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    The Sassy Biscuit

    4.2 (451 reviews)
    Updated over 3 months ago

    The Sassy Biscuit Photos

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    THE SASSY BISCUIT ATMOSPHERE

    What's the vibe?
    Loud
    Hipster
    Casual
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    Recommended Reviews - The Sassy Biscuit

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    The Kitchen Sink
    A.j. P.

    I'm truly enjoy "big city" breakfast spots in little cities. From the food, decor, to the music that was played while I enjoyed my breakfast. Seth was helpful when ordering, I had the kitchen sink, with a side of bacon. The kitchen sink was savory and tasty, the sage sausage was the glue that brought that dish together. The biscuit was a little underwhelming, I thought it was gonna be the star of my dish since it's in the name of the restaurant. Their thick cut bacon was delicious, and their coffee was on point. Thank you Sassy Biscuit for being open on a Sunday morning at 8am. ***Flight Attendant approved***

    The Kitchen Sink
    Lezli C.

    You know it's a good sign when you walk in and there is a line of people waiting to order and all the seating was taken. My partner was like should we go somewhere else? I said, "no way, the food must be good if there are people waiting!" The food was amazing! I am not a biscuit person but this place would make me change my mind. lol. The pricing was very reasonable and the portions were decent. The staff was polite and as quick as they could be. Like I said, they were super busy. Very impressed with the entire place and food! Definitely a place to go to for phenomenal food.

    Cobbler Waffle
    Sabrina C.

    Everything I had was delicious! They make everything homemade and you can tell! This place can be packed due to how good it is so be prepared to be in line, but considering how busy it was the food came out quickly! I'd definitely recommend this place and I will definitely be back!

    Arlene R.

    We tried this place for the 1st time today and were not disappointed! Hubby got the Jule-ya and I got The Cluck, both with a side of bacon. They were extremely busy, so we couldn't get lattes, but their drip coffee was very good. The bacon was thick cut and delicious, especially dipped in their apple cider syrup! The chicken was crispy on the outside and juicy and tender on the inside, and the waffles and pancakes were soft, pillowy, and full of flavor! The decor is cool and eclectic-there's a lot to look at! The staff were cool and polite even under pressure, and got us things we asked for without complaint. It was a very enjoyable experience and we will be back soon!

    Alexia H.

    Had an amazing experience at the sassy biscuit. Restaurant had a very open layout. It's the kinda place where you order at the counter, take your number and your food is brought to you. My friend and I were being indecisive so we decided to split 3 different entrees. We had the sassy, which was the simplest but by far my favorite. I'm a sweet over savory type of girl. I'm getting the sweets every time. We also had the semper fi. The egg was cooked to perfection and that bacon! Omg soooo goooood. I would've ordered an extra side of bacon had I known it was that good. Last we shared the Carolina cristo. My least favorite of the 3. Still very good but a bit too much jam for me. Perfect amount for my friend though, she loved it. Service was friendly and attentive. Absolutely coming back next time I'm in town.

    The Sojourner-the best dang French toast you'll ever have
    Bunny G.

    It's so good I'm back for my second day in a row. The food is SO GOOD. Flavor is ridiculous. Prices are affordable. I look forward to coming back next time I'm in town, and weep that there truly is not a comparable option near me in Denver.

    Egg and Cheese
    Mia T.

    Cute little brunch spot in downtown Billings. You order at the counter then find your seat which is nice for groups. I wish I was able to try more because everything looked so good. The food was delicious and the biscuits melted in my mouth.

    side of bacon
    Andrew H.

    Amazing food. Very spotty and unreliable service. We got here early, we were one of the first people to order. Then we saw about a dozen people get food that had ordered after us. Finally, one of us spoke up. Then we started getting our food. I still didn't get my food. We spoke up again. I finally got my food. The chicken was undercooked, and had an odd texture when I bit into it. We spoke up again. I got my second order of my food, it was really good! They really need to dial in their process. Their processes here are in disarray, but the food is amazing. There is a dedicated coffee-refill person, but he skipped our table numerous times.

    Waffles, a side of bacon, The Southerner Johnson Style, mocha latte, Iced vanilla chai

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    1 year ago

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    Jilan H.

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    2 years ago

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    2 years ago

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    Jilan H.

    We’re so happy you decide to stay! We’ll see you soon!

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    2 years ago

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    3 years ago

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    Jilan H.

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    2 years ago

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    Jilan H.

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    2 years ago

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    Jilan H.

    Bunny, we’re so glad you stopped in. Have a Sassy day!

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    1 year ago

    Staff is friendly. Inside is loud, but nice. Food is tasty. One of our favorite places in Billings!

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    Photo of Jilan H.

    Jilan H.

    We’re so glad you joined us today!

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    1 year ago

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    Jilan H.

    We’re sorry for your experience today.

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    3 years ago

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    Britnie L.

    Thanks for stopping in Pamela, we actually Tea Brine our chicken :)

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    3 years ago

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    2 years ago

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    1 year ago

    Unimpressed. Biscuits are dry and dishes are thrown together, everything but the kitchen sink.

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    Jilan H.

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    1 year ago

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    Jilan H.

    Ken, we’re glad you enjoyed your time at Sassy!

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    2 years ago

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    5 years ago

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    Britnie L.

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    1 year ago

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    Jilan H.

    Thank you and we hope you have a happy holiday in Washington!

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    2 years ago

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    2 years ago

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    Britnie L.

    Thank you so much for the review!

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    5 years ago

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    Jilan H.

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    2 years ago

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    Jilan H.

    Jon, we’re so happy to hear you enjoyed!

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    2 years ago

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    6 years ago

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    4 years ago

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    Page 1 of 12

    Ask the Community - The Sassy Biscuit

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    Gusick's Restaurant - Large waiting area

    Gusick's Restaurant

    3.3(38 reviews)
    3.4 mi
    $$

    This experience really is not worth commenting on, but here it goes…read more I ordered the tenderloin sandwich. It arrived as a small tenderloin, two pieces of toast cut in half, fries and nothing else. I sat there for over half an hour. I thought, "Hell, maybe she will bring fixins and I will have two small sandwiches. She finally come back, I asked about the sandwich, and she told me it was an open face sandwich. I said ma'am this is a small steak and fries and she began to lecture me about not asking about the meal when I ordered it. I asked why would I ask when it clearly stated tenderloin sandwich. She also told me it had been that way 40 years. Well, it has been wrong for 40 years. I would have forged ahead and ate it if it was edible. It was absolutely terrible. It had the consistency of liver and was fried hard on the outside and completely flavorless. I said let me pay and get out of here. She stomped off to talk to the owner whom was the guy I had observed drinking a lot of wine at the end of the bar. He told her I had to pay for it because I ate the meal and if I still had a problem, to speak to him. I did not eat it. Heck, I even tried to pay for the garbage before she stomped off. Since I did not eat it, I asked to speak to him. He would not come to the table and instead showed his pride and customer service and motioned to me to walk across the place to speak to him at the bar while he continued to suck down wine. He said again, you ate it, you'll pay for it. Again, I told him I did not eat it. Once sippy mcsipperson realized I did not eat it, he said I had to pay for it because I ordered it. Moving the goal posts! Dude was drunk! Lol I told him the waitress was extremely rude and argumentative. He told me he was going to beat her for it. Then he proceeded to tell me I was full of it because his tenderloin was his most famous and desired steak and everyone loved it. He said Montana was known for beef and asked where I was from. Montana might raise beef but this not so fine establishment could not cook beef to save its life. Even after I paid the bill the waitress continued to bother me about it as I was trying to leave. If you want to waste your money, you can play the machines or but a meal at Gusick's. Good luck and godspeed.

    Love this place. A true local gem. Most people flock to Texas road house down the street, for a…read moresteak, NOT ME. This place is where the Cowboys eat ;) t-bones, chicken fried, breaded veal, fried chicken ,cube steak, halibut...it's all here (and better than the "big chains") Word of advice when a rodeo is in town, this place is packed. Actually it's always packed on the weekends so make sure to come early. The breading on the breaded veal, chicken fried, finger steaks and chicken is AMAZING. It's different from anything you have ever had. Try it to believe it

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    Gusick's Restaurant - Bar seating

    Bar seating

    Gusick's Restaurant
    Gusick's Restaurant - Casino area

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    Casino area

    Heifers Cafe - Breakfast Skillet

    Heifers Cafe

    4.2(20 reviews)
    4.6 mi

    This spot has been on my radar as a breakfast location, as I saw the good reviews some time ago , I…read morefinally made it this morning and noticed the name has changed from the original "HITS THE SPOT CAFE" since I first read reviews It was very busy this morning as a livestock sale was upcoming, the server was very friendly and attentive, but she was scrambling as the only waitress in the facility, and with only 2 people working the kitchen she immediately informed me there would be a wait for food. The food was good not great , breakfast was served warm not hot . I liked the road side dinner feel of the restaurant. If your in a hurry I'd look elsewhere for a quick breakfast, I'll give them another try for breakfast again at some point before I decide to keep them on or off the breakfast rotation list

    Okay. Wow. I understand why this unlikely spot has great reviews…read more It's located in the Livestock Commission building and depending on the time of day or year, you might be dodging piles of stuff in the parking lot, so you know it's an authentic experience. The cattle and horse trailers can take up a good share of the parking lot. It's an unassuming cafe, no frills really, but its meant for the business of the building it's located in. If you want fancy, move along. What Hitt's the Spot does well is the food. And the genuine interest in the customers. It obvious the regulars, both the workers and the customers have dealt with each other on a routine basis. You can't fake that comraderie. Having stopped in for breakfast and at a loss as to what option sounded best, I was directed to the corned beef hash. I was told it was house-made and that was good enough for me. I wasn't disappointed. First, the portions are not skimpy. It was large chunks of corned beef, nicely shredded potatoes and large pieces of onion. There was no mistaking this for the hash out of a can, either by appearance or taste. I look forward to coming by to try some other things.

    Photos
    Heifers Cafe - Main entrance to parking lot

    Main entrance to parking lot

    Heifers Cafe
    Heifers Cafe - You get a LOT of food with their breakfast skillets!  You get your choice of ham, sausage, or bacon.  SO filling!

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    You get a LOT of food with their breakfast skillets! You get your choice of ham, sausage, or bacon. SO filling!

    The Sassy Biscuit - breakfast_brunch - Updated June 2026

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