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    Traders

    4.1 (414 reviews)
    ModerateSeafood, Bars
    Open 11:00 am - 9:00 pm

    Traders Photos

    TRADERS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Traders

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    Reviews With Photos - Traders

    Seafood gumbo
    Helen T.

    Very nice atmosphere and love the high ceilings. I'm hey have a shop with lots of great things in it. Definitely a bit more pricey place but the taste is worth it. I loved my mango mai tai and the salad was delicious . Server was nice but I would like the speed to improve a little bit. Felt like we waited a bit for food and drinks.

    Ribeye
    Helene Q.

    An excellent restaurant for dinner & celebrate our 20th wedding anniversary. We chose wisely & looked through many wonderful places to eat. Food: I had the blackened mahi with curry coconut sauce & mango salsa which was perfectly cooked. The salsa blended with the curry was so flavorful. My husband had the ribeye with garlic mashed potatoes & creamed spinach. He said it was perfectly cooked. Best he's had in a long time. Dessert was a wonderful dish of crème brûlée. Oh, and the appetizer we had was a light bread with various sears, oil & soft butter. Tasted homemade. Atmosphere: What a great place. We enjoyed a quiet meal but this would also be a great place for a family party or any group to meet & have their own space & a great meal. The room dividers allow for privacy. The outside gives you plenty of space to relax before or after your meal. Service: Exceptional service. Domingo was our server & made excellent suggestions for picking our meals. He took care of every need, including some extra mango salsa. We highly recommend Traders.

    Bread
    Kate D.

    Came in on a Friday night in August expecting a wait, but were quickly greeted and seated. The table itself was covered in white paper over the table cloth, which I thought was unusual for a Friday night when real table clothes are usually used. The was also cute way too large so it kept scraping us the entire time. We began with the bread, which came out so warm and delicious. We also had the bang bang shrimp, which too be honestly was not very spicy at all. For my entire I had the chicken Parmesan with piccata sauce. I thought the portion size was good for the price and it had a good flavor. Overall, I will return the next time I'm in Sanibel.

    Bread
    Jayden D.

    Popped into here on a Friday night. Our group has eaten here many times while on Sanibel, and always seems to serve up good food. We were sat quickly, and the place wasn't too busy on a Friday night. The first thing we noticed (and don't remember from previous experiences but could have been there) was the paper mat on the table. If they are going to use them, I'd suggest cutting them to size, as no one in the party particularly enjoyed rubbing our legs up against the corners all of dinner. The food was good. We started off with the bread. It came to the table steamy, and the oil accompanying it wasn't too strong and had plenty of herbs and spices in it. I had the beef short rib for dinner. It was well marinated, and had a nice sear to it. The Aug gratin potatoes with it lacked salt, and really weren't anything to write home about. The creamed spinach was good, and had a nice cheesy flavor to it. There is a shop attached on the inside that has a variety of items, and was fun to look through after dinner. Overall, traders will remain one of our go to places while on the island, as it consistently serves up good food. W

    Interior
    Jose T.

    Almost two years after Ian did its damage Sanibel is still recovering. Very few restaurants are open. Luckily this one of the oldest best respected places on the island is one of them. The interior is old Florida with high ceilings warm colors and a very calm cool old Florida vibe. But the highlight here is the food from the bread plate ( it is $5 but well worth it) to an excellent Seafood gumbo. My dish was a perfect blend of textures and flavors. This was the horseradish salmon a perfectly cooked salmon fillet with a topping of horseradish and breadcrumbs, it was served over an amazing red pepper sauce (they call it an emulsion) it came with amazing and plenty full mashed potatoes and a corn salsa. All it tasted great and blended well. Cannot hype this dish enough. The wife had the shrimp scampi which was a well executed version of this dish. They have nice wine list and impecable service. Even a hurricane can't keep this restaurant down

    Ashley, blonde women & pink lipstick, wearing a red dress with light pink flowers holding an orange tropical drink at Trader's Restaurant.

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    4 years ago

    One of the best upper-scale restaurants on the island. The short ribs and curry snapper is amazing. Service is also top-notch..

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    Traders Reviews in Other Languages

    Ask the Community - Traders

    What's the happy hour situation?

    Ends at 6 pm. Go early. Just in bar area. Drinks 2 for 1. Good selection of food at reduced prices. Highly recommend. One of our favorites.

    View All 3 Questions

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    Lazy Flamingo - Peel It Baby: (Cold Peel & Eat Shrimp. Just As Good As The Hot)

    Lazy Flamingo

    3.9(657 reviews)
    0.9 mi
    $$

    Went for lunch and we ordered the calamari and the grouper sandwich. The calamari was very good,…read morethey had the bottoms of the squid too which were yummy. The grouper sandwich was excellent, best I have had, although my grouper portion was pretty small for the price (~$27). I think they gave me blackened and I ordered mesquite but idec. Service was good and draft beer price was lower than id seen anywhere else on the island. Overall worth a visit, and maybe a second

    We came for lunch just before any rush. We were seated right away…read more I was happy to see that they're "back" and reopened. We came here many years ago and enjoyed their food. The place is casual, rustic, and come as you are. Got our drinks pdq. We decided to share a combo pot. But after some soup. Got the conch chowder. It came in a large, pretty plastic conch "shell". It was slightly spicy, but not much. In fact, there's hot sauces on the table if you need more heat. There was a nice amount of ground conch pieces in a tasty tomato based broth. It was big enough to share, btw. Then we got their combo steamed pot -- 1 dozen clams and 1 dozen oysters. This takes awhile to cook as we knew it would. So if you get one of these, order soup or an app while you're waiting. The clams are the cedar key ones. Small but tasty. We didn't use the melted butter, but asked for cocktail sauce instead. The oysters -- which you have to shuck with the provided knives -- were wonderful! I'd probably get all oysters next time. In the bottom of the pot are celery and onions which you can also eat. So glad we got to come here and enjoy lunch. We will be back next time on island.

    Photos
    Lazy Flamingo - Kitchen is small but they crank out some delicious food

    Kitchen is small but they crank out some delicious food

    Lazy Flamingo - Combo steamed pot of clams and oysters

    Combo steamed pot of clams and oysters

    Lazy Flamingo - Friday Nite Rosé

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    Friday Nite Rosé

    The Sanibel Grill - PEI oysters and Jumbo Shrimp Cocktail

    The Sanibel Grill

    3.6(154 reviews)
    1.5 mi
    $$

    My girl friends and I spent the day at Bowman's Beach on Sunday and were starving when we came off…read morethe beach. We found The Sanibel Grill on Yelp and gave it a shot. Best decision ever! The atmosphere was so fantastic and we loved looking at all the pics. Our waitress was the absolute best. We think her name was Kelly. We got calamari and Shiahito peppers. They were so amazing. We got grouper tacos, classic hamburger, fried grouper and shrimp, Parmesan oysters and chicken wings. We all gave five starts reviews! We highly recommend this restaurant to everyone!

    The Sanibel Grill is a sports bar through and through. It has lots of random sports memorabilia and…read morefun Sanibel-related license plates all over. There's numerous tv screens to watch all the games - some booths even have their own screen. Aside from the sports decor, The Sanibel Grill has a very similar menu to Timbers Restaurant next door - I'm pretty sure the two are one and the same and share the same kitchen. I ordered the Grouper Fish tacos. You can get them blackened, fried, or grilled. I opted for fried. Note that the Sanibel Grill is known for their signature cornflake crunchy batter - but the grouper fish tacos are the lightly breaded bites and not cooked in their signature batter. The grouper was nicely cooked - tender and delicate bites. They used corn tortillas, which didn't fall to pieces while eating, but they were pretty flimsy (it was easy for a grouper bite to roll out). The tacos are served with rice pilaf topped with black beans which was on the bland side (nothing to write home about). I would've liked a hit of lime to add to my tacos, but the waitress never came back to check on us. Service is minimal. This is bar service all around. My friend ordered the combo basket (Grouper and fried shrimp) and comes with a side of fries and cole slaw. You can hear the crunch - I can see why it's their signature. My sister ordered the shrimp scampi with rice pilaf (she was hoping for pasta but that was not a side option - it's either rice pilaf or potatoes - smashed, French fried, or sweet potato fries). It also came with fresh green beans. The shrimp were nicely cooked and super buttery. She also ordered the crab bisque which was creamy and had good crab flavor, but I wouldn't say it was overloaded with crab meat. We finished the meal with a slice of Florida's signature key lime pie. The slice was small but had giant key lime flavor. It was very sweet but this was my favorite key lime pie slice from our whole trip. The Sanibel Grill gave us average food and average service. No military discount here.

    Photos
    The Sanibel Grill
    The Sanibel Grill - Mr Moose Burger

    Mr Moose Burger

    The Sanibel Grill - Chicken Wings

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    Chicken Wings

    The Bubble Room

    The Bubble Room

    3.4(1.2k reviews)
    10.0 mi
    $$

    Absolutely amazing and worth the drive! We have plans to go back very soon. Prices are spot on and…read morethe service was incredible. If you have been thinking of headed there do it soon before season arrives I promise you will be very happy As soon as you walk in you can't help but smile.

    This was my first visit to the Bubble Room, but my partner insisted that I had to try it, and now I…read morecompletely understand why. We stopped in for lunch instead of dinner, and it turned out to be one of the best meals we had during our trip to Sanibel. We started with the crab cakes served with lobster sauced mango coleslaw, and jasmine rice. The flavors worked incredibly well together, with the sweetness of the mango and rice perfectly complementing the crab cakes and lobster sauce. For our entrées, we had the blackened grouper with yellow rice and black beans. Everything on the plate paired so well, and the grouper was cooked perfectly with just the right amount of seasoning. This took me back to other fantastic fish dishes in other islands like Hawaii, the keys, the Caribbean, etc... The piña colada was delicious and made the experience even more fun because it was served inside a real pineapple. It was refreshing and not too sweet, definitely something I would order again. We finished our meal with the key lime pie, which was the perfect ending. It was creamy, tart, and exactly what you hope for when ordering key lime pie in Florida. Before visiting, I noticed quite a few reviews mentioning long wait times. Thankfully, that wasn't our experience at all. We visited during lunch, so that may have made a difference, but we were seated quickly and received excellent service throughout our meal. Jenna was incredible, funny, and nice. Just about the entire staff has some whimsy about them. Telling us the history of the location and cracking jokes. I can honestly say I would probably drive the four hours to Sanibel just to eat at the Bubble Room again. Not because of the decorations or for the service, (these were great) but because the food left me craving more! The food, the atmosphere, and the overall experience made it well worth the trip. If you're visiting Sanibel and wondering if it's worth the hype, I would absolutely recommend giving it a try. Next time I'm going for dinner for sure!

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    The Bubble Room - Bubble lights line the walls of every single room

    Bubble lights line the walls of every single room

    The Bubble Room - Twice baked potato and mixed vegetables

    Twice baked potato and mixed vegetables

    The Bubble Room - Outside view of the Bubble Room

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    Outside view of the Bubble Room

    Traders - seafood - Updated July 2026

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