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    The Wokker Restaurant

    3.4 (39 reviews)
    ModerateCantonese
    Open 11:00 am - 10:00 pm

    The Wokker Restaurant Photos

    THE WOKKER RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Quiet
    Good for kids

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    Recommended Reviews - The Wokker Restaurant

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    chili shrimp lunch special
    Tracy C.

    I had lunch at The Wokker the other day with a couple of my friends and I have to say that we were all quite impressed. First, the interior is not your typical Chinese restaurant. Rather, it's a quaint, cozy little spot with tables, booths and white table clothes. Although the lunch crowd was beginning to pick up, the service was fairly quick so good for those who need to get back to the office. The menu is extensive and would be great for a group if everyone wanted to try different dishes. We, however, just ordered off the lunch menu. My one friend and I had the crispy beef ($10) and my other friend had the chili shrimp ($11). All entrées came with steamed rice and a spring roll. I really enjoyed the crispy beef as it was, in fact, crispy but not chewy and the sauce had the right balance of sweet and savory. Sometimes I find crispy beef can be too much like candied beef, if that makes sense. My friend that had the shrimp enjoyed it as well; she said the shrimp were very fresh. The only downside is that the beef dishes could have been hotter in temperature but that won't stop me from returning.

    Piece of plastic from the rice

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    7 years ago

    I shared the beef fried rice with my boyfriend and it was pretty good but my waitress completely forgot about our drinks

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    Review Highlights - The Wokker Restaurant

    The Wokker is the best, most authentic Chinese food you can find in Mississauga for take-out or dining in.

    Mentioned in 2 reviews

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    Moon Palace

    Moon Palace

    4.0
    (120 reviews)
    17.9 km

    Overall I liked the food here, generally the portions were bigger than I expected for every dish,…read moreand it justifies the higher than usual price per dish. Items that I got this visit: - har gow shrimp dumplings: overall pretty good, but the wrapper was a bit thicker than I expected. Would prefer a thinning dumpling wrapper - chicken feet: excellent, very tender and flavor was great - tofu skin wrap in abalone sauce: pretty good, the meat inside was lean and well balanced with the veggies - spare ribs in black bean sauce: this was a bit of a disappointment. The ribs were a bit tough and also underseasoned. It could have used some more salt and some extra cook time. Service was fine, nothing special. The restaurant overall was pretty nice and modern. I hope to come back sometime and try some other dishes.

    Food 4/5 Service 4/5…read moreAmbiance 4/5 Food: I came here for a lunar New Year lunch with some co-workers. They chose the menu which was a combo deal. There were so many dishes I started losing track. LOL. I also don't know all the names of the dishes as I didn't see the menu. One of the dishes was a fried lobster. They showed the lobster to us (poor lobster) before cooking it. The lobster tasted really good but I'm not used to handling lobster in its shell. LOL. There was a pumpkin soup which I couldn't eat since it had dairy in it. Another dish was a Peking duck with rice paper wraps, cucumber & green onions. This was my favourite dish. Delicious, yummy & simple to eat. Another dish was chicken (I didn't taste that one). We also had a fried rice which was so yummy. Then there was a dish with scallops, oysters, pork & seaweed surrounding it. I tried the scallops & they were delicious. There was another duck dish but this time the duck was chopped into little pieces with some Dessert was a yogurt / jelly type of thing which I can't eat due to my dairy intolerance. Service was really great. I'm not sure if that's because I was at a table full of Chinese people though. LOL. The dishes came quickly & they just kept coming! We had tiny plates to eat from so after the lobster we got clean plates. For the fried rice we had the servers separate it into bowls for everyone. Since we couldn't finish all the food we had them wrap up the leftovers & we took it back with us. Myself & another co-worker split up the leftovers between us since no one else wanted it. Ambiance: The restaurant had some nice lunar new year decorations up. It was pretty. Located inside the Atrium on the Bay this is an easy location to get to. The location was the site of a former restaurant called Spring Rolls. It still looks the same the only thing that changed were the tables & chairs. The washrooms are downstairs in the lowest level of the restaurant. It was hard for me to get down there because my knees are really stiff & painful. It would've been nice if they had a handicap washroom on the main level. The food was delicious & service was attentive. I thought the special lunar new year meal we chose was too much food for six people. I would've been happy with dim sum. Also the washrooms being in the basement was an inconvenience for me. Those who are mobility challenged will have the same issue.

    Photos
    Moon Palace
    Stir Fried Sticky Rice with Chinese Preserved Meat
    Stir Fried Sticky Rice with Chinese Preserved Meat
    Double Ginger Scallion Lobsters 3 lbs

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    Double Ginger Scallion Lobsters 3 lbs
    New Century Restaurant

    New Century Restaurant

    4.1
    (77 reviews)
    29.0 km

    New Century will feed a large group. Their lobster, Dungeness crab, and sea bass combo for eight…read more($798) would satisfy ten or twelve. The individual New Century slow boiled soup is hardest to share but secure some empty bowls and you can divide the hefty portion. In the winter, there's a silkiness to the piping hot consommé that sooths a dry throat and has an umami essence infused with abalone, ginseng, and pork. There's plenty to choose from in the house signature combo platter including roasted duck, soy sauce chicken, BBQ pork, pork slices, and seaweed salad. Saving my stomach for the later dishes, I had a taste of the duck (a good start with crispy skin) and BBQ pork (satisfactory and well flavoured). With the generous portion of chicken in the combo platter, the slow cooked chicken with abalone broth seemed like overkill. I've never been a huge fan of this dish that's served cold since I prefer chicken hot. Still, I understand it's the jelly layer between the skin and meat that people enjoy. And to be fair, the chicken was tender, and New Century certainly didn't skimp on the ginger and scallion oil. For those who tend to fill-up before the "main dishes", the stars of the combo arrive mid-meal. The stir-fried Vancouver crabs with silver fish in HK style spicy sauce needs to be eaten at arrival as the crunchy coating is best straight from the fryer. And despite not looking spicy, the dish has a light heat that permeates in the background. Additionally, the crab was fresh and meaty, cooked well so it remained delicately flakey. The amount of sweet and sticky sauce used in the stir-fried lobsters with scallion in Maggie sauce was well balanced, lightly covering the crustaceans. Both lobsters were substantial; even after eating many pieces, we still had plenty of leftovers. This is a long review head to Gastro World for the rest.

    Very good dim sum! Super large restaurant with huge screen TVs. Great friendly service. Definitely…read morewill come back!

    Photos
    Steamed Chicken Feet
    Steamed Chicken Feet
    Steamed Diced Pork with Black Truffle Rice Roll
    Steamed Diced Pork with Black Truffle Rice Roll
    Siu-Mai (Pork Dumpling)

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    Siu-Mai (Pork Dumpling)
    Congee Queen

    Congee Queen

    4.0
    (128 reviews)
    17.9 km
    $$

    Legit Cantonese food. We tried the seafood congee, anchovy chicken fried rice, fried dough rice…read moreroll n shrimp wontons. So much good food to take home too!!!

    My friends and I recently checked out this Chinese restaurant right by Dundas Street in downtown…read moreToronto, and wow - what a pleasant surprise! We ordered what we thought was a regular-sized soup to share, plus a couple of main course dishes. When the soup arrived, we both just looked at each other like "What the hell?!" - it was enormous! Easily enough for 3-4 people. The portions here are seriously huge, so keep that in mind when ordering. What we thought would be a light meal turned into a very filling feast. The food itself was really good. The soup was flavourful and comforting, and the mains we chose were tasty with generous amounts of meat/veggies and solid seasoning. Everything tasted fresh and properly cooked - definitely above average for downtown Chinese food. Location is super convenient if you're in the Dundas area - easy to get to, right in the heart of downtown. Great spot to hang out, especially if you're hungry and want good value. Just be prepared to either come with an appetite or take leftovers home (we definitely did!). Would happily go back next time we're craving Chinese in the area. Highly recommend! Perfect place for a casual catch-up with friends - just don't underestimate the portion sizes!

    Photos
    Friday gatherings
    Friday gatherings
    Chu Hou Beef Offals
    Chu Hou Beef Offals
    K53 - Fried Chili Turnip Patties

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    K53 - Fried Chili Turnip Patties
    Bayview Garden Restaurant

    Bayview Garden Restaurant

    3.1
    (40 reviews)
    12.2 km
    $$

    Dirty... Unsanitary conditions throught out restaurant…read more Poor service. Customers who arrived after me were served.

    Located in The Chase plaza, this Chinese restaurant serves Cantonese cuisine. Lots of parking…read moreavailable. The decor and interior is a bit rundown -- the booth we sat in had duct tape over the seat to keep it together -- leftover from previous restaurants that were in this unit. But it is a large dining space that comfortably fits lots of people -- good for large and small groups. Service is very slow -- even on a week night. It's very hard to get their attention for assistance. Unlike typical Chinese restaurants, they don't seem to hurry to flip tables. Prices are reasonable, and portion is good. Food can be a hit or miss. At a recent dinner with family, we ordered: Steamed Chicken, Stir-fry Green Beans, Sweet & Sour Pork, Pumpkin with Salted Egg Yolk and an Egg White Fried Rice. The meal came with a free chicken soup to start and that was good. The fried rice and chicken were good. The other three dishes tasted ok but were more fatty and greasy. Couldn't eat much of them, and put a damper on the whole meal. On a previous visit, we did have a very good wonton noodle soup. That's probably the only thing I'd return for. Overall, this please really is "just OK". Would choose other restaurants in Mississauga before this one. But in a pinch, it would do. Also FYI: If you have leftovers, note that they charge extra for each takeaway container you request! So bring your own containers, or finish all your food if possible.

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    Bayview Garden Restaurant
    Bayview Garden Restaurant
    Bayview Garden Restaurant

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    The Wokker Restaurant - cantonese - Updated August 2026

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