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    The Smith

    4.0 (3.3k reviews)
    Open 8:00 am - 11:00 pm
    Updated 2 weeks ago

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    THE SMITH ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Loud
    Outdoor seating

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    Recommended Reviews - The Smith

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    Ricotta Gnocchi with Chicken Milanese, Brussels Sprouts, French Dip with Classic Fries, and a Dirty Blue Olive martini.

    Everything we had at The Smith was delicious, and we would absolutely come back. The standout was the gnocchi with Chicken Milanese added for extra protein -- 10/10. Rich, flavorful, and easily my favorite dish of the meal. The sandwich was an 8/10, and the fries and sides were great as well. I also had a dirty gin martini that was a perfect 10/10 -- exactly how a dirty martini should be. Great food, great cocktails, and an overall enjoyable meal. Highly recommend The Smith, especially the gnocchi with Chicken Milanese!

    Shrimp + Grits
    Alex C.

    There were four of us there for Saturday brunch. If you want a quiet place to talk and eat, this is not the place for you. Not in a negative way however the noise level doesn't make for quiet conversations. The food and the service, however is excellent. All of our food was delicious. I had shrimp and grits ( not quite like the one I had in Nola) and it was burning one's mouth hot, especially with all the cheese on top. This is a very busy place so make sure you make a reservation ( we did ).

    Kale and quinoa salad
    Jessica Y.

    The smith is always consistent and has tons of seating making it easy to get a reservation. I enjoyed the kale and quinoa salad which was good and very filling. My friend has a gluten allergy and the staff was very accommodating and the manager even came over to assure her they were going to make sure it was GF. They put a red flag in her meal to ensure there was no mix up when serving the dishes. Overall, food is very good and service good as well!

    Joann L.

    My friends and I were in the mood for brunch so we decided to check out the Smith. I have always seen their location in in the East Village for years but we decided to go to the Midtown location. I would recommend making a reservation in advance since they do get pretty busy. They are super spacious and great for big groups. We got seated right away and they have a pretty extensive brunch menu so you will definitely find something for everyone. We got the Cinnamon Sugar Doughnuts to share which was really yummy - they were super pillowy and soft. I got the Benedict Johnny which was pretty good - the base of the dish being a biscuit threw me off a little bit but otherwise super filling and yummy. Overall a solid place for brunch - with a variety of cocktails and drink options as well. They also have a black and white vintage Photo Booth in the basement which is $5 and you get two stripes which is a pretty good deal!

    Brick pressed chicken
    Andrea B.

    Food: Food is delicious. Particularly brick pressed chicken! The portion of the chicken that they give feels like it takes up the entire plate, because it actually does!! It pairs perfectly with the garlic whipped mashed potatoes. Service: The wait staff are attentively waiting to help you the moment you step through the front doors. Ambiance: The ambiance is a dimly lit but vibrant mood. I typically like to sit at the bar.

    sandwich
    Jalal B.

    Thoughtful, curated service, incredibly spacious, modern American interior. Easy to make a reservation for a large group the night before for late brunch (2pm). Pricing isn't so bad. We usually appetize with salmon tartare, chips and dip, the mac and cheese, and sometimes the calamari (the mac and cheese is delicious, blue cheese dip is great, skinny chips, the tartare's base is usually a bit dry but still good). I wouldn't do the oysters here. Tasty, wide range of brunch cocktails. Impressive matcha, good orange juice. My favorite item on the menu is the smoked salmon potato waffle, which I think is relatively new. The waffle base has good structural integrity despite the weight and still sufficiently moist interior; filling, delicious, poached eggs are perfect. I forget which pancakes are pictured but make sure you don't accidentally order them...

    rose sangria
    Rochelle N.

    Really good for brunch! This was my first time trying this chain though it's been on my list for a while. We were able to get seated as a group right away at around 1PM on a Sunday. This location has so much seating inside. I started with the Rose Sangria which was so delicious and fruity. It was a late amount too which I loved. I got the breakfast sandwich and loved it. The avocado added great flavor and I love that they threw in some onions with their potatoes. The portion size was great too. Will definitely return to try more!

    The Smith Eggs Benedict
    Mariana G.

    I've been to the NoMad location and raved about their burger with bacon shallot jam, but this was my first time at the Midtown location, and my first time trying their weekend brunch. We started with cinnamon sugar doughnuts, served with hot fudge dipping sauce. These were gone in seconds! I shared the Smith eggs Benedict, served with black forest ham on an English muffin and a side of breakfast potatoes. The English muffin was a bit tough to cut, but the flavors were all delicious. My family loved the baked eggs alla vodka, which looked to me like the Italian version of Shakshouka -- eggs served in vodka sauce with a side of toasted ciabatta.

    Olivia S.

    The Smith is a solid choice for brunch & this was my first visit to this location a few weeks ago. Brunch definitely hit the spot (got some eggs benny with potato latkes with a shared starter of chips with bleu cheese dip). Good things come when you're brunching with your gal pals (kudos to my girl Ash) after a race! TYSM to our waiter & The Smith!

    Eggs Benedict with smoked salmon and Home Fries
    Paul V.

    The best decision I made in NYC. From walking in to a warm Welcome, to a corner seat overlooking the very cool restaurant, to the coffee and brunch it was all incredible. I ordered a mocha with smoked salmon eggs Benedict. I couldn't have asked for anything better. The hosts and waitress were excellent. The food tasted amazing. If you are in the area this is a must stop and try!

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    1 month ago

    Everything here was wonderfu. Would go back in a heartbeat. Tends to be crowded and noisy at peak hours

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    Page 1 of 84

    The Smith Reviews in Other Languages

    Ask the Community - The Smith

    Are they still checking vaccine cards for indoor dining?

    No. I went to the Smith on 2nd Ave and they didn't check.

    Is there heated seating?

    Yes! Some covered some not

    Do they get their beef from Creekstone farms?

    Hi there! We get our beef from Cedar River Farms in Colorado.

    Is the Smith BYOB?

    No, but they have great cocktails!

    Can you be served breakfast/brunch all day everyday?

    Hi Ashley! We serve breakfast from 7:30am-11:30am during the week and brunch from 9:00am-4:00pm on the weekend. If you have any other questions feel free to shoot us a direct message. Thanks so much!

    Is there a dj?

    No there is no DJ this is not like Lavo.

    Aside from brunch on the weekends, does The Smith serve breakfast all day?

    No they don't serve breakfast all day. There is a separate menu for breakfast, brunch, lunch and dinner. I'm not sure if any items from the breakfast menu are also offered at other at other times, however.

    Does this place offer bottomless brunch?

    Not that I saw in the menu

    Are there gluten free options during brunch?

    You can order steak and eggs. Gluten free. They don't have like gluten free pancakes if that's your fancy.

    Does this place take reservations?

    Yes on opentable.com

    Are there gluten free options?

    I am sure there is just ask the waitress to ask the chef I went to the Smith with a girl that was allergic to air and she found something to eat there no kidding they take it so seriously there the food comes out with flags pinned in it no joke… 

    When is breakfast served till on weekdays?

    If I recall, Sunday Brunch is until 3:00 pm. Not sure about Saturday. They're very customer friendly,… 

    Is Brunch served on Saturdays?

    Yes

    What is breakfast and brunch served?

    i'm not sure if the this applies to all 3 of them, but the one in the eastside 50s, on the weekend, at 9:39am, and a bit of advice, if you are going on the weekend, make a reservation, otherwise the wait could be up to an hour.

    Is this a stroller friendly place? Looking to bring a baby here for an earlier dinner around 5pm.

    In my opinion no. The place is usually packed and loud. The baby won't like the loudness

    What time is happy hour?

    The Smith at Midtown East actually doesn't offer any happy hour deals, but don't let that keep you from checking this place out !

    Is there a kids menu?

    No ! But you can order a side dish for a child!

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    Walked in on a Wednesday night around 8pm and my friend and I were seated almost immediately. We…read morewere pleasantly surprised by the new Aegean menu, which featured drinks inspired by countries by the Mediterranean Sea. It was my first time there but I was expecting the menu I saw online, not this new one. We tried 2 drinks: one inspired by Turkish figs and one inspired by lemons and the "Miracle Berry", which inverts your palate and turns sour into sweet! I really enjoyed both drinks. The figs one came with a sweet fig granola bite and the lemon one really did taste sweet after eating the "Miracle Berry"! I'd definitely come back to try their many other drinks.

    Wanted one more drink to end the night so stopped in late on a weeknight…read more The drinks were really quite good. I liked how they organized the menu by country/geography to facilitate an understanding of the flavor profiles. I got two of the date & fig-flavored smoked whisky drinks and it was a well made, balanced, and very good. Not cheap at some $25 or something, but middle of Manhattan with some creative ingredients means I guess it is what it is. Servers seemed a bit annoyed to have to deal with us shortly before close as I think they were hoping to usher people out and close down maybe a little early. One the one hand I get it, on the other hand you've got two paying customers on a slow night.

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    Patent Pending - Bar area.

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    4.2(436 reviews)
    1.3 miFlatiron
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    Stopped in here for after-work drinks with some friends and loved the vibe! This has been on my…read morelist to visit for a while now and I honestly didn't realize how closeby it is! Patent Pending is has such cool speakeasy vibes, think dimmed lighting and candles at each table in a very intimate space. Our plan was to get wine and a cheese board however, the kitchen was closed due to a family emergency. We could only order chips or bar nuts with our drinks. Disappointing but what can you do? We ordered both the chips and bar nuts to go along with our drinks. And instead of wine, I opted for a cocktail! They have a pretty extensive cocktail menu with all these crazy concoctions. I went for the Strange Magic which was citrusy and refreshing. I'll definitely be back to visit again and hopefully next time will get the cheese board :)

    One of my friends and I were looking to grab a drink before calling it a night. She had been to…read morePatent Pending before and had good things to say, and since it wasn't too far from us we decided to head over. Patent Pending is a speakeasy, located behind Patent Coffee. It was dark when we entered the coffee shop but an ajar door gave way to the bar. The decor is a homage to the works of Nikola Tesla, which can be seen in the subtle electric theme throughout the space and the naming of the cocktails. The space isn't too large - the bar and stools take up most of the space but they also have some booths/tables. The place looks great. The cocktail menu is very creative - I got one of their seasonal mixes that was actually two drinks in one. The main cocktail was meant to be sipped first and they provided a small glass of beer to be sipped after. The name escapes me but it was very good. Since we had cocktails at dinner, we only stayed for one round. Service was good, and overall I enjoyed my time at Patent Pending. I would definitely return to explore more of their menu.

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    Little Ned - the lil' ned wagyu katsu sando

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    4.7(55 reviews)
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    I was looking for a spot in the area to meet a friend, and after a quick search settled on Little…read moreNed. As I walked in and saw just how swanky this place is I panicked - there was no way we could just walk in here without a reservation, right? But the hostess was, thankfully, so down to earth. I was straight up like hey I totally messed up and thought we could just walk in here, she was like you know what, let me see what we have. Lo and behold, she did have a table for us - as long as we were out in an hour and a half, which was just the right amount of time. Stepping into this place feels like you're in some secret, super special cocktail club. Decor is super high end, vibes are upscale AF. The cocktail menu is incredible -- and incredibly pricey, but truly worth it. I ordered the Valentino which was strong and sweet, really well made. They gave out a complimentary nut mix that was also delicious. Service was swift and gracious. If you're looking for a spot to impress a date, this is it.

    Come to Little Ned for fantastic cocktails in an intimate setting, you won't be disappointed…read more The space is gorgeous, with bar and table seating on the main floor, as well as some standing tables next to the bar if you can't find a seat right away. There's also seating on the second floor, perfect for couples or small groups. I tried two of their cocktails when I went. The first was the Eastern Julep, a delicious twist on a classic. The mint Moroccan tea gave the drink a cool, refreshing taste on every sip. I also tried the Silver Screen, the closest drink I could find to an old fashioned. It was interesting, there was definitely a hint of a buttery taste. Overall a really balanced bourbon drink. I walked in and found room at the standing tables. A bar seat eventually opened up but I was already on my second drink by then. Definitely make reservations if you're planning a visit!

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    Dear Irving Gramercy - Bar

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    4.3(799 reviews)
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    Beautiful space with great staff and comfortable seats…read more Sunday night, party of 3.Had dinner nearby for a friend's birthday and she chose this for after-dinner drinks. There are three different themes of decor as you walk through, and the staff said it was themed after Midnight in Paris. Very comfortable and easy to have a conversation. We each ordered one drink: Zero Proof(n/a)- full sun Latin Matrix A glass of red wine (unfortunately I didn't note which she ordered.) The staff overheard we were celebrating a birthday and offered us each a complimentary drink after we had already closed out so that we could do a birthday cheers (since one person doesn't drink, one of the complimentary sparkling drinks was also non-alcoholic). I highly recommend!

    Date: Monday, March 2nd, 2026 Time: around 8pm…read moreParty of: 1 Accolades: No.26 North America's 50 Best Bars 2022 *Whiskey Business ($21) *Tax ($1.86) I had a little bit of time to kill before heading to dinner. Since it was right next to where I was leaving my friends, I decided to see if I could get a seat at the bar without a reservation. I checked in with the host and she said they had room. So no rezzie needed that night when solo. The bar area is very dark and intimate. I only had time for one drink and decided on the one above. It was nicely balanced. I'm a whisky girl, especially rye, so I enjoyed sipping on this. A nice stop on the way to diner. I was here years ago, but that experience is a little hazy. Glad I was able to revisit. REVIEW #4002

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    The Tusk Bar

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    1.3 miFlatiron
    Full bar
    Romantic vibe

    We were passing the historic, beaux arts Evelyn Hotel and decided to take a look inside. We found a…read morevery cute bar inside, and decided to have a drink. Courtney & Lee, behind the bar, were so friendly & charming, and we ended up having a very nice conversation with them while enjoying Hugo Spritz cocktails. The colorful tiles added warmth to the space; the marble bar top was beautiful; the chandeliers harken back to the hotel's 1905 beginnings. It's an intimate space with great cocktails and wonderful, welcoming staff.

    Manhattan, NY (NoMad) - tucked inside the Evelyn Hotel, the dark and moody ambience of Tusk Bar…read morefeels clandestine and chic. The well-crafted cocktails present thoughtful riffs on the classics, inventive without being showy. While the dim lighting and intimate atmosphere practically beg for a secret rendezvous (there's an ostrich involved), I met up with a friend for the decidedly unscandalous purpose of doing our intention setting for the year over libations and nibbles. I opted for a pastel sour while my companion asked for a drink called The Last Word - it was no longer on the menu but they obligingly made it for us anyway. The menu consists of mostly small plates and is seafood forward, but we shared a petite dish of steak frites, tender and cooked perfectly medium rare. Our server was very sweet but service was slow on the night, and by the time we received our utensils the food was cold. However we were not rushed and were able to linger a bit to finish our conversation. For those who savor finely concocted cocktails paired with fresh raw bar offerings in a salon-like setting, this is the spot for you.

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    The Smith - newamerican - Updated September 2026

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