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    The Worker Bee Cafe

    4.2 (1k reviews)
    Closed 8:00 am - 1:30 pm
    Updated 2 months ago

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    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - The Worker Bee Cafe

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    Breakfast Burrito
    Sarah S.

    A great breakfast/lunch/brunch spot with an expansive menu. There were so many different things that looked good on their menu. I went with the breakfast burrito (veggie) which was delicious. I got sweet potato fries instead of chips and salsa. The sweet potato fries were great. Our table also got the veggie patch which was essentially my veggie burrito without the tortilla. It was a nice portion. Also ordered was a jalapeño bacon burger that my husband devoured with curly fries and a regular burger. Angela, our server, was our very festive, helpful and on top of it. She made the visit very pleasant. The back patio was a nice spot in the afternoon. They had some great specials too.

    Classic breakfast
    Edie N.

    Absolutely loved this place! We ended up coming here twice during our stay in Santa Barbara! Let me start out by saying the service here is so warm and homey if that makes sense! There is one to two waiters and one of them is the sweetest nana I've ever met! Plus she is so quick on her feet it makes me feel like I need to go to the gym!! The food is sooooo good. Your traditional breakfast diner! Everything about it is so cozy! The food comes out quick!

    Ham Benedict Classic

    We arrived around 11:00AM on a Sunday and the wait was an hour. There are shops next door that you can browse while waiting. Counter, Indoor and outdoor dining. We were sat on the patio and it was actually cooler than inside. The man who did the seating has a great sense of humor. Our waitress Angela, was welcoming, friendly and she checked on us regularly. We ordered the deep fried strawberries. ham Benedict, and a side of bacon. The Benedict was delicious, especially the ham! Nice hollandaise flavor. The strawberries were a bit tart, but had chocolate chips and whipped cream to sweeten them up. Nice brunch place!

    Nice clean place
    Corina R.

    Typical café. We got waffles, bacon, and eggs, potatoes, toast. Everything was very good. We got takeout and it was interesting that they added gratuity to our bill. Normally that is at our discretion but since they are so nice and friendly there, I did not really care. There is always a long line on the weekend but it's well worth it.

    Country fried steak and Steak Chile Verde Chilaquiles.
    Ashley I.

    This place should be on a map with a sign that says "You'll be back, Promise". I wish I could have tried more things because our food was so delicious. We had the country fried steak and chilaquiles. The food came out pretty fast and HOT HOT hot. Someone in the kitchen cooks with the love of a full happy heart. The steak was cooked to perfection and the flavor AMAZING. We took the train up and will be back just to eat breakfast here.

    The special of the day: bone in fried chicken served with 2 eggs n biscuit n gravy with a side of pepper bacon.
    Nick G.

    Any time I'm in So Cal I make it a special trip to stop in Carpinteria at the worker bee cafe. I've been coming here for years with visiting every 2 years or so, but nothing changes and I love every bite. It's a homie vibe and the staff are always friendly and tentative. I recommend the chicken fried steak, hash browns, biscuit with over medium eggs and a side of jalapeno bacon. All I have to say is get ready for a nap after clearing your plate. Haha!

    Corned Beef Hash
    Josephine D.

    We spent Memorial Day Weekend in Carpinteria and having brunch at The Worker Bee was the perfect way to end the long weekend before the drive back home. The wait list was posted outside the door but we got seated right away by the nicest gentleman who was the owner. He was apologetic for being frazzled which was not necessary at all! Just happy to see the place was busy and almost all tables and the bar area filled with hungry customers. He gave us our menus, explained each side and when I asked what he recommended - he happily shared that they make their own corned beef hash in house and that was all my husband needed to hear!!! He got the hash while I ordered the breakfast burrito and our son had the chicken tenders. The corned beef hash was excellent and the meat was tender!! No wonder he was raving about it! My breakfast burrito was delish and the salsa was perfect! We also ordered a side of the jalapeño bacon and that is highly recommended!! Our server was also very attentive without being so in your face which we appreciated. We hope to find ourselves back in Carpinteria someday soon and we will definitely be back at The Worker Bees!

    Ay Picante Scramble

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    8 years ago

    Really great service, great prices, and good veggie options! Loved this place and would definitely return the next time we're in town.

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    9 years ago

    Stop because I saw the place was packed. Good reason - breakfast burrito was great and the service was quick and friendly.

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    6 years ago

    Great customer service! Excellent food! Will come back when I pass through again.

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    6 years ago

    Nice outdoor dining and good customer service after you are seated. Ordered the corned beef hash and it was the BEST i have had in a while!

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    9 years ago

    Corned beef hash was delicious! Big chunks of beef, crispy and tender mixed with just the right amount of potatoes. Perfect!

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    Rick M.

    Thnx Steve for stopping by and commenting...

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    Page 14 of 26

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    3.6(404 reviews)
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    Three stars because their restaurant is amazing and is worth 5 stars, but actually staying there in…read morethe rooms is another story... My mom books our room through their website, actually their website. When we go to check out she asks for a printout of the incidentals as usual. She looks it over and informs the guy at the front desk that this was not her bill because she paid $100 more for the room and the credit card shown was not hers. She also did not book through Expedia. The guy looks it over and says it was her statement and that sometimes Expedia makes their website look like the hotel's (if this is true it sounds illegal and if it is legal wtf). He also said the lower amount that was on the statement is what Expedia pays them and that's the card Expedia uses. All very weird! In the end we paid $100 more for the room, not sure how to get this resolved. The guy at the front desk seemed knowledgeable about this, yet wasn't too interested in helping. Also, room 25 had lots and lots of fruit flies in it; like 20+ flying around everywhere.

    Came here for my anniversary with my partner. Didn't really know what to expect, but what a…read morepleasant surprise. This place is a gem. Confused why the rating is so low. If you want something next to the beach and peaceful, this is the place! The rooms are just fine. Clean and all you really need for a place to rest. Staff at the hotel and restaurant are lovely. The view and lounge chairs over looking the ocean makes this stay 10000% worth it. The restaurant is cute as well. The food is decent and truly nothing beats watching the moon rise over the mountains and ocean while you dine. If you want a fancy beach hotel, go stay at the ritz. This inn is cute, quaint and cozy. Can't wait to come back!

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    Jack's Bistro & Famous Bagels

    Jack's Bistro & Famous Bagels

    3.5(296 reviews)
    0.1 mi
    $$

    Friendly service, fun in the sun, and full from a delicious bagel sandwich…read more My partner adores this bagel shop and got the Linden Ave. I was very happy getting to enjoy the Milpas Melt while out in the sun under an umbrella in their outdoor seating. We arrived about half an hour before closing and staff were very friendly and attentive, even getting us fresh made curly fries and ensuring we had a pleasant experience.

    My husband ordered corned beef hash, eggs over easy, and a jalapeño bagel. I ordered eggs over easy…read morewith bacon, potatoes, and French toast. My breakfast came out first. His didn't arrive until about 10-15 minutes later, and they forgot the bagel entirely. The server dropped the food off and disappeared. His potatoes were completely raw, the food was barely warm, and the corned beef hash had zero crisp to it. He took one bite and spit it out. We sat there waiting forever just to tell someone because no server ever checked back. Eventually another employee dropped off the missing bagel and immediately ran off again. My husband finally had to walk inside himself to tell them the food was cold and undercooked. A few minutes later they brought the same plate back out, clearly just microwaved. The eggs were now rubber, the hash was still awful, and the potatoes were still terrible. He went back inside a second time and told them to forget it and just charge us for the bagel, coffee, and my breakfast. Even getting the check took another 20 minutes. What's most frustrating is that nobody seemed to care. No apology, no urgency, no effort to fix anything properly. My breakfast was mediocre at best. The eggs and bacon were fine, but the French toast was cold and looked like plain toast, and they covered the potatoes in cheese without mentioning it. After reading other recent reviews, it's clear this wasn't just a one-off bad day. The common theme seems to be cold food, long waits, inattentive service, and management/staff who simply don't care. This place is overpriced, overrated, and unfortunately living off its past reputation. Maybe just stick with bagels.

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    Stopped in Zookers Meat & Seafood Shoppe which is located behind the Zookers restaurant and my wife…read moreand I agreed that it was the best cold cut turkey sandwich we ever had! Well worth the $17 price as the roll was amazing filled with turkey piled high and fresh lettuce tomatoes crunchy dill pickles... we split the sandwich and were both highly impressed and satisfied. The turkey was sous vide and roasted per the super friendly butcher and tasted oh so good! This is a hidden gem of a small butcher shop and deli (that is part of the Zookers Restaurant family) known for its farm-to-table, locally sourced, and organic meats and seafood.

    Tuna tartare - overall delicious, fresh and well seasoned but you gotta be cray if you think 2…read morewonton wraps is enough to eat it with, need 4. Calamari and shishito peppers- bomb.com tender and well seasoned. Heirloom Tomato Salad- $18 for 3 thin slices of tomato, absolutely not, the menu should be written to say loads of greens with 1/8th of a tomato. Would never support anyone ordering this for this price. Iberian pork chop- shut the front door this was a good chop, a few more veg would be nice, overall the mustard sauce and the cook on this was delightful. Alaska Halibut special- that's some juicy fish you gotta there!! The dill sauce absolutely sublime! Banana and walnut Bread pudding- so we ordered dessert ONLY because dinner was so good and whomp whomp it was awful- overall dry and sweet. My guy had said based on the dessert menu which is everything restaurants without a pastry chef have on ten menu ie bread pudding, crisp, ice cream and something chocolate we shouldn't have done it, eat savory here and go somewhere else for dessert. Service was great, and we were there early before the Saturday night crowd, it was airy and calm, overall enjoyable.

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