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    The Naked Pig

    3.9 (128 reviews)
    Closed 11:30 am - 2:00 AM (Next day)

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    THE NAKED PIG ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Happy hour specials
    Outdoor seating

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    Inside
    Eric H.

    Walked into The Naked Pig and immediately felt like this is where Midtown goes to exhale after work Warm lighting, comfy booths, high-tops, TVs locked on sports -- the kind of place you don't rush through a meal. Service? On point. Friendly, fast, zero attitude, and somehow always there right when your beer needs a refill. That's a skill. Ordered the Double Smashed Burger because it felt like the right life decision. Two smashed patties, American cheese doing its thing, shredded lettuce, Smashed AF sauce, brioche bun holding it all together like a champ. House fries came out hot, crispy, and respected. This is a perfect bar burger in a spot that understands comfort, vibes, and taking care of its people. Come hungry, leave happy, maybe stay longer than planned.

    Sarah S.

    Great place for bottomless brunch. Very lively atmosphere with attentive staff. My huevos rancheros were delicious. Wide selection of drinks included for bottomless at a great price.

    Jas C.

    my friend made reservations for us for 5:30 I got there first and they sat us in a booth in the front at first i was like omg right by the door . Turned out to be fine. I had the margarita pitcher I didn't finish it, it was a little on the tart side. We got nachos they were delicious like they make the chips there but the pieces of chicken were tiny. My friend was ordering cosmopolitan she seemed to enjoy them but she he cup size kept chaining lol We were there like 3 hours the bathrooms were freezing . she surprised me and sang happy bday they brought a chocolate cake was delicious and a shot called the blow job coffee liquor and vodka with whip cream actually tasted good. we would come back again. The music was amazing.

    Maria L.

    I loved coming here for brunch! The vibe was fantastic! Great music, good energy! Our waitress was super nice and definitely made sure our bottomless brunch drinks were always filled! I had the mushroom omelette and my friends got the WTF chicken sandwich. Everyone enjoyed the food and drinks!

    Shafina I.

    Tried brunch at the Naked Pig and it was a great time. For $28 bottomless brunch was a MUST, and the food was pretty good as well. The stuffed caramel French toast was the perfect consistency of chewy and soft with a rich caramel inside. The cheddar biscuit Benedict is a great savory item and a classic. The huevos rancheros was also tasty with perfectly cooked eggs on top. I love that this place is massive and there's plenty of comfortable seating. The service was also great, they refilled drinks consistently and the food also was out quickly.

    Happy Hour
    Kenneth E.

    Came here for happy hour the other day and it was a pretty good deal. They had $40 marg pitchers. They were a touch on the sweet side, but overall a good deal. The pitchers had more than four glasses of margs, so if the entire table is doing it, you might as well get the pitcher. The service was OK. It was pretty crowded, but I feel like they were sitting around at times and wouldn't come to help us. Overall, a pretty standard happy hour place. I definitely would not make a special trip to come here.

    Cheddar Biscuit Benedict
    Anisha M.

    This is my new favorite brunch spot in New York. I've been wanting to try it for a while and I'm so glad I finally did. They have bottomless brunch with several drink options like strawberry Bellinis, mimosas, and Aperol spritzes to name a few. I ordered the cheddar biscuit Benedict and I really enjoyed it as well. Everything I tried hit the spot and the ambiance was nice inside too.

    Huevos Rancheros
    Mary K.

    Great food. Great service. Weekend reservations are a must for boozy brunch! WTF Waffle Sandwich and Huevos Rancheros were both excellent. Aperol Spritz and boozy coffee were the best brunch bevys.

    Whitney D.

    I was so excited to try this place out for brunch with friends from out of town. Definitely make a reservation ahead of time especially for Sunday Brunch! It fills up quick. Be aware that this place can get very noisy and may be hard to hear friends who are sitting with you at the same table. We had a very nice waitress take our order and checked up on us. She also took into consideration my food allergies. I was really looking forward to trying their Lucky Charm Pancakes, but then found out it is only a special around St.Patricks day. I was a bit bummed but opted to get the WTF waffle sandwich. One of my other friends got it too and my other friend opted for an omelette. My WTF waffle sandwich was made out of mac and cheese as the waffle part with a piece of fried chicken in between it. It comes with french fries too. My friends opted for the bottomless brunch menu so they had multiple rounds of drinks. One of my friends had the boozy Iced coffee she said it was very good but strong and my other friend got the strawberry Bellini I believe. She enjoyed it. I got a mimosa which did not taste that great but oh well. The atmosphere as I said can get very loud in here. They had a really great playlist going we loved to jam out to all the songs that came on! I am glad I tried this place out for brunch but I won't be running back.

    Sunny L.

    A few things I like this sports bar : 1. Their big sign, " Bar," is easy to spot 2. Their Happy Hour ( starts 4:00 PM, EDT, weekdays) 3. Friendly staff ( & their lovely Irish accent!) 4. Comfortable ambiance 5. What a great addition in my neighborhood! It's a wonderful place to relax when you're feeling down or whatever you need a break from whatever it may be. Try it!

    it's in the bag
    Emily G.

    My party came post-dinner time. Good dive bar with a lot of seating. The cocktails are good here!

    Christina ..

    Bottomless brunch was redeemable at a $28 price point for 1.5 hours, however my spicy BEC was not spicy and just too salty. Also, we had to ask our waitress for water, even after already having cocktails. I think it's off-putting mold is growing at the entry way too, hope that gets fixed..

    Zoey, our favorite bartender in NYC

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    2 months ago

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    4 months ago

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    Kenneth M.

    Lizzy, thank you for your review and for giving us a try!

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    1 year ago

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    10 months ago

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    2 months ago

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    7 months ago

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    Ryan, thank you so much for your wonderful review!

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    1 month ago

    Hannah gave a us a great vibes, she took care of us. She made feel at home , she went the extra mile!

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    1 year ago

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    10 months ago

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    Kenneth M.

    Meg, thank you for visiting The Naked Pig and sharing your experience.

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    1 year ago

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    4 months ago

    Bad customer service. A horrible and very unfriendly bartender. Bad tasting Guinness in too small a glass. I'll never come back for sure.

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    2 years ago

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    2 months ago

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    Kenneth M.

    Aj, thank you for the amazing review.

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    1 year ago

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    5 months ago

    Very good margaritas here, food was cool and music has not bad at all, definitely will go back

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    6 months ago

    Food was great I went here with members of my job. Food was pretty good service was okay and ambiance was ok

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    Page 1 of 4

    The Naked Pig Reviews in Other Languages

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    Thyme Bar

    4.1
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    Wanted one more drink to end the night so stopped in late on a weeknight…read more The drinks were really quite good. I liked how they organized the menu by country/geography to facilitate an understanding of the flavor profiles. I got two of the date & fig-flavored smoked whisky drinks and it was a well made, balanced, and very good. Not cheap at some $25 or something, but middle of Manhattan with some creative ingredients means I guess it is what it is. Servers seemed a bit annoyed to have to deal with us shortly before close as I think they were hoping to usher people out and close down maybe a little early. One the one hand I get it, on the other hand you've got two paying customers on a slow night.

    Thyme used to be a fun, charming spot that I genuinely enjoyed visiting and bringing out-of-town…read morefriends to. I was warmly greeted by the gentleman at the door (5 service there), which set a great first impression. However, as soon as I walked downstairs, it felt like the space had lost its speakeasy vibe. I was seated right near the stairs and could feel cold air from outside every time the door opened, which made the experience uncomfortable. I was also surprised to see how much the cocktail menu had been reduced. When I asked about it, the response was that "the place changed a lot." That's fair -- places evolve -- but instead of highlighting the improvements or new strengths, the explanation focused negatively on what the bar used to be. As someone who really enjoyed the former version, that wasn't reassuring. Unfortunately, the drinks themselves didn't make up for it. One of the two cocktails was simply not good. No one came back to check on the drinks, and when I asked for the check after about 20 minutes, there was no acknowledgment that I had barely touched mine or any inquiry about my experience. Overall, a place I once enjoyed and recommended now feels more like a standard dive bar where " Mixologist " were replaced by bartender and were fun cool looking and tasty drinks were replaced by " less complex cocktail ", lacking the warmth and attention to detail that once made it special.

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    Patent Pending

    Patent Pending

    4.2
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    I'd give this place 6 stars if I could. It's my favorite speakeasy in the city by far…read more The drinks are absolutely phenomenal. They're experimental, whimsical, delicious, and worth every penny. My absolute favorite is Child of Light, and my BF's was High Frequency Device. The interior was dimly lit, with a couple of candles per table or counter. It's a perfect place for a date night. And while there may be a wait on busier nights, it's always worth the wait. We were sat at the bar once and were very well taken care of by our bartender, Nikola. It was a Sunday night, so it wasn't terribly busy. We chatted up a storm and he was able to create some drinks off the menu just for fun (on request). He also made my BF and me a couple of drinks to celebrate our anniversary too. Wonderful people and wonderful service. Needless to say, we will be back as frequently as we can!

    One of my friends and I were looking to grab a drink before calling it a night. She had been to…read morePatent Pending before and had good things to say, and since it wasn't too far from us we decided to head over. Patent Pending is a speakeasy, located behind Patent Coffee. It was dark when we entered the coffee shop but an ajar door gave way to the bar. The decor is a homage to the works of Nikola Tesla, which can be seen in the subtle electric theme throughout the space and the naming of the cocktails. The space isn't too large - the bar and stools take up most of the space but they also have some booths/tables. The place looks great. The cocktail menu is very creative - I got one of their seasonal mixes that was actually two drinks in one. The main cocktail was meant to be sipped first and they provided a small glass of beer to be sipped after. The name escapes me but it was very good. Since we had cocktails at dinner, we only stayed for one round. Service was good, and overall I enjoyed my time at Patent Pending. I would definitely return to explore more of their menu.

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    I was looking for a spot in the area to meet a friend, and after a quick search settled on Little…read moreNed. As I walked in and saw just how swanky this place is I panicked - there was no way we could just walk in here without a reservation, right? But the hostess was, thankfully, so down to earth. I was straight up like hey I totally messed up and thought we could just walk in here, she was like you know what, let me see what we have. Lo and behold, she did have a table for us - as long as we were out in an hour and a half, which was just the right amount of time. Stepping into this place feels like you're in some secret, super special cocktail club. Decor is super high end, vibes are upscale AF. The cocktail menu is incredible -- and incredibly pricey, but truly worth it. I ordered the Valentino which was strong and sweet, really well made. They gave out a complimentary nut mix that was also delicious. Service was swift and gracious. If you're looking for a spot to impress a date, this is it.

    Come to Little Ned for fantastic cocktails in an intimate setting, you won't be disappointed…read more The space is gorgeous, with bar and table seating on the main floor, as well as some standing tables next to the bar if you can't find a seat right away. There's also seating on the second floor, perfect for couples or small groups. I tried two of their cocktails when I went. The first was the Eastern Julep, a delicious twist on a classic. The mint Moroccan tea gave the drink a cool, refreshing taste on every sip. I also tried the Silver Screen, the closest drink I could find to an old fashioned. It was interesting, there was definitely a hint of a buttery taste. Overall a really balanced bourbon drink. I walked in and found room at the standing tables. A bar seat eventually opened up but I was already on my second drink by then. Definitely make reservations if you're planning a visit!

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    The Tusk Bar

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    Met with some girlfriends for a night of drinks and bites. Atmosphere is high energy and large…read moreformat so if you have a big group this is a great spot. We enjoyed several types of drinks from the bar and they made the martinis and Last Word "skate" Service is quick and a pleasant experience. A great drink spot.

    Tusk Bar inside The Evelyn Hotel feels like stepping into a well-kept secret from another century…read more The space leans fully into that Prohibition-era Art Deco elegance, low lighting, polished brass, velvet everything. It somehow manages to feel both refined and relaxed at the same time. The kind of place where you half expect to spot Hemingway in the corner pretending not to eavesdrop. We started with half a dozen oysters, which were fresh, briny, and exactly what you want with serious cocktails. Crisp, clean, gone in about three minutes. For drinks, we ordered the Smoke Show and the King Tusk. The Smoke Show was beautifully balanced. The Grey Goose vodka and Dolin Dry gave it that classic martini backbone, but the fino sherry and brine added depth. The smoked olive oil and blue cheese olive brought just enough savory drama without overpowering the glass. It was complex but not fussy. The King Tusk leaned more aromatic and layered. The vermouths gave it richness, while the Buddha's Hand and osmanthus flower added subtle citrus and floral notes that lingered in a really elegant way. It felt like a cocktail designed to be savored slowly. The music fit the mood perfectly, not too loud, just enough to give the room energy without killing conversation. Overall, it's a great spot if you want elevated drinks in a space that feels transportive without being pretentious. Definitely a place I'd come back to when I'm in the mood for a refined, slightly cinematic night out in Flatiron.

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    Clemente Bar

    Clemente Bar

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    Clemente Bar delivered one of the best martinis I've ever had. From the moment we walked in until…read morewe left, the service was spectacular. Everyone was attentive, welcoming, and genuinely focused on making the experience great. A special shoutout to Abel, our server, who made excellent recommendations based on our flavor preferences and helped us discover some incredible drinks. The hospitality, attention to detail, and overall atmosphere were top-notch. Can't wait to come back!

    I stopped by Clemente Bar with a friend who was staying at a nearby hotel. I had never been to…read moreEleven Madison Park before and wanted to check it out, not realizing at first that Clemente Bar is a separate concept from the restaurant. We walked in without a reservation around 6:20 p.m., and they were able to accommodate us at a shared table until 7:15. The menu surprised me a bit. Since I associated the address with Eleven Madison Park, I wasn't expecting to see items like wings stuffed with sausage, which were done in partnership with Jungsik. We ordered those along with the mushroom burger and asked them to cut the burger in half for us. The cocktail menu was creative and a little intimidating, with unconventional ingredients like cream cheese and green curry. I went with a fruity Hendrick's-based drink, and my friend ordered the spicy green curry martini. Both were good. Mine didn't taste very strong, but it also wasn't overly sweet because there was enough bitterness to balance it out. The green curry martini was more adventurous but still worked. Service was mixed. There was a woman standing near us, so we tried ordering food with her, but she seemed hesitant to come over. Maybe she wasn't a server or was newer. For drinks, she brought over someone more seasoned, who quickly helped guide us based on our preferred taste profiles. Her suggestions were very good. The mushroom burger was the highlight for me. It was a little salty, but the crispy mushroom and soft bun were a great combination. I honestly wished I had more than half. The wings were okay. They were crispy on the outside and juicy inside, but coated in a Dorito-like powder that made them very messy. Overall, it was a good experience, and I'd come back, especially for the mushroom burger.

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    The Lounge

    The Naked Pig - newamerican - Updated July 2026

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