Service was awesome it was extremely Load, steak Was somewhat cold at medium rare. The pecan pie…read morewas $8 slice for store Bought pie wasn't happy about That! Drinks 12.50 for mix drink in a small glass! Tamales was awesome Shrimp Had a weird Taste to them catfish Was amazing family 6 ate for bout $300 service was very fast.

This place is in the middle of nowhere and is a popular destination for waterfowlers. The tamales…read moreare really good, but the 2,3 and 4 lb steaks are the highlight of the menu. The servers were very nice and worked really hard to make sure all tables were properly taken care of. Very reasonable pricing for the portions served!

Great service at the bar Good sides…read moreSteaks were a little tough Grilled shrimp was excellent as was the blt wedge salad

The service was great. Enjoyed the Caesar salad. The loaded baked potato was light on the "load",…read moreespecially the sour cream, surprisingly. The thing that ruined the experience was the toughest 16-ounce ribeye I've ever tried to eat. It was a slightly overcooked medium-rare, and I couldn't quite finish half of it. Very disappointing, overall.

My wife and I had the pleasure of dining at Who Dat's this past week, and it was an unforgettable…read moreexperience from start to finish. This place nails the perfect blend of authentic Southern hospitality, mouthwatering food, and a cozy, down-home vibe that makes you feel like family. I ordered the Cajun blackened catfish, and let me tell you--it was perfection on a plate. The seasoning was bold, spicy, and perfectly balanced, with a crispy exterior giving way to tender, flaky fish. My wife went for the ribeye, cooked to a juicy medium-rare, and it was one of the best steaks we've had in years--rich, flavorful, and melt-in-your-mouth tender. We shared the stuffed mushrooms as an appetizer, and they were an absolute highlight: plump, savory, and bursting with cheesy, garlicky goodness. Portions? Massive. We left stuffed and happy, with leftovers for the next day. The value here is outstanding. The service was top-notch--our server was friendly, attentive, and full of great recommendations without ever feeling rushed. The restaurant itself has such a fun, welcoming atmosphere: walls covered in taxidermy, quirky photos, and local charm that spark smiles and conversation. It's the kind of place where you linger after your meal just to soak it all in. If you're craving real Cajun flavor, generous helpings, and a true hometown feel, Who Dat's is a five-star winner. We can't wait to go back!

The service and the food was terrific!! Best seafood gumbo and the oysters were wonderful;they had…read morebeen fixed three different ways.

We've been here several times, really a great restaurant setting and the food and service are…read morealways good. But I have one suggestion for them. We got the catfish and it was very disappointing. The actual fish part was very thin with a thick coating of breading. It didn't taste bad but there wasn't much fish to it. I won't order that again unless they change to regular filets.

Good atmosphere with a great view. Loaded chicken breast was tasty with the breading as it was…read morefried. The pork chop was tasty and tender. All in all, a very good experience.

From the moment we were seated until we finished the final delicious chocolate truffle, this was an…read moreamazing experience. The staff were knowledgeable, attentive and helpful. The food was outstanding. The steak frites, the ribeye and the chicken torchon were wonderfully prepared and served. We also had the cheesecake--had to split the large portion three ways, but it was more than enough after such large meals. It was our first time visiting and such a treat!

Amazing food , staff and ambiance. A5 Waygu was incredible, dry aged ribeye paired well with the…read moremushroom risotto. Bell Gloss Dairyman Vineyard Pinot Noir was perfect for the evening. Chocolate dome dessert was the perfect way to end an evening

This restaurant closed permanently on July 15, 2025 after serving visitors and locals for 51 years…read morein Pine Bluff, Arkansas.

We went for a birthday dinner that included over 6 or more and the food and service were great!read more

JB Steak House is a true hidden gem just outside Wynne. I ordered the rack of lamb with green…read morebeans, and it was outstanding--perfectly cooked, full of flavor, and clearly made with care. The lamb was tender and seasoned just right, and the green beans were a great complement to the dish.

We went to this restaurant a few years ago when we camped at Village Creek, and the food was very…read moregood. Not sure if they changed owners or just quit caring, but this trip was very disappointing. The side salad was large chunks from a bag with cheap Ranch dressing. The appetizers were frozen junk. The shrimp was from the freezer, too. The beans were straight out of the can. My sister was not impressed with the chicken salad. Out of four, only one person didn't hate their meal. The only redeeming thing was the sauce that went with the coconut shrimp. I'll have to admit it was good and made the shrimp edible. The waitress was attentive. No complaints with her. Jb's needs to pay attention to the little details. They matter! Visit was 11/15/25

Colton's is a chain and it's smack dab in the average range. Our server was on it, taking our drink…read moreorders and returning with them along with a basket full of rolls and whipped honey butter. He never skipped a beat, including checking back with us shortly after our food arrived to see if we needed anything else. I never order ribs but I decided to jump out of my comfort zone and give it a shot. They were fall off the bone tender with a good bit of sauce, unfortunately, they were also pretty salty. Everyone else seemed happy and content with their choices. I've been to Colton's 3 times and this trip wasn't better or worse than my previous 2 visits. Pro Tip: You can get a bucket of peanuts to eat at your table but you have to ask for them.

Another Well Run Location!…read more I was in the Batesville area for business and decided to try out Colton's location in town. I have eaten at many Coltons all over the USA and wanted to see if this location was just as good or better than other Colton's locations. When I arrived it was at the beginning of dinner service and already starting to fill up with diners. The hostess asked me if I wanted the bar or dining room and I chose the dining room. When I was seated the server in my section came to my table within a few minutes. Once she went over some of the items that Colton's is known for, she took my drink order and gave me some time to choose my meal. I ordered the Filet with a side of grilled shrimp and green beans. When my server dropped off my beer, she also came with a basket of fresh hot rolls, which were right out of the oven and the butter melted on the buns making it a great snack while I waited for my food. I had asked the server to bring out my shrimp first, and I was in no rush for my main course. The shrimp came out and they were plump and juicy, still hot and served with a side of melted butter with a lemon wedge and on a bed of rice. The shrimp were a great starter and they were seasoned just right and not too salty. My steak came out cooked just a little over medium-rare, so not quite how I wanted it but I did not complain, as it was a very good cut of beef, and tasted very good. The mashed potatoes and gravy were a hit as they were very good. The green beans weren't much to write home about, but they were edible. Overall a good inexpensive meal, with great service, and the server took her time showing me how to pay on the tablet at the table. If I'm in Batesville again, I will most definitely come back

Friendly staff tops the list of reasons to go to this B&B Restaurant. Good food and attention…read moregrabbing view are also great reasons. The best reason is that it's Friday or Saturday and they are open! Steak salad was delicious.

As always, best food, best view and service. We always take any visitors to our area here for…read moreyummy food and views!!