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Tomokazu

3.9 (30 reviews)
Closed 8:00 am - 12:00 AM (Next day)

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International Terminal G gates
Harry W.

Pretty decent prepared-on-the-spot sushi & Japanese cuisine at surprisingly reasonable prices at the airport. Lots of big fresh slabs of fish for the sushi chefs behind the counter. A good sign, in my book. Busy vibe here with a ton of customers in line as I walked up. Scan the to go counter as you stand in line. The line moves quickly thanks to the cashier who was courteous and efficient. There are many tables and counters to sit down and enjoy your meal, but most all were occupied already, so I just took one of the to-go portions from the cold case. The Rainbow roll was on point with good sized portions, but the rice was a tiny bit on the colder side due to being in the cold case for a few minutes. They have a larger menu too that you can order from too, but for next time if I had more time. Tomokazu is a solid and worthy choice for healthy and reasonably priced food at SFO's International terminal.

Tempura Udon
Jenny T.

Food: Tempura udon was fine. The udon had not much taste to it but tempura was good. I don't think I'd come back though. Service: Fast. Ambiance: There is indoor seating but space is small.

Beef & Veggie Udon, with California Roll in the back
Courtney L.

I needed to grab a good meal before boarding our long flight to Sydney, AUS. With there being a limited number of options in the international terminal, I selected Tomokazu which features udon, rice bowls and sushi. They have a small area of seating inside, but it's a little tight, so I opted for takeout and grabbed a table elsewhere. BEEF & VEGGIE UDON ($16.50): Tender beef, napa cabbage, a bundle of enoki mushrooms, a fish cake and generous serving of noodles were served in a light broth. The noodles were thick with a good bouncy texture and the broth (although on the salty side) comforted me during this tiring travel day. The beef was sliced thin, like what you'd find in sukiyaki, with just a couple pieces being heavy on the fat. The udon and broth was served extremely hot which I appreciated. I was actually surprised it didn't start melting the plastic bowl! The serving of udon was satisfying for the price. I also got a CALIFORNIA ROLL ($9) which was pricey for just six small pieces, but I suppose it's not outrageous for airport food. They have a grab-and-go section for sushi, so I saw the cashier just get one from there and place it in my bag right before calling my number. This was a nice pre-flight meal... filling, without being too heavy. It was fresh and prepared pretty quickly as well considering that they were consistently busy with it approaching dinner hours.

Sushi combo
Bijal J.

Food and service was quick and fresh. We just had to grab what we wanted and pay at the counter. Lady at counter was super nice and recommended sushi combo which had the salmon and crab negiri for my husband and I had the veg roll sushi. Was fresh and light but at the same time filling. Drinks were good too. I had a boba drink which had strawberry which was nice. Seating also there and not very busy around 3.15pm so worked out best for us.

Nabeyaki udon
Stacie V.

This airport restaurant is so affordable and quality! There's plenty of seating inside. I like how they have elevator music playing. Modern feel throughout. The sushi and sashimi have thick fish cuts. The seafood udon was decent sized! You order and get handed a number to pick up whether you're dining there or takeout.

Menu
Quentin P.

Ambiance pretty cool, light jazz playing. Little noisy from conversations, counter staff was quick and friendly. Ordered gyoza and house ramen. At around 8:30am had about 10 min wait. Got little coaster to vibrate when ready. Gyoza was std fair. Little crispy outside, well cooked. Sauce was good, maybe soy+sesame? Ramen, lots of soup, pork had quite a few pretty big chucks. One half egg, corn, some preserved veggy. Noodles had decent amount of chew. Would come back again. Liked it.

Rod D.

if you're looking for a good spot that has fresh food and not too crowded at the San Francisco airport head over to terminal 3G gates and visit Tomokazu. They have a sushi chef that is making fresh sushi all the time, they also have Japanese rice and noodles both Ramen and udon. They are very delicious. It is very quiet and they have seating for about 25 to 30 guest. They have this because the cheap gates are usually international flights that go to the Pacific.

Ricca Cathrina E.

Grab something to eat before boarding in oh my gosh, the Ramen and the rolls were delicious. We were so glad we got the things we got service was fast. Place was cute though we didn't eat at the restaurant we brought that at the boarding area.

Tempura Udon
Emily Y.

I wanted a hot bowl of soup and they provided. Tempura's good too. I stopped by right as they opened so it took around 15 min for my food to be ready, but they did provide warning.

Alaska roll
Serena P.

Fast and grading on the scale of fast airport sushi, it was pretty good! Good for on the go or quick stop before you lay eyes on the gate.

Tonkatsu rice bowl
Kevin L.

Located in San Francisco Airport, prices are pretty standard. Seating is limited but people usually eat relatively quickly or get to-go. Tonkatsu rice bowl (3/5): pretty good. The tonkatsu was crispy but it was on the dry side. However there was quite a bit of it so that was a big plus. Overall, Tomokazu is your typical airport restaurant. Prices are high, but the portions vary. Some items such as the tonkatsu rice bowl are more filling compared to the teriyaki chicken.

E F.

Tomokazu, located in SFO International terminal G, is one of the best eatery inside an airport terminal. The food quality is food, tastes fresh and prices are reasonable. Definitely would eat here again if I'm in this terminal. Good menu variety. We ordered the chicken curry, California roll and Alaska roll - I would recommend all.

a woman standing in front of a menu
Aruna K.

We got some cucumber rolls for the flight and they were simple but delicious.Service was pretty fast and with a buzzer in hand it was easy to not loose track of the food while we stood shopping at the duty free right next to this restaurant . Packing was also convenient and appealing.

Curry Chicken

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Ichika Izakaya

Ichika Izakaya

4.5
(267 reviews)
4.0 km
$$$

My husband and I had dinner here tonight, and overall it was a really memorable experience. We've…read moretraveled quite a bit and tried sushi in many different cities, including around the Los Angeles area where we live and have our favorite spots. So when we visit a sushi restaurant, we tend to evaluate everything as a whole -- price, quality, service, and of course the flavors. For dinner we ordered the Mango Tuna Roll (which was our first time trying a mango-style sushi roll), the 8-piece Omakase Nigiri, a Double Toro Roll, two pieces of Otoro, and a hot sake. With a 20% tip included, the total for the two of us came to $163.50, which honestly falls within the average range of what we usually spend for a sushi dinner like this. Normally we might pay around $120-$130 depending on the place, sometimes a little more if we add an extra item or two. The portion sizes were pretty standard. Not unusually large, but not small either -- similar to what we've experienced at many other sushi restaurants. Where this place really stood out was the depth of flavor. The quality and balance of the ingredients were excellent. At one point I actually caught myself closing my eyes just to focus on the taste, which is something I almost never do. The preparation felt very refined and the flavors were elevated, rich, and memorable. I would describe it as delicate portions with very elevated flavors. Because of that, I'm giving this place 5 out of 5 stars. This is the kind of restaurant that works perfectly for a nice dinner with your partner. It's not necessarily a place where you go wild ordering everything on the menu like at a taco spot. Instead, it's better to be thoughtful with what you choose and enjoy a few well-crafted dishes. You can easily have a special, enjoyable dinner here without going overboard. Definitely worth visiting if you're in the area and want a quality sushi experience with refined flavors. The only thing I felt was missing was a small welcome miso soup. In some sushi restaurants we've visited, they serve a tiny cup of miso with a couple pieces of tofu as a warm welcome. It's a very small gesture, but it creates a nice first impression and adds a sense of hospitality to the experience. Considering the quality and pricing of the menu here, a simple welcome miso soup would fit perfectly with the overall dining experience.

Nice sushi spot in the area! Overall had a good experience here…read more This place is located in a small shopping plaza so there is plenty of parking. Glad I made a reservation on Sunday night for dinner as it did get a bit crowded. It is moderately sized. For 2, we ordered 2 appetizers and 2 sushi rolls. We got the eggplant, corn tempura, a mango salmon roll and a dragon roll. Everything came out quickly and was very fresh. I saw that the salmon roll was spicy but it was hardly spicy so that was a good thing for me. I enjoyed the corn tempura, perfectly crunchy and flavorful. The eggplant was also unique and tasty. It was enough food for two. Everything was a bit on the pricy side but the quality was there. Would come back to try other things and the omakase.

Photos
Ichika Izakaya
Spicy tuna crispy rice
Spicy tuna crispy rice
Lunch omakase special

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Lunch omakase special
Amami Sushi Bistro

Amami Sushi Bistro

4.2
(758 reviews)
2.6 km

Hands down my favorite sashimi spot. I always get omakase here for special occasions. $48 and you…read moreget 10 of the most premium nigiri in the largest portions. The service is great. Sometimes it gets busy, so I recommend calling ahead just in case. 100% recommend this place to anyone who likes raw fish! Their rolls and udon are pretty good too.

We were so hungry that I forgot to take photos of everything! I did manage to snap a few pictures…read moreand videos, but not all of the dishes. It was such a hot day, and all we wanted was a refreshing cold meal. One of the things I love about coming here is creating my own omakase. Unfortunately, they were out of one of my longtime favorites, the baby lobster. This time I ordered the Santa Barbara uni, ama-ebi, baby bluefin toro, and kanpachi. The Santa Barbara uni is still the highlight, rich, creamy, and absolutely delicious. It's still one of the best I've had, although I did notice the portions have gotten smaller. As a regular who's been coming here for years, I was disappointed with the bluefin toro and kanpachi. The bluefin toro lacked the buttery texture I remember, while the kanpachi was missing its clean flavor and firm, delicate bite. Overall, the quality didn't feel as consistent as it used to. We also ordered a few rolls and a bento box, which were decent. Service was a bit slow, although they seemed busy, and the ambiance was fine. I've brought many friends and family here over the years because this used to be one of my go-to sushi spots. It makes me a little sad to say this, but I do feel the quality has declined. I hope they can get back to the level that made them so special, but for now, it may be time for me to explore some new favorites. :(

Photos
Tai Carpaccio
Tai Carpaccio
Red & White
Red & White
Lover's Boat

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Lover's Boat
Kamu Sushi

Kamu Sushi

3.9
(699 reviews)
4.2 km
$$

Service was great. The owner (I guessed) elaborated an offer on what he can give depending on the…read morepalate of the consumers, like what we wanted to eat?l vs what they have on the menu by making a tweak on the budget also. What we love most is the baked mussels really served hot and grilled/torched and first time I noticed it was cut. Their yakitori was just okay and I noticed the rice was overcooked that time. The way Hamachi nigiri was offered to us as free taste - came off with his own sauce mix and experiment and you won't feel that you're really eating fish. Spicy tuna rolls was also right portion of fish than rice. There's a lot to try on that day. It is also cute and cozy environment.

My fiancé and I had dinner here since we wanted to try a new sushi place we haven't gone before…read more Ambiance: Super cozy and small space with a few tables and bar seating. Service: The older waitress was nice and friendly but became negligent towards the night. Literally. Just look at the stacks of empty dishes we had because she stopped coming by. Look at the pic!! Food: We got 2 omakase sets for $150 after the lady raved about how fresh their fish was and the seasoning was all different... We were satisfied with shrimp and chicken skewers and hamachi Kama included in omakase! But some of the fish's quality was not buttery and fresh like we expected -- some were dry as well -- and many of the items tasted almost the same except the ones that were smoked or seared.

Photos
Kobe Beef Sashimi
Kobe Beef Sashimi
Smoked Salmon with Himalayan Salt Brick
Smoked Salmon with Himalayan Salt Brick
Scallops in pesto sauce.

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Scallops in pesto sauce.
Aji Ichi Japanese Restaurant

Aji Ichi Japanese Restaurant

3.9
(495 reviews)
2.7 km
$$
Family-owned & operated
Sports on TV

Consistency is what keeps me coming back. This has been my favorite sushi spot in San Bruno for…read moremore than 10 years, and it has never let me down. Whether I stop by for lunch or dinner, the food, service, and overall experience remain reliably good every single time. On my latest visit, the Mango Spider Roll was a standout. It was fresh, refreshing, and perfectly balanced, though I will admit I am biased since mango is my favorite fruit. My ultimate guilty pleasure, however, is the sushi pizza. If you have never tried it, do yourself a favor and order one. It deserves all the praise it gets. The service is consistently friendly and attentive, which is one of the many reasons I keep returning year after year. Parking can depend on what is happening nearby, since street parking is the main option, but I have never had to circle the block more than a couple of times to find a spot. The restaurant also has plenty of seating, and in all my visits over the years, I have never had to wait. Reliable, welcoming, and delicious, this is the kind of neighborhood favorite that earns its place in your regular rotation.

Was ordering some food and didn't know what I wanted to get. Aji ichi came up and I said ok let's…read moretry it. So glad that I did. Food was so good. I always get worried about spicy tuna and the steak bc I'm not sure how fresh or spicy it's going to be but this was perfect. I loved the crispy spicy tuna. And the rice amount for the New York dish was perfect. I always get upset when I don't have enough rice with my meat, but it was perfect. Give this place a try! I can't wait for my next visit

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Aji Ichi Japanese Restaurant
Orange and lobster roll
Orange and lobster roll
Uni

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Uni
K. Grill & Tofu House

K. Grill & Tofu House

4.1
(898 reviews)
2.6 km
$$

I was in San Bruno today and was craving Korean food. Korean cuisine ranks high on my list due to…read morethe awesome variety of flavors and textures you get with your meal. K. Grill and Tofu House is an excellent, family run establishment that serves up delicious food. The space is very nice and the service is very friendly. I ordered a Dolsot bibimbop because I love food that comes to your table and it's still cooking! I also love that your entree is served with several Banchan (appetizer) dishes. One thing I love about any dining experience is getting a lot of different flavors and textures in one meal. The banchan here had seven different dishes! Of course you get your kimchee, bean sprouts, fish cakes and then some other pickled fruits and veggies. They also gave me what seemed like a roasted sardine? In any case, it was delicious! The Dolsot Bibimbap was a hit! Crispy rice, vegetables, beef and a fried egg on top. Plus, some gochujang sauce to go on it! So yummy! I feel like the prices here are pretty standard for the area, but I do think it's 100% worth the money. Check them out if you're in the area!

Came on Sunday night and there was a small wait (about 10 mins)…read more Service was good after we sat down. The water and banchan came quickly. The seafood pancake is crispy and good. The tofu stone pot is delicious with quite a lot of tofu. The grilled chicken is so-so. The stir-fried glass noodle dish is good. Note there is no free parking and you'll have to pay for parking on the street.

Photos
Indoor ambiance
Indoor ambiance
Banchan
Banchan
Galbi $38

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Galbi $38

Tomokazu - japanese - Updated July 2026

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