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    Mi Piace

    3.8 (5.4k reviews)
    Closed 11:00 am - 10:30 pm

    Order Mi Piace Takeout or Delivery

    Mi Piace Italian Restaurant Photos

    Business Info

    MI PIACE ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Mi Piace

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    Sesame Chicken in a lemon scallion sauce
    Evan W.

    First time back to Mi Piace in a long time, and I'm very glad to have rediscovered this top notch gem in Old Town. The space is as inviting as ever, bright and cheery, and sparkling clean. The white table cloths up the ante a bit at a time when so many places opt for bare tables and industrial funk. Our server was friendly and made sure to check on us repeatedly, offering refills and making sure we had everything we needed. Soft drinks arrived quickly, and our food arrived without any delay at all. I ordered the Italian Wedge Salad, which is a creatively-presented and generous offering that makes for a light-yet-filling lunch. The crisp, cool iceberg comes topped with a fresh and tasty melange of salami, olives, peppers, onions, tomatoes and croutons, enveloped with a rich and savory Gorgonzola Ranch Dressing. This is a terrific and flavorful salad that really hits the spot, and the dressing in particular is crave-inducing. My friend ordered the Sesame Chicken, served with a lemon scallion sauce, pasta and sautéed fresh veggies. While I didn't taste it, it looked fantastic, and my buddy said it was quite good. For at least 25 years, Mi Piace has been a reliably excellent Italian restaurant in Pasadena. I'm sure the menu has evolved, and changes have happened, but after an absence of a few years it's nice to see that the things that really matter have remained much the same -- which is to say, Great!

    Guillermo A.

    I wanted to like Mi Piace, but overall it was a disappointing experience. Starting with the negatives: the wine glasses and napkins were dirty, the menus were falling apart, and the tables didn't match or sit level, which made the restaurant feel less polished than expected. The food also felt overpriced for the quality. The steak was overcooked and plated poorly, and the presentation overall was underwhelming. The Margherita pizza was disappointing -- the mozzarella both looked and tasted odd. The Caesar salad lettuce was clearly not fresh. I'm honestly surprised when people call this the best Italian restaurant in Pasadena, especially when there are so many places serving fresh pasta and higher-quality dishes. That said, the staff was friendly. The bartender and our waiter Miguel were both very nice and attentive, even though the cork broke while opening my wine bottle. The Brussels sprouts were excellent, and the filet mignon beef tartare was one of the better dishes we tried. Overall, I'd give Mi Piace 3/5 stars. Some good moments, but not enough for me to come back.

    Fra' Diavolo
    James W.

    Last of the remaining popular Italian restaurants along Colorado in Old Town Pasadena, Mi Piace is a modern, vibrant place for great Italian and Italian American flavors. From the late 80s this has been a favorite place for many patrons, recalling long wait lines even before the bumping music and loud bar crowd. Decor-wise, there have been many changes and updates. Their menu has stayed mainly the same with many changes, including a specials menu that seems to get longer as the years pass. I will have to make note of some of the dishes that used to be bold, spicy, and pungent have been dialed back. Fortunately, ingredients continue to be fresh and vibrant. Seafood items are on point, and pastas are delectable, fine-dining worthy. The bar and wine list are excellent here. Not completely focused on Italian regions, French wines are listed and offer a great option to pair. The staff is attentive and very friendly. The front of the house has an accommodating attitude, and the open kitchen aura gives an interactive vibe to the dining room. Unfortunately, the only caveat that I just can't get past is the loud club music screeching through my dining experience while my party and I were struggling to see our menu, which continued to our plates. I truly miss some of the older decor that paired a bright dining area with great, vibrant food while listening to the tracks of the Gypsy Kings.

    羊排很棒
    Jessica W.

    五月的風, 裹著的是康乃馨的香,因為上帝無法無處不在,所以創造了母親,其實擁有再多都不算富,家裡有娘才是福,不管幾歲,只要母親仍在,我們永遠可以當那個任性的小孩,少年不懂父母恩,懂時已是中年時,因為有媽媽,我是一個幸福的孩子,因為有孩子,我也是一個幸福的媽咪,來放一下幸福的媽咪吃的母親節午餐~ Mi Piace, 在 Pasadena 開幾十年的名店,來過幾次,每次我都很喜歡,小孩也來過兩次,只是他們太小都不記得了, 母親節過來,晚了 訂位15 分 , 再等就是半個小時了,這裡當天真的是人山人海,也太多人了, 小孩的pasta , 我們的前菜炸小卷,跟點的兩份pizza 都有水準, 唯一比較失敗的是我的羊排,要 medium rare , 來的時已經是medium well, 可能是母親節太忙,可以理解,我記得他家的點心很好吃,點了他們新開發的開心果 butter cake , 是很不錯,帳單來時才看到24 元一個, 跟他們的pizza 一樣價格, 小孩說~ 還好還好,吃不完所以只公家吃點一個~

    Tiramisu
    Ahlennah B.

    Eh...no, non mi piace, after all. We came here on a Friday night for our anniversary, just for desserts, and mostly on the strength of other people's rave reviews of the tiramisu. Unfortunately, the tiramisu could use more tira and more su. Super light coffee flavor and completely flavorless mascarpone cream on top. The only real flavor here was the cocoa powder on top - bitter. We also got the creme brulee cheesecake which was an oddly gummy, thick texture. The creme brulee on top was nice, but not very crisp either. We sat in the lounge area which was strangely lit. Over by the window, it was suuupper bright track lighting, even at 10pm. This made that whole half of the small lounge area quite bright as well. More like a showroom floor than a chill lounge. I'm sure it's much nicer if you are seated at the bar - clearly the preferred spot, since all those seats were taken. Service was ...it existed. It was pleasant enough, if confused and confusing. The best part was the 90/00s dance music they were playing (not very well mixed by the dj tho ). And the way too expensive Smoke & Mirrors cocktail. All in all, this place is overpriced and the atmosphere is just not very welcoming, in either half of the restaurant. And God help you if you need to use the men's room, which is an entirely different building that you have to leave the restaurant to get to, has a lock code, and is not in any way maintained or cleaned.

    Spaghetti con Polpette
    Jasmine S.

    The food was delicious, not your regular spaghetti and meatballs! The drinks were creative and tasty, customer service was top notch! The ambiance of the place felt so welcoming and the music just made it all better!!! My man and I came out to celebrate our 4 year anniversary and he picked such a perfect spot to do just that! Also he made the reservation online because we've seen how busy it gets! Oh and don't forget the dessert! We had Tiramisu and it was to die for, it just melted on your tongue!

    Darian E.

    Mi Piace "I like it" is a an established Italian restaurant on Colorado in Old Pasadena offering a wide variety of Italian dishes - some strong, some lacking - at an elevated price. My extended family (8 total) and I came for a celebration on a Saturday around 11:30. The restaurant was fairly empty at first but by the time we left at 1:30 it was mostly full. We were greeted by a friendly hostess and waitress who and shown to our table. The restaurant is classic but not overstated, with desserts on display. We started with two orders of the focaccia with olive oil and balsamic ($8). While I contend bread should be gratis at a place of this caliber, it was tasty, very well seasoned and salted, with butter, cheese, and spices baked in to the top. Following was the Bruschetta ($20) which was large with six pieces (see photo). The tomatoes, avocado, and oil were fresh but the bread was somewhat lacking and could have benefited from a longer toast. The Calamari Fritti ($20) was also good although a little more fried than I would have liked. The dipping sauce added a fair bit of acidity and a little kick though to balance things out. Following we ordered a number of items the table shared. The Mamma Mia pizza ($29) was in my opinion the strongest entry of the day with a thin crust without flop, pepperoni, prosciutto, artichokes, and just enough spice. The Classica pizza ($23) was also quite good with a variety of tangy cheeses on top. Both were quite large and I will be enjoying them the rest of the weekend. The lunch only Pollo Panino with fries ($19) was quite underwhelming with a mixture of ingredients that did not go well together and was set with insufficient spread separating them from the dry bread. The Fettuccini Alfredo ($32) with shrimp (+$8) was also quite disappointing, lacking in much flavor for the sauce. The shrimp was cooked well, however. The Lasagna Bolognese ($35) was fairly good, with thin noodles between beef and cheese and was probably the lightest and most intricate lasagna I've had in some time. The Spaghetti Polp Polpette ($36) was also great with two large, delectable meatballs bursting with flavor. Overall, the Mamma Mia Pizza, Lasagna Bolonese, and Spaghetti Polp Polpette were the strongest entires and worth getting. The others were not impressive. Our server was friendly and accommodating, caring for us even when we brought in our own cake, charging only a modest serving fee ($1/guest). Value, as stated above, I feel is somewhat overpriced, with virtually all entries about $5-10 more expensive than expected for a similar restaurant if the same quality. Overall, if you're a more value-oriented customer or order one of the weaker entries above, I suspect "no, grazie" is an appropriate reaction to this well established restaurant. If you are looking for classic Italian in Old Pasadena and have a discerning eye for the menu and reviews, however, "Mi Piace" is something you'll certainly be saying. Food: 4/5 Ambiance: 4/5 Service: 4.5/5 Value: 3/5

    Broccolini
    Alicia C.

    My family came here for dinner over the weekend to celebrate my mother in law's birthday and it turned out to be a lovely evening. We arrived a bit earlier than our reservation time but were able to wait at the bar and order truffle fries as a snack which was a nice starter. When we were seated for dinner our waitress was very sweet and explained each off menu special and gave us a couple recommendations. The food was excellent. We started with the bruschetta and Caesar salad, both fresh and flavors as expected. My husband also got the espresso martini which he thoroughly enjoyed. All the main courses came out together. We got the ribeye special cooked medium rare and it was perfectly cooked as requested and big enough to share. The chicken parmesan was hearty, the piccata de pollo was bright with the light lemony sauce, and the spaghetti carbonara was rich and creamy. The broccoli was very savory but a bit too spicy for my taste. During our meal, the owner stopped by to warmly greet us which was a nice personal gesture. We ended with sharing a few desserts. The chocolate soup which was sweet and rich, the creme brûlée cheesecake, and complimentary strawberry cheesecake for the bday girl. All were delicious!

    Fra Diavolo - very good dish
    Sheila W.

    The place was so crowded. Even with a reservation we had to wait over half an hour. Food was superb but service was unfortunately disappointing - probably because the place was packed and they probably didn't have enough staff. Hopefully it's much better on a different night when it's not Mother's Day weekend. Reservation highly recommended.

    Giovanna W.

    One of my absolute favorite places to dine in Pasadena. Every time I walk in, I'm greeted with the warmest welcome, it truly feels like family. As an Italian, I rarely go out for Italian food because my standards are sky‑high, but Mi Piace is one of the very few places I trust. I've been coming here for over 10 years, and the vibe is always incredible. I love that I can pop in for a quick drink at any time of day and it's always lively and fun. It's the kind of spot that fits any mood: a beautiful family dinner, a girls' night out, or even a super kid‑friendly meal. I recently brought my son, and everyone was so kind to him too. Their osso buco and vongole pasta are my go‑tos--classic, comforting, and authentically Italian. And the cocktails? Easily on par with the fancy spots in LA. The espresso martini is one of the best I've had, genuinely comparable to Soho House. Love you, Armen and fam!

    Tiramisu
    Lisbeth G.

    We took our picky teenagers here for dinner, and it turned out to be one of the best family meals we've had in a long time. The food menu is great with so many great options that even the most selective eaters can find something they love, plenty of classic Italian pastas, pizzas, and family favorites that kept everyone happy without any complaints. The service was truly amazing, attentive and friendly from start to finish. The cocktails and mocktails looked (and tasted) delicious. Everything felt fresh and high-quality, with ingredients. The vibe and atmosphere were incredible, cozy yet lively, with that perfect Old Town Pasadena energy. Whoever's in charge of the playlist deserves a raise, the music was spot-on, setting such a relaxed mood that we genuinely didn't want to leave. It just felt so good being there! Highly recommend Mi Piace for families, date nights, or just a night when you want excellent Italian food. We'll definitely be back soon!

    New foodie adventures! Hee
    Kay O.

    Goodness after going to New York and eating Italian food over there and coming back to the West Coast, our "Italian food "basically sucks! And yet my boyfriend found this particular place down in LA!! Well, old Pasadena to be exact! Goodness, goodness, goodness! I'm not too sure who's Nonna gave up all their family recipes, but I'm sure glad she did!! This was my first time ever attending this restaurant and my boyfriend comes here monthly!! He loves the salad that's basically like a taco salad and these pumpkin ravioli, decadent pieces! I ended up getting the smoked salmon pasta, and we got two appetizers, the calamari which were made perfectly light and crisp with an amazing dipping sauce, as well as the brussels sprouts that were spicy and ziti yet fresh!! Since we don't eat pork, we ordered them without the pancetta. My boyfriend said he never saw the server that we had before so he figured she was new. I think there was a bit of a language barrier because I ordered a bottle of New Zealand Sauvignon Blanc, she came with two glasses of wine instead. Simple misunderstanding, but when my boyfriends business partner asked if we could keep the two glasses of wine and just get the other two, since that would be four glasses of wine, I guess she got confused with his request and just came back with a new bottle of a Napa Chardonnay. She was about to open the bottle when I stopped her by waving my hand. Honestly, I don't like Chardonnay. It's too sweet or something. A Sauvignon Blanc has a crisp flavor-fruity that pairs perfectly for me with fish. She stopped and looked at the bottle and then went back to her Manager as she needed help. I'm guessing, finding the correct bottle. The ambience was fairy lively, minus the dinner crowd, perhaps, since we were sitting on the bar side, but in a lower booth, which I rather being in since that side of the restaurant was cooler in temperature. The main dining area to the left of us seemed a little stuffy when we came in side for dinner at 8:30 PM. Maybe because it was 80° earlier in the day? Nevertheless, I would love to come back here again and try more dishes, and I'm sorry I cannot give five stars because our server seemed to get a bit confused and brought out our dishes of food in a different order from which we ordered them. Lol I'm not too sure how that happened when my boyfriend and I ordered our appetizers along with our main courses then about 20 minutes later, his business associate showed up and ordered another appetizer and yet he got his food before we ever got our appetizer?! Very interesting, but nevertheless, I think the young lady was new.

    Lilian W.

    Mi Piace is an authentic Italian restaurant in Old Town Pasadena. There's a nearby parking structure (most costly) or street parking (cheaper) that's available. I came here for Valentine's Day dinner and it was packed! You must make a reservation in advance to secure a spot. The table I was seated at was located by the bar, so I had a wonderful view. For food, I tried a few dishes. The Insalanta Mi Piace salad was solid - loved the heirloom carrots and tomatoes. The pastas were also stand-ours; the lumache salmone vodka pasta is great if you love smoked salmon, and the carbonara was the best they I've ever had. I also tried the cheese pizza - portion was generous and crust was perfect. Lastly, for dessert, I had the new hot cheese cake which was a solid recommendation from the staff. Service was fantastic. Even though the were busy, the staff was attentive and made sure we had a good time. It was top notch restaurant hospitality. Lastly, price wasn't too bad. For the large portion sizes, great taste, and high quality service, I thought the experience was rather affordable for what it's worth. Overall, I had a great meal and would've love to come back.

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    Good was delicious. 10/10. Lasagna and pizza were very good. We came from Temecula, would drive out just to eat here.

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    Page 1 of 135

    Mi Piace Reviews in Other Languages

    Ask the Community - Mi Piace

    How's the parking?

    There is a large parking garage behind Mi Piace. Directly behind are handicapped spots.

    Can they offer gluten-free options?

    Yes, they do!

    Is the patio seating dog friendly?

    Yes, Patio is dog friendly.

    Do you take reservations, I checked the website and the link to the reservation seemed to be broken?

    Yes Call their telephone number which is 626-795-3131

    Do you ask for vaccination cards and if so do they have outdoor for people that don't have it?

    No they don't

    What is standard seating ? Is it inside the restaurant or the sidewalk in front of restaurant? Is outdoor seating in the patio?

    Under guidelines when last there it was outside. As Davina mentions both sidewalk and under a tent. I like the under the tent space better personally, more separate from the foot traffic.

    Can this place's outside dining area accommodate a party of 6 for lunch?

    yes

    What is the corkage fee?

    It's $18 per bottle and magnum will be double the price.

    What time is the DJ on Fri and Sat night?

    Hi Victoria, The DJ is at 10:00p.m. on Friday and Saturday. Welcome!

    Do they serve gluten free pasta ? Also do they have scallops

    Hello. Yes to both questions.

    Don’t See Your Question? Ask Away!

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    3.9(1.6k reviews)
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    I've heard some good things about this place and from other fellow yelpers friends, it must be…read moreworth it. Had a dinner reservation with some girlfriends celebrating two of their birthdays. The restaurant itself isn't too big but it does a pack a nice punch. Cute patio out front that takes some of the sidewalks and streets. Plenty of heat lamps which helped with the chilly nights. We got seated at one of the tables on the patios which was nice. Didn't really utilize inside area except for the restroom which it's quite cute in there. The rooms were pretty well decorated and executed. Nice bar area too. Like mentioned, we got seated on the patio and the heat lamps were great. Down to the menus, it's quite limited on dishes. Seemed like there were more shared plates versus the entrees. Drinks, it was fairly decent with their cocktails and wine. Service at the beginning was great. The staff were amazing and very friendly. We didn't order right away as we were still waiting for the last one to show. But did start off with some drinks. It didn't take that long for the first round which was nice. Food wise, the shared plate was a mixture of everything. Some of the olives, which is exactly what it is. The Belgian fries, nice thick cut fries with shredded pecorino cheese and a nice aioli sauce. We ended up getting a second order of it. The albacore tuna crudo was a hit which was really tasty. Chili ginger relish, mint and shallot, can't go wrong with that. Lastly the meatballs, tasty and very great for sharing. Entrees, the pan seared sea bass which I loved. Portion is pretty tiny which also seemed like they were a shared plate. Almost tapas styled. Nice chimichurri sauce and a side salad. The chicken Milanese also with a side salad of arugula. Simple dish but quite tasty. One of the salads that was somewhat hyped up by the waitress but it was just a salad. Decent but nothing major to rave about...lol... also the confit oyster mushrooms was major hit. Something that simple but quite tasty. And lastly the pan con tomate, rustic sourdough with tomatoes and burrata. Tasty as well. Overall the meal was good. From there, the second round of drinks did take a long time to arrive and with then plates that we shared, trying to get someone to clear the plates was another thing. Took a long for someone to clear the table before more items came. Even when the entrees came, all the empty starter plates were still there. And if someone did clear the plates, some was still left on the table. Finishing off the night, we did have the dessert which we tried all three. As it was two of our girlfriends birthday, they brought out a little bubbly for us to celebrate with the dessert. That was quite sweet and nice. Honestly opinion with the dessert, they were just ok. Nothing major to rave about. We tried all three on the menu and they were just ok. Overall, the food was great. Service was nice and the staffs were all very friendly. It did take a while for plates to get cleared from the table and second round did take a while, but it was manageable. It was a sweet gesture with the bubbly with the dessert which was greatly appreciated. The place is nice and great for catching up. Menu is limited and portions are quite small. You would have to get a good amount for sharing. Entrees, depending on what you order is small as well. But we enjoyed ourself.

    Service: 5 stars, our server Kiana was outstanding. I troubled her for a glass of ice, she…read morebrought me a glass of ice and filled it with water for me and said I filled it with water for you! She read my mind and knew without me saying. They serve lukewarm water and the a/c was on but was not on ..if u catch my drift. The front hostess was also phenomenal, I had reservation for outdoor seating but since she saw that the sun was like glaring, she asked if I wanted to change to inside. Very obliging and accommodating. Food: 5 stars, surprisingly good, right amount for us. I was full but I can see where other reviewers say portions are small. It's small if u're a heavy eater. But the quality is definitely there. Ambiance: trendy, high energy, casual vibes where u can lounge and have a beer while munching on fries...or u can choose to be poshy and have a glass of wine with a salad and Chilean sea bass. It's flexible to accommodate both as there are different sections. Parking: street metered 1 hour parking. 3 stars, not their fault but 1 hour is simply not enough. It can get super busy and the server can be pulled left and right, so cut them some slack during super busy hours. Will definitely be back. Highly recommended .

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    The Blind Donkey - Highland Park 18, Laphroaig Cairdeas, top right- For What it's worth- top left - Pear Necessities

    The Blind Donkey

    4.0(714 reviews)
    0.1 mi
    $$

    We came here for a casual dinner on a Sunday night and the Blind Donkey did not disappoint. We sat…read moreoutside because we brought our dog and there was no one else out there! The menu was scanned via QR code and it was easy enough to access. We both got burgers, mine was a beyond patty and my fiancé got a beef one. The food came so quickly and the French fries were DELICIOUS. I've been looking for a new favorite fry since Pizza of Venice was lost in the Eaton Fire and I think these may be it! Funny that we didn't try the drinks or spend time inside at the bar but from sitting outside on a cold winter night, I can only imagine the inside is even more fun!

    I've been to this bar multiple times and have always had a good experience, which is why what…read morehappened yesterday around 5 PM was so surprising and upsetting. When we walked in, there was a tall, bald male bartender and a blonde female bartender working--neither of whom I've seen here before. We ordered two drinks, but the service from the male bartender was inattentive from the start. At one point, my friend tried to get someone's attention to ask for a lime and wasn't acknowledged. She ended up grabbing a lime herself from the garnish tray--which I understand isn't ideal--but the response we got was completely out of line. The male bartender became immediately hostile and started aggressively cursing at my friend. When I calmly asked the female bartender if this was normal behavior, he inserted himself into the conversation and said, "she put her fucking hand in the fucking jar," in a very confrontational tone. I tried to de-escalate the situation and respectfully explained that there was no reason to speak to us that way, but he continued the hostility and ultimately told us to "get the fuck out." At that point, I paid for our drinks and we left. What made this especially disappointing is that this has never been our experience here before. We've always enjoyed this bar and have had positive interactions with the regular staff. If this had been my first visit, I would not come back. I understand that what my friend did wasn't appropriate, but it absolutely did not justify being yelled at and cursed out. I hope management addresses this, because this kind of behavior is not reflective of the bar I've come to know.

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    The Blind Donkey - Hatchet job

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    Hatchet job

    Der Wolf - Outside Patio. Steak and Fries.

    Der Wolf

    3.9(714 reviews)
    0.1 mi
    $$

    Der Wolf was such a fun time. I was there for a meeting/ girls night on a Tuesday night and the…read morewhole place had a really great energy. There were games on TV, but also people actively playing interactive games like Flip Cup and other group games, which made the whole atmosphere feel really social and engaging. Honestly, it felt like the kind of place that encourages real connection and community, something that's needed now more than ever. The space is large enough where you can comfortably have conversations while still feeling the lively atmosphere around you. The back patio is also a huge plus, especially in Pasadena where the weather is beautiful most of the year. Service was attentive, the food and drinks were both great, and overall it just felt like a welcoming community spot. Huge shoutout as well to the owner, Crystal, who was amazing and incredibly hospitable. You can really feel the care and intention behind the space. It's the kind of venue the community can absolutely count on for gatherings, events, or just a genuinely good night out.

    Came here for Mother's Day brunch. Was real excited to know they serve 19$ bottomless mimosas here…read more We arrived at 10:30 and had reservations for 11am. We got seated almost immediately which I liked considering it was earlier than our reservation time. On the menu they had 3 different flavor mimosas which were orange, mango & pineapple. For food, I ordered the steak and eggs the eggs were cooked perfectly but were very oily. Steak was good too & I really enjoyed their breakfast potatoes. Service was great. Server was very attentive & filled out mimosas glasses as soon as we would finish which I love lol. We would definitely come back here for a game night.

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    Der Wolf
    Der Wolf - Asada LA Burrito

    Asada LA Burrito

    Der Wolf - Ranger IPA

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    Ranger IPA

    The Raymond 1886

    The Raymond 1886

    3.9(2.1k reviews)
    1.5 mi
    $$$
    Happy hour specials
    Romantic vibe

    I went here with my friends for the second time. This time, it was Mother's Day. The valet was very…read moreefficient. Best to come with reservation on special days like this. We shared had a Pinot Noir, recommended by our server which was very good. The charcuterie board enough to fill the gap while we waited for our main dinner. Everyone was please with what we ordered. Our server was there but laid back enough to freely enjoy our time without the pressure of being rushed. This restaurant is so cozy and friendly. There is enough outside sitting and they are open to guests dining with behaved pets. The menu had ample variety to please family guests and offer kids menu. They do have delicately prepared chef's special from steak to salads that can satisfy everyone's palette. We decided to have latte and their dessert special lemon mouse paired with a liqueur, it was so good!

    Sunday afternoons at The Raymond 1886 feel like stepping into a slower, more intentional world and…read morethis one was especially memorable. We started with a beautiful glass of pinot, light and smooth, the kind that lingers just enough to match the mood. The sourdough arrived warm, perfectly crusted, with butter that melted on contact simple, but done right. Our shared chicken salad was fresh and balanced, with that subtle char on the chicken that adds just enough depth without overpowering the greens. But honestly, as lovely as the food and patio were the dappled sunlight, the quiet hum of a Pasadena afternoon it was her company that made everything taste better, feel softer, and linger a little longer. Some places set the scene. This one just lets the moment happen...

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    The Raymond 1886
    The Raymond 1886
    The Raymond 1886

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    GRANVILLE - Bar Del Mar rooftop bar with amazing views

    GRANVILLE

    4.2(2.6k reviews)
    1.1 mi
    $$
    Locally owned & operated
    Locally sourced ingredients

    This is one of my favorite places in Pasadena for a great spicy margarita! Last time I was there,…read moreArturo H did an amazing job! His recommendations and service were on point!

    We stopped by Granville on our way to an author meet-and-greet at Vroman's Bookstore up the street,…read moreand it did not disappoint. We were seated quickly on the roof, right by the fire as the sun set, which created a warm and relaxed atmosphere perfect for a memorable visit. Sammy, was our server she had the best recommendations and delivered attentive, friendly service that made the experience extra special. We started with cocktails, all fantastic, with the White Lady and Gran Sour standing out as favorites among the group. For starters, the Brussel Sprouts, grilled cheese dippers, and the bread with whipped duck fat butter were all delicious, the bread and butter being especially indulgent. For entrees, the Stroganoff was amazing--comforting and perfectly seasoned, and served in a cute Dutch oven. The pork chop with mango chutney was also outstanding, pairing well with Cajun spices. I'm already planning a return visit to try the miso brown butter chicken and to explore the dessert menu. Overall, Granville offered a superb combination of superb service, strong cocktails, and standout dishes, all enjoyed in a stunning rooftop setting. I'll definitely be back to see Sammy again and to continue exploring the menu.

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    GRANVILLE - Variety of housemade Big Plate Entrees

    Variety of housemade Big Plate Entrees

    GRANVILLE - Main Dining Room, Bar & Mezzanine

    Main Dining Room, Bar & Mezzanine

    GRANVILLE - Craft cocktails made with precision and love

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    Craft cocktails made with precision and love

    Mi Piace - italian - Updated May 2026

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