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    Kamei on Broadway

    4.3 (32 reviews)
    Open 11:30 am - 2:30 pm, 4:30 PM - 10:00 PM

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    KAMEI ON BROADWAY ATMOSPHERE

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    Lunch specials
    Annie W.

    The lunch specials here are absolutely amazing! Reasonable prices, big portions, and fast service.

    chirashi set
    Anna A.

    - service was good and all staff were polite and pleasant. Likely because we went at dinner busy time and only a couple of staff were working, it was difficult to get the attention of staff for service at times - we went there to try their uni special and chirashi set. all uni and sashimi were very fresh but the cooked food (ie unagi and crab) were overcooked and chewy. but portion sizes are very decent - the alcohol menu is fairly small compared to other japanese restaurants -

    Seasonal menu for winter
    Denver D.

    For all the possible menu items to be my favourite, I love more of the classic and Supreme Rolls give you double the sushi flavor in a roll. Their basic rolls are super fresh and tasty, I've consistently h as d good quality. The mentaiko yaki udon is a light but filling starch dish. This is important because you'll want to order a lot of sushi because it's delicious! Some of the appetizers I haven't tried but so far I like their oysters, truffle fries and takoyaki, all of which are available on happy hour from 4.30-6.30 pm. Service can be hit or miss, sometimes they are super attentive and sometimes it takes a while to wave someone over because they do get busy. But the Friday night manager is really cool, always says hi to our group and is very kind! [[HIGHLIGHT]]Restaurant feels like a private sushi bar with good music and drinks.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The only note is that some booths require shoes off.[[ENDHIGHLIGHT]] Overall a great spot!

    Shoyu Ramen
    Elton C.

    After I saw a post on Instagram the owner talked about their lekei-style ramen, The next day I went there to try if the quality and authenticity is the same as he described. I often walk pass the building where this restaurant located in but I wasn't aware there is a Japanese restaurant before. Now I found this hidden-gem. I went there during the normal lunch hour and I could get a table immediately. As it is owned by Japanese, you can expect the good quality of service and a very tidy environment. My table was next to a window facing North Vancouver, pretty romantic. I picked the Shoyu ramen. It is always better to start with the simple one - someone said "the simplest one is the hardest one to master". It don't take long for the wait and I was fascinated by the smell. The broth, unlike many Japanese ramen joints, is not greasy but rather clear. It is because they extract the pork-bone flavour without using pressure cooker! I can tell they didn't use any MSG. The soup is fully drinkable. This lekei-style ramen was really awesome.-awesome. It looked simple but its unique authentic flavour is unforgettable. It was cooked with heart. It was a chilly rainy day when I walked into this restaurant but I came out with a warmed heart. Arigato!

    Lee Y.

    I would come here for happy hour 3:30-6:30 since they have good variety of food and drink selections. Oysters were $1.50 each. My favorite was the Mentaiko Yaki Udon and takoyaki. I had a salmon roll as well and found the salmon very thin. The location was perched at the top of a building so there were lots of stairs to go up and didn't see an elevator close by so not as accessible. However the food is still pretty good. There is 18% gratuity mandatory fee added with our party of 8.

    Kyoko W.

    We sure ordered a lot of prawns. The tiger prawns mayo was real tiger as in they're big. Mind you, there are only three pieces. Prawn tempura is good standard fare. [[HIGHLIGHT]]Happy hour items are affordable and with a view of the mountains, go during the afternoon then you can enjoy discounted items and the view![[ENDHIGHLIGHT]]

    salmon carpaccio
    Angela C.

    This Vancouver restaurant brought me back to Japan. They offer booth tables (tatami) where you take off your shoes. Its definitely a great spot for a date night with your partner I was really excited when they brought out the torch for the twin impact bowl. They also have chirashi, sushi, carpaccio, unagi bowls, and even potato frites! Don't forget to try their oysters for $1.5 each and finish your meal off with their yuzu cheesecake. NEW MENU ITEMS: Bonsai Beef (16) Twin Impact Bowl (21) Kamei Chirashi (32) Salmon Carpaccio (18) Buck a Shuck Oysters (1.5) Yuzu Cheesecake

    Amy T.

    Extremely reasonable happy hour prices. Raw oysters are maximum 6 per person at only $1.50 each. Beer prices are reasonable and so is their happy hour sashimi platter. A good option in the area if you don't want to drive into downtown. Parking was cheap on the small streets.

    Back of business card.
    Nancy H.

    This restaurant on the corner of Broadway and Ash was formerly called Ebisu. After being closed for a long stretch during COVID, my friend and I were so happy to see it re-opened, and when we visited here for lunch recently, it was as good as ever - if not better. The restaurant has a very extensive menu and their ingredients are super fresh. I usually get one of the many lunch specials (and there are lots to choose from), as I like having samples of various sushis and sashimis and tempuras, etc. I ordered the Lunch Special B which included a very tasty miso soup (more flavorful than the usual bland broth served elsewhere as a filler), a salad (larger and more ingredients than the past side salads offered with lunch specials at the old Ebiso, and now with a tasty sesame-mayo-like dressing), 4 large pieces of tempura (including 2 large prawn), 8 sushi pieces (not sure what kind but all were super fresh and tasty. 4 had tempura prawns in them), and 4 pieces of the freshest sashimi (2 salmon and 2 tuna, I think). It was all delicious and the portions were generous. I ended up bringing the sushi home and giving my friend some of the tempura and my miso soup and salad. My friend ordered two varieties of sushi rolls and said both were "amazing". Note: they now charge 25 cents for a take-out box, for leftovers, so don't be like me; remember to bring your own take-out container. Also, note if you check in on Yelp, you get a free ice cream dessert! We opted to try the sesame flavor and it was delicious! So remember to check in!

    Ben P.

    The food is good, the prices are reasonable, and the owner and staff TRULY care. The staff were extremely nice and clearly happy to be there. The owner is a really good person, and I'm happy to support a business run by that man.

    Beef Carpaccio
    Jade L.

    We stumbled upon this place looking for dinner after a long day of shopping. Being such foodies we didn't even think twice about trying it. It is tucked back out of the hustle and bustle of the city, and was quiet. The atmosphere was wonderful, the booths were semi-private and it was nice to be able to enjoy each others company without feeling rushed out. The servers, and the gentleman who I assume was the manager, were all friendly and took pride in their jobs. Now, let's talk food. Absolutely everything we saw going to other tables looked beautiful and delicious. Everything on the menu sounded amazing. We ended up order a couple rolls, the baked oysters, and the beef carpaccio. Every single bite was delicious and fresh. if you're wavering over trying this place, try it. You will NOT be disappointed! We will absolutely be returning.

    Ayushi A.

    as a global trotter, i've had my fair share of culinary adventures. My recent visit to Kamei was nothing short of spectacular! the ambience was warm, the service was impeccable and the host was super friendly. we embarked on a gastronomic journey that left our tastebuds dance with joy.

    Andrew M.

    Kamei was one of the first japanese restaurants in vancouver serving sushi. It was defiinitely an og one and it is a good place to get your comfort sushi. A good place to hangout and drink sake with your buddies too. Come check it out!

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    Tom Sushi

    Tom Sushi

    4.7
    (394 reviews)
    2.3 km
    $$

    So fresh! One of the best yellowtail I've had!…read more Customer service was great! All Ladies were super charismatic. Ambience was cosy and nice. Small so there is a good chance for wait but it's worth it.

    I would give Tom Sushi 6 stars if I could. This is one of my all time favorite sushi places. I…read morefound out about this restaurant from a few different YouTubers who highly recommended it. Not just for great sushi, but really affordable prices as well. Yes, the wait for a table can get long. We waited about 45 minutes, and there's no area to wait except outside or go take a walk since they will text you when your table is ready. I also appreciate seeing where my place in line is through Yelp! First, a shoutout to the wonderful service here. Everywhere I go in Vancouver the service is great, but the server here was so friendly, helpful and efficient. The ambiance is really nice here and I love the place settings! We had a lot, so here is my breakdown: Spicy Agedashi Tofu - lightly fried tofu in a sauce that reminded me of gochuchang sauce. 7/10 Gyoza - crispy fried with a pork/veggie filling. 6/10 Karaage chicken - on the bone, but delicious nonetheless. Served with a mayo sauce. 7/10 Tuna Bomb - 10/10 this came out last because it takes longer to make. This is an absolute must-do. Crispy rice patties with a spicy tuna spread that you just place on the rice. Salmon jalapeno aburi hako - 10/10 I have been excited about this since I heard about it. The seared salmon on top of rice with a shrimp tempura running through the middle. The salmon and sauce on top melt in your mouth. Red Dynamite Roll - 9/10 this was my brother's favorite. I wanted it to be a bit spicier, but that said it's still so amazing. Mango Flower Roll - 9/10 if you like mango then you will love this. This also just melts in your mouth and that mango is just so fresh. California roll - 8/10 as great as a California roll can be! No complaints here! Rainbow Roll - I didn't get to try it, but my niece gave it a 10/10! I will definitely be coming back here again.

    Photos
    Restaurant interior
    Restaurant interior
    Red dragon roll
    Red dragon roll
    Salmon jalapeno aburi

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    Salmon jalapeno aburi
    Saku

    Saku

    4.3
    (298 reviews)
    0.1 km
    $$

    This is a Japanese barbecue restaurant worth visiting. The barbecue here tastes fantastic, the…read moresushi is crispy, the interior is spacious, and the service is very friendly.

    I had no idea that katsu could taste this GOOD. I mean, all katsu I've had prior to eating at Saku…read morejust pales in comparison. Who knew??? My hubs and I vacationed in Vancouver a few weeks ago in late April. We had seen the long lines for dinner at Saku when we were here more than a year ago. So, we decided to give them a try for a late lunch around 2pm on a Wednesday afternoon. No wait. We got seated right away. We liked how spacious and airy the dining room was. Our wait staff were friendly and on point. They were considerate about answering our questions about the food and food allergies. I ordered the chicken thigh katsu ($26 Can) and my hubs got the chicken thigh curry ($28.50 Can). No dairy involved in either dish which I was happy about because I have challenges digesting milk protein. Yes, it's kinda pricey. Yes, it's totally worth it. The katsu is light, crispy, fried perfectly, not greasy, and comes with unlimited rice, miso soup, finely chopped cabbage salad, and an addictively delicious sesame dressing. My hubs' curry sauce was served on the side so he could pour out as much or as little as he wanted. All in all, it was a very pleasant and satisfying meal. Saku is top notch for katsu. You won't believe how good katsu can be until you try it.

    Photos
    Saku
    Saku
    Saku

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    Minami

    Minami

    4.1
    (846 reviews)
    1.3 km
    $$$

    We loved our dinner at Minami. We came on a Friday night with an infant and sat in the back…read morecourtyard area. The staff was welcoming and kind. The food was amazing. We loved the pressed sushi. The salmon oshi was probably our favorite. The ebi oshi was delicious as well. We also got the duck breast and Brussel sprouts. The drinks were great as well - I had the daiquiri and the ginza margarita.

    If you haven't had aburi sushi, this is the place to fix that. Minami is the sister restaurant to…read moreMiku and they're the ones who brought the flame-seared style to Vancouver, so they know exactly what they're doing. Each piece gets torched over charcoal which gives it this smoky, melt-in-your-mouth quality, and the specialty sauces mean you don't even reach for the soy (they will also say to your face not to, so unless you want to endure their judgement--which my husband happily does--I'd stay away from soy sauce for the aburi. Their salmon oshi is well known, I love the ebi oshi the most but definitely get both and decide for yourself. The whole menu delivers though, from the sashimi to the rolls to the cocktails, all of it beautifully plated without feeling fussy. The space is nice too, took a big group of family here once after an event and they all loved it. And if you're here in the summer ask about the garden patio out back. It's an elevated experience but never stuffy. Perfect for a date night or when you want to treat yourself. Reservations are a good idea because it fills up. Easily one of my favourite spots in Yaletown though!

    Photos
    Stunning artwork
    Stunning artwork
    Minami zen has three courses, and this is one of them.
    Minami zen has three courses, and this is one of them.
    Minami Martini ... Kyoto Sparkles

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    Minami Martini ... Kyoto Sparkles
    Okeya Kyujiro

    Okeya Kyujiro

    4.8
    (44 reviews)
    1.4 km

    I went here for a special occasion dinner. Reservations are highly recommended because they are…read morevery small - 12 diners per sitting and 2 sittings per night. I made reservations about 4 months in advance. Upon arrival, one of the hostesses opened the door for us, and asked us to wait in a very ornate waiting area. We only waited a couple of minutes before another hostess seated us at the main seating area. The space is very dark, and only lit with candles while the rest of the diners trickled in. During that time they take drink orders, which is limited to sake, wine, beer and a few non-alcoholic drinks. Of note, they don't provide a drink menu, so we were a little surprised by the cost - the yuzu sake and the plum wine were $30 each. My non-alcoholic drink was $12, but a fair size. The theatrical portion started a few minutes later than the official start time - closer to 6pm. The shades lifted, the lights turned on, and the chefs introduced themselves. And from that moment on, they immediately went to work preparing our meal. They operate like clockwork to show the ingredients whole to the diners, and then preparing them, and serving them. Soon as the one dish was completed by all the diners, the next round came shortly after. Over 20+ dishes, there was very little wait time in between each. Each time a dish was served, a hostess was there to describe the dish and provided tips on how best to eat it. The food was overall was very good. I thought a few items were very average, most of them were very good, and a select few were truly outstanding. Most of the ingredients are imported from Japan, so I would imagine that it's part of the reason it's so expensive. This is definitely a splurge meal. I think half the diners at our sitting was celebrating a birthday. On the most part, the food is very good, watching the chefs at work is part of the entertainment, and the service is excellent. It's not some place I could afford to go to often, but glad to do it at least this one time.

    I made a reservation at Okeya Kyujiro for my partner's 40th birthday, and he had the best time…read more Honestly, it was one of the most memorable omakase experiences I've had in Vancouver. Okeya Kyujiro is a Michelin one-star theatrical omakase restaurant, and when they say theatrical, they mean it! From the moment you're welcomed by smiling ushers in kimono to the closing tea ceremony, every movement feels intentional, precise, and elevated. The ambiance is serene and anticipatory. At the start, guests sit in silence as a black screen conceals the chefs. You see their shadows moving behind it. A bell rings, the screen lifts, and the performance begins. Dinner is a 25+ course experience priced at $325 per person. It's undeniably a splurge, but for a milestone celebration, it feels justified. The menu is seafood-forward, with many ingredients flown in from Japan. Each ingredient is presented before preparation, then carefully assembled and served directly from chef to guest. Courses arrive one by one, never rushed. The service team moves seamlessly in the background, refilling water and attending to drinks (available as an add-on) without disrupting the flow. The finale is a matcha ceremony, whisked in front of you with the same quiet precision that defines the evening. When the final sip is taken, the bell chimes once more, the chefs and staff bow, and the screens close. It was a beautifully choreographed dining experience, perfect for marking a special moment, and one I'd gladly return to for the next celebration.

    Photos
    Inside the waiting area before being taken to your seat.
    Inside the waiting area before being taken to your seat.
    Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange
    Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange
    A5 wagyu sukiyaki

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    A5 wagyu sukiyaki
    Shizen Ya

    Shizen Ya

    4.3
    (620 reviews)
    2.0 km
    $$

    What a wonderful find here in Vancouver. We had such a fantastic meal and truly enjoyed every…read moresingle bite. The food was presented beautifully, especially the crispy tempura, which was perfectly seasoned and light. The quality of everything we ordered was impressive. We were particularly fond of the rolls served on the dark ceramic plates. It was such a relaxing atmosphere to spend an evening in, and we will definitely be back again soon.

    1 star -- Extremely disappointing service…read more The service was absolutely unacceptable. The female server was extremely rude, arrogant, and completely unwelcoming toward us. She did not smile, barely spoke to us, and when we said "thank you," she simply put the food on the table in silence. What was especially disturbing was the obvious difference in the way she treated us compared with guests at another table. She was smiling, talking, and being friendly with them, while showing us a completely different attitude. We felt singled out and discriminated against, and it made us very uncomfortable. In all the many years my family and I have lived in Vancouver, this was the worst and most disgusting restaurant service experience we have ever had. The prices are also quite high compared with other sushi cafés, but there was nothing special about the experience to justify paying that much--especially with such poor service. High prices do not excuse disrespectful treatment of customers. We will definitely not return, and I would not recommend this place to anyone who expects basic courtesy and respectful service.

    Photos
    Inside the restaurant
    Inside the restaurant
    Sockeye salmon sashimi 5 piece
    Sockeye salmon sashimi 5 piece
    View of restaurant

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    View of restaurant

    Kamei on Broadway - japanese - Updated August 2026

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