around a memorable dining experience! I recommend The Raymond 1886 wholeheartedly, for any special occasion. read more

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This is a Pasadena standard for a reason. Terrific service, great food and a cool atmosphere. The brunch is so good, and the bar is a great option for an evening visit, as the bartenders take their jobs seriously. read more

The good was my company. the service was ok. The need for improvement is that one person's order in our party was not submitted and they had to wait quite a while to get their order. We were told it was coming but it didn't and we had to ask the waiter . The bad is that if you sit in the back court yard outside . The exhaust from the parked cars can be smelled . NOT Good for customers health and food experience. One last thing this restaurant has been around for many years. I would think they would have Tabasco sauce oppose to only Mexican sauce especially since it's an American style Restaurant. Well aside from that my family had a wonderful time. read more

The food was just edible. The place was cute and server was slow. I admit there were 12 in out party but we should have been treated better. I won't come back. read more

The Raymond 1886 - New American Near Me - Pasadena, California

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Lovely hidden location. The romance is there of the architecture design. Reminds me of home. read more

The Raymond 1886 - Cocktail. - New American Near Me - Pasadena, California

Went to this place for dinner on my anniversary. It was a really charming cottage. They hand chop and make their ice for the cocktails at the restaurant which I thought was really cool. The servers were really nice and accomodating. I thought the food was really good. The only appetizer that I didn't think was worth it was the tuna tartare over crispy rice. The tuna didn't really have a lot of flavor. They have valet parking but also I didn't find it difficult to find parking on the street at the bridge. Would recommend people to visit this cute place to eat, I did hear they are doing some remodeling soon though. read more

Amazing little spot with a lot of history, great drinks and great food menu. Very date appropriate. I wouldn't wear shorts and a Tahiti here. It's a little more dressy. Valet only parking, street parking is somewhat easy to find. Read up on the history. Looks like it was a home converted into a restaurant. Loved the wine list! read more

We visited the Raymond on a Tuesday afternoon. The driveway was difficult to see as it is a sharp turn leading up to the valet and entrance. Valet was a reasonable price at $8. The restaurant has a quaint, charming, historical atmosphere. We asked to sit outside which also had a pleasant and relaxing ambiance. We ordered all of the food from the happy hour menu and everything was delicious! We especially enjoyed the short rip tacos and fries. I also tried the Medicina Latina which included all ingredients I enjoy, 5/5! All of the staff were very friendly. Our waiter, the food runners and busers were very attentive and kind. My overall rating is a 4/5 just because we stuck to the HH menu. I'd like to come back and try more of the menu. read more

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We had Brunch at the restaurant on Sunday afternoon to celebrate my daughter's birthday. We set at the outside patio area which is nice & relax. Food is great & price is reasonable for brunch. We will definitely come back & try their dinner next time. They even gave my daughter a dessert with candle to celebrate her birthday. read more

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Came to celebrate a birthday this past Sunday. Service was a let down. Our waiter Leo disappeared half the time. I asked for different things that never came and my husband got up twice to look for assistance. They also charge a 20% gratuity which was not deserved. It was a special occasion yet we were so disappointed. Definitely would not recommend or go back. read more

Came to The Raymond for a birthday brunch with a party of 8. We were seated on the patio as expected and I was very pleasantly surprised when I saw that their patio was completely covered. The setting is quaint, with lots of street parking nearby and valet available also. Staff were all pleasant and our orders came out timely. We got a pastry board to share for starters. It came with an apple turnover, apple coffee cake, blueberry muffin, and cinnamon roll. All were good, except that thr turnover had way too much orange zest for my taste. Pro tip Raymond: heat/toast the pastries before serving - would've really liked that. For food, some got Reubens, burger, a truffle cheese and egg panini, the garden omelette, and I got the the short rib chilaquiles. The chilaquiles fell way flat for me. I debated whether this was the kind of place to get chilaquiles, and the resounding answer for me is: no. The portion was small - like, I'm talking barely any short rib at all on top of all handful of tortilla chips, for $23! It was dry and really didn't do it for me. Sadly, I didn't grab some pics. Everyone else seemed to enjoy their food. The stand out of the brunch were the potatoes, both their fries and their crispy potatoes, which were perfectly crispy. I'd definitely come back to try their dinner but their brunch wouldn't make my rotation. read more

Awwww I am so disappointed at my last visit here. I have come here twice before and have had AMAZING experiences, but this last one was quite a bummer. I came in to celebrate my birthday. We were greeted by a nice host, but the server was just totally not present. We waited 30 mins to give our order (which we had to ask a runner to get our server), he did maybe 2 or 3 check backs, but again we had to get a runner to get our server to have him take our secondary drink orders and then lady the check. Our food was also 5/10. I would expect more for the large amount of money we have to pay. My two other times here were fantastic though. So it's quite sad that this time was under par. read more

The Raymond 1886 - New American Near Me - Pasadena, California

Management completely oversold the valentines dinner. People were waiting hours to even be seated for a RESERVATION! We were luckily seated 30min after our reservation time but the full Meal took 3 hours to be served. Staff was amazing and accommodating but the obvious problem lies with overselling an event by such margins. Every table around us was visibly upset. Food naturally came out luke warm with such wait times and we missed the other events we had planned for the night. A normal dinner like this may take about 1 - 1.5 hours at the most for 2 People. We waited 3 goddamn hours from seating to check. Ambience seemed great until other patrons started complaining and the music stopped 2 hours early. I had been here before a few years ago, but my wife and I are determined to never come back. Apparently owners and management are too greedy to run a decent restaurant. read more

Jeanette is the BEST!!! We had a party of 12 and weren't an easy table but she was fantastic. Food Is always amazing here but Jeanette always knocks it out of the park! read more

If you are looking for a more upscale dinner or brunch, do yourself a favor a check out the Raymond! This historical building has so much charm inside and out. Between original finishes and multiple lovely patios outside, this old home makes a great spot for a special occasion dinner. My family dined out here for my birthday over the weekend and we were over the moon with the quality of food and service. Drinks: Stomazzi 4/5: This drink was packed a punch of flavor. It had an addition of basil and grapefruit. I think my only issue here was a super strong basil flavor and aroma that kind of overpowered the rest of the flavors. But overall the drink was very nice. Japanese Highball 5/5: My dad got this drink and loved it. He's a big whiskey guy and this drink definitely had big whiskey flavor. Appetizers: Calamari 5/5: The calamari is perfectly crispy and comes with lemon, jalapeno aioli, and pepperoncinis. Has a bit of heat between to the peppers and aioli but so good. Bread and rotating butter 5/5: Perfectly fresh hot bread. They rotate their butter flavors and we got to try the beet and honey and sriracha with goat cheese. Burrata and tomatoes 4/5: Delicious! However, a smaller portion than we expected. Dynamite tots 3/5: Good crispy tots, but there was not much of the sauce to put the dynamite in dynamite tots. Entrees: Steak frites 5/5: Perfectly cooked steak and crispy garlic fries. Half Chicken 4/5: Great flavor and veggies were cooked well. Filet 5/5: Perfectly cooked steak, delicious broccolini and potatoes, and great sauce. Short rib 4/5: Fell apart beautifully just how short rib should be! Caesar salad with shrimp 5/5: Loved that it came with grilled artichokes! Dessert: Because it was my birthday they brought me an off menu butter cake. OMG this thing was too good. It had the texture of a corn bread with crispy edges, whip cream and caramel sauce. 6/5!! Would recommend to anyone! read more

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We came here for a small gathering. It was our first time here. This place is tucked in a little next to a busy street and residential area. This restaurant only has valet parking, but there is three hour parking nearby. To start I got the Cosmo and my husband got an old fashion. For food, we got the Spaghetti Pomodoro plate, which can be made vegan, as it is stated on the menu. My husband enjoyed his plate as is, but he added the seasonal veggies. I modified my Spaghetti Pomodoro plate to be tossed with olive oil and garlic instead of the tomato sauce, and added the seasonal veggies as well, which included carrots, snap peas, and Brussel sprouts (minus onions and bell peppers) ; I also enjoyed it. I ordered a side of broccolini as well. For dessert, we got the gelato (also vegan). This restaurant is on the fancier side, price-wise, but it's great for a special occasion. Overall, all of the food and drinks tasted great and came out pretty quickly. Carlos, our waiter, was super friendly, understanding of the food modifications, and had a great vibe! Everyone in general who helped us and our party was nothing but great. We also enjoyed the cozy and homey atmosphere of this place. I wish there were more vegan offerings, but I would definitely return. read more

The Raymond 1886 - Vegan gelato - New American Near Me - Pasadena, California

I've been to the Raymond quite a few times. A great place that has good vibes and even better drinks. But tonight was more about the quality of the dinner, which was lacking. Started with a Charcuterie Plate. Which I had a few times before. Yet tonight, it came without the fig jam and the cornichons. The bread was dry and hard. But I've been here often enough that I let this one slide. But for main I ordered a Steak frites. Medium rare. What I got was medium. Chewy and lacking of a $49 price tag of a decent steak. Service was good. Vibe solid. But the disappointment was in the food. So be aware. I'd come for the drinks. The dinner...roll of the dice. read more

We came to The Raymond for dinner and everything was absolutely beautiful, from the food to the ambiance. We sat outside by the fireplace which made the evening feel extra cozy and special. We started with the house-baked bread served with two types of whipped butter - OMG the butter! INCREDIBLE! That was followed by the crispy calamari with grilled lemon and a creamy dipping sauce. The little gem salad was light and fresh with peas, greens, and a creamy dressing. For mains, we had the filet mignon with seasonal veggies, a green puree, and a layered potato side. We also had the braised short rib with mashed potatoes, sautéed green beans, mushrooms, and crispy root vegetables on top. Both entrées were rich, flavorful, and beautifully plated. We ended the night with a dessert that I can't remember the name of, but it was warm, buttery, and came with ice cream and some kind of fruit. Sooo good. We also had a cappuccino to go with it. I love this place. The atmosphere feels tucked away and intimate. Perfect for a special night out, date night, or just treating yourself to great food in Pasadena. Parking can be tricky. You might find spots down the street or in the nearby neighborhood, but just a heads-up, it's a steep hill. Not ideal if you're wearing heels. read more

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Marvelous space (we were on the outdoor patio). Food was well prepared, cocktails imaginative, service very attentive. Perfect for quiet, lovely, relaxed meals. The interior space is gorgeous as well. read more

The Raymond 1886 holds a special place in my heart cause they assisted me in ensuring that two of my friends were able to celebrate their birthdays in a unique way. In March, I was able to secure a reservation for brunch to ring in my best friends birthday with a small group of our friends where we were able to have some of the best cocktails and savory breakfast items. With such a great first experience, I absolutely had to celebrate another friend's belated birthday last night. From the amazing atmosphere and decor to the beautiful cocktails and delicious appetizers and main dishes, everyone in our party had a great time. I can't wait to return to the Raymond 1886 for the next birthday celebration or a romantic date night! read more

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I came in on Friday and brought my parents from out of town and we ended up at the bar. Met a super nice bartender named Brett and he made my mom the best drink she ever had, the perfect drink she called it. And on top of great service overall the vibe was great, food was so yummy and I must say Brett made our evening! I know we'll be back soon! read more

We had a great experience at The Raymond. The waiter was very friendly and accommodating. We had 2 kids in our party, and while they don't have a kids menu, he was able to check with the chef and offer burger with fries, pasta with red sauce, or pasta with butter. Generally I would say it's better to leave the kids at home since entrees are in the $40+ range and this is a nicer restaurant on the romantic end. They had a wood burning fireplace going on the outside patio. Very nice, intimate atmosphere at The Raymond, but they were able to accommodate our reservation for 9, which was much appreciated. read more

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We had a really wonderful night here. Our reservation was for 10 PM, but we showed up a bit early--around 9:15--without realizing the kitchen had already closed. Still, the staff was incredibly kind and went out of their way to seat and serve us anyway, which honestly made our night. The food was amazing. We had the crudo, salmon, tagliatelle, and semifreddo for dessert--every dish was delicious and clearly made with care. The flavors were spot on and everything was beautifully presented. On top of that, the service was just exceptional. Friendly, attentive, and never rushed, even though we were there so late. The space itself is also beautiful--really warm and cozy with a touch of elegance. We left super happy and will definitely be coming back soon. Big thanks to the team at The Raymond for making it such a great night! read more

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We celebrated our 21st anniversary at The Raymond and had a great first visit. The back patio had a cozy, relaxed vibe--perfect for drinks and conversation. Service was friendly, and the seasonal craft cocktails really stand out. The 1886 Old Fashioned was one of the best I've ever had. We had the Ribeye and Short Rib--both delicious. Great spot to unwind with amazing drinks. read more

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My sister and I hosted a baby shower for our niece in the cactus garden. It was a warm day (July 12) and with the shade and ceilings fans it was very pleasant. The special events manager Kevin Rockway was fabulous from beginning to end. Was quick to respond to our phone calls and emails and last minute changes with encouragement and positivity. Leo the server handled all 15 of us ladies and five little girls like a champ, with a smile and immediate attention for a full 3 hours. The patio and entrance was charming and very old Pasadena. It couldn't have been more perfect. The food was fabulous. I was torn by what to order, (we had three options) I went with the burger which was fabulous, but also heard the shrimp salad and the kid's meals were top notch as well. I recommend the Raymond for any special occasion, whether a big party or a date night for two. read more

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This ranks as one of the most annoying dining experiences I have had in recent years. Food comes out cold. Drinks meh. If you want to have a conversation with the folks you are dining with, GOOD LUCK to you. The staff provides a nonstop barrage of interruptions... about every 2-3 minutes - no, I'm not exaggerating. I have never experienced anything like it. 7-8 different staff interrupting at our table, many multiple times each. So bizarre. It was such an unpleasant experience; put in the avoid pile. read more

beautiful, cozy atmosphere, but the experience comes with high prices, slow service, and underwhelming food. dishes were dry. Just wanted a steak. read more

Party of 12 Celebrating myself and another friend's birthday with our bestie group at The Raymond yesterday. It's a bit tricky finding this hidden gem, but a quick U-turn and there it was! Valet parking was easy and very reasonably priced ($8). *Ambiance - 10/10: As we entered, we felt like we were walking into a warm, cozy, inviting home with a crackling fireplace as you're greeted by a friendly host to guide us to our table on the outdoor patio. *Service - 10/10: Shout out to our server, Alexandros who was super friendly, very attentive and very helpful in helping us decide on what to order since this was our first visit. *Food - 10/10: We started off with coffee, Bellini's and a couple of their Pastry Boards which consisted of warm blueberry muffins, coffee cakes, cinnamon rolls and apple turnovers - so good!! Our mains were chilaquiles with braised short ribs, grilled cheese on sourdough with grilled onion & bacon, garden omelette and The Rueben... absolutely amazing! We all agreed... WE WILL BE BACK SOON!!Thank you Raymond 1886 for making our celebration so special! read more

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The food was okay, but the atmosphere, decor and the service was great! I came with my friends but think it would be a great date spot read more

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We've heard so many good things about The Raymond and was able to get a reservation for their brunch time. Parking can be a doozy given the restaurant is located on a busy street (Fair Oaks), so it's mainly street parking. They do also have valet parking for $8. Once inside, the restaurant is laid out like a old house with a old timey feel. We made the mistake and made the reservation for indoor, but if you get a chance check out their back patio! Definitely a gorgeous site on a nice sunny day. As for their menu, it's a pretty typical brunch menu with omelettes, pancakes, breakfast burritos and such. We were feeling hungry so we ordered three dishes: 1. Crab cake Benedict's - we've had crab cake Benedict's at other locations and we felt the ones at the Raymon fell a bit short. The chipotle hollandaise was a bit thicker than it should have been and there was a bit of a scent to the crab. It wasn't bad, but wasn't our favorite dish. 2. Smoked Salmon Toast - Definitely the best dish we had! The addition of the pickled onions and radish paired really well with the smoked salmon. The cut of bread was thick and toasted to perfection with butter. If there is one item to try on their brunch menu, this is it. 3. Short Rib tacos - This dish came highly recommended by our waitress. Flavor wise it was good but the only thing we'd do differently is ask for them to put the pico de gallo on the side since it made the tacos soggy. We'll definitely come back to check out their patio and to try out other dishes from both their brunch and dinner menu. read more

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Great place for large groups and birthday celebrations. Making a brunch reservation for 10 people last minute was super easy on Open Table. Our guests arrived at different times and our server Jeannette was very helpful and accommodating. Everyone loved their brunch and drinks especially the pastry board. Although we ended up sitting inside the patio looked beautiful as well. Highly recommend! read more

This was our first visit to The Raymond 1886. We have seen the place many times but never had an opportunity to visit until this week during DineLA. The place is beautiful and has great ambiance. The building used to be the caretaker's house for the now gone Raymond Hotel. Besides the house, there is a very nice covered terrace and side patio as well. We came with a group of six and were seated inside. We all ordered the DineLA menu and four of us added the wine pairing. Although food was good, service could be significantly improved. We started with cocktails while waiting for the first course, which is one of the main reason The Raymond 1886 is famous for. When they came in the cocktails were delicious. Probably the best Old Fashioned I have ever had! Unfortunately the cocktails were served with the appetizer, not before it, as requested; and the wine that was supposed to be paired with the course was not brought in. Almost everyone in our group finished their appetizer without the wine, except for my husband me. I kept waiting for the waiter to come back, but he never did so I got up to search for him and the manager and asked about the wine. The server's response to this was that they had not brought the wine because they were out of wine glasses. To me it would have made perfect sense to let us finish our cocktails (as we were supposed to do), and hold the appetizers until the restaurant was ready to serve it with its pairing. The manager came to pour the paired wine and apologized. He also shared additional wines with us which was nice. By this time, the two members of our group who did not order the wine pairing request a wine glass and an iced tea that were delivered. For the second course, the wine was poured at the same time as the food was delivered, but the salmon was supposed to be paired with a Pinot Noir and instead it was served with a white wine. Again, we mentioned it to the manager and it the issue was corrected. My steak was requested to be cooked medium rare, and it came well done. I immediately asked the person who served the plate, is this medium rare? and he admitted it look very cooked and took it back to the kitchen to be replaced. Finally, at the end of the meal, I noticed that my friend who ordered the iced tea did not drink it at all. I asked if he didn't like it and he said that they brought him iced coffee instead of iced tea. In summary, it was issue after the other. Alessandro, the manager did the best he could to correct the situation, and I understand that many restaurants get overwhelmed during DineLA, so I plan on giving them another chance. I must say that the food and drinks were very good. Hopefully service will be better next time. read more

ABYSMAL THANKSGIVING DINNER!! Avoid at all cost!! FIRST, We went here as a party of 8 for dinner. The reservation was at 6:15pm but we had to wait at least 30 minutes to get seated. There was ZERO apology from the staff for making us wait in the cold. That was the first red flag in many more to come. SECOND, We were asked to pick our dinner option WEEKS in advance, so we made sure to note our preferences a week before to be mindful of the Thanksgiving rush. Unfortunately, our mindfulness was not reciprocated as the waitress just casually informed us upon getting seated that our preferences were purely references for the Chef to prepare. Mind you - this was not communicated in ANY WAY prior to our dinner. Not only did she NOT apologize for the miscommunication, the waitress had a most annoyed and checked out look on her face as we scrambled to get the orders together because of THEIR incompetence. FINALLY, the food was bland and frankly inferior to store-bought meals. We ordered two cheesecakes for the table and one came out rock solid while the other one was soft. We were completely flabbergasted at the inconsistency. The waitress also failed to bring out several dishes as requested and asked us to repeat our orders when it should be her job to keep track of them. Needless to say, their sheer incompetence ruined our Thanksgiving dinner which several members of our family traveled an hour to. If you ever consider going here for Thanksgiving (or anytime really), just do yourself a favor and get a nice hot meal at Whole Foods or even Costco. It will save you time, money and a lot of headache. read more

This was my first time here, so I didn't know what to expect. It's right off the 110N, but if you blink, you'll miss it. It's tucked away and looks like a house. There's street parking, but why hassle when valet parking is only $8? Inside is really dark. Almost clandestine with low ceilings and oversized booths and tables. As I waited for the rest of my party, I was checked on by no less than three people: "Would you like some water? Would you like to go ahead and check your party in, would you like to look at a menu until they arrive? Would you like some water?" I felt so seen and cared for and I hadn't even been seated yet! The 5 of us were finally seated outside on the covered patio. Our server Jeannette (?, she's from Ventura and has a sentence tattoo), was top tier! I had the spiciest most flavorful Bloody Mary ever! I ordered the blueberry pistachio waffles and crispy bacon. We had cocktails, mocktails and some lemony dessert. We also had the bread plate. The apple turnover was to die for. Everything was magnificent and I highly recommend. I don't know how much our bill was, but including a generous tip, we each paid $68, which I thought was absolutely on par for the lovely service (dare I say, a bargain?). 10/10 read more

The Raymond 1886 - Blueberry pistachio waffles. - New American Near Me - Pasadena, California

Man I've been going to the Raymond for years when in town. Don't usually make a reservation, but the hosts always sit me right away without hesitation. There were three on Friday, lovely, lovely ladies. Came by for the happy hour, the cocktails are always a hit! I love recommending the bar to my friends and family. The food on the HH menu I will say needs some sprucing. Very limited and boring sorry to say. Got a couple bites but they were bland. Perhaps the chefs were distracted and forgot the seasoning, oh well. Loved my drinks though and will try again. read more