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    The Spudder Restaurant

    3.6 (251 reviews)
    Closed 5:00 pm - 10:00 PM

    The Spudder Restaurant Photos

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    THE SPUDDER RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Ribeye
    Kaitlain S.

    I was excited to come here for my father in laws birthday dinner; I got the baby back ribs (I thought they must be good) boy was I wrong the smell alone made me not want to eat it; I have Ms so I have an issue chewing sometimes, was too tough for me to eat and barely any bbq it's like it was put on when I ordered vs being marinated and cooked low for hours I'm going to try to make them edible at home. Husband ended up getting a prime rib was decent I choked on it but the salad was good but real start in my opinion was loaded potato; next time we're going to mahogany. Mother in law liked her lamb chops which is good because she never likes anything but everyone else liked their meals but we won't be coming back.

    Emily G.

    Overall a very good meal. I found the bread in the lunch pail very endearing. Bonus points for it being Peanuts. The Caesar salad was fantastic. We'd probably skip the ribs next time- they were a bit tough. Steaks were both cooked great. I don't think I'd do the peppercorn crust next time - it wasn't bad but it was a little much for my liking. Service was always very friendly and helpful.

    Michael H.

    Possibly one of the best fillets I've ever had in my life. During my first trip to Oklahoma, a few people told me about the storied Spudder restaurant. I made a point of taking a few friends out to dinner there, with the hope that I wasn't making some sort of tragic culinary mistake. There was absolutely nothing to be concerned about. Spudder is the real deal: a nice, low-key, high quality steakhouse that also serves a mean Cornish hen, according to one of my friends. The ambiance is a hoot, and the service was superb. The next time I'm in Tulsa, I will absolutely be going back.

    Key lime pie
    Denise R.

    This is such a low key and nostalgic place with lots of oil and gas history and memorabilia. The staff is super friendly. We had stuffed mushrooms, potato and tomato soup. I had their filet and my friend had their pork tenderloin and everything was delicious. Loved that the rolls come in throwback lunch pails. Desserts weren't anything to write home about. Great place to enjoy good food and laidback atmosphere.

    Potato  soup
    Priscilla H.

    I came from BENTONVILLE to see Clint Black at the casino tonight. Came in for dinner and shared the beef tips with the hubby! It was plenty!!! Came with a baked potato, salad with homemade blue cheese dressing and potato soup. It was very filling!!! Will come again and try and share that ribeye!!! Till next time!

    Specialty Drinks

    The pork chop and baby back ribs were really good. Loved the rolls in the lunch pail. Chicken livers were not the best that I've ever had but all in all a good dining experience. Just wanted to post the drink menu because I like looking at things in advance. :)

    Surf & Turf

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    4 years ago

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    3 years ago

    Great service. Excellent food. Amazing decor with signs from the o past days of the oil industry on all the walls.

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    7 years ago

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    4 years ago

    Great service and food. Always make you feel important, nice homey environment. Oil memorabilia an added bonus!

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    4 years ago

    Amazing soup, pork tenderloin and steak. Full bar, butcher counter, and casual atmosphere. Definitely recommend.

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    8 years ago

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    Page 3 of 7

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    Bull In The Alley

    Bull In The Alley

    4.2
    (414 reviews)
    6.9 mi
    $$$$

    We were here by chance based upon the valet recommendations at our hotel, and it was absolutely…read morefabulous. Happened to be our 28th wedding anniversary, and didn't have reservations, but were able to be seated immediately at the bar, with Brook(e)? as our bartender. First, the outdoor alley entrance is fun/non-assuming. Once in, the decor is moody and perfectly dark/speak-easy-ish, much like a private underground club. Very impressive. We had cocktails/wine and ordered the Wedge Salad and the Ceaser Salad. Both were amazing, but my husband stated that the Ceaser was the best he had ever had. My Wedge Salad had bountiful amounts of flavorful blue cheese and amazing bacon chunks that made this the best salad I had ever had. We then ordered the petite filet (Medium) and Brussel sprouts and put a chocolate cake on order "to go". Highly recommend all of the above. The chocolate cake is "go big or go home" for sure. It hardly fit in two combined to go boxes. It was chocolatey, not overly dense, and the frosting complimented it perfectly! We cannot give enough high praise to Brook for the recommendations and for just making it a super fun vibe. I would gladly book a flight from San Diego just to go to dinner again at this place! Thanks for the special night!

    This place has a near unreal atmosphere and its starts at the front door…read more The food is generally all flat out great. Brussels sprout dish....that was the only lousy side. Now, they blew the service on this night. Totally missed being our salads...before the entrees were already coming to the table. Open way late for dinner...that's awesome.

    Photos
    The bar at Bull in the Alley
    The bar at Bull in the Alley
    An appetizer of Seafood Bisque with an Old Fashioned!
    An appetizer of Seafood Bisque with an Old Fashioned!
    Speakeasy Entrance

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    Speakeasy Entrance
    Doctor Kustom

    Doctor Kustom

    4.6
    (78 reviews)
    5.0 mi

    This week we were able to get into Tulsa and have lunch at Doctor Kustom. Thursday is the Picanha…read moreSandwich day, and the line starts forming around 10:30am. My husband and I initially joined a line at the front, but a kind worker came and told us all that the line actually begins in the back as they open the back door for customers ordering. So, we all walked around and waited patiently until the doors opened at 11am. We were about number 10 in line and were able to order their famous sandwich before it sold out! The Picanha sandwich is probably one of the best sandwiches we've ever had! It comes with steak fries, which were also very tasty! It's perfect to share because the portions are plentiful and it's very filling. We also ordered one of the chicken pastels to share. Everything was wonderful! If you haven't tried this place out, I highly recommend trying it out!

    I've been dying to try Doctor Kustom after the Yelp top 100 came out in 2025. I finally dropped in…read morefor a Friday lunch. Since I wasn't there on a Thursday to try the famous sandwich, I got a chicken pastel. It was a pretty short wait and it was fried fresh and delicious. I had corn and jalapeños added to mine. I should have added all of the add ins available. The filling is creamy and good. The interior of the building is beautiful bright and airy. Next time, I'm getting a Thursday sandwich. And my only complaint is the tiny chimichurri sauce that comes with it. I definitely should have ordered more because it's delicious! I could have used another couple because the Pastel is big! You can definitely share it. But I love how creative and authentic the vibes are. Doctor Kustom himself was there when I was there, and he's so nice. Congrats to him on the incredible awards.

    Photos
    Doctor Kustom
    Fried Polenta
    Fried Polenta
    Picanha steak inside a Brazilian cheese bread

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    Picanha steak inside a Brazilian cheese bread
    Mahogany Prime Steakhouse

    Mahogany Prime Steakhouse

    4.3
    (329 reviews)
    1.6 mi
    $$$

    Celebrated my birthday here recently and it was a spectacular experience. We were seated at a small…read moreroom in the back with a nice and quiet ambiance. You could tell right away that the service was top notch (thank you Blaze and Blake) and it persisted throughout the meal. For example, they knew we were celebrating my birthday and already had a birthday card on the table and they also delighted us with a small gift - very thoughtful. We ordered a couple of things to share: fried calamari, roasted beets, baked potato, mushroom risotto and a prime ribeye. The fried calamari was good and the mango sauce that accompanied it, elevated it to another level. The roasted beets were delicious with the goat cheese and sauce. The fully loaded baked spud was good, but nothing special. The risotto was decent, but we did think it was slightly heavy on the salt and I think it's because they salted in the risotto and also the cheese on top also added additional salt as well, so just a heads up. I typically order my ribeye medium rare and wow, it was absolutely perfect. It was seasoned very well and the meat was tender and juicy. 10/10. I also had an old fashioned on the side, which was very good as well. The other thing I wanted to mention was that the GM walked around and made sure all the patrons were having a great experience, which is something you do not see often and I highly appreciated that. We will return for sure.

    TLDR- average food, hardly average service, maybe we were there on the wrong night…read more Got a 7:45 reservation for 2 on Sunday (2/15) and showed up around 7:30. We got seated pretty quickly. We ordered drinks (Moscow Mule and Sapphire and Tonic), Shrimp Cocktail, and I got the Lobster Bisque. Drinks were great, shrimp cocktail was delicious (the fresh shaved horseradish was great! Reminded me of St Elmo Steakhouse in Indianapolis), and the lobster bisque was very good. We ended up both ordering the Filet since they were out of the NY Strip. We got the Sautéed Button Mushrooms and Chive Whipped Potatoes on the side. Steaks came out, both had a significant grey band, ordered medium rare but these were on the medium side. Pretty good sear, the best bites were the pink center. The Button Mushrooms were very good! Meaty and dense with great flavor. Chive Whipped Potatoes came out at room temp, the first scoop we got was fine, after that they were pretty cold. We saw our waiter 2 times once our meal came out. She had another table behind us that was being obnoxious, so I understand. We waited another 15 minutes until another waiter showed up to pick up our plates and go over the desert menu. We got a cake to go and paid the bill. No bags to take your boxes out with. Ambiance was a weird mix. We dressed nice, there were a few tables similar. There was a couple at a table near us, the man was wearing a hat that just said "F*CK" on it. We also got to see his underwear when he was constantly getting up and dropping his napkin in the walkway. We had a hard time figuring out what the mood was. Other tables were served their silverware (steak knife/soup spoons) off a platter, while ours came in our waiters hand. 6/10 feels accurate of our experience. Maybe because we had to wait until the day after Valentines. Not the complete experience either of us were expecting for the cost of the meal

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    Mahogany Prime Steakhouse
    Mahogany Prime Steakhouse
    Mahogany Prime Steakhouse

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    Redrock Canyon Grill

    Redrock Canyon Grill

    4.4
    (690 reviews)
    5.6 mi
    $$

    I've been here many of times and it's been great every single time…read more Their food here is great! I really enjoyed my enchiladas. It was my first time trying them. Also, their steaks here are really good. The service is great too. Our waiter was very nice and helpful. This Redrock is clean and has a good ambiance to it. Overall, great restaurant and I highly recommend it.

    First timer... Let's dig in - The jalapeño cornbread…read morestarted things off with a kick! 10/10 Warm, comforting and full of flavor. For my starter I ordered "Our Nice Little Salad" this beauty was crisp, fresh, and had tomatoes that popped in your mouth and bursted with flavor. The in-house croutons had that perfect buttery crunch, spiced pecans added a unique boldness and the homemade ranch was thick and creamy. I will say I had to ask three times for ranch. I just kept waiting. For our main courses we had the bone-in pork chop. Thick, juicy, and properly rested paired with red mashed potatoes.... Which were very good. The seasonal corn - was gone so quick! It was just so delicious. Ate that right up!! The shrimp scampi leaned heavily into garlic and butter in the best possible way. Shrimp were big, tender and juicy. Unfortunately my rotisserie chicken.... was very dry. I kept choking because of that. I was unable to eat it, that was disappointing. As far as atmosphere... very warm lighting, intimate feels, candle lit, steady energy, attentive staff. The dining room hums with laughter and happy customers... but without overtaking the conversation at our table. The volume was comfortable considering it was a full house.

    Photos
    Redrock Canyon Grill
    Redrock Canyon Grill
    Redrock Canyon Grill

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    Smoke on Cherry Street

    Smoke on Cherry Street

    4.2
    (701 reviews)
    5.1 mi
    $$

    Great food! Great service!! Great value!!! I took my…read moredaughters here and between the three of us we were able to try all of the sides, except the beans. They definitely have their own twist on things. The sweet potatoes were good but a little heavy on the nutmeg. They tasted like a mix of apple and pumpkin pie. The mac and cheese was really creamy. I really liked the horseradish coleslaw. I'm not a big fan of collard greens but I still tried them and actually thought they were pretty good. For our mains, two of us had the brisket and one had ribs. Both were super good. There were 4 different sauces. I recommend trying them all. I wanted to try the sausage but they were sold out. I guess you need to get there earlier than an hour before they closed. We finished with a couple desserts. The banana pudding was probably the best I've had. Their seasonal cobbler was blueberry and very tasty! I was hoping for peach. Maybe next time. Yes there will definitely be a next time. It was a lot of food so we had plenty left over that ate for lunch the next day. The atmosphere is super friendly and really clean. Like most barbecue places I've been to there is no table service. You order and pay at the counter. Then depending on how busy they are they will bring your food to your table or have you pick up at the counter. For me the cherry on top is their pay it forward meal. For $15 you can buy a meal for someone in need. They hand you a receipt that you pin to a board. Then when someone needs a meal they can go in and grab one off the board. They offer them their lunch special. While I was there I saw a very grateful individual come in and get a meal. The staff were super nice and treated them just like any other customer. Great food! Great service! Great value! Do yourself a favor and try this place!

    We stopped in for lunch. The atmosphere and decor was very cute and inviting. Our serviced was…read moresuper nice and attentive. We ordered the tri tip dip sandwich which was the highlight of the meal. It was delicious. We also ordered the grilled chicken sandwich and that was full of flavor. The focaccia was on the dryer side and the chicken didn't fill out the bun so it was just kind of off texture wise and lacking fullness but the favor was 10/10. The chips and red onion dip were a nice little touch. Something I've never had before and we enjoyed it

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    Smoke on Cherry Street
    Green chili Mac n cheese
    Green chili Mac n cheese
    Burger and substituted mashed potatoes for the fries

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    Burger and substituted mashed potatoes for the fries

    The Spudder Restaurant - steak - Updated July 2026

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