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    The Terrace

    4.3 (307 reviews)
    Open 11:00 am - 9:00 pm
    Updated 2 weeks ago

    The Terrace Photos

    Business Info

    THE TERRACE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Good for kids
    Happy hour specials

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    Recommended Reviews - The Terrace

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    Honey chipotle Shrimp bowl
    Alexa S.

    Quality delicious food and so many options, best happy hour in the area and the service is top notch! Shout out to our server Gage! We come here everytime we're on the island and will continue to do so!

    Poke Bowl
    Bri M.

    Food was delicious, service was fast, and the ambiance is lovely! Especially when it's pouring and you need a place to hide out from the rain! Had the poke nachos, the Brussels sprouts, the ahi burger, the lava cake, the poke bowl.... All phenomenal! Our waitress was wonderful!!! Highly recommend!

    Margaritas and ube pina colada
    Annaise R.

    This place was really nice it was perfect for a romantic dinner especially with open Mountain View. The wait wasn't long but we did come for early dinner. We got a fish dip which was really yummy and fresh. The chips were stale but they brought out wonton chip to replace them. The drinks were very good I love the ube drink. My husband enjoyed the margaritas.

    The Terrace Burger
    Sana A.

    The food was really yummy! It was Australian Wagyu that was Halal so if you can only eat Halal you have the option of the Terrace burger or the Steak. We got the burger and it was juicy and sweet. Our server was Sol and she was amazing and on top of things! The ambiance of the restaurant was cozy with a nice balcony to overlook the mountains

    view from my seat
    Christie B.

    Fun happy hour with fair prices on food and drinks. The drinks and food we ordered were delicious! Try the poke nachos, they are very good! The coconut shrimp was just okay. The crab cakes were good. Our service was okay. If you are not in a hurry go here, the views are fantastic!

    Branded bun
    Rami D.

    The price and the food were excellent! You can't go wrong with the Terrace or Wagu Burger. The house Veggie Burger was ono (delicious)! We especially loved their fries and a delightful welcoming staff: Tyler. Another reason I loved their burgers was due to the engraved buns- wow! I just loved that personal touch!

    Jeffrey C.

    Fantastic. When you visit Hawaii you start to get used to how expensive everything is. The worst is when you are already paying high Hawaii prices for a meal at a restaurant and the food and/or service is mediocre so you walk away feeling extra ripped off. NOT HERE! Probably because this isn't in a fancy resort area or with a view of the water. But it has a nice view of across the street to the mountains from the upstairs dining area. All the food was excellent, great portions and surprisingly reasonable prices! Burger was excellent. Best fish sandwich I've ever had in 10 trips to Hawaii, they cooked the fish medium rare and it was a very big piece. Note that it's open air with no A/C so can feel a bit steamy on a hot day. Wish it were easier to find more places like this throughout Hawaii.

    The views in Hanalei
    Dorothy W.

    Beautiful views and excellent food and cocktails. Our server was very good as well - super courteous, attentive without being overly so. We just popped in for snacks; the wings were so good we got a second order. The smoked fish dips was also very tasty. We had other dinner reservations that night but plan to head back for dinner. The menu looked really good and interesting.

    Crab cake
    Melody T.

    We went a little after sunset so we didn't get to see the light but it was still very nice to be seated on the second floor with open air to see the sights of the mountain side. The workers were very sweet and frequently checking in on us! They gave us a rec too when we asked but too bad they ran out that day! Each bite of food was delicious!!

    Our window seat view.
    Kim K.

    Great ambience in this restaurant and bar. We went on Fathers Day so the place was packed. My sister in law had called to make a reservation and asked for a window seat and yes we were seated by the window with a beautiful view. Our server Sol was great very friendly and accommodating. The food was delicious great wings and fries. My brother in law had a steak mushroom and pasta dish which was delicious and plentiful. I had a "Terrace" salad - grilled romaine with olives tomatoes and avocado it was fantastic. Im giing to try making it at home. Hubby had a burger he liked it but to me it was dry. Only disappointment was they ran out of the smoked ono dip. Would definitely go back when visiting again.

    Food menu
    Mark Y.

    Came here for the first time with Kauaian north shore resident Joe K who said this has been here for a long time but changed ownership about a year ago...and he made sure to mention the change of hands was a great improvement. We just planned on a happy hour visit (230 - 500pm daily except wednesdays since they're closed) so ordered a couple of the happy hour margaritas, guava for me and mango for Joe along with a few things from the pupu menu. Joe's been here quite a few times so he insisted we get the Pok'e Nachos, this was really good. There was a good amount of pok'e that tasted fresh and sat atop fried wonton chips. Small cubes of avocado and some pickled red onion topped it all along with sriracha and wasabi aioli. Super tasty for sure and my favorite of the 3 pupus we ordered. Besides the Pok'e nachos we got the Teriyaki chicken skewers and deep fried Calamari. Both of these were good as well with the skewers edging out the calamari...the skewers had a heavy sear which gave both the chicken and the red bell peppers a nice charred hint. Mid-meal we refreshed our drinks with a Mai Tai for me ( they call it a Tai-Mai Bikini ) and Joe got a Lemon Drop. Once again both were really good. I liked that they used Koloa spiced rum as well as a Koloa dark rum float and the traditional orgeat in the Mai tai. Service was friendly and attentive and the server even recognized Joe and thanked him for dining here again. Hours are 11am to 9pm daily except Wednsdays.

    crab cakes
    Luis M.

    Ended up coming here with some friends and my girlfriend and overall this restaurant seemed to be targeting a nicer, more upscale type of vibe. Not something terribly dressy but definitely a nice place to go to for dinner. Service was good and our waiter was friendly, so no complaints in that department. My party got a few appetizers: Crabcakes, Poke Nachos and Ceviche. Of the three, the crabcakes were my absolutely favorite. They were cooked beautifully and had nice texture, used real crab, and their flavor was not overpowered by the salsa nor the aioli. The ceviche was deliciously refreshing! Unfortunately the nachos were subpar with an imbalanced amount of ingredients provided in the dish. For mains, I got the Braised Beef Short Rib and it was the clearly the best dish in the group. The short ribs were beautiful cooked, tender, and fell off the bone, one hardly had to chew the meat. Flavors overall were on point and played really well with the mashed potatoes. The rest of the party got the Salmon Penne and the Bulgogi Bowl. The bulgogi bowl was not enjoyable at all to me. I felt the bulgogi was on the bland side. The penne was just alright. The salmon was particularly overpowering in flavor, so the flavor of the white sauce got lost. I really enjoyed my food selections but some of the other things I got to try were not on par. Overall I'd rate this place a 3.5/5 average, rounded to 4.

    Gus M.

    What an expensive place, and not worth the hype!! They give good service, but it's not what I would call perfect or worth 20% tip. They don't even give you the opportunity to reconsider a lower rate; they start right at 20%. Talking about tipping culture going bad. They gave me a curry dish for seafood, which was very salty. I don't think their drinks are that great, and I really resented that tipping so high. I can't even say that you pay for the view, because the view is not that great. The bathroom was dirty, and I had to tell the attendance to keep an eye on it because there were towels everywhere. I would never go back there.

    Calamari

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    6 months ago

    It was a fun experience being at the Terrace! The food was beautiful and tasty, and the staff folks were wonderful!

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    1 year ago

    Great service and a great view. The food was delicious but appetizers are usually good.

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    8 months ago

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    8 months ago

    Good food and great service with an open concept so you could see the palm trees and feel the breeze while you ate!

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    11 months ago

    The staff is excellent and attentive. I was expecting higher quality for food. The food was average. Good as bar food.

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    Page 5 of 8

    Ask the Community - The Terrace

    Do the lunch and dinner time menus differ? If so, what time are each offered?

    Yes 11-4 lunch 4-9 dinner. Both menus are available on our website

    Is Miguel still working there? I saw him last year and hope to see him again. Terrific waitperson!?

    Yes. He’s definitely here. One of our best!

    Do they take reservations?

    I am not sure. Probably best to call them.

    View All 5 Questions

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    Bar Acuda

    4.3
    (2k reviews)
    0.0 mi
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    We went back for our second dinner here this trip. We had decided in advance to skip the brioche…read morerolls & to try something new for meat dish. Started meal with honeycomb with cheese, apples & crackers., cucumber salad, broccoli with burrata & bruschetta. All were very good. Bruschetta was slightly spicier than last time - extra Calabrian chile, I guess. We had two orders of broccoli - one without almonds due to food allergy. Charred just right w/ sauce & burrata. Great combo of flavors. Had the lentils, Kauai shrimp, papas ajo ( potatoes), filet with horseradish scalloped potatoes next. They were all great as usual. The filet was so tender you could easily cut it with a regular knife. And the scalloped potatoes were creamy with a taste of horseradish which I had never had before. We agreed it was excellent. I'd like to try to recreate at home. For dessert, we ordered 2 lilikoi cheesecakes & 1 lemon crumble ice cream. The cheesecake is particularly light & creamy - the favorite for 3 of us. Lemon curd ice cream is refreshing with pistachios on top. All in all we agreed Bar Acuda is our favorite restaurant in Kauai & a favorite, period, no matter where dining. Prices are reflective of being in Kauai, but still worth it. The only problem with Bar Acuda is getting reservations. You have to log in a month in advance at the precise time - 3pm HST - to score a spot. I missed out on reserving a time for next week for my daughter's birthday. You have to log in with 5-10 minutes of deadline otherwise you sign up to be notified if a spot opens up. I've already marked my calendar for next year to get reservations. I will set an alarm on my phone for 6pm DST on the day & then hope for the best.

    To enjoy the delicious eats of Bar Acuda, the stars must align twice: one must be present in the…read morebeautiful Kauai North Shore and one must secure a reservation 30 days in advance (or brave the walk-in wait). Both stars are worth aiming for. The dishes are incredible, the service attentive and friendly, and it's an overall awesome experience. Our #1's were the lamb (perfectly prepared and tender), cucumber salad (refreshing), and lilikoi cheesecake (light and fluffy), although the other dishes were #1a's. We've been fortunate to visit several times over the years, and each time it exceeds our expectations. Thanks!

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    Bar Acuda
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    Eating House 1849 Koloa

    Eating House 1849 Koloa

    4.2
    (1.7k reviews)
    22.1 mi
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    Every time we're in Kauai, always dine at Eating once or twice. Fantastic food, service and views…read more We had reservations which are highly recommended. Request a table near the windows for a sunset view. We arrived and were greeted and seated immediately. Shortly afterwards we were served complementary spicy edamame. We ordered three appetizers to share. Brussel Sprouts & Cauliflower, Black Garlic & Yuzu Ahi Tartar and Vietnamese Style Sashimi. The Brussel Sprouts & Cauliflower was excellent, golden raisins and pine nuts add sweetness and texture, balsamic vinegar counters with wonderful acid contrast. The Black Garlic & Yuzu Ahi Tartar is simply fabulous, one of the best bites I have ever had. I first had this dish two years ago when it was introduced as a new dish in a prefix meal. On that trip we returned to enjoy the dish once again. Had it again last year as I travel to Kauai each year. I'm happy to see it is still on the menu! Our third dish was the Vietnamese Style Sashimi and it was okay, although a bit underwhelming for Eating House standards. It was fresh but lack the complexity that I have grown to expect from this restaurant. We requested some wasabi and it helped with the flavors. My thinking is the jalapeño oil should have been more concentrated or pronounced. To be clear I did not complain, regardless the dish was removed from our bill. Very nice. Thank you. The server was friendly and knowledgeable. The view at sunset was amazing. Looking forward to returning. Highly recommended!

    It was great to know that there was an elevator to bring us up to the level of the restaurant…read more After a terrible experience at another restaurant, it gave me the idea to call and see if they had an elevator near by. The front desk staff guided me to the elevator. This trip was for my birthday. In every reservation when asked about a special occasion, I put birthday. This was the first restaurant to acknowledge my special day. The check-in staff wished me well as did the server. We had been to several restaurants prior to Eating House that didn't say a word. Kudos to the staff for its kindness. The restaurant is open air and very comfortable. It has a rustic feel. We were seated by the window on a cool, rainy night but were perfectly dry the whole evening. On top of that, our server was very helpful in guiding us to order the right amount of food. He brought us a serving of edamame which is always on the house. The shrimp & pork potstickers were very good. I had the ramen which was tasty, filling and a great choice. Our server was terrific to put the spicy oil on the side which made it easier for me to eat. My husband had the butterfish which is the best I have ever tasted. It is a signature dish and always a pleaser. The only real downside is the limited menu. We were told that because of a staff shortage, it wasn't the typical menu. This was disappointing. But they did have the best of the Roy's dishes. So far, it has been the best experience that we have had in Poipu.

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    Caramel Leche Baked Pineapple | Stuffed with Hawaiian Sugar & Spiced Macadamia Nuts.
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    Chili Pepper Chicken Wings | Green Onion, Cilantro, Ginger, Serrano Chilies.
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    Kamuela Tomato & Fresh Mozzarella Salad | Warm Balsamic Pancetta Vinaigrette, Kailani Farms Arugula, Pine Nuts.

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    Kamuela Tomato & Fresh Mozzarella Salad | Warm Balsamic Pancetta Vinaigrette, Kailani Farms Arugula, Pine Nuts.
    The Beach House

    The Beach House

    3.7
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    22.3 mi
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    A lovely Hawaiian dinner…read more Y'all it's family friendly! There are a few kid menu items available with plenty of non alcoholic beverages for the kiddos. Such a beautiful setting and the food still delivered a pleasant culinary experience. Everyone enjoyed their meal and bread and olive oil was provided complimentary. The mai tai's were excellent and service was spectacular! Pro tip: make dinner reservations an hour before sunset for the most beautiful view.

    We found out that the beach house serves "Monkeypod Mai-tais" - an amazing mai-tai you can get from…read morethe Monkeypod restaurant on Maui. It is one of our favorites so we had to come try it. We showed up at 8:30 (they close at 9) and told the host that we just wanted a table for drinks. They said no problem, took my phone number and I received a text that we had a reservation. The host said to wait in the lobby while they waited for a 4 person table to free up. 20 minutes later after seeing many people leave the restaurant I figured there had to be a table available so I went and asked the hostess what the status was and they said they didn't know we were waiting for a table. The hostess said "nobody told me" Uhh... hello? You took my phone number and I received an opentable text that I had a reservation. Who is telling who? It should be in your system in front of you. The hostess shrugged and said sorry. The infuriating part of this was sitting there in the waiting area being ignored by all the staff while watching the hostesses and the valet parking guys flirt and talk gossip. We were obviously not a priority and they were "checked out" for the evening since it was almost closing time. They did finally seat us and we ordered the mai-tais, but sadly they were not the same. The foam (which is what makes the mai tai so great) was really sour - not the same as you can get from the original restaurant. More broadly, I thought with this being such a nice restaurant, they would make more of an attempt to say they were sorry about ignoring us, but they didn't. Even if the mai-tai was great, we wont be coming back.

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    Outside view

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    Kenji Burger Koloa

    Kenji Burger Koloa

    4.0
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    The restaurant is in Kōloa and parking can be challenging. We were lucky and got a spot right in…read morefront. Arrived at about 2pm on a Friday and were greeted and seated shortly afterwards. The restaurant had a relaxing vide. The TVs had ocean scenery and surfing, pop music playing in the background. We ordered two of the signature Kenji burgers which had teriyaki seasoning, ponzu aioli, caramelized onions, cheddar cheese, tomatoes and arugula served on a Hawaiian sweet bread roll. They use 100% Kauai grass feed beef and provide a generous sized burger. We ordered our burgers cooked medium and medium rare, and the burgers were both cooked correctly. Furthermore the burgers were both juicy and flavorful. Yum! Looking forward to returning. Highly recommended!

    === Waited twice as long as promised ===…read more + Food quality decent. I wouldn't say it was anything to write home about or warrant a second visit. But I took a risk with sea-bass and it wasn't too gross to eat. Loco moco was decent. + Portions were med-to-large. + Young man at the front with baseball cap resting on his head (not pulled down) was incredibly professional. - Our party split with half going to food trucks and half ordering at Kenji. We decided to pick Kenji's because they told us it would be a 10 min wait for our to-go order. We ended up waiting over 20 minutes by which time the other half of our group had finished their food.

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    Burger here was so good!
    Burger here was so good!
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