Literally the best chaps in town. Pretty darn good Sammies also. Great selection…read more Highly recommend!

A neighborhood corner store + deli I've been frequenting for years! A true hidden gem in the city…read more Prices are slightly higher than average, but the sandwiches are hefty and can feed up to 2 people. Deli is on the left upon entering. Order there and grab a bag of chips + a drink from the store to enjoy with your sandwich! No matter what sandwich you choose from their extensive menu, Dutch crunch bread is a must. I like how their Dutch crunch has the perfect amount of crunch (satisfying, while not being too crunchy to the point where the roof of your mouth is scraped up). It's also not overly sweet compared to other Dutch crunch breads I've tried. I usually get either the Cali Club with provolone or the Oxbridge Special (formerly known as 2. Atomic 47 on their old menu; also isn't listed on their current menu board but it's listed on their GrubHub). The Cali Club is almost like an elevated BLTA. Perfect if you want a sandwich that's both hearty and fresh. The Oxbridge Special is mildly spicy and the roast beef in it is savory and juicy. Definitely come by if you're ever in the area!

Decided to stop here at the end of a Holiday weekend trip on the way to the airport as we…read moreencountered a couple on our shuttle to Bottlerock eating a sandwich that looked and smelled amazing (I want to thank them for telling us of this place). I write this review as I eat my M train sandwich as I wait for my airplane back home, and after waiting all weekend... It does not disappoint. I loved that they seemed to know their customers on a first name basis, and had a chat with me when I shared my story. Thanks for the amazing sandwiches.

Discovered this spot years ago while on a trip to the bay and have been hooked since…read more The tender smoked meat in the M line is the BEST...Dutch crunch bread, saucy never dry. Must have If you're in the area. And even if you're not....this here is worth a drive from LA

I'm always really impressed by the premade food selection. The pastas, antipastas, salads, Mac &…read morecheese look great. Only downside is side is the price. A tiny container of food was about $8-9. I just discovered their $5 and below Cheese Bargain Bin. What a great way to try a bunch of cheeses out without breaking the bank.

When new management takes over, things won't always be the same. But that doesn't mean you should…read moreintentionally make things worse. It's an expensive store but that $ went to paying for good customer service. Now it's just an expensive store, made worse by an Andytown location staffed by unpleasant people who disrespect kids!

New College Hill Market might look like your typical neighborhood corner store, but behind its…read morehumble exterior lies one of the best-kept sandwich secrets in San Francisco. I had passed by it countless times on my bike ride to work without giving it a second thought -- until a co-worker suggested we stop in for lunch. That single visit changed everything. What I found was not just convenience, but quality. The menu was packed with deli classics, and the vibe was laid-back and welcoming, full of regulars who clearly knew this was the spot. I went with the Hot Pastrami Sandwich, and I still think about that first bite. Made with Boar's Head Top Round Pastrami -- hand-trimmed, rich, and smoky -- it was layered generously and coated with spices that hit all the right notes. The meat had that perfect deli texture, tender yet hearty.. They clearly take pride in what they serve, and it shows in every bite. It wasn't overloaded or sloppy -- just expertly made and full of flavor, the kind of sandwich that makes you slow down and savor it. What makes New College Hill Market even more special is the atmosphere. It's that kind of neighborhood shop where the cashier greets regulars by name, and even if you're new, you feel like you belong. Whether you're grabbing a quick lunch or discovering it for the first time, it's the kind of place that leaves an impression. For me, it's become a top lunch destination in the city -- unassuming, affordable, and blasting in flavors!

Delicious sandwiches in the Mission/Bernal area!! I got the chicken salad sandwich on dutch crunch…read moreand you can tell that the ingredients were fresh and the sandwich was packed. The chicken was great! We ordered on the Grubhub app for pickup and it was ready on time. These sandwiches are HUGE. We'll definitely be back!

Delicious!! Flavorful lemongrass beef, veggies were delicious and the bread was perfect. This is a…read morecute little restaurant offering several different options. The staff were super friendly. I'll definitely be coming back.

Changed owners ...raised prices ...changed menu and my sandwich was so dry I almost choked the…read morechicken was sooo dry n recooked So may times it was like eating beef jerky ...I won't be back n this was my go to Place with the kids after school

This is probably the only place where the sandwiches don't taste like the store's essence…read more I mean, don't get me wrong, a store's essence from any given deli/liquor store definitely adds unique character to the sandwich and sometimes I want that in a sandwich. But when you want a sandwich that only tastes like its ingredients, Irving Subs is the spot. Their Dutch crunch is famous for being fresh and actually crunchy. Their lettuce is shredded but fresh and crispy. The salt content is just enough to bring out the flavors. And the overall composition of their sandwiches are very well proportioned. You're not getting skimped, but you're also not biting into a mouthful of a packet of deli meat. They definitely know what they are doing. Service is good and ambiance is a small humble shop on the corner of 12th Ave.

Ordered the Nearly Reuben on sliced sourdough, toasted, with house garlicky mayo and brown mustard…read moreon DoorDash. Double pastrami, horseradish, havarti, lettuce, tomatoes, red onions, pickles, and pepperoncini. A lot going on, and it all came together. The horseradish and havarti gave it enough personality to stand apart from a standard pastrami sandwich, and the garlicky mayo tied everything together. The one casualty of DoorDash was sogginess by the time it arrived. That's not a knock on the sandwich, it's just the reality of ordering something like this for delivery. At $14.50 it's a hearty sandwich at a fair price. I'd recommend it, but eat in.

This is still one of the best corner stores serving some of the best sandwiches! My cousin dropped…read moreoff four full-size sandwiches for us, and they still taste exactly the same. Honestly, they taste even better when you haven't had them in a while. I love their pastrami sandwich on Dutch crunch bread. It actually tastes better the next day after microwaving it for a bit and popping it into the air fryer for that extra crispiness.

U P D A T E : We…read morewanted another sandwich from New Daly City Market because the last one was really good and memorable. This grocery/convenience store has your typical products you would see, like liquor, sodas, snacks, i.e., candy, chips, ice cream, but they even sell things like shampoo, cold/flu meds and lottery tickets! The store may have what you need so you won't have to run to Target, Walgreens or CVS. They don't have music or a tv in the background; it's quiet and peaceful. We noticed this because it was Super Bowl Sunday and they don't have a tv, so we had to go online to check the score. *** OUR PICKS*** RIB EYE STEAK SANDWICH W/SWISS CHEESE ON DUTCH CRUNCH ~ While ordering this, I told myself, this is gonna be GREAT! I couldn't wait to sink my teeth into this sandwich! But when I took a bite, all I could taste was salt?! I'm not sure if the steak was over seasoned or the Swiss cheese made it salty from being cooked, but I've never had that happen when making a sandwich at home. Since there's no place to eat it at the store, we took it home and tried adding more lettuce and avocado to offset the saltiness, but even that didn't help. By the end of the day, I couldn't get my ring off my finger! It was swollen from the amount of salt in the sandwich because that's the only thing I ate. I drank lots of water, but I became bloated. Next time, I'll nix the cheese and order another kind of sandwich and hopefully have a better experience. 3/5 ROAST BEEF & PASTRAMI W/PROVOLONE CHEESE ON DUTCH CRUNCH ~ this was better than the steak sandwich. My guy had this one. It was salty, but it didn't overpower my tastebuds or the sandwich. I only took a bite to try. 4/5 While jalapeño peppers and pepperoncini are sour, spicy and salty, the meat shouldn't be overwhelmingly salty too then the whole sandwich wouldn't be pleasant to eat. There needs to be something bland to balance it. Now in this steak sandwich, I didn't even add jalapeños or pepperoncini. I only had pickles, onions, lettuce, tomatoes. Yet the salt cut through it all and hit me. I believe someone got overzealous with the salt shaker not realizing it was too much. Of course, the customer finds out after taking a bite! Though I think there should be some quality control in making sure it's done right. Maybe taste testing should be a thing. We may come around again and give them another shot. We really enjoyed it the first time and we were hoping for a repeat, but disappointingly, it didn't go as planned.

What a gem of a local sandwich shop. I have to mention the bread used for the sandwiches first, it…read morewas stunningly delicious,. I do not know where they get their bread but they would go back just have a sandwich made on their soft roll. I had a veggie sandwich and my daughter had hers on gluten free bread which she thought was excellent. We grab our sandwiches and then drive down to the beach. It was perfect. The service and we swapped a few items around from the standard offering was great and the food was made freshly and quickly for us. A neighborhood gem I would say. We had just flown in to SFO and were headed up North, I would stop here again in a heartbeat for sure. The selection of sandwiches is huge as well. Cannot say enough good things about the food and our experience.

I'm kinda bummed that there aren't a lot of veggies in the sub. What I do enjoy is the heat from…read morethe jalapeño sauce and Lou's sauce. I guess this is what stands out the most and what would have me come back for more. The cost per sub is pretty standard at about $13 each.