I visited this restaurant for the first time for lunch. This is a restaurant with a red door located on on Williams Drive directly past Estrella Crossing. The storefront is inviting. Upon entering the restaurant, it is very comfortable and feels like a nice place to be. Upon looking at their signage, they have live music! I will definitely be back for that. Upon looking at the menu, they have many yummy dishes to choose from. However, I have extreme food restrictions, and I did not see anything that I could eat because I am dairy free, processed sugar-free and gluten-free. I shared this information with my server (i'm pretty sure her name was Haley). She said, "let me go talk to the chef," and off she went! :) She came back and recommended "caprice chicken over veggies" which they would customize to my dietary restrictions. Wow, that was over and above and so comforting! She said that the caprice chicken over veggies dish came with a salad and she checked -and all of the salad dressing had sugar in it, so I told her to bring it to me plain with a little bit of vinegar on the side and she came back with a salad with dressing on it and she said that they found some apple cider vinegar they put on top and would that be OK... OK? It was perfect! I loved that she listened to me and she knew that was within my diet restrictions! Haley is a fabulous server. I told Haley that she was so good that I'm going to ask for her to be my server every time. I feel so blessed to find someplace that I can eat comfortably and be so satisfied! Did I mention they have Italian wine!?! Oh so good! My lunch was amazingly good, can't wait to get it again, the wine was really good The atmosphere was so pleasant and everyone there seem to be having a good time The service was exceptional! I highly recommend you visit! read more

See all

Based on the 4.5 rating I wanted to try this place. Food was just okay. The cheesesteak sandwich was bland and room temp. Hoody's subs in Round Rock makes a much better cheesesteak sub. The chocolate cake ordered for dessert was not fresh. Not really good. read more

This is a small establishment exceedingly popular with locals. Friendly staff welcomes you with a front and back menu that changes. The atmosphere is "prohibition area" and menu items are named with that theme. Food is wonderful, not prepared so served hot. Today my partner had the alvacado toast, which she loves and the presentation was fantastic. Focaccia bread, cut in quarters spread with the avocado and seasonings and tomatoes and bits on top.. The plate was dressed with a balsamic sauce which she also loved. I had the "copper plate," 2 4" pancakes with a choice of bacon, ham, or sausage. Pancakes were hot enough to immediately melt the butter and on went the syrup. The friendly staff kept our drinks topped off which is always nice. Strongly recommend. read more

Great fried mushrooms, excellent eggplant parmigiana, and really great gluten free spaghetti. The service was excellent and the food portions were large. read more

I really, really wanted to love this place, but the food was just mediocre. The service was pretty good. My daughter was begging me to get soup with my pasta, but I wanted a salad, so the waitress surprised us with a small bit of soup for my daughter along with my salad. We ordered mozzarella sticks and they asked if we wanted marinara, ranch, or both. We said both, but had no clue we'd be charged for the ranch (which tasted like the bottled stuff and went uneaten). The pizza was delicious. Nice thin crust, wonderful crispy cupped pepperoni. The dogs and fries were served stone cold. It was truly shocking. The fries were bland and tasted like refrigerated fries. Couldn't eat them. The chili on the dog was not great. The flavor of the Chicago dog was good, but the beef dog was so cold. The burger was tasty and the tots were served warm and crispy. The pasta was just meh. Not bad, but just lacking that punch of flavor. I found myself wishing we were at another establishment that we knew had good pasta. We were dining at 6pm and they were out of a lot of items, which seemed odd. All-in-all, not terrible, but quite a trek for us and nothing stood out to make us want to try again. read more

See all

The salad is very tiny. Tiniest I've ever seen. But it was loaded up with lettuce so it's not as tiny as it appears. The salad came out about 5 minutes after ordered which is fine but it took....20 min later for food. Bathroom was very clean and beautiful. Service was excellent !!! Menu was big! This place was designed with love. To increase that star ... bread... bread needs to be chewy sourdough. Please ditch the white hot dog level bread and Put some olive oil and balsamic vinegar on the table for dipping .... And if you want to really wow them.... Put out some crushed fresh garlic soaking in olive oil for dipping.... Mmmm Thats Italiiano. Now the egg plant should have been rolled in bread crumbs rather than just egg. This is the first time I've ever seen paper thin egg plant. I thought it was bread. read more

See all

Tried this new place out for lunch. Called to make reservations as recommended on their FB site. Arrived a little early & waited a bit, but seated as soon as a table opened up. They were busy! Service was friendly. The interior is really cute. They had a few large groups having lunch. The food was delicious! I had the lunch special with the small soup (French onion) and 1/2 cheesesteak. The soup was amazing & the size was generous. The cheesesteak was so tasty! My husband had the Maxwell Street Polish & tots, which he enjoyed. Can't wait to return! read more

See all

My wife and I finally had a chance to come back to the red door. The staff was excellent and so friendly but our food was just ok. Maybe it was because we just tried the Sysco reheated food but I didn't try the Italian pasta or pizza. I am hoping our next try is better! read more

My first time here. I just moved tonthe county. The food is amazing im only at the appetizers and im writing this. I can't get enough. The server gave great service. Her name is Ocean. And salute to the chefs read more

The Red Door Kitchen - Load tot, fried Ravioli and friend mushrooms - Sandwiches Near Me - Georgetown, Texas

We went to The Red Door for lunch and ordered the half sub and half salad and it was the perfect portion. The dressing on their ceasar salad is the best one I have tasted so far. The garlic taste is so good and just right and so creamy. The service is good. The ambience gives off a vibe of a small Italian kitchen. A nice place to meet friends and enjoy a meal together. read more

See all

A very fun restaurant! There is a whole speakeasy Rat Pack vibe. Food was red also had clever names for the dishes food was well priced. Staff was responsive and courteous, one of our party was disabled and they were very helpful. read more

See all

Ordered our favs and split them - Chicago dogs in honor of National Hot Dog Day and Italian beef with peppers and gardiniera with salad instead of fries or tots. Yummy. Took home a slice of Italian Cream cake and another of lemon cheesecake. Delish for all of it. read more

See all

After recently moving to Georgetown, I've been wanting to find the local spots to check out and that journey led me to the Red Door Kitchen. The owner Bill gave his recommendations for both breakfast and lunch. I ended up going with the breakfast and ordered The Goomba with a side of their sausage gravy for the biscuit. This wasn't just a meal, this was an experience! This is the breakfast plate diners can only dream of. Everything was amazing and the biscuit with gravy was the star of the show. We will most definitely be back and look forward to many many visits at this local gem! read more

I had the lunch special, the Italian roast beef sandwich and sweet potato tater tots. Both were really good.

First time and it was very tasty. Our service was excellent and our waitress actually seemed like she enjoyed her job. (Which seems rare these days.) She was so joyful. We got the lasagna and the Italian beef sandwich. Both were delicious. I ordered the sandwich "wet" which I probably would do the au jus in the side next time. The lasagna side was a side salad. It's a very very small side salad but given the serving of lasagna, that was okay. It was very large. Not a typical pretty layered version but it was delicious nonetheless. The sandwich came with fries which while very nicely cooked lacked flavor and seasoning. The restaurant has a nice atmosphere and decor. I grew up not too far from Chicago and Detroit so it was a nice throwback to those times. We'll definitely be back and can't wait to try whatever else they have to offer. Oh... almost forgot. The butter cake was delicious. I recommend it to satisfy a sweet tooth. read more

The Red Door Kitchen - Lasagna - Sandwiches Near Me - Georgetown, Texas

I was in the area and thought I would give this place a try for the pastrami, but sadly they were sold out so I may never know. Everyone was super friendly and I ended up ordering a American Philly and that hit the spot. I would have used a better roll, but that's me .. The other customers seemed happy, mostly an older crowd but it seems like a American style cafe :) read more

This place is simple, quiet and has good food with very reasonable prices. Bring your own booze.

Once again, the food industry is forcing fake meat on us! I really couldn't tell what this meat in my sandwich was! As an Italian, I know what a meatball is supposed to look and taste like! I imagine this stuff was made in a factory somewhere with ingredients unknown. It really had no discernible taste! The bread was fine and the fries adequate. But the sauce? Forget about it! Perhaps the are reserving it for their friends! read more

The Red Door Kitchen - These are supposed to be meatballs! Not even close! - Sandwiches Near Me - Georgetown, Texas

A new favorite for us! Their Italian beef and cheesesteak sandwiches are fantastic! Have eaten here several times (to go only) and have had great food and friendly help. Also LOVE their ceasar salad and fried mushrooms. Highly recommend! read more

We've been excited & happy to support this local eatery in an area that's starving for more restaurants that aren't fast food joints. The PROS: Wait staff are great - super personable & friendly. Location is good. It's like an Italian diner. Images of the Rat Pack on the walls and speak easy vibe is fun. Desserts are good. The CONS: Regrettably, the food has been inconsistent. First time we went it was good and we enjoyed it. The next few times, less & less. The most recent was bad. What do we mean?... Pasta was literally mush it was overcooked so badly. And we were the only customers. We really love the girls working there and want them to succeed. But the kitchen is the weak spot that's going to put them in jeopardy. Our last experience was just unacceptable. For us the premise is simple. I'm a so-so cook right. When I go out to eat I expect it to be better than what I can make (which isn't saying much). But even my Home Ec level cookery couldn't mess pasta up this bad. We really want them to succeed. The kitchen is faltering, not the front floor staff who are workin' it big time. And faltering can be overcome. So that's what we hope for them. Good luck to you all! PS We love Mikalia and Haley. read more

Delicious food! They also have an amazing mushroom soup!! My family loved both lasagnas, beef and chicken. The portions are generous! read more

I've eaten at the wise guys in Round Rock and enjoyed it and I've been meaning to try this place. Had some friends in town and we were looking up local restaurants and reading reviews and 100% when we saw the responses to some negative reviews and found them absolutely hilarious we decided we really needed to come check this place out. After we were seated we asked if by any chance the person who was responsible for responding to reviews was in, and shortly were greeted by the owner, had a very nice conversation with him and got the backstory on his take on how to respond to idiot customers. I can say that even if he can't. But he doesn't really hold back much lol. For anyone considering a meal at this venue, if you have a problem with any part of your meal, not that I think you will, but hypothetically, just let them know and it will be made right times two or three. That's just the way he does business. But these internet want to be food critics who don't say a word then go home and barbecue the restaurant in the reviews without ever having given them a chance to fix it just piss me off at a primal level. Anyway, we got the loaded house tater tots and cheesesteaks which were great and talked at length about some other menu items that I really want to try in the future. Their lasagna and chicken parm in particular. So five stars all the way around from this guy, definitely be back. Also just realized that you serve breakfast on the weekends so really looking forward to that as well. Now, with all of that said, Bill, if and when you read this, here is a fake, BS negative review that I want you to barbecue me as hard as you can. Effing hilarious. Keep it up. You're the Man. (Read in whiny voice): I don't know why this place has any good reviews at all. Service was slow, there was an odd number of ice cubes in my glass of water, the tint was too dark on the windows, and it smelled faintly of garlic, to which I'm allergic. The ice was too cold and the cheese on the tots was too hot. They didn't use low-fat vegan soy bacon, and I'm pretty sure that the rash that I developed 3 days later was a direct result of the soap they had in the bathroom that was non-GMO or hypoallergenic. Also, a generally stunning lack of vegan options on the menu. Incredibly insensitive. Do your worst, Bill! Love you guys and see you soon. R read more

The food was good a little undercooked but the flavour was there. Will definitely go again.

Bill is a REAL peach. Very defensive because clearly he poured his retirement into this place and knows nothing about food. Aside from his awful attitude and responses to people, the food all tastes reheated or microwaved. Straight out of a jar and bland. Maybe Bill learned his cooking skills from a hospital or retirement home cafeteria? As others mentioned this place is a dump and Bill makes it even worse. Definitely skip this place and head to Sonic or Costco for better Quality food and better attitudes and customer service. Would LOVE to add since Bill's response- Wiseguys is trash too. You should find another career path Bill read more

Good food, but prices on the high end for burgers. Good fried mushroom appetizer. Soups are homemade as well read more

A Real Chicago born and bred Musician from the Windy! The Red Door and Wiseguys are the real deal. I have had most of the items they serve, and all are spot on. People, the Italian Beef and Italian Sausage sandwiches served, are exactly what they are supposed to be. If you never had one before, do not order it by doneness. In Chicago we would tell you GTFOH! These are exactly the way I have eaten them over 60 years. The Chicago Dog, and even the Pizzaburger are precisely made like back home. You want a Chicago meal without the plane ticket? Red Door and Wiseguys are the only ones! read more

The Red Door Kitchen does the Italian beef and pizza justice. The hot dogs aren't bad but not "Portillo's". The staff is extremely accommodating and friendly. read more

Very clean and relaxing environment. We have a new favorite restaurant. Several items we want to try on the menu. The service was very chill and professional. This is place is a gem! read more

The Red Door Kitchen - Chicago dog on point! And a tasty chili dog! - Sandwiches Near Me - Georgetown, Texas

See all

Being from Chicago, I appreciate the try here. It ain't Portillos, in fact, it's a sit down an order restaurant rather than fast food joint. Long story short, I had a bowl of spaghetti with 2 meatballs. The sauce seemed jarred and the meatballs didn't scream home made...pretty plain. My wife got the Italian beef with onion rings. The beef is 20% smaller than Portillos, and the onion rings were served cold. Quality was a concern overall. Our bill was $40, $20 per dish. Way too expensive for the food quality served. If prices were more reasonable, we would have tried again in a month while running errands or on our way to a ball game. read more

I love the Red Door. The food and service is second to none. My husband and I go there at least once a week not including take out. We Love Miguela; she is the best. She makes us feel so welcome every time we come in . Her serving skills are professional, thoughtful and conscientious. Her smile and demeanor is infectious. I look for her every time we go. The owners Bill and Dandy are also great people. I love the ambiance and the concept of their restaurant. But most of all we LOVE there FOOD. The meatballs are to die for. The best Chicago Dog ever. My husband love the Pastrami, Italian Beef, Italian Sausage, Chicken salad sandwich, Lobster Ravioli. Everything we have eaten has been superb! They have added new items to their dinner menu. I can't wait to try Mama's Manicotti and the Lasagne. If you want great Italian food this is the place to go!!! Mrs Cool-Jazz read more

See all

I think this a place you either love or hate. I fall in to the not so much group. My pasta was overcooked. The tomato sauce had an odd texture. The salt and pepper shakers were visibly dirty and not filled in a while. I know others in my neighborhood love it, so try it for yourself. Our server was very nice. The menu was affordable. Just not the place for the Italian Girl from the Northeast. But that's why they make chocolate and vanilla. read more

Wanted to like this place so bad, but I was pretty disappointed. First of all the waitstaff was a real treat and the lady that greeted us was so sweet, so we had high hopes. It has a delightful dining room and is relatively quiet so you can talk. On to the food-- I got the eggplant parm and hubz got the spaghetti, he always does at new places and we have tried spaghetti from here to Italy, So, maybe our expectations were a tad bit high, but- the "Sunday sauce" was flavorless and sparse. The spaghetti was mushy and just very underwhelming. It was more like Sunday morning leftovers after a hangover. The eggplant parm was completely tasteless and tasted like frozen eggplant. Bear In mind, we only tasted these two dishes. The bread, was just a seasoned bun and not very tasty. I don't know if they can improve, but I hope they do. GT needs a good Italian restaurant. I know the owner will come at me like he does everyone, but I think his time would be better spent on improving his food. read more

We ate here last Saturday night along with friends who recommended it. The food was great down-home Italian food. The service was friendly and skilled. The atmosphere was casual and fun but spotless. We closed the place down after a long and friendly conversation with Bill, the owner. Can't wait to return for a Chicago dog. read more

So disappointing. I was really looking forward to eating here, and it wasn't anything that I expected. No liquor license yet, but that's okay. No wine with dinner. Meatball appetizer was good. The sauce was rich and the cheese was abundant. My friend got the lobster ravioli, which was pretty good. I got the Texas Chicken Alfredo, which was not good at all. The sauce was bland, with only a harsh kick from the jalepeños to offer any flavor. The chicken was heavily breaded and hard as a hockey puck. I had a few bites and pushed it to the side. The waitress, who was nice enough, didn't even ask why I didn't eat my entree. Dessert was the chocolate cake and Italian cream cake, and both were cold like they just came out of the freezer. They both seemed like grocery store desserts. Apparently the liquor license will arrive in six weeks and they're getting a pastry chef, so the desserts should improve. I certainly hope so! read more

Heritage oaks just had Red Door cater and event of 110 people. Kiddos to Dandy!! Food arrived hot and stayed hot. Portions were plentiful and tasty. Excellent service and price. Highly satisfied and would recommend.​ read more

Picked up the loaded tots and a meatball sub to go while watching football last Saturday. The "loaded" tots with ranch dressing was fantastic; really large portion so I heated up the leftovers with eggs , Sunday...the best ever! No leftovers with the meatball sub, a terrific sandwich. Looking forward to returning for dinner Friday to listen to some good Sinatra music. read more

Get you that Italian beef! Great service and atmosphere too! Not sure what else to say other than this is a five star restaurant.

Always a hit- great food and service and bonus! BYOB and Tuesday is senior night 20% off your ticket- winning!

The owner is a jerk! He approached me while I waited forever for a chicken sandwich to go. He was angry because I asked questions over the phone. He was extremely rude. I wrote a review & he lies about our interaction trying to say it was fake! Really? You know good & well that you are a very egotistical, angry man. You attacked me while I sat quietly waiting for my sandwich to go but you approached me angrily attacking me for asking questions about the changes to the sandwich. Don't attack people, Bill. Maybe they do that in New York but not here in Texas! read more

What a find! Beautiful decor. Great staff and service. Alexis was fantastic. Phenomenal food! Haven't had a Philly that tasty in Texas till now. Please please try the coleslaw. Wow impressed! Please go and see for yourself. They gained new loyal customers. We plan to go back for dinner this week. I'll update my dinner soon. read more