We stopped at Hawkers on our party bike site seeing tour. We only had a few minutes and the staff…read morewas incredibly accommodating. The service was super friendly and fast. They also gave us fans because we were so sweaty. I had a match lychee lemonade. We also shared shrimp summer rolls and chicken egg rolls. The lemonade was refreshing and delicious, but a bit too sweet for me. The egg rolls were piping hot and so delicious. I could eat a plate of those. Definitely looking forward to another visit.

I stopped by Hawkers Asian Street Food on a Sunday evening after watching a World Cup game and the…read morerestaurant was surprisingly empty at 7:00 p.m. My party of four was able to get seated immediately. Between the four of us we ordered the roti canai -- with an extra piece of roti, since the base only comes with two, roti murtabak, two orders of the pork belly baos, chili crisp cucumbers, nasi lemak, beef haw fun, and bò tái chanh -- Vietnamese rare beef salad. Overall, the food was outstanding. I feel like the restaurant took all the greatest hits from every Asian culture and put them together on the menu. My favorite dish of the night was a toss up between the rare beef salad, the roti, and the pork belly baos. I loved how crispy and flaky the roti was and the curry dipping sauce that it was paired with was super aromatic, nutty, and rich. The pork belly in the baos was incredibly tender, well-marinated, and had a nice balance between lean and fatty parts. If you enjoy sour dishes, you will love the rare beef salad: there is enough lime in the dish to make you pucker. Every bite is a concentrated punch of flavors, and there is a nice variety of texture between the chopped peanuts, thinly sliced onions, rare beef, and crispy rice cracker. If you're in this part of town looking for a dinner spot, I would not hesitate to recommend Hawkers Asian Street Food. In addition to the solid food menu, the service and drinks were equally spectacular.

Food is amazing, but be ware of little scam tricks. We had…read morea reservation, and we still had to wait 45 minutes to be seated. When the time came they tried to sit us in the isolated front patio. We told them no way, made us wait another 15 minutes more. Food was amazing!! At the end the server added 25$ of miscellaneous items to our bill. They looked like special codes that were entered manually. I showed it to the waitress and she said nonchalantly "no problem" and went to fix it without explanation. Again, great food but better check your check and be ware.

We celebrated my friend's birthday at Barcelona Wine Bar this weekend and it was FABULOUS! Mariah…read morewas our server and she kept the party alive. Always smiling and attentive. Morgan (management) made sure that our reservation was extra special. "Thank you Morgan!" And Samantha (GM) is darling. She is down to earth and inviting. Food and wine are stunning. Great selection. I recommend the croquettes and patatas bravas! Thank you all! We will be back soon.

The food was delicious! The house made hot sauce was a perfect topper for brunch. Cris made our…read morevisit especially memorable with his excellent service and friendly conversation. 5/5

We came here for a company dinner and had amazing service! Nick was one of our servers and he was…read morevery attentive! Food and drinks were great!

Catbird is easily one of the best spots in Dallas if you're looking for a great atmosphere and…read morebeautiful aesthetics. The ambiance was absolutely my vibe, stylish, inviting, and the perfect setting for a night out. The drinks were well-made and enjoyable, adding to the overall experience. A good Tuesday night outing. I attended an event there, and although the venue appeared to be a bit understaffed, our waitress, Gabby, went above and beyond to make sure we were taken care of. She checked on us regularly, kept us updated, and brought our drinks out as quickly as they were prepared. Her enthusiasm, welcoming personality, and positive energy truly stood out; her energy was a 10/10. Gabby's outstanding service made a great experience even better. I will definitely be back!

I sat with this for a couple of weeks before posting so I could reflect more so here goes. I booked…read morea reservation for drinks before dinner for my sister and best friends birthday a couple of weeks ago. We walk in cool vibes, hostess Corrie greeted and walked us to the table we were warmly greeted by Lawren and she stated that we had another server but she would be helping us until she returned from break which I thought was interesting since it was only 6 and they opened at 5? Either way we have a short timeline since we have to be at dinner by 7:15p everything goes well until the server shows up. I wish Lawren had time to transition because we would've tipped her in cash before she left bc this Ani character was inattentive and gave poor I wouldn't call it service because one would have to do something. She came over briefly to offer an excuse to why she wasn't there, I had to flag down another waitress to get her attention to come back to the table instead she just brought the check and dropped it on the other side of the table before leaving again. My favorite part was around the 20% tip which was audacious and tacky since she did enough to make me question even providing any tip at all. My partner summoned the manager Colby or Cody not sure which but his non-reaction was indicative of this being a regular occurrence. The cocktails weren't good enough to return and even if they were, or the parking confusion was resolved, the service was a big enough deterrent for me to not think twice about considering it. 5 for Lawren but everything else sums up to a 2 experience for me. Do with that what you will.

The service was excellent. Knowledgeable, friendly, and professional. The sushi-bar-only seating…read moreand modern minimalist Japanese decor was awesome. The only reason I'm giving this restaurant four stars is that it is quite an expensive place. While some prices were definitely deserved, others were not.

LOVED! - The…read moreambiance is great. A nice reprieve from everything else DE has to offer. Kinda gave us NYC vibes in the sense that it's a shotgun space with counter seating only. - Food was amazing (and we ate A LOT). - Service was outstanding as well. The chefs & servers were very attentive and engaging. Will return!

Came to Rye for a pop-up tasting menu featuring RJ Yoakum, and the whole night was a vibe from…read morestart to finish. We arrived early and grabbed pre-dinner cocktails on the patio, which honestly set the tone for the evening. The fire pit tables + evening atmosphere were perfect. We kept it classic with Old Fashioneds and martinis, and both were very well executed. Simple, balanced, and clearly made by someone who knows what they're doing. There was also a blueberry graham cracker cocktail (can't remember the name, unfortunately) that was surprisingly delicious and easily could've been dessert in a glass. The tasting itself was an 8-course menu and absolutely incredible. Since this was a one-night pop-up, I won't go into detail on the food, but every course was thoughtful, creative, and genuinely delicious. One of those meals where you're excited for the next plate the second the last one's cleared. Service really stood out. The team was attentive without hovering, cleaned up seamlessly between courses, and made sure our drinks were never empty. They also offered solid wine pairings that complemented the menu really well and elevated the experience overall. One extra thing that really sealed it for me: after dinner, the second chef Taylor and the owner/manager Tanner came over and hung out with us for a bit. As someone who's a bit of a foodie nerd, I genuinely appreciate when chefs and operators take the time to talk food, concepts, and the thought behind the menu. It made the experience feel personal and intentional, not just transactional. If this pop-up is any indication of what Rye is capable of, it's definitely a place worth returning to. Great atmosphere, great drinks, and a team that clearly cares about the experience. Would absolutely come back.

Merely meh. I was looking at the breakfast chicken fried steak, and it was worded with clues of…read morebeing hand made. It's not. Comes in frozen. Got an omelet. Odd thing layered with American cheese to cover up the scorched spots. Overcooked eggs is a sin punishable by the god of your choice.

Some of the best ramen you'll find in the Dallas area. They offer thick noodles upon request, which…read moreis the way I like to eat ramen. They also have great appetizers - hamachi, takoyaki, shishito peppters, karaage. They have two bar seating areas and mini booths for smaller parties. They're always dependable for a late meal on a weeknight.

Long time fan of this ramen house. Historically a 5 star, best ramen in Dallas but has changed…read more I had tonkatsu ramen and shishito peppers. The shishito peppers were swimming in sauce, albeit the sauce is tasty, it was WAY too much. The ramen was 5 star, as always. It was disappointingly served in a chipped bowl, which is inexcusable to me. The kitchen should never serve food on or in a damaged dish. Throw it away. The table was sticky (maybe from a prior order of shishito peppers, lol) and I had to request and wait for it to be wiped down. The restroom was in need of attention and cleaning. Service was pleasant but not very attentive. Hostess was slow to seat me because she was chatting with coworkers. While the ramen (only) was outstanding, the rest of the experience was unpleasant. While I will be going again because the ramen is great, I really hope management looks at the change in attention to important matters and addresses accordingly.

We just had another lovely meal at Jinya's. This is one of our favorite restaurants. The food is…read moregreat and the ambience is wonderful, but the thing that makes it the best is the friendly wait staff. Aniya was very friendly and recognized us when we came in. Her great service is one of the reasons we love coming to this restaurant.

Overall: 3.1/5 [delivery]…read more We ordered on UberEats right when they opened and the food arrived in about 45 minutes, nicely packaged. Garlic Rice Bowl ($13) + Pork Chashu ($2.60): The eggs did not look anything like the picture and there was not a lot of them in general. The flavors were on point though, which I think was thanks to the pork chashu. The cubed chashu looked a bit odd and made me a little wary but the flavors still worked. We also ordered extra fresh garlic which was free and adding it to the fried rice made it more fragrant and flavorful. This was still the best item of the meal. Creamy Tonkatsu Ramen ($24.44): Made with pork and soy broth so it was not as fatty or umami as a regular tonkatsu. It tasted like your average ramen and was not worth the price. We have had Jinya in LA and Vegas and know it can be better. Even though it did not taste particularly fatty, my body felt it and I broke out a bit later that day. Aburi Oshi Sushi Salmon ($11.44): Came with 3 pieces that were just alright. Salmon Poke Tacos ($10.40): Came with 2 small tacos. They packed the poke separately to keep the taco shell crispy, but you do have to assemble everything yourself. The poke itself was not super fresh and this was our least favorite item of the meal.

During my stay at Canvas I was pleased to know they had such a great dining option on the grounds…read more I wasn't going to try it, but our awesome attendant at the check in, Will M. gave it such a great review that I had to give it a chance. First I went for breakfast and was immediately greeted by Marianna. Picked a table right by the window and the restaurant had enough room for a large group and lounge seating too. I ordered the Texas Tacos and my friend got the Bacon biscuit sliders. Both were served within 10 minutes and were made with the customizations we specified. (I wanted egg whites only). Food was tasty and fresh. The ease of ordering, the fact that it wasn't crowded and the pleasant service had me return the next day for lunch. I ordered the Salmon Avocado Toast and tried their Acrylic and Canvas. The avocado was AMAAAAAAAAAAZING!!!! It was so filling, but I didn't feel heavy at all (I ordered fries too... don't judge me). When you stay at Canvas Hotel know that the dining options in the hotel will provide everything you need for sure!

My wife and I went to the Chef's Palette inside the new Canvas Hotel for Dinner and it was…read morephenomenal. This used to be the NYLO Hotel but it has gone through a much needed renovation and it looks great in there. We got there a little early so we checked out the new Rooftop Bar as it has probably the best view of Downtown Dallas in the city and their new drink menu is LIT AF. We pulled ourselves away from the rooftop bar just in time to make our reservation and I'm glad we did because the place filled up fast. We started out with a Hummus and Kale chips as my wife gets hummus anytime it is on the menu and she said it is one of the best she's had. We went there for the Tapas though and they didn't disappoint either. If you are an aficionado of Tapas, this is your kind of place. All in all, service was great, food was great, atmosphere was great.