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    Tony's Pizza

    3.3 (68 reviews)
    ModeratePizza, Italian
    Open 11:00 am - 10:00 pm

    Order Tony's Pizza Takeout or Delivery

    Tony's Pizza Photos

    TONY'S PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Tony's Pizza

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    Reviews With Photos

    chicken fajita pie!
    Steve A.

    Fascinating place. I ended up here after a group outing where the host said "I'm ordering ahead" for a plain pie. That's not me, so I held out to get to Tony's and see what they got. In a word, Mexican. In two words, Latin American. I'm not just talking the hosts here, I'm talking the pizza flavors themselves. They have all your standards, and then they have some fascinating options that are built on Latin American flavors. As you see from my photo, there were slices of chicken fajita out. I grabbed the two with chipotle sauce and left the two with ranch, but trust me, there were a lot more varieties than just that. Anyway, this place is apparently trusted to call ahead and deliver when you arrive, so that's good service. Plenty of room for a party of 8 - we sat immediately upon arrival at 8:00 pm - so not just a takeout place. As far as pizzae: * Mine was delicious, but not cheap - two slices and a drink ran me $12! * Cheese pizza is nice and thin, but some of their slices are definitely thick crusted. I made sure to stay away from those. It may be an option, not sure. * Pepperoni that someone else ordered was super-oily, more than I'm used to with the 'roni. * Someone did order a square slice, very thick crust, and remarked that it felt a lot lighter than he expected. I don't know if that's different than Tony's usual, or what to make of that. All in all, if you are a pizza traditionalist, this place may or may not work for you. I think that unique flavors is a selling point, and the pizza is good enough quality (from an NYC standard) where I would come back for those. If I was local, maybe this would be my joint, but I'm a few towns away and I'm not about to ditch my local place for Tony's. But that's pizza 'round these parts. Outside of the expensive price, Tony's is a fun place to try some new pie.

    Chicken broccoli slice
    Sara B.

    I can always count on Tony's for some solid and reliable pizza. A plain slice is where it's at, but they also have a counter filled with interesting speciality slices. I've tried a chicken and broccoli slice and it was loaded up with chicken and veggies. I recently ordered a pie and it was perfection. Slices feel a little bit smaller than some other pizzerias. Normally after two slices I'm stuffed, but I could have gone for a third. But the sauce is really quality and the pizzas were super cheesy and topping heavy. What more could you want? I also added on a caprese salad. The price was super fair at $6 and the salad came with a huge amount of fresh mutz, roasted red peppers and tomatoes. The menu is huge, and although I've mostly stuck to pizza they have a ton of various entree and sandwich options. For fast and delicious pizza I'll certainly be ordering from Tony's again in the future.

    Airy Cheese Calzone
    Danii M.

    Being out of state, I placed an order online through the sliced app. I meant to select delivery, and accidentally placed pickup. Immediately after, my dad called and explained what happened. They said that they could not change the order to delivery, and I would have to cancel the order, then reorder. My card had already been charged, and you cant cancel through slice app. So, I had to pick up the order. For out of towners, the roads around Tony's are confusing. Parking is around back. Since we were in the area, and on the same street, we decided to stop in for icecream at scoop station. While in line, my mom called my phone to say that a person from Tony's pizza called the house asking if I was going to pick up the order. (I noticed my home number was on the app). We called Tony's back to let them know we were next door. Coke products are listed on the app, so i ordered 3 coke 20oz. We arrived about 5 minutes later to the pizza place (which was next door), and no coke products available... only pepsi products. At this point, i was just like "whatever, im too tired." When we got back to our hotel, my calzone was mislabelled, but thankfully, it had correct ingredients in it.... ALONG WITH AIR. See picture. The only positive I can think is that the Calzone taste was Spot on.

    This is the best pizza I had in a long time. PERIOD. Very tasty and juicy!!!!!! They had a huge menu to choose from but we made our own! 10/10 Staff was extremely nice!!!

    Chicken fajita pizza
    Kalyna R.

    Great prices for meals! You can't find chicken francese at that price (12.95!). My favorite pie there is the chicken fajita with breaded chicken, cheese, ranch, tomato

    Chicken Marsala

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    7 months ago

    Pizza is good. The previous staff made a better pie, then ownership changed hands a few times, but it's still my go to local place.

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    4 years ago

    Perfect crust, Tonys makes the best pizza in Morris county. Top notch, always done to perfection

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    7 years ago

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    Capisce Trattoria

    Capisce Trattoria

    3.8
    (35 reviews)
    2.1 mi

    Capisce Trattoria is inviting , clean and has a display of gourmet pizza that is very appealing …read more The margarita pizza has a delicious red sauce with pieces of basil . The Greek salad which i was excited to try was plated nicely in a tower shape, tomato's , cucumbers and feta was crumbled on top. It has plenty of calamata olives, which i thought was generous . Maybe too much , I was missing anchovies and didn't bother to ask about it. The server asked me what kind of dressing do i want ? Greek of course i said. So they gave me oil and vinegar and it was spiced with the right herbs , I don't think you need to ask what dressing goes on a Greek salad , seemed obvious to me. I ate half of the salad , packed the rest . I kindly wanted to bring to the attention. To the chef that there were wayyyy too many chopped red onions . I showed her , who will eat chunks of red onion - it was a miss on the chef - otherwise it was a good salad- I threw out the excess of onions . . . Just a few sliced red onions is fine. The challenges of eating out. I had a feeling who ever chopped the onions was inexperienced . Things should be uniform and light. Some retraining is required. They accommodated my interest of sports channels , tennis especially . I still feel I need to micromanage my dishes out . I will return with my special requests of course .

    We came here last minute on Saturday night as we were in town for an event and needed to grab…read moredinner beforehand. I was in the mood for Italian food, so we decided to give this place a shot. I called ahead to check availability, and I'm glad I did! We didn't have a reservation, but thankfully the manager let us know that they'd have a table ready for us around 7:20pm (it was roughly 7pm when I called). My husband and I were just down the street, so we decided to go ahead and make our way there. Once we got seated, we were quickly greeted by our server, Mike. He was very attentive and friendly! We later learned that it was his second day on the job, which we found shocking as he did such a great job! As for the food... I'll be honest, I was a bit disappointed. I ordered the Eggplant Parmigiana (my favorite Italian dish) and my husband ordered the Risotto Primavera. The Eggplant Parmigiana was not crispy at all, which was super disappointing! It had a great flavor, but I prefer a crispy texture so this didn't really hit the spot for me. It came with linguini noodles with tomato sauce, which was very bland. Whatever sauce they used did not have a great taste to it. As for the Risotto Primavera...it had a RICH flavor to it. My husband said "it's good, but not good enough to order again". I, on the other hand, didn't like it as I thought it was just too rich in taste. The food wasn't the best, but I'm giving them 4 stars because the overall service was fantastic! Everyone was so attentive, helpful and friendly, from the host to our server to the manager. It's rare these days to find a team where everyone is pitching in and happily doing so!

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    Bruno's Italian Bistro

    Bruno's Italian Bistro

    4.1
    (197 reviews)
    2.4 mi
    $$

    Bruno's Bistro is a family run Italian restaurant hidden off of Rte. 10 in Morris Plains and is a…read moremust-go. The staff is lovely, attentive without being overbearing, and helpful with recommendations or things to try. All the food is fantastic but what we got this night was: - Calamari (forgot to take a photo it was so good), which are large rings lightly battered accompanied by a gravy boat size holder of spicy marinara sauce. - Special: Homemade meat lasagna - MASSIVE and covered with lots of meat sauce. Unless you have a bottomless pit of a stomach, you will be taking half of this home. - Special: Chicken pecan - unique and fantastic. Two large pieces of chicken along with mashed potatoes and broccoli. - Chicken parm- the pro tip is to get it with vodka sauce instead of marinara. Trust me. You won't regret it. - Rigatoni Torino- their pink vodka sauce is the place to be so that with the peas and crumbled sausage is *chef's kiss*. As an FYI, they do have a gluten free pasta in case that's needed (it's only in penne form, if you care). Fantastic meal. Cherry on top that it's BYOB, so bring a couple of bottles and some friends, and you'll have a great night.

    Found this on Yelp searching for Italian food in the area. Bruno's Italian Bistro was a lovely…read moreexperience! I ordered the chicken rollantini, and it was delicious- it was one of their specials. The ambiance was really nice, and the staff were super friendly. Even though we didn't have reservations, they accommodated us without any issue. It's basically the local Italian restaurant where it feels like everyone knows each other. Plenty of parking available, which is a plus. The only downside was exiting the parking lot onto Route 10 - it's a bit of a dangerous turn.

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    Indoor front dining
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    Chicken Special (Alla Chef)

    Tony's Pizza - pizza - Updated July 2026

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