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    Tony's Tamales

    3.3 (21 reviews)
    InexpensiveNew American
    Closed 10:00 am - 8:00 pm
    Updated over 3 months ago

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    Recommended Reviews - Tony's Tamales

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    7 months ago

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    2 years ago

    Such a small about for hot tamales.no favor.spice has a lot to do with hot tamales.price little high for size.people are very friendly.

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    5 years ago

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    4 years ago

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    12 years ago

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    6 years ago

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    13 years ago

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    7 years ago

    Consistently the best tamales in Mississippi! Also fresh and hot! Spicy tamales are great andalwsys just right

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    4 years ago

    Flavor, texture, temperature ... turkey spicy, beef mild tamales *chef's kiss* idk what the price point is... I just know 10/10

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    7 years ago

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    10 years ago

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    9 years ago

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    13 years ago

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    9 years ago

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    8 years ago

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    10 years ago

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    11 years ago

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    9 years ago

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    11 years ago

    $10 for a bowl of gumbo with imitation crab meat was not only unusual, but did not taste good.

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    12 years ago

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    13 years ago

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    Ask the Community - Tony's Tamales

    Review Highlights - Tony's Tamales

    No lard - turkey for the meat - and the nutritional info was way better than expected from fat to sodium.

    Mentioned in 3 reviews

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    Local 463 Urban Kitchen

    Local 463 Urban Kitchen

    4.0
    (232 reviews)
    2.9 mi
    $$

    I thought this place was really good. In fact, it's one of the better places I have had in the…read moretown of Jackson, MS. There are fancier places that are far less approachable, sure. But this one was just right for me. I feel like you could show up after a round of golf and it would be cool. That's as long as you don't have swamp ass, LOL. Inside is well lit and airy. There are lots of windows and it's quite comfortable. Our server was great. So good in fact, I have no recollection of them or the service. That's strange. Nothing. I can't even remember if they were male or female?!?!? I do however remember my food. We started with crab claws. They were darn tasty. Nice lemon flavor to the batter and the sauces were great accompaniments. Would recommend! For dinner I chose the Prime Chile Rubbed Flank Steak. Gosh damn was it good! Perfectly cooked, seared well, and still medium rare inside! The sauce was fantastic as well and the fresh cut Parmesan fries were a stupendous addition to the dish! I loved the whole damn thing!!! The spinach was quite unique and very good. It was like crispy sautéed of something. I must have made some noises that my dinner companion had to know about because he ate a couple slices of my steak after I was done. I thought about dessert but the boys didn't want to help so maybe next time!! I will come back here. I hope this meal was not a fluke!! I can't stop thinking about that damn steak!! '26 - 40

    Wonderful dinner here tonight , fantastic wine selection! Crab claw app was very good, had the…read moreredfish with lump crabmeat with green beans and mashed garlic potatoes, it was all very good. It is a "foodie" type establishment so portions were on the smaller side but plated & presented very well. Now however the star was the desserts absolutely delicious , the best banana bread pudding with vanilla bean ice cream!! It was soooooo GoOd !!!

    Photos
    Dining area
    Dining area
    Appetizer Scallop Special
    Appetizer Scallop Special
    Logo.  Building is unassuming.

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    Logo. Building is unassuming.
    Table 100

    Table 100

    4.3
    (473 reviews)
    5.4 mi
    $$
    Locally owned & operated
    Private events

    Who knew that Jackson, Mississippi is home to some really outstanding and memorable eats! Table 100…read morewas located just a short drive from our hotel, so we decided to have a nice dinner. The restaurant has a formal setting, but with a comfortable and cozy atmosphere. We started with some drinks and a wedge salad. Portions are large but they don't skimp on quality. For mains, I ordered the redfish and it was perfection! The gulf has some delicious seafood and the fish was cooked so perfectly tender to perfection!! Delicious dining experience!

    Overall 4.25 Stars…read more Buying a new sleep number mattress and base can get your appetite going. After a successful purchase and a hemorrhaging from my credit card, we opted to celebrate the occasion with a meal. And Lo and behold Table 100 was just across the street from where we were. Ambiance 4 Stars - as you walk into the establishment, you are transported back where the warm wood interior, cozy white table cloth tables or booths, high end bar drinks, and classy servers in their white or black attire are waiting to serve you. There plenty of tables and booths to seat a plentiful of patrons. And if you need a little bit more private, you can request a private room depending how many are in the party. 4.5 Stars - Service: our server, Andrew was wonderful, professional and has a great sense of humor. We bantered throughout our dinner but the conversation never crossed over to make anyone uncomfortable. He was observant of our needs and when to bring our next course. Our glasses stayed full with our beverage. 4.25 Stars - Food We ordered from the dinner menu instead of lunch due to our timing at 3:00. Let's just call it "Linner". Haha. 4 Stars - Grilled Swordfish- My wife ordered the dish and came with a decent size grilled swordfish fish, sauté spinach, creamed mash potatoes, and a beurre blanc sauce (lemon, butter and dry white wine). The swordfish was thick and moist; not dry at all. The beurre blanc balanced the bland spinach and the seasoned swordfish. The creamed potatoes were creamy, buttery's and not too salty. 3.75 Stars - Pan seared Redfish with cube fried potatoes, sauté green beans, beurre blanc sauce and top w a Chilean tomato salsa. The redfish was moist and tasty but I wish it had a little bit seared on it for a crunchy factor. The cubed potatoes were good but nothing to write about. The fresh sauté green beans could have a bit more garlic butter. 3.5 Stars Side dish: Deep Fried Brussel Sprouts. Hot, steamy and fresh. Has a slight crunch on the exterior leaves and was seasoned w a sprinkle of salt. 3.75 Dessert: Crème Brûlée and coffee. The crème brûlée crust was crunchy and the vanilla egg custard was good and smooth. It would have been better was a scoop of fresh whipped cream to go with the fresh fruit and crunchy layer. 5 Stars - French pressed Italian coffee. The coffee was a highlight of the dessert. It was hot, fresh, and strong. Just like an Italian coffee should be. It was between an espresso and caffe' Americano. Our, server, Andrew did a wonderful job on the coffee! I definitely recommend this place and we will be back. Don't forget to ask for Andrew, if he is available.

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    Table 100
    Table 100
    Deviled eggs

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    Deviled eggs
    Social 21 Bistro

    Social 21 Bistro

    3.6
    (8 reviews)
    1.4 mi

    Have been here two or three times. Every time I come to visit it's a pretty good vibe. The food is…read moredecent. The bartender makes some great drinks. Always a pretty nice crowd. I've been for karaoke primarily. Not for an event. Will always come back when I visit.

    Wanted to do something different for my birthday so we made reservations for Sunday brunch at…read moreSocial 21 Bistro. It wasn't packed when we arrived at noon so we really didn't need reservations. It was literally us and another party of about 10 people. But I wouldn't chance not having a reservation just in case you pick a busy weekend to go. The pineapple Mimosa with peach Andre was liquid gold! I so enjoyed that drink! I highly recommend you try it. I ordered the catfish and grits. When our server brought out our food, she asked us if we wanted extra crawfish sauce. I turned it down but my friend got it. I wish I had gotten it too because I would have taken it home to liven up some of my home cooked dishes lol. Catfish was fried perfectly and the sauce wasn't salty at all. The grits were stiff, which I didn't think I would like but I did. They held up well to the size of the catfish. Service was decent considering it wasn't busy. I hope they see more business for brunch because it's nice to have brunch options on Sundays and this one is worth trying.

    Photos
    Fried Green Tomatoes with crawfish sauce.
    Fried Green Tomatoes with crawfish sauce.
    Social 21 plate sub grits
    Social 21 plate sub grits
    My partner won the first round of bingo

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    My partner won the first round of bingo

    Tony's Tamales - newamerican - Updated July 2026

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