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    Bashamichi Sushi and Bar

    4.3 (318 reviews)
    ModerateJapanese, Sushi Bars
    Open 11:30 am - 9:00 pm
    Updated 2 weeks ago

    Order Bashamichi Sushi and Bar Takeout or Delivery

    Bashamichi Sushi and Bar Photos

    Business Info

    BASHAMICHI SUSHI AND BAR ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Bashamichi Sushi and Bar

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    Edith R.

    I am so sad I didn't take any pictures! Something that stood out to me was that I was able to scan a qr code and it displays the menu WITH pictures! We took a bit to order but the workers were so understanding. The food was . My husband ordered the Bashamichi Roll, Ikura, and Sake. I ordered the Chicken Yakitori, Gyoza and Mochi. I like to be away from customers, they also had that option which I appreciate.

    10 pc Nigiri
    Kayee C.

    Small restaurant with decent food but slow service. Luckily we booked a table ahead of time, there were many people waiting, not sure if it's to go or waiting for a table. We ordered all the food at once but took a long time to arrive. The tempura paste was too thick. The grilled squid seemed to be missing something. The chipotle mayo is normally accompanied by something fried. The fish quality was good. Parking in the back behind La Quinta .

    So much fresh sushi and great food!
    Jack R.

    Omakase 2026 for the win! Want reasonable Omakese? Here is your place. It has everything you need: presentation, fresh fish, friendly service, and you don't need a reservation! Parking is below the hotel where this restaurant is located. The Omakese has some great finds, such as the back of the fish as well as the body. Amaebi fish head soup with crab, some fresh toro, some hamachi belly, and other sushi treasures. Their Omakese changes all the time, so you never know what you'll get. I absolutely love their ankimo when they have it, and I feel their ankimo is one of the best tasting in the Bay Area. Definitely recommend this place over and over again!

    A7. Agedashi Tofu
    Elaine S.

    Bashamichi is our go-to spot for holidays when we aren't hosting at home. We've visited on Thanksgiving, and this year, Christmas, and it's not only convenient that they are open, but also delicious! Service is always quick and the restaurant has never been too crowded or noisy (but acknowledging that we do tend to go on holidays). We always get the Bashamichi Roll, a bento box, and fresh sashimi. Sometimes we do agedashi tofu and mixed tempura as well. Their sashimi is always so fresh and they give beautiful cuts - our favorites are the walu and salmon. Both the salmon and beef teriyaki are cooked well and the bento box is a great value. Agedashi tofu and mixed tempura are reliable. The Bashamichi Roll is a must! Sometimes we also order the Bashamichi Set which comes with nigiri, california roll, and sashimi. This set is such a great deal and we've never been disappointed by the nigiri selection. They also seem to have a private room in the back that can fit 8-10 people. Overall, Bashamichi is reliable and affordable. We've been visiting for a couple years now and will definitely continue to do so!

    Double Hamachi roll​
    Milan L.

    Interesting location at the La Quinta and almost obscure entry way. I've driven on this street a million times and only discovered the restaurant today from searching on yelp. Street parking is available. This is your typical Japanese bento box / sushi rolls place run by Chinese people. For $23 a bento box with three items, it offers a variety of options including salmon, saba, teriyaki / fried meat, sashimi. Most food items tasted fine but not memorable - while others such as the sukiyaki beef and katsu could use better quality meat and more tenderizing. The table and serving ware were cleaner and more organized than most other Japanese bento restaurants I've been to. +1 star for the cleanliness and the trendy wallpaper.

    Byron C.

    In front of hotel so be aware. Sign said parking in back or something I forgot Service 9/10 friendly, efficient Solid bento 8/10, visiting family so I'm not used to bay area pricing but I imagine 22 for 3 item isn't bad. Food overall is ~4.5 stars and parents enjoyed it a lot, dad doesn't always compliment stuff, we typically like bentos. So no sashimi comments here. Round up for overall everything being reasonable, solid and good. Food quality: Bentos generally I care if the meet is overcooked, tough, dry, and I look at tempura quality cause if it's below a certain point I regret ordering it. Tempura 5.5/5 - actually flaky, crispy, light, they give you a lot, this is something I enjoy and it isn't easy to please me persay but I'm not at snob levels yet, I eat whatever is given for the most part haha Beef teriyaki 5/5 - as good as it gets without being actual high tier meat and that is not the standard for this place. Sauce is good, and meat done well. Not pictured but sampled a piece Salmon Teriyaki 4.5/5 - solid not much to say, soft, not overdone, if anything could be a little more so it could have some grill/crisp factor on the outer side but it's flaky and soft so, I don't think anyone would be disappointed. Chicken 3.6/5 - seemed slightly softer than I'm used to so maybe they blanched it but it was fine. Not undercooked, sauce was necessary imo but I have higher threshold for salt and savory things than most people. Miso was good, dressing on salad was actually something I like a lot, it's the sweet savory white dressing that I speculate might be diluted kewpie and something else but I don't know. Dressing is amongst the top japanese dressings, only the best ginger ones are better imo - subjective since this is a cheap dressing I feel like but I like it.

    beef teriyaki and sashimi
    Maurine S.

    Came back for lunch and maybe dinner is better? Lunch was a 3.5 star experience. Ordered the beef teriyaki and sashimi. I have to say, the 4 slices of sashimi were nice and thick and tasted oh so fresh! The salmon was good and the white tuna buttery and melted in your mouth! Why the low rating? The beef teriyaki was tough and lukewarm. We were the only diners in the restaurant so I don't think it sat for a bit. Also, the salad was a bit tasteless. Tasted more like thousand island on lettuce. The service was good, the guy was nice about refilling our tea. The ambiance was chill since we were the only ones dining for lunch on a Wednesday afternoon. I think I'll try it again because I really liked the sashimi.

    two item bento box
    Diana T.

    I'm going to start with the pro and end with the cons. Food is actually pretty good here and their bento box lunch is a hit of a deal. 3 items is about $24ish and there's no +$1 or +$2 for premium items on the list like some other places do. It's located within a hotel block and parking is not too bad on El Camino. Their fish is fresh and there's an abundance of seating for a typical sushi restaurant. Con is that food takes forever to come out. The first time we came here was as a party of 8. Yes that's a pretty big party but mind you, there were only 4 other people in the entire restaurant. Our food took 40 minutes to come out! We literally had to go up to the counter to ask what happened. But all the food was suddenly ready so we sat back down. We were also not the only party that was frustrated. There was a couple that got up and just left after the brutal wait. If you're in for a treat, just prepare for a wait.

    Sabrina V.

    High quality fish and good service. Easy to miss because it's on a busy street, but I'd definitely come back and return. I enjoyed the sushi, as well as the #1 hand roll. Nice ambiance.

    Adel W.

    Such a GEM!! This place is hidden on the first floor of the La Quinta, and apparently you can guest park in their parking lot. Despite that, it was packed during weekend dinner! The fish quality is insane for the prices. I loved the nigiri a lot, as well as my negihama maki! I'll definitely be coming back.

    Lion King and Bashamichi roll​
    Jessica C.

    New go-to sushi spot when i'm out here in the bay! Tried it with the girlies! Amazing fresh nigiri and really yummy rolls! Great quality fish! Very cute presentation, definitely must try!! Price is decent too for this kind of quality!

    R7. Lion King Roll  R21. Sunrise Roll
    Kelly N.

    Fresh fish, delicious rolls, and perfectly fried tempura! This restaurant is sort of hidden. It's attached to a motel, not in a super busy part of town. There's street parking outside but I believe you can also park in the motel's parking lot. The restaurant space is long and narrow, but there is a bar with seating and ample seating for small and big parties. The staff were quite busy the Friday night we were there but the food came out promptly after we ordered. Everything we had was delicious. The mix tempura was a great portion size for the price and nicely fried. We had the Bashamichi Roll, Sunrise Roll, and Lion King Roll (all the recommended special rolls). The rolls were great - not too much rice and each bite was actually unique its own ways. Sometimes I feel like rolls can just taste all the same but this wasn't the case.

    Tempura
    Toni Rose M.

    The sushi here was okay overall. I tried the Treasure Box and the tempura. Surprisingly, I really enjoyed the tempura--it had just the right texture and was cooked perfectly. As for the Treasure Box, I found it a bit disappointing, especially the toro, which didn't quite meet my expectations. That said, one of the white fish pieces stood out--it tasted great and had a spot-on texture. Would I come back? Probably not. I get the sense that a lot of people come here for the rolls, but since I'm not a fan of rolls, it just wasn't the place for me.

    Spicy tuna roll​

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    Page 1 of 8

    Ask the Community - Bashamichi Sushi and Bar

    Is there outdoor dining as of 7/2021?

    No, it was indoor and take out

    Don’t See Your Question? Ask Away!

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    One Piece is such a hidden gem in the South Bay! We came on a Saturday afternoon and were seated…read moreright away. Ordering everything on an iPad was super convenient and made the experience seamless. We ordered a sashimi platter with everything from fatty tuna to fresh Santa Barbara uni, and every bite was delicious. My absolute favorite was the charcoal-grilled unagi, it was seriously incredible. The fish tasted incredibly fresh, and each piece melted in your mouth. The quality was amazing for the price, and the service was warm and attentive throughout our meal. Oh! If you're One Piece fans, there's decorations on the wall :D There are still so many dishes on the menu that I want to try, so we'll definitely be back!

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    Ichika Izakaya

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    My husband and I had dinner here tonight, and overall it was a really memorable experience. We've…read moretraveled quite a bit and tried sushi in many different cities, including around the Los Angeles area where we live and have our favorite spots. So when we visit a sushi restaurant, we tend to evaluate everything as a whole -- price, quality, service, and of course the flavors. For dinner we ordered the Mango Tuna Roll (which was our first time trying a mango-style sushi roll), the 8-piece Omakase Nigiri, a Double Toro Roll, two pieces of Otoro, and a hot sake. With a 20% tip included, the total for the two of us came to $163.50, which honestly falls within the average range of what we usually spend for a sushi dinner like this. Normally we might pay around $120-$130 depending on the place, sometimes a little more if we add an extra item or two. The portion sizes were pretty standard. Not unusually large, but not small either -- similar to what we've experienced at many other sushi restaurants. Where this place really stood out was the depth of flavor. The quality and balance of the ingredients were excellent. At one point I actually caught myself closing my eyes just to focus on the taste, which is something I almost never do. The preparation felt very refined and the flavors were elevated, rich, and memorable. I would describe it as delicate portions with very elevated flavors. Because of that, I'm giving this place 5 out of 5 stars. This is the kind of restaurant that works perfectly for a nice dinner with your partner. It's not necessarily a place where you go wild ordering everything on the menu like at a taco spot. Instead, it's better to be thoughtful with what you choose and enjoy a few well-crafted dishes. You can easily have a special, enjoyable dinner here without going overboard. Definitely worth visiting if you're in the area and want a quality sushi experience with refined flavors. The only thing I felt was missing was a small welcome miso soup. In some sushi restaurants we've visited, they serve a tiny cup of miso with a couple pieces of tofu as a warm welcome. It's a very small gesture, but it creates a nice first impression and adds a sense of hospitality to the experience. Considering the quality and pricing of the menu here, a simple welcome miso soup would fit perfectly with the overall dining experience.

    Nice sushi spot in the area! Overall had a good experience here…read more This place is located in a small shopping plaza so there is plenty of parking. Glad I made a reservation on Sunday night for dinner as it did get a bit crowded. It is moderately sized. For 2, we ordered 2 appetizers and 2 sushi rolls. We got the eggplant, corn tempura, a mango salmon roll and a dragon roll. Everything came out quickly and was very fresh. I saw that the salmon roll was spicy but it was hardly spicy so that was a good thing for me. I enjoyed the corn tempura, perfectly crunchy and flavorful. The eggplant was also unique and tasty. It was enough food for two. Everything was a bit on the pricy side but the quality was there. Would come back to try other things and the omakase.

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    Amami Sushi Bistro

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    Hands down my favorite sashimi spot. I always get omakase here for special occasions. $48 and you…read moreget 10 of the most premium nigiri in the largest portions. The service is great. Sometimes it gets busy, so I recommend calling ahead just in case. 100% recommend this place to anyone who likes raw fish! Their rolls and udon are pretty good too.

    We were so hungry that I forgot to take photos of everything! I did manage to snap a few pictures…read moreand videos, but not all of the dishes. It was such a hot day, and all we wanted was a refreshing cold meal. One of the things I love about coming here is creating my own omakase. Unfortunately, they were out of one of my longtime favorites, the baby lobster. This time I ordered the Santa Barbara uni, ama-ebi, baby bluefin toro, and kanpachi. The Santa Barbara uni is still the highlight, rich, creamy, and absolutely delicious. It's still one of the best I've had, although I did notice the portions have gotten smaller. As a regular who's been coming here for years, I was disappointed with the bluefin toro and kanpachi. The bluefin toro lacked the buttery texture I remember, while the kanpachi was missing its clean flavor and firm, delicate bite. Overall, the quality didn't feel as consistent as it used to. We also ordered a few rolls and a bento box, which were decent. Service was a bit slow, although they seemed busy, and the ambiance was fine. I've brought many friends and family here over the years because this used to be one of my go-to sushi spots. It makes me a little sad to say this, but I do feel the quality has declined. I hope they can get back to the level that made them so special, but for now, it may be time for me to explore some new favorites. :(

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    We had a great dinner here for our party of 4 some time back and I'm just getting to the review…read morenow. We had just come from attending my Aunt's wake at Cypress Lawn mortuary in Colma. We made our way to Millbrae and on to El Camino. We parked around the corner and were seated right away. It was a fairly busy Thursday night but we were glad we didnt have to wait. There was a rotating skewer-ready charcoal grill at each table and we ordered a variety of food. We ordered garlic oysters in the half-shell ($10.95). This was cooked in the kitchen and brought out. It was delicious. We ordered prawn skewers that were a big size and came one per skewer. We had Japanese wagyu ($25.95), prime beef ($6.95), pork jowl ($3.95), shitake mushroom ($2.95), chicken thigh ($2.95), pork sausage and marinated meat skewers. We enjoyed everything that came out. Service was great and attentive. It was pretty much one server for the entire restaurant so she was running around to all the tables... The meats were good and the ones that were pre-seasoned were good too. Otherwise the dipping sauces were tasty. They bring out the skewers little by little and you can place the cooked meats on this rack-like contraption that sits near the grill and eat them at your own pace. I really liked this concept. I would certainly go back again.

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    Rice Monster

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    I agree with the other commenters that this restaurant seems to have some consistency issues…read more Ordered the pork ribs clay pot rice and added lap cheung to it. The first thing I noticed was that there was really not many pieces of ribs, maybe they made the ribs portion smaller to make room for the lap cheung I ordered? The dish description also says that it includes taro, but I didn't have a single piece of taro in my pot. Strangely, although this place seems to share a kitchen with Social Eatery, the rice was cooked much more poorly here, which is obviously a shame for a place specializing in clay pot rice. It seems like the rice had too much water added, so it was a bit overcooked - you couldn't feel the "single grain" mouthfeel texture you should expect from well-cooked, high quality rice. Since the rice was too mushy, it obviously didn't crisp well either. Though it had some small amount of bits stuck to the edges of the metal (not clay!) pot, it was definitely not the super crispy, well browned "faan ziu" I expect, and not at all like the pictures featured in some earlier reviews of this restaurant.

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