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    Tierra Y Fuego

    4.8 (22 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated 1 month ago

    Order Tierra Y Fuego Takeout or Delivery

    Tierra Y Fuego Photos

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    TIERRA Y FUEGO ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Tierra Y Fuego

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    Mole enchiladas
    Steven Q.

    Tierra Y Fuego is a fantastic new addition to Albany Park and well worth a visit. The space is warm, comfortable, and inviting, and the hospitality alone is worth raving about. Everyone we interacted with was genuinely friendly, attentive, and welcoming. We were greeted with a complimentary welcome drink and appetizer, both of which were very good and set a strong tone for the evening. The night we went, they were offering a prix fixe Friendgiving menu, which included a cocktail, several appetizers, a choice of entrée, and two desserts. It was a great way to sample a wide range of their dishes, and everything delivered. The food was well-executed, flavorful, and carefully prepared across the board. We're already planning a return visit to try more of the menu. They'll also be launching a happy hour in early December, which looks to be an excellent value for the quality you're getting. They've only been open just over a month, but it's clear they're off to a very strong start. I hope they're here for a long time.

    Peace & low
    Joseph M.

    Had an amazing time at Tierra Y Fuego with my girlfriend on a Sunday date night. Neither of us could pick out only one thing to get so we ended up with 2 appetizers and 2 mains. Their guacamole was amazing and you truly don't know you had a great one till you had this one. It had such a great texture contrast between the crunch of the onions and creaminess of the avocados. Grilled Octopus was also another fantastic appetizer. Size of the octopus was generous, normally you would get something half of the size. The vegetables under the octopus were delicious, the dressing they used was great with the acidity cutting through the octopus. My girlfriend's main were the scallops. You might think 4 scallops wouldn't fill you up, but they were super meaty and rich so she was super satisfied. Even after feeling full, she kept taking more bites because the sauce was addicting. I got the Arrachera as my main. Whatever skirt steak they are using for this dish, it is amazing. The steak did not eat like a skirt steak at all, it was not tough nor chewy. Extremely tender and flavorful, by far the best I've had. Service was excellent, staffs were all very nice and feel home-y vibes and laid back hospitality where you can have fun with them. Would definitely be back here again with friends and/or family.

    Pollo en mole
    Emily H.

    Stopped in here with my husband and were wonderfully surprised by the ambience, service and, more importantly, the quality of food! Delicious. They started us with an arrachera app and chilled tequila and we were hooked. Fantastic and unexpected. Enjoyed the pulpa and pollo con mole -- mole handmade by the owners mama! It was classically delicious. Happy to have this very nice New Mexican steak place in our neighborhood.

    Merino menu
    Kyle F.

    We stumbled upon this place while walking our dogs and decided to come back for dinner. We are 100% happy we did. This place is incredible. The ambience gives some much and is perfect for a date night. We were seated by a very friendly host and given a tasty welcome drink. We met the GM and owner Sandra who is so sweet and knows her stuff. The drinks are tasty and reasonably priced. The grilled octopus was amazing g and large enough to be a meal. Then comes the food, the meat is perfect! Cooked amazingly and the flavor is awesome! We have found our new neighborhood spot. Give this place a try, everyone treated us so great and we can't wait to go back!!

    Chicken flautas

    This restaurant is the happy hour and now brunch starting today is great !! The food and service is awesome ! Everyone this is a great restaurant for our neighborhood !! Support our neighborhood !!

    Always arrachera, filot mignon
    Jimmy T.

    Amazing restaurant. One of the best Mexican restaurants I've ever been to. Went here on Thursday night and was wowed by my experience. The workers were friendly and welcoming. The ambiance reminds me of tulum vibes. We had the arrachera, filet mignon, scallops, a few different drinks, and flan for dessert. Come here asap. You won't regret it.

    Excellent food and unbelievable service. I felt like we visited someone's home. Drink was delicious, snapper was phenomenal. We will be back! Warm ambiance.

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    2 months ago

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    27 days ago

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    10 months ago

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    11 months ago

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    Sandra U.

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    3 months ago

    Had brunch here and can't wait to be back. Great atmosphere, great food, good service!

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    Sandra U.

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    5 months ago

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    Sandra U.

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    6 months ago

    Wonderful food, ambiance and service. Upscale Mexican food. Steak and shrimp were great.

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    Sandra U.

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    3 months ago

    Excellent food, ambience and drinks. Very pricey for small portions. Staff is also very friendly-would recommend for a group dinner.

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    1 month ago

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    9 months ago

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    3 months ago

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    10 months ago

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    3 months ago

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    5 months ago

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    9 months ago

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    11 months ago

    Came by on a random night with friends for drinks and apps. Service was incredible and food/drinks were amazing!

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    We arrived not knowing it was a bar crawl happening but we still got in and waited for a table. It…read moretook 30 minutes to get a table bc of the bar crawl. As much as it was packed from 2:30 til 3:30 we were still were able to order a drink at bar. Martin was so nice and took our order and brought it to us being we went back to waiting line. The place is small with a hard time to walk around when it's full. It's a nice bar restaurant and didn't realized until we were leaving that there's a back area. The bartenders could be a little more social and happy bc that seem a bit dull and unhappy working there. Unlike Martin he was happy. Mildred was our server and she did phenomenal. The food and drinks were great

    It was not stated anywhere else on their digital menu that they their tacos come individually;…read morecompared to their three taco plate option, but thanks to checking the yelp menu first I was able to make my choice for 2 birra tacos! (inquire about the 4% service charge added) No rice or beans with any of my parties' dishes, not sure if that is an option. Time to be seated was less than five minutes for a party of four around 2:20 PM on a Sunday; busier times or days enforce their 90 minute time limit policy per table. The food was well seasoned, wish I tasted it a little more on the meat itself, yet all the vegetables tasted crisp and fresh. If you are looking to have intimate conversations be prepared to speak a lot louder, the DJ booth by the front keeps it pretty lively, but difficult to hold conversations across the table. Open authentic Mexican soda is always refreshing, and if you're looking for a place that has soft serve margaritas this is one of them. If you notice and unusual wait time or slow service please make your choice accordingly as I started to notice it was a case by case basis like some of the previous reviews had mentioned.

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    The chef who owns this restaurant trained with Rick Bayless for 19 years and it really comes out in…read morehis cooking. All of the food was absolutely delicious. We came later on a Monday night so we did not have to wait to get a seat although it was still pretty busy. The place is decorated nicely. Well on a block with many other Mexican businesses. Located right off the pink line it is very easy to get to and also noted to be near the Mexican art Institute. The chicken mole enchiladas were delicious. Spicy and bitterness of the chocolate balanced super well. rice was also cooked perfectly. The shredded beef dish was short rib and mashed potatoes. They were meant to be assembled into a homemade tortilla - a very interesting concept. The homemade tortillas were so warm and fluffy. I have never had such good tortillas. I took a tamale plate home. It was large and had a good portion of shredded pork. Super flavorful, but also I felt the texture might've been firmer than I would've expected.

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    Manchamanteles Restaurant - Enchiladas Potosina

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    Tierra Y Fuego - mexican - Updated September 2026

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