Cancel

    Open app

    Search

    The Red Grape

    4.0 (1k reviews)
    ModeratePizza, Italian
    Closed 11:30 am - 8:00 pm

    Waitlist - The Red Grape

    Waitlist closed

    The restaurant is not taking waitlist parties right now

    The Red Grape Reservations

    Order The Red Grape Takeout or Delivery

    The Red Grape Photos

    Business Info

    THE RED GRAPE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

    You might also consider

    More like The Red Grape

    Recommended Reviews - The Red Grape

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Gorgonzola salad
    Marc S.

    Had a great dinner last night at Red Grape. I started with the Gorgonzola salad lots of pecans, grapes, and fresh Fuji apple slices. The garlic bread was spot on, and the Chicken Fettuccine Alfredo was absolutely amazing rich, and perfectly cooked. Service was excellent. I was greeted right away by a very friendly hostess, and the overall atmosphere had a really nice vibe. Comfortable, welcoming, and just a great place to enjoy dinner. Definitely looking forward to going back.

    Prosciutto bruschetta
    Gin K.

    Such a big fan of this place! Service solid, great people. Lovely setting with lots of light whether indoors or out. Delicious food every single time. Their salads are my usual fave but I've had other gluten-free options that are great, too.

    Street corn pizza
    Saad B.

    This place in downtown Sonoma is such a solid stop. The indoor space is really nice and spacious, the service was good, and the food was honestly amazing. The pizzas are thin and crispy, exactly how I like them. We ordered two: one with mushrooms and truffle, and another with corn and serrano peppers. Both were so good, no notes. Great vibe, great prices, and a perfect spot to hit after wine tasting Highly recommend

    White pizza, half shrimp scampi, half Mediterranean
    Destiny W.

    The Red Grape came highly recommended from our hotel staff and did not disappoint! It was our first meal off the plane, so we were starving. I started with a Caesar salad that was just ok, but pizza stole the show. There's so many fun, unique toppings and you can get half and half. We tried a white pizza and did half shrimp scampi, half Mediterranean. Both were so yummy! Our server Allison was AMAZING!!!!! She helped us navigate the menu and was lovely to chat with.

    Sweet and Spicy Cauliflower
    Mia B.

    So pleased with my experience at The Red Grape! Their outdoor seating area was very peaceful and perfect for warm nights. I was blown away by their sweet and spicy cauliflower that was bursting with flavor and top tier texture. They had so many options for pizza, including a ton of veggie pizzas, and the mushroom and four on four pizzas were thin, crispy, and packed with tasty goodness.

    Fountain on the patio where we ate outside in the beautiful weather
    Lauren V.

    We stopped in for our final dinner of our anniversary trip to Sonoma. We needed something low key but still slightly elevated. We got just what we needed at The Red Grape. We started with the Gorgonzola pecan salad, and my hubs got the local California lager on tap and I got the local Three Fat Guys red blend 2022. Delicious. We then shared a tasty pizza--half Hawaiian and half sausage/mushroom. Crut was crispy and somewhat thin but not cracker thin. Still had a delicious doughiness. We were tempted to get dessert, they had a good selection, but we opted not to for the sake of finding the local creamery in the plaza. Plus we were full! Will return in future.

    Caesar salad was delicious
    Terrance S.

    Gotta say this was a sleeper. Great way to exit Sonoma. Went with a couple pizza choices and I gotta say they were both winners. The Margherita pizza was fire and the Peach & Prosciutto pizzas were fire. The setting is perfect from the outside patio to the indoor seating this is a prime location. Don't miss out on good ambiance and good food.

    Seriously meh pizza
    Leah S.

    After staying at the Fairmont for a combo baby moon and 10 year anniversary, we decided to go here for dinner. We were really excited about the inclusion of some notable Connecticut pizza connections here and hoped it meant the food would be good. We had a long wait to order despite being only one of two tables filled in the restaurant. Our waitress was very uncertain about the menu and didn't have answers for our clarifying questions on some items. We decided to just go simple and order the margarita pizza to see how they do on an unfussy classic. When the pizza arrived, I thought for sure someone was pulling a prank on us. This thing was literally like a matzo cracker pizza. In fact I've had better pizzas on literal crackers before. Not only was the "crust" dry and brittle, but it was also flavorless. The toppings were very lackluster and even just the presentation of this dish was underwhelming. I definitely thought with a location like this basically in the Sonoma town square, we were almost guaranteed to have a good meal, but this definitely proved otherwise. Since we were staying at the hotel we didn't have our chickens to feed this to, or else we would have. Very disappointing experience with an even worse meal.

    Sonoma pizza
    Jonathan B.

    Overall great pizza with some unique menu offerings. Really enjoyed the pizza we got. In particular the crust is good. It's a thin crust pizza but it's more like a chip than it is a hard bread. Would definitely give it a shot if you're in town.

    Inside
    Grace J.

    Popped in for some pizza and we ordered the truffle onion rings and Sonoma pizza! The pizza was great - thin crust with a crunch. Service staff were kind with coming by frequently to check on us. The restaurant is a clean one with booth and table style seating with a selection of wines and drinks to choose from. It's in a walkable area so it's quite romantic and lovely to dine and walk around afterward.

    Sue H.

    For years, this has been my go-to pizza spot in Sonoma. Their food is consistently great and the service is always good. Try their Margherita pizza, the unique sweet and spicy cauliflower, or the fresh salmon ceviche. You won't be disappointed!

    Margherita pizza
    Katie R.

    Came here for a quick bite after a boozy wine tasting. We had actually already had lunch, but our group of 5 needed a snack, and a shared pizza was the move. We ended up ordering the Margherita and Glen Ellen pizzas, and both were a hit! Loved the thin crust and flavorful toppings. Service was friendly and pizzas came up pretty quickly. We were here at an off time being post-lunch and pre-dinner, so getting a table was super easy. Would definitely come back here with its convenient Sonoma Square location and loads of parking nearby.

    Delicious tomato soup
    Skip M.

    We were looking to grab us some late breakfast early lunch meal and we asked the local who highly recommended this wonderful restaurant! Everything was outstanding about the experience... The food... The service... great menu And all the staff members smiled! Highly recommend!!

    Pizza with artichoke and olives

    See all

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    17 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Marie B.
    59
    100
    42

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    18 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Piper W.
    1
    494
    231

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    16 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Vira P.
    496
    1648
    2176

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Angela A.
    10
    54
    192

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    17 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joel S.
    73
    16
    1

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    17 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Big B.
    0
    26
    1

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Has a girls weekend and stopped here for lunch. Perfect place for a small bite. Good wine selection and friendly staff.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 13 of 26

    Ask the Community - The Red Grape

    Are dogs allowed on patio?

    If it's a Service Dog or else they have a front patio or breezeway where dogs are allowed

    Is there a corkage fee?

    Yes.

    What gluten free options to they have?

    They have awesome salads and gluten free pizza for an extra charge.

    Don’t See Your Question? Ask Away!

    You might also consider

    Buck’s Place - Chicken sandwich

    Buck’s Place

    4.4(67 reviews)
    1.5 mi

    Came here for dinner with a group of friends so I had the chance to try a few menu items…read more We started with drinks and a friend recommended the pina colada. It was very refreshing and well balanced. We got the mozzarella sticks and the bread with ricotta whip. Unfortunately they ran out of their focaccia bread, so they gave us a sesame bread, which was alright. The mozzarella sticks were very good with a great crisp, and I liked the cheese they used. We got 3 pizzas to share, a pepperoni, arrabiatta, and the potato pie. The potato pie was my favorite. It had blue and golden potatoes and the onion and bacon rounded out the flavor well. The pepperoni was solid and the arrabiatta was the groups overall favorite. We asked for a ranch for each person, not realizing they came in larger portions in bowls, so we were very happy as a ranch loving table, but something to keep in mind. One ranch portion can definitely be shared between two people. An overall nice spot to come for a casual dinner with friends and/or family.

    We actually were trying to hit up another pizza joint nearby but it ended up being closed, which…read morewas a blessing in disguise because Buck's Place is a diamond in the rough! Small parking lot available around back! Large outdoor patio, separate bar area, and expansive dining room provide you with many an option for small to large groups! The interior has local hangout/dive bar written all over it, but in a casual, welcoming vibe. We had bar service since the dining room wasn't open quite yet when we arrived! The bartender was confident, efficient, and welcoming, even with a large crowd of people! The food far exceeded our expectations! The mozzarella sticks are truly a STAR...perfectly crunchy with a tender, "ideal for the cheese pull" center! We had the Vodka Sauce pizza, which was truly delicious...taking the normal red sauce pizza up a notch with the twist! You cannot skip the side of ranch...which rivals even the best Midwest recipe I could remember! If you want solid pizza and bar food after a long day of exploring the nearby vineyards, Buck's Place is where it's at!

    Photos
    Buck’s Place
    Buck’s Place - Mozzarella Sticks

    Mozzarella Sticks

    Buck’s Place - Indoor seating

    See all

    Indoor seating

    Wit & Wisdom - Jack London - Weller High Proof-MINA Select Barrel, Amaro Nonino Smoked Table Side

    Wit & Wisdom

    4.3(618 reviews)
    1.0 mi
    $$$

    I'm not even a big tuna lover but do NOT skip the tuna dip with crème fraiche. It had delicately…read moresliced cucumbers and onions on it, my personal fav veggies to pair with my occasional tuna sandwich. Delicious! My partner got the patatas bravas with his salmon. So crispy and garlicky! And, the kitchen (plus our amazing server Gustavo!!) was kind enough to make a custom pesto cavatelli for me because I didn't want the cavatelli with morel mushrooms! I will be thinking about the texture of this pasta + the pistachio pesto for a long time. They kept the corn pudding of the original dish at the bottom and it was such a good combination of flavors. I got chicken added on top. I got an espresso martini with gin; pretty good, just wished there was a bit more espresso flavor. Probably would order one of their house cocktails instead next time. Lastly we had the stone fruit cobbler with ice cream and a pine nut/pistachio brittle. Unlike any other cobbler I've ever had. Perfection of different textures. Also, we had the duck fat fries on another day; they were delightfully crispy and lightly seasoned with garlic. The ranch it came with was so yummy and definitely dill-forward. I'd definitely come back! Thank you for your hospitality.

    Just finished a 4 course dinner. It was mostly delicious successes and just one failure…read more The burrata salad was fresh, flavorful. The cheese portion was kind'a skimpy. The Parker house rolls looked a lot more impressive than they tasted. Over salted on top. Airy texture inside but weirdly chewy in a Wonder bread goopy way. Not a pleasing mouth feel. After just 15 minutes on our table they were stale. Bambie ordered salmon. Nice hunk, probably 7 ounces. Pink and fleshy. Moist. Gently cooked. Sides were garden fresh vegetables. I ate the 1/2 chicken. Airline cut. It was a little pullet, maybe 6 ounces. Cooked well. The spicy red sauce that was under the bird was outstanding. I'd be perfectly happy to have a plate of spaghetti with this sauce. The crunchy fingerling potatoes were fun at first, but as the meal went on I couldn't finish them. They were too oily and too salty. Dessert was the recommended cheesecake. Righteous. The exterior of the big slice had a mild Crème brûlée texture and the cake itself was a heavenly cloud. The poached strawberries were the perfect accompaniment. So, is this a 5 star meal & experience? No. i put it in the casual sort'a fine dining box. Last night I ate at The Girl and the Fig on the Sonoma town square. That meal was much more delicious for significantly less money. Tourists who are overly impressed with Michael Mina will be happy here. Locals like me who grew up eating at Sondra Bernstein's several restaurants over the years will be even happier.

    Photos
    Wit & Wisdom - Wow!!! WILD MUSHROOM PIZZA - the amount of gourmet mushrooms include truffles was out of this world. Definitely must try!!!

    Wow!!! WILD MUSHROOM PIZZA - the amount of gourmet mushrooms include truffles was out of this world. Definitely must try!!!

    Wit & Wisdom - Rear Patio

    Rear Patio

    Wit & Wisdom - HAMACHI CRUDO

    See all

    HAMACHI CRUDO

    The Mill at Glen Ellen - Chocolate mousse

    The Mill at Glen Ellen

    4.8(522 reviews)
    5.6 mi
    $$

    I had a late lunch. As soon as I stepped in I was greeted. I sat by the water outdoors. There is…read moreoutdoor of indoor seating. All staff were super friendly, several checked in on me. They def knew their menu. Immediately brought water with cucumber and lemon, very refreshing. I ordered the bread with butter to start, it was excellent. That butter just melts on every bite, taking the bread to the next level. Staff recommended the Rachel pastrami. It did not disappoint. It was very simple. However the combination of the thousand Island, sauerkraut, the pastrami and buttered bread just made it so delicious. It was decently meat packed too. The sandwich came with fries which I inhaled the ketchup that they brought me extra. It also came with two types of coleslaw both were delish. They were not overwhelming with dressing. The yellow one was interesting bc I thought it was turmeric but it was slightly sweet. Delish as well. Also ordered their Italian prosecco. I'm into red wine but for some reason perhaps the environment I felt the prosecco would work and it did! It was bubbly refreshing, tasty, and not dry. Their restroom was big and clean. This is in the Jack London Village. They have parking on both ends. The village has other restaurants and wine tasting as well.

    Such a cute, quaint little spot tucked away in Glen Ellen! The setting is beautiful, especially…read morewith the historic water wheel running alongside the restaurant. It has a cozy, rustic charm that makes you want to slow down and enjoy your meal. Here's what we tried: Lemon Drop Martini - Refreshing and well-balanced. A solid way to kick off lunch. Della Fattoria Bread - Our waiter hyped it up as "the best bread in California." Maybe my expectations were a little too high because...it was just okay to me. Good, but not the showstopper I was expecting. Brussels Sprouts - These were really good! Perfectly roasted with lots of flavor. Spicy Sweet Chili Wings - THE STAR OF THE SHOW! These were hands down the best thing we ordered. Crispy, sticky, sweet with just the right amount of heat...absolutely delicious! I'd honestly come back just for these. Clam Chowder - Creamy, comforting, and a nice starter. Bacon Cheeseburger - A solid burger that definitely hit the spot. My only real complaint? The wings. Not the flavor--the portion size. For $20, I think the order should include at least 8-10 wings. You get six (the sixth one is hiding under the garnish in my photo ), and one of them was noticeably smaller than the others. They were so good that I just wished there had been more! Overall, I really enjoyed my visit. Between the charming atmosphere, friendly service, and those unforgettable wings, I'd definitely come back again. Next time, I'll probably skip the bread and go straight for another order of those wings!

    Photos
    The Mill at Glen Ellen
    The Mill at Glen Ellen - Chocolate cake

    Chocolate cake

    The Mill at Glen Ellen - Potato Patties

    See all

    Potato Patties

    Mary's Pizza Shack

    Mary's Pizza Shack

    3.4(532 reviews)
    0.2 mi
    $$
    62 years in business
    Family-owned & operated

    Friday night at Mary's Pizza Shack was awesome. The chef made my daughter a vegan pizza not on the…read moremenu (just ask) and honestly it was perfect. I had a double pepperoni with light cheese and it was also perfect. I think he added basil! We will definitely be back

    In the heart of the Sonoma Plaza shopping district is Mary's Pizza Shack restaurant. The restaurant…read morechain has a strong local roots. In 1959, family matriarch Mary Fazio opened up a "shack" serving up Italian homemade comfort food. That shack was in nearby Boyes Hot Springs. The shack is long gone and the family still runs their local restaurants. I'm no stranger to Mary's Pizza. Been dining at their various locations for over 20 years. My go to faves are the pizza and Mary's house salad. But I've never had anything I didn't like from them. The pizza when baked right has a crust with a nice chew and perfect combination of crisp exterior and soft interior. They use quality ingredients. I like that they use the traditional pepperoni with natural casing, it curls up into little cups when baked. Taste all so good. Mmm. Terrific, classic cheese stretch. Pizza sauce is housemade, as is the Sonoma salad dressing. I order that dressing with the signature salad which is another fave of mine. The late weekday afternoon I dropped in, our waiter was enthusiastic and engaging. But possibly due to staffing levels, he forgot to provide plates for the pizza he dropped off and the other items we requested (napkins, refills, the check). We asked the waiter that was assigned to the neighboring tables. Our waiter was covering other tables on the opposite side of the restaurant along with our table.

    Photos
    Mary's Pizza Shack
    Mary's Pizza Shack
    Mary's Pizza Shack

    See all

    The Girl & The Fig  - Pan-seared scallops

    The Girl & The Fig

    4.1(4.8k reviews)
    0.1 mi
    $$$

    French food dining is always a treat - especially when it's done right with charming decor and…read moreservice! Their duck liver mousse with fig (of course fitful to its name), is so indulgent! They came around to give us a second round of crostini since we ran out and we didn't have to request for it. They must get a lot of requests of the extra crostini to enjoy and finish the mousse entirely! Steak tartare to savor over as well as their pickled caperberries, offered something different to cornichons and complimented well with the steak tartare. Duck confit was to be delved into! They know how to make the duck confit still juicy and tender! I adore the corn ragout, pickled alliums, squash and sweet peppers all mixed together and laid underneath the duck confit. It's a unique dish and a signature entree one must order! I haven't tasted anything like this before. Their iron steak could be replaced with something else. I do like their frites on this entree but they could have upped their game by providing gratin instead (which they have on their menu only as a side) with the steak. Adored their gratin. Overall warm dining atmosphere, quaint vibes and quality, attention to detail, French bites being served here!

    The Girl & the Fig was such a great stop! The steak tartare was one of the best I've ever had. We…read moredid have to ask them to add the egg yolk, but once they did, it was perfect. The smoked fish dip was really good too, although I thought it could have used a little less mayo. The deviled eggs were my least favorite of the dishes we tried. We also ordered a couple of cocktails. The lavender espresso martini had just a hint of lavender, which I really liked. I also had a cocktail made with fig caramel, and it was so tasty that now I have to try making fig caramel myself! If we had been hungrier, I would have loved to try more of the menu. I'd definitely go back!

    Photos
    The Girl & The Fig  - Inside seating

    Inside seating

    The Girl & The Fig  - Bread and butter

    Bread and butter

    The Girl & The Fig  - Bar in December 2024

    See all

    Bar in December 2024

    The Red Grape - pizza - Updated September 2026

    Loading...
    Loading...
    Loading...