***I ALMOST DIED AFTER EATING AT TOGNAZZINI's DOCKSIDE TOO.*** A few months ago, I visited this restaurant on my way north from Pismo Beach, CA. After strolling around the pier, I decided to grab a quick bite before I hit the road. After glancing around the harbor, I felt Tognazzini's appeared to be the tastiest restaurant of them all. But REMEMBER, DO NOT JUDGE A BOOK BY ITS COVER. So I entered the restaurant and ordered a fish sandwich. After a long time, about half an hour later, the food arrives. The platter looked quite visually pleasing. The fries were fried nicely and my fish sandwich was TIGHTLY WRAPPED in the sandwich wrap paper. Having skipped breakfast that morning, I decided to quickly devour the sandwich and chomp down on the fries. Halfway through my sandwich, my tongue felt weird and a weird taste surfaced in my mouth. I slowly unfolded the sandwich wrap paper and lifted the buns to examine the inner-parts of the sandwich. I took a look, chocked, and started screaming. The entire underside of the top bun was covered with a thick layer of black and white mold. I quickly contacted the clerk at the cash register and he asked the chef to open the potato buns in the kitchen. They were ALL covered with MOLD. The clerk then asked if I would like a new sandwich. I then gave him the "ARE YOU CRAZY???" look and questioned why I would like to poison myself a second time. He said that I could choose a different bun other than the potato bun and explained that I should have opted for a different bun when I was ordering food. However, when I was ordering my sandwich, they didn't ask what bun I wanted. They merely took my money and served me some moldy sandwich. Furious, I ran outside and called the San Luis Obispo Health Department. They said that they will conduct an investigation and in the meantime I self-evaluate myself for any sickness symptoms. I googled what would happen if you eat moldy food and the results were horrific. According to the USDA, "Some molds cause allergic reactions and respiratory problems. And a few molds, in the right conditions, produce "mycotoxins," poisonous substances that can make you sick." BY THE WAY, Mycotoxins not only make you sick but can KILL you since mold replicates within your internal systems and spreads throughout your body. On the way home, I suddenly felt very ill. My stomach was not feeling well and I HONESTLY FELT LIKE I WAS GOING TO DIE. So I pulled over on the highway and gave my doctor a call. I let him know that I had just eaten moldy food and before I even finished my sentence, he told me to visit the HOSPITAL EMERGENCY ROOM ER IMMEDIATELY. In the meantime, I was supposed to throw-up as much as possible by sticking my finger down my throat. I won't go in detail due to graphic content, but basically, I had to get rid of everything I ate for lunch that day. I took many pills to digest and expel the food from my stomach and only after a few days later did I start to feel better. I understand that I do not have the power to stop anyone from going to TOGNAZZINI's DOCKSIDE TOO. But I can at the very least offer 2 life-advices that may save your life: 1) Do not go 2) Make sure you unwrap your sandwiches and completely examine everything inside before devouring it. MOLD IS VERY TOXIC and millions of individuals die from MOLD POISONING each year. EAT AT TOGNAZZINI's DOCKSIDE TOO AT YOUR OWN RISK. CUSTOMER DISCRETION IS ADVISED. read more