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    The Red Room

    4.9 (281 reviews)
    Closed • 5:00 pm - 11:00 PM

    The Red Room Reservations

    The Red Room Photos

    THE RED ROOM ATMOSPHERE

    What's the vibe?
    Upscale
    Live music
    Dogs allowed

    Recommended Reviews - The Red Room

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    Reviews With Photos

    Grand Mariner Soufflé
    Cynthia M.

    Hidden and word of mouth! We happened upon this restaurant after a bay cruise. Domenico who owns the place really enjoys and puts his heart into the restaurant. He performs and sings, greets all guest and ensures his food and service quality is top notch!! We had the Spaghetti Vongole and it was amazing. The arancini was delicious. I won't even start on the humongous soufflé!! It was soooo delicious!! We are definitely coming back!! Spread the word!!

    The man the myth the legend

    Hands down the best dining experience I've had in California. The food was insane- made me feel like I was traveling again. The service was killer- we were sat and talked to like we'd been friends for years. I was surprised that every order of food was carried to the table and then prepared in front of us. Very fun- very fine dining feeling. The only thing that wasn't fine dining like was the pricing! Domenico knows he could charge more like industry standards but he is for the people and wants everyone to experience his work. So check it out ! Best date night / late night / casual dinner experience hands down.

    Jackie N.

    Domenico, thank you from the bottom of my heart. Your patience, care, and attention to every little detail made our 10-year celebration feel truly special. And of course, a huge thank you to the entire team for your hard work, kindness, and dedication. Thank you all for making our 10-year celebration truly memorable! When we plan an event, we only have one chance to make it a success and I'm so happy to say that it was a SUCCESS! I truly feel that this was a great example of teamwork. Everyone came together, and it showed. I'm so grateful to have been part of it! Jackie Nagi Care Partners

    Rebecca L.

    The Red Room in Costa Mesa has such a cool, intimate vibe with live jazz music that really sets the mood. We ordered the rib eye special, lasagna, Cacio e Pepe, and finished with the soufflé for dessert. All were excellent. The atmosphere feels unique and inviting, the drinks are great, and the whole place has a fun energy without feeling overwh elming. Domineco, the owner, is very personable. Definitely a memorable spot for a night out!

    Fern H.

    My first visit to Red Room was in early December with my colleague, Big Mike Mac. I had been meaning to check it out for months after coming across it on Yelp while searching for "jazz" or "live jazz" ..something along those lines. I also noticed it had consistently outstanding reviews. This place is special. You simply don't find service like this in Southern California very often anymore. It's rare to experience this level of attention, hospitality, and genuine warmth. I had the pleasure of meeting the owner, Domenico, the lead bartender, Lorenzo, and several other members of the staff. It was great getting to know them, chatting for a while, and even getting a brief tour of the venue. On my second visit, I experienced just about the full Red Room experience..the whole shebang you could even say. The dinner was fantastic, the ambiance was spot on, and the live music really hit the mark. I saw Lorenzo, the woman who assists behind the bar and also helps run food, along with a few new faces. This has quickly become one of my favorite spots in Orange County. I can't wait to come back, work my way through the rest of the menu, and say Ciao to these fine professionals once again. SALUTI!

    Megan O.

    Wow okay yessss The Red Room is amazing! My spouse and I came here tonight for our 10 year wedding anniversary and had an amazing time. We started off with bread with oil and vinegar that was warm fresh out of the oven. For an appetizer, we ordered the arancini. It was soooooooo good! For dinner, we ordered the shrimp ravioli and pesto gnocchi. Both were fantastic! Presentation of the food was beautiful too. We got the soufflé for dessert with both sauces on the side. For drinks, we got the lychee martini, a manhattan, and the newport smash. All were amazingggg. The bar tender is fantastic! Service was an 100/10. Eva was our waitress and she was amazing. She was so sweet, helpful with recommendations, and always made sure we had everything we needed. The bar tender was fantastic. He was so personable and even came over to our table to talk with us about our drinks. He even shared a bit about Italy. The owner also was so personable and sweet. He came over, knew me by name, and made sure to wish us a happy anniversary. He came by multiple times to chat and make sure we were doing well. The inside was soooo cool. Such a fun jazzy speak easy vibe. Very classy and yet a fun time. The live music was the cherry on top. Overall a 1000000/10 experience. Incredible authentic food, amazing service all around, and fun vibe. We can't wait to go back :)

    Casio e Pepe
    Helen P.

    We discovered this place looking for a romantic place to celebrate our anniversary and potential place to celebrate my brother's 25th wedding anniversary. This is a beautiful place! The ambiance, the service, the food, everything is just perfect. The hubby and I love coming for special occasions. We've brought friends, brought my brother and sister-in-law and they loved it as well. It feels really special. It's a great to place to dress up, impress your significant other, have an intimate dinner with live music in the background, so romantic. Every time we've come Domenico, the owner, makes it a point to come say hello and welcome you. He and his staff are very attentive which adds to the awesome atmosphere. We've always had a wonderful time. We love it!

    Cooking night at the Red Room

    5 star restaurant with the absolute best music and entertainment. I love the Red Room because the food is divine, the service is impeccable, and the owner makes you feel like family

    Dessert! Birthday tiramisu, chocolate soufflé, and crème brûlée.
    Christian S.

    We came here for a birthday dinner with friends after finding The Red Room online, and it ended up being one of the best dining experiences we've had in a long time. None of us had been before, and we've honestly been talking about it ever since. From the moment you walk in, the atmosphere is awesome. The hostess was welcoming, our server was fantastic, and the whole place has a fun, energetic vibe without feeling over the top. We ordered three appetizers to share, and every one of them was excellent. The burrata was incredibly fresh, the warm bread with olive oil and vinegar was the perfect way to start the meal, and the saffron meatballs were the standout. The short rib stuffed meatballs were absolutely incredible. For our entrees, we ordered five different dishes so everyone could try a little of everything. The lasagna was my favorite, followed closely by the carbonara and the gnocchi. Everything tasted fresh, homemade, and cooked perfectly. Since it was our birthday celebration, we couldn't skip dessert. The giant affogato with hazelnut and pistachios was unbelievable and the perfect way to end the meal. What really made the night special, though, was Domenico. He recommended both food and drinks, personally brought each dish to our table, remembered our names, and made us feel like guests in his home instead of customers in a restaurant. The chef even came out to say hello, which was another great touch. It's rare to find a restaurant where the food is this good and the hospitality is even better. This was a true 10/10 experience from start to finish. We'll absolutely be back, and The Red Room has officially earned a spot on our regular restaurant rotation. Highly recommend.

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    Josh - we appreciate your nice review!! Please visit again soon.

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    Thank you Kathy for the nice review!!

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    7 months ago

    Had fun at the red room as I was attending an event for a friend. Yes I would definitely recommend and go back.

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    Domenico G.

    Bryson - thank you for visiting and for the nice review.

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    Page 4 of 8

    The Red Room Reviews in Other Languages

    Ask the Community - The Red Room

    We are celebrating a birthday dinner at the Red Room this coming Friday, Aug 21! Will there be live music for us to dance 🕺 💃 to? Looking forward to a great evening. Mike…

    When we were there for my daughter's birthday, there was music but I don't recall anyone dancing or seeing a dance floor. She did get up and sing with them. Great place!

    Is it really that difficult to find? We're meeting dear friends driving in from Chino......

    It's not difficult to find at all. Just follow the lights and they will guide you straight to the restaurant.

    Can we dance?

    Yes you can

    Any gluten free options?

    Yes we do. We make many dishes GF

    Website says live music on Sundays as well. Has that changed?

    The only day that we are closed is Monday. Every other days we are open with live music

    What time does the live music start and end?

    Begins at 7 pm - normally goes until 10:30 Tues - Sat.

    Is there live music every night? What time does it start?

    There is live music, Tues-Sat.

    Do they have a corkage fee here? Thanks

    $25 for each bottle

    What room should we make a reservation in if we want to hear the music?

    The red room The other one is for big events only

    View All 13 Questions

    Review Highlights - The Red Room

    “Much respect to Domenico and his team, you can tell they're passionate about providing an exceptional experience.”

    Mentioned in 92 reviews

    Read more highlights

    Pioneer - Transfusion...sooo good!

    Pioneer

    4.6(212 reviews)
    1.9 mi
    •$$

    We made a reservation at Pioneer and really enjoyed this little spot! It's tucked inside a diner,…read moreso it can be a little hard to find at first, but it's just inside the back patio area with a cute wooden saloon-door entrance. The space is small, cozy, and intimate with just a few tables. Our waitress was super friendly and took the time to explain the menu and different options to us. - Guava Y Queso (4.5/5): I loved this! It was really unique with the cream cheese topping, but the combination worked so well. Definitely a fun spot for cocktails and something a little different!

    This place is well hidden, but unfortunately the experience was ruined by how rude and dismissive…read morethe employees were. I asked about seating for two and was simply told to wait outside with no explanation. After 15 minutes, I asked for an update and was again given a vague, dismissive response. Why not give a yes or no answer to whether accommodations can be made? There were several parties waiting in the brightly lit hallway with no A/C, despite plenty of tables seemingly available. At one point, another party peeked inside and a young kid employee with an Afro came out and rudely waved his hands in a "what do you want" manner without saying a word. Two waiting parties immediately left, and we decided to do the same after witnessing that. Another party with a reservation waiting told us this happens regularly and that the staff can be rude. Whether that's their normal practice or not, it was enough to make me not want to give this place my money. We ended up going to two other bars nearby that the one party waiting there recommended and had a completely opposite experience, welcoming and respectful. Definitely disappointing and don't recommend wasting your time as there's so many other places to try.

    Photos
    Pioneer - EL CAPITAN Grape Leaf * Soft Herbs * Pomegranate Summer 2026

    EL CAPITAN Grape Leaf * Soft Herbs * Pomegranate Summer 2026

    Pioneer - Sourdough bread

    Sourdough bread

    Pioneer - New york sour, in the fall menu

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    New york sour, in the fall menu

    Belly of the Beast - The whole bar

    Belly of the Beast

    4.3(165 reviews)
    8.0 mi

    Definitely make a reservation here! I believe there are only like 4 booths!…read moreWe were able to secure a booth because someone missed their reservation. You will have to go through the main tikibar (Stowaway) and walk to a side door in the back. The theme is along the lines of Pinocchio. After you enter the side door, you will be transported and see a story book. You will walk through a whale's mouth to get to your booth. There is so much to look at all around so take your time admiring the decor while you drink. The tiki drinks are different from Stowaway and are delicious! It's definitely more intimate so you can talk to the bartenders. Though since it's all booths, you won't really see them make the drinks. Overall, fun spot - intimate if you want the tiki vibes in a quieter location

    The Belly of the Beast - Pinocchio Speakeasy at Stowaway Tiki Bar, Tustin…read more The Belly of the Beast is a Pinocchio-themed speakeasy tucked inside Stowaway Tiki Bar in Tustin, and it's definitely a fun experience. You actually enter through the mouth of a whale, which immediately sets the tone. The decor and theming are really well done, with plenty of unique details that make the space feel immersive. The atmosphere is more intimate and private compared to the main tiki bar, which makes it a nice change of pace. The food menu is limited, but what we tried was good. The drinks were definitely the highlight. I had the Farewell Jimmy, Smoke the Monster Out, and Geppetto's Last Words--all three were great. Smooth, tropical, flavorful, and definitely potent. Service was okay, but nothing particularly stood out. Overall, The Belly of the Beast is a cool place to check out if you enjoy themed bars and unique experiences. For me, it's probably more of a one-time experience rather than somewhere I'd regularly return to. Still, the creativity, decor, and cocktails make it worth experiencing at least once.

    Photos
    Belly of the Beast - A shot of the entire speakeasy.

    A shot of the entire speakeasy.

    Belly of the Beast - Coconut shrimp

    Coconut shrimp

    Belly of the Beast - Small place inside Stowaway.. floor can get wet when it's raining

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    Small place inside Stowaway.. floor can get wet when it's raining

    The Guild Club - Painting on the wall and light

    The Guild Club

    4.3(35 reviews)
    3.5 mi

    Excellent bartender, great food, perfect speakeasy vibes. New fave spot in this area! Def will be…read moreback to try more drinks. I had the Twain and it was fantastic!

    The Guild Club is a speakeasy located inside of Arc Restaurant Food & Libations on the northeast…read moreside of the OC Mix in Costa Mesa. The space is small, so I definitely recommend using Resy to make a reservation. After checking in with the host at Arc, you will be guided to the rear of the restaurant to small round room with a mirrored door and a beautiful chandelier overhead. Upon entering, you will walk through another small hallway with green light and wood framed mirrors on the wall. At this point, you have now entered the Guild Club. The centerpiece is an attractive granite topped bar that seats nine people. The back of the bar features a beautiful wood cabinet with intricate carvings. There is a small area across from the bar with two round tables, each with two high back cushy chairs. This area is more intimate, but the tables are small if you plan to eat and drink a lot. The walls, floor, and ceilings are dark with lots of woodwork, giving a warm cozy feel. There are a nice assortment of interesting lighting fixtures, and paintings on the walls. A few small ceiling areas are painted dark green and display gold astrological signs. At the end of the bar, there is a spiral staircase leading to an upstairs space that I believe is for display only, but it adds a touch of mystique. The Guild has its own small menu of exclusive cocktails and bites, but you can also order anything from the Arc menu. We started off with an order of shishito peppers which were probably some of the best we have ever had. The portion size is very generous, and they have some herbs, almond crumble, and squeezed lemon on top. Be warned that the cast iron skillets that a lot of their food is served in are extremely hot. For cocktails, I started with the Number One. It was a good balanced cocktail with noticeable cucumber flavor and some bitterness on the finish from the Pimms. She started with Einhorn Is Finkle. It had a great light sweetness with some grapefruit flavor and light bubbles. For my entrée, I had the crispy duck. This is actually a big ball of duck meat with a fried coating on the outside. The duck was very flavorful and nothing about the duck or fried shell was greasy or oily. The grated cheese paired well and the arugula added a nice freshness. This was a great dish that I would definitely order again. She ordered the chile relleno. Obviously, Arc is not a Mexican restaurant but this was surprisingly probably the best chile relleno we have ever had. It had a great pumpkin seed crust with a very flavorful succotash inside. The chili itself was huge and filled up the whole skillet. We would absolutely order this again. I was talking with our bartender JT about my recent new appreciation for mezcal if it's toned down and that none of the mezcal drinks on either cocktail menu really caught my eye. He suggested a Last Word with mezcal replacing the gin. I enjoyed it, but the mezcal was a little too prominent for my taste. For her second cocktail, she ordered The Girlfriend which has a humorous description of "changes daily". The current girlfriend when we were there was a twist on a blackberry margarita. This was surprisingly the best drink of the night, and was definitely the most complex margarita we have ever had. It had a light blackberry flavor, and I believe some of the other ingredients that JT mentioned were grapefruit, lime, cocoa, and cinnamon bitters. For dessert, we ordered the German chocolate cake. It was a huge slice of moist cake and was served with a large dollop of fresh cream. The cake wasn't overly sweet which was nice. We shared one last drink, the Liquid Courage as it sounded like a nice dessert cocktail. On my first sip, I tasted coffee which was unexpected. I asked about it, and apparently the drink menu does not list the Nola coffee liqueur that is in this drink. I'm not a fan of coffee, but at least this cocktail had more of a mocha flavor than a strong coffee flavor. I probably wouldn't have ordered it if the ingredient list was accurate, but I think coffee or mocha lovers would enjoy it more. Our bartender JT was pretty much running everything by himself with only a little outside help, and he was doing a great job. He was also very friendly and we enjoyed our conversations with him. The prices are a little on the high side, but the drinks were good, and the food was excellent with generous portion sizes. Our reservation was for 6:00pm and I would recommend visiting a little closer to sunset. There are some outside windows on the far wall and even though there are drapes, a little light still comes through. And if the door to the outside patio is opened, a lot of light comes in if the sun is up. The Guild Club is a great little speakeasy that I only recently discovered, and I would definitely recommend checking it out.

    Photos
    The Guild Club - Wood fired brussels are crazy good.

    Wood fired brussels are crazy good.

    The Guild Club - Upstairs decor

    Upstairs decor

    The Guild Club

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    Cozy Pine - Ruby's First Expedition

    Cozy Pine

    4.0(320 reviews)
    8.0 mi•Quail Hill

    The food was great and the staff was very accommodating! I loved the whole campy vibe its so cute!…read moreI Just wish they had more food options

    This place is located inside a gorgeous shopping center in Irvine…read more It's located inside, Bacchus Bar and Bistro. Which, was extremely crowded. They have tons of parking in this shopping center. They share it with TONS of other places. One of my BFFs saw this on an Instagram video and wanted to check it out. *They do take reservations When we came in we checked in with one of the waitresses. She said she would seat us in a minute. To be honest, she did forget about us. A waiter walked up to us and asked us what was going on (we were standing there for around 7 - 10 minutes) and we told him we had a reservation for the speakeasy. He immediately apologized and sat us. This camp themed speakeasy has a couple booths. It's on the smaller sides. Which, speakeasy's are usually small to begin with. I did not get the waitresses name, my friend and I were busy catching up. The waitress was nice, but not attentive. I will say service was a 2/5. However, the actual restaurant, cozy pine is located in, was packed because of the World Cup being on TV. So I definitely was not going to complain The food Our food order did come out extremely FAST. Faster than our drink orders. -the campfire guacamole -BBQ shoestring fries (had bbq seasoning all over them so it tasted like a BBQ potato chip) -Glamping plate (charcuterie board) -steak tacos (one without onion and cilantro -churro affogato Again, the food was VERY fast!! And to be honest it wasn't that bad. I'll say, speakeasy's usually shine in the drink department vs food. Drinks -Lycheed and Loaded Ketel One, lychee liqueur, lemon, elderflower. This was extremely delicious! If you don't like to taste your alcohol? Go with this. It was really refreshing. Hand this to me at a spa and I'd be the happiest gal in the world -Camp Anawanna $17 Graham cracker-infused bourbon, licor 43, chocolate, torched marshmallow (the waitress catches the marshmallow on fire at the table) This one was stronger and I didn't think it was overly sweet despite the ingredients I think they had a good selection, especially for a small speakeasy. I have been to better, so I don't think I'd return. Especially since the service was not that great. We still had a good time and recommend for every speakeasy lovers list.

    Photos
    Cozy Pine - Inside speakeasy

    Inside speakeasy

    Cozy Pine - Speakeasy interior

    Speakeasy interior

    Cozy Pine - S'mores Desert

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    S'mores Desert

    The Red Room - speakeasies - Updated September 2026

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