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    The Wheel Kitchen

    4.4 (247 reviews)
    Open 9:00 am - 9:00 pm

    Order The Wheel Kitchen Takeout or Delivery

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    THE WHEEL KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for working

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    Recommended Reviews - The Wheel Kitchen

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    Marie H.

    My family wanted to take me out for brunch for my 50th birthday so I had to pick the best brunch place I've ever been to! The weather was perfect and we were able to all sit outside. And even though it had rained the night before, we all had a dry place to sit :) The food, as always, was amazing! The staff went out of their way to be accommodating for those of us who had some dietary restrictions. And the kids LOVED the open field to go play in before and after they ate while the adults sat around being boring and just talking - lol!

    Vegan poke bowl
    Maria W.

    I'm rarely on this side of town, but when I am I love hiking at the Burroughs Park. I met my hiking group here to enjoy lunch. This restaurant is one of those where you scan the menu via a QR code. There wasn't a lot of vegan options to choose from, however, a lot of salads could be made vegan. I ordered the poke bowl. Cold water was served on the table in mason jars. When the food came out, I was excited! I wasn't expecting the portion size to be plenty. This was the most flavorful poke bowl I have ever tasted. The mango dressing made it tropical. Butternut squash, edamame, purple cabbage, carrots, and avocado was fresh. I was going to get the Wheel Buddha bowl, but I wanted something without less grains. Very tasty. Sitting outside was very noisy. The outside area is large enough to take pictures, host a big group, and dance. My group did the monster mash dance in our Halloween costumes. Ha!

    Pulled pork sandwich with sweet potato fries
    Sharon R.

    Delightful local farm to table restaurant with limited menu of fresh yummy food. Servers trained with just the amount of attention paid to customers. Love sitting outdoors on the deck on pleasant days. Bakery items often come home with me.

    Shrimp platter
    William B.

    The shrimp platter had a creamy sauce that was absolutely delicious. We liked that it came in a hot kitchen dish. We also enjoyed the fantastic desserts. Creme brulee was divine! Service was professional timely and very personable with excellent suggestions and attention to detail. We enjoyed the elegant farmhouse like atmosphere. Although it is possible to eat outside as well as inside we preferred the air conditioning so inside was a perfect.

    Sicilian skillet
    Eric M.

    Great place to have a late lunch by yourself on a beautiful day. The food is fresh, high quality and prepared well. The patio is just on a beautiful sunny day. The coffee and all of the fruit drinks are also very good. The service is prompt and friendly. It's really hard to go wrong here.

    Lavender Brulé coffee
    Cindy T.

    Love this place so quaint, beautiful area food was amazing. Service was great. Even though they had a pretty much full house, we didn't have to wait for a table.. they have all this different kinds of coffees. I had the lavender Brulé, but I also tasted the pistachio one.

    Poke Bowl
    Reese S.

    I just loved dinning on the patio here. This is a great outdoor area to dine at and bring your family. I really enjoyed how down to earth it was with all the families and kids running around. I came with my best friend, her husband and son, what a great place for Brunch on Sunday. We did get there right when they opened and they got super busy quickly right afterwards, it seems everyone had the same idea. All the food we ate was arrived with perfect temperatures, textures, and flavors! I had the Eggs and Focaccia and I was unaware there was a salas on the dish, the chipotle coulee is utterly delicious! It's a little spicy but bold in favlor from first taste to the end. Such a wonderful balance of savory and space, a must have for sure. The lattes were also delicious and they had so many different in house syrups on the menu. Such great options. I feel family friendly places are such a treasure and I am so happy this place not only allows that freedom, but the food is made with passion and dedication. You can tell the people here know what they are doing.

    Mercedes S.

    Even though I don't live close by, The Wheel Kitchen is absolutely worth the drive! Every single dish tastes like it was made with love and local goodness. There is a huge yard with soccer balls and toys for kids to run and play. You can feel the love that goes into their ingredients -- everything is so fresh and flavorful. The staff is welcoming, the atmosphere is warm and down-to-earth, and it just has that special small-town charm that's hard to find anywhere else. If you're looking for a place that serves food with heart and soul, this is it. Whether you're stopping in for breakfast, lunch, or one of their dinners, The Wheel Kitchen never disappoints. I only wish I lived closer so I could come every week!

    Burrata & Salmon
    Prentiss M.

    Wanted to sit outside and enjoy the weather with some food and this was the first place that came to mind. The server was very sweet and knowledgeable of the items, forgive for forgetting her name... I started off the street corn skillet and burrata salmon as my appetizer. I was extremely impressed with the freshness and combination of ingredients in that dish, it is definitely a must try! The street corn however was good, but it was overly Creamy in my opinion. If the dish came with more bread sticks or something of that sort to finish the dish off it would've been ok. But for the 2 stick of bread on there just isn't going to cut it for that amount of cream. The main course consisted of the lamb stew which was the best things I've had there and I will definitely order that again! Extremely tender and flavoring. The Wheel Poke was a treat to have between dishes with its combination of sweet from the mango and watermelon to kill my salt taste. Definitely a must try! The only dish that lacked soooooo much of flavor was the Zoodles dinner. There was a lot of freshness in the dish but no flavor, you would think with so many tasty ingredients in that dish it would be amazing but it was flavorless. So that one could use a little more work gang. But overall it's definitely a must try!!!! HAPPY YELPING

    Amazing art out in the parking area.
    Carlos A.

    First a little context. Its black friday and I was in search of bulletproof coffee (not as easy to find as you might think). The bulletproof coffee is amazing by the way! This was my third place from my search on yelp. Definitely take a look at the directions as its easy to pass by. If you are a big party I would recommend fewer vehicles or coming earlier based on the parking space. This place is a hidden gem in every sense of the word. When I got there the staff was super friendly and helped me. They were attentive while getting my coffee and it was not easy to NOT order food - it smelled so GOOOOD inside and I had a big breakfast. That picture where you see everyone around the table out in the country with what looks like amazing food with smiles on everyone's place - that's this place. Its a great atmosphere for connecting with friends, family and/or loved ones. I highly recommend coming out here for breakfast or brunch!

    Swings in the backside of restaurant for fun
    Ana L. G.

    This was my first visit to this restaurant and I was pleasantly surprised, food was very tasty had several options all healthy and yummy. I went with a group of ladies we tried a few dishes. The service was great and we enjoyed the scenery very much hence the video and pictures. We are planning a trip back with a group of friends because the place can accommodate groups nicely. Fave for today Bruno's breakfast Sausage patties with eggs black beans and plantain And their coffee wow , just right

    Ruth K.

    Charming, rustic, wonderfully helpful waitress. We love farm-to-table and organic food and were excited to try it. We started with the tomato bisque soup and we both liked it, as we did the homemade focaccia with marmalade and butter that we ordered on the side. Mr. Picky was "testing" the marmalade with a spoon so there wasn't that much left for me :-). The Bruno breakfast was tasty and, yes, after I ordered a side of butter and marmalade, Mr. Picky again took a spoon to it and decimated my small amount so there wasn't much left for me to spread. He also enjoyed taking most of my sweet plantains which are a favorite of mine (and his). Mr. Picky ordered the spaghetti squash lunch they had added to the menu now that the season had started; it was tasty and I liked the pepperanata and mushrooms with goat cheese, but he wasn't a huge fan. I couldn't see the extra cheese we requested, and more of the mixture was needed on the spaghetti squash proportionately. But it was tasty. We had dessert and were happy with our choices. Overall, it's important to support farm to table and they care about feeding people healthy food.

    Mayan Mocha latte

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    14 days ago

    What a beautiful setting for brunch. The food is delicious, healthy, and uniquely prepared.

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    4 months ago

    Food is amazing. Great little hidden gem. Hope you can try it. You won't be disappointed

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    The Wheel Kitchen Reviews in Other Languages

    Ask the Community - The Wheel Kitchen

    Is it closed down?

    No, the wheel kitchen is still up and running! Open for dine in and take out.

    Is this place byob?

    Yes it is! There is a small cork fee.

    View All 3 Questions

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    This is the one place that truly lives up to the reviews!! We went here as a date night. First…read morethings first, they actually paid attention to the reservation and put us in a great spot. I feel like whenever I ask for certain things on the reservation they are never addressed so it was a great start to finally be recognized! Food: We got the beef Wellington, ravioli, naan bread, and sticky toffee for dessert and everything was 12 out of 10. The service was wonderful; our waitress had a true passion and told us the story about the Chef. We truly enjoyed our experience and will absolutely be back again. I think this is one place that I would trust to go out of my comfort zone on food and everything will be phenomenal.

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    The Audrey

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    Omg. Im so glad I finally got around to sashaay my way into the beautiful restaurant! As soon as…read moreyou walk in you immediately feel the like a rich aunty lol. The chandeliers are the main characters for sure. Lol. We popped in for happy hour and was blessed to be served by Argelis, the most handsome bartender on the block. Not only is he eye candy, he makes you feel right at home for the moment you are there. The specialty cocktails were tasty and just the right amount of booze to keep you classy hehe. We had lite bites such as the beef carpaccio and chicken cobb salad. Both were yummy. The only complaint was the ranch dressing wasn't ranching. However the manager was delightful enough to rectify the situation with grace. I love that customer satisfaction is top tier here in a world where it has become a lost art! So kuddos to the team for being GREEEAAAT*in my Tony the Tiger voice! I would definitely come back for a brunch and get dolled up in vintage swag for an expensive day out with the girls. Pinkies up lol. They also have $10 theater tix on Tues! Take notes. This restaurant is #BarbieApproved

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    Nobie's

    Nobie's

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    I might have just found one of my new favorite restaurants in Houston. What a great experience!…read more Recently, a good friend dined here and immediately called me to tell me how great it was. She then text our friends group and said we all had to come together and we did just that. She made reservations in advance as this place is popular thanks to recent Michelin Bib Gourmand awards as well as many other accolades. Walk ins are welcome as well. Our reservation was later in the evening so after a night of bar hopping, we ride shared in which I think is one of the best options as parking is limited here or you have to find street parking in the neighborhood. This place is literally a house turned into a restaurant. Inside is just multiple rooms with a couple of tables. It makes for a unique, intimate dining experience, perfect for a date night. In our case, we were a group of nine so we got patio seating. The patio is spacious and well kept, and if the weather cooperates, a great place to hang. One thing that really stood out to me is the amazing ambience of this place. I was told that the bartenders pick the music for the night from the owners extensive vinyl collection. Once the album is in, they play it in it's entirety. The sound system was systeming and on top of the great company and food, we were totally vibing with the music. Customer service was amazing. Every staff member we came across was so friendly, especially our server. The menu here changes. There are some mainstays, but they like to change things up. Their website shows current menus daily. We were told that family style is the best way to experience this restaurant. I am one of those people that will always listen to the staff and go with their suggestions. Our group went through quite a bit of their menu from apps, entrees and desserts. I loved that our server and staff brought our food out one by one in what they thought was the best progression so we could take a culinary journey. We started off light with their popular Dilly Bread. Best bread I've had in awhile. Next was the Texas Tartare. It was my first ever tartare and it was delicious. We then moved on to Fingerlingin Good which was a crispy potato dish with chili crisp and mascarpone. It was potatoes elevated to the highest level and so so good. Next up was Beer Battered Sweet Tots. I didn't think sweet potatoes could be that good. Our first entree was a vegan dish called the Carroty Kid. I could seriously become a vegan if all dishes tasted like this. It was curried. A bowl of jasmine rice would've made it a complete meal. Next we tried another famous Nobie's dish called Nonno's Pasta. Handmade, perfectly cooked tagliatelle with a delicious bolognese. I wouldn't share this next time. Ok, I will, but it was that good. On to the heavier dishes. First up was the Jamon With Your Bad Self. This came highly recommended and it did not disappoint. It was favorite heavy entree. It was high quality, iberico pork steak with shaved brussels and all kinds of other tasty ingredients that when combined made such a tasty bite. We then went to the sea with the Drops of Grouperter. It was good, but not something I would order again. It was a little too smoky for my liking. Our biggest dish that came market priced was the Kick His Ass Seabass. This was a whole fish that was presented beautifully on a platter with all the accouterments to make your own elevated fish tacos. We left no morsel of fish behind. It was absolutely delicious. One of the things this place is really known for is their pies. This was the part I was most excited about. Just like their menu, their pies change up. We got all their offerings that night which they presented on one big platter of goodness. Their main stay and I believe always on the menu is the famous Olive Oil Cake. It's not a pie, but I can see why this is such a popular dessert. I can't even describe it, you just have to try it to understand. The pies we had were the Black Bottom Strawberry Pie, Banana Rum, and the Peanut Butter Pie. I would order all of them again. We all had a difference of opinion on which was the best, but my fave was the Banana Rum. Overall, I was highly impressed with this place and kind of mad at myself for waiting so long to make it here. It had made it's way to the top of my list of favorite restaurants in Houston. I will be back.

    Houston has done it again! I'm going to be a little controversial here, but why is the food so much…read morebetter here than it is it Dallas? Had a 5:30pm resy, seated outside right away that Saturday evening--it was a full house 45 minutes later. You'd be a fool to skip the dilly bread--a complete fool! The rolls are pillowy and warm. I could eat the butter by the pint. The fingerlinging potato dish is also a must have...pretty small for $19 but tastes like heaven. Spicy! Zaddy was being a bit of a clutz that evening and knocked over my $20 mezcal cocktail, so what does he do? Orders me another one! (That's why he's "zaddy") ....kind of wish he hadn't...so wasn't worth the price tag. Skip it. The chicken dinner was definitely the winner--fresh, juicy breast, crispy skin...don't be cute, you won't finish it unless your party has at least 4 in it! The flies were ruthless! Very annoying! They were acting like the geekers that come bother you just outside your favorite fried chicken joint in south Dallas! Our waitress brought out a table fan so that made the experience a little more tolerable. The chocolate peanut butter pie tasted like a salt rock and the lemon chiffon pie had great flavor but not lemony enough for me. All in all this place is a bit pricey but truly a gem! Until next time, Nobie!

    Photos
    Bar interior
    Bar interior
    Dilly bread - every bit as amazing as it looks
    Dilly bread - every bit as amazing as it looks
    Robobby's back-$20. my 2 favorites! Mezcal and egg whites! Wasn't worth the price tag! Zaddy spilled the first one so had to get another!

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    Robobby's back-$20. my 2 favorites! Mezcal and egg whites! Wasn't worth the price tag! Zaddy spilled the first one so had to get another!

    The Wheel Kitchen - cafes - Updated July 2026

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