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    Gramma Dot's

    4.1 (678 reviews)
    Closed 11:30 am - 8:00 pm

    Gramma Dot's Photos

    Business Info

    GRAMMA DOT'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Gramma Dot's

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    Reviews With Photos

    Laura Elaine B.

    We tried to visit a few years ago but Gramma Dot's was closed while rebuilding after a hurricane. We were exited to be able to visit this time! The food was delicious, the service was excellent and the atmosphere is laidback vacation vibes. We ordered the blackened mahi tacos, conch fritters, and sampler platter. I also ordered the Blueberry Bay Mule cocktail and it was sooo good!

    Crab cake on salad
    Kimberly W.

    Beautiful location on the marina. Excellent service attentive knowledgeable regarding menu and daily catch Started with Sippin Sundhine. Cocktails Ordered the daily catch.. triple tail which was succulent and prepared beautifully. My sister ordered blackened grouper and mom ordered the crab cakes. For dessert we had key lime pie

    Suzy B.

    What a great spot! If only it wasn't like 50 degrees and windy, we would have loved it even more! But we can overlook mother nature and just enjoy the comfort food here at Gramma Dots! I can imagine how crowded this place gets when it's in season and a gorgeous day. There aren't that many tables so plan accordingly. Parking probably also gets pretty tight. The restaurant is also situated right in the marina so there are plenty of boats that dock and dine as well. What a great location and fun place. Angelina was our server and she also had a friend that worked there, (I forget her name), from our home state of NJ and right from the Jersey Shore! The food was really good - - and Angelina had great recommendations and she was so helpful and patient with us. I started my meal with the great Miami Vice adult beverage. It was very good and they have a great selection of drinks -- both with and without alcohol. For lunch, I had the fried oyster basket. which was amazing. My husband had the Coconut Shrimp and he loved it as well. Both meals were cooked to perfection, hot and fresh and crunchy. And to top off our meal, Angelina said we had to try the Key Lime Pie. So glad we did, it was key lime perfection! The nice warm coffee was just what i needed to end the meal and warm me up. We will definitely be back next time we are in town. Thanks, Angelina for a great dining experience! Sanibel Island, we will miss you! Til next time.

    Coconut shrimp basket
    Robin H.

    Delicious coconut shrimp basket and fish dip dish. Dip can med with fried saltines which are unique and yummy. Garden salad was okay but not a highlight. Great venue in the Marina overlooking the boats! Service was great!

    Coconut Shrimp
    Jackie B.

    Gramma Dot's is one of our favorite spots on the island for dinner. Situated right in the harbor, it is the perfect island vibe with friendly staff and delicious food. We have bee frequenting Gramma Dot's for years and it never disappoints. A must try on Sanibel Island!

    New York Strip
    Bob S.

    Gramma Dot's is a Sanibel classic we've been returning to for more than 15 years. There's something special about driving into the marina, admiring the yachts and fishing boats, and then stepping into this tiny dining room -- it probably seats 25-30 people -- where the atmosphere feels like a cozy coastal cottage. We arrived last Thursday and the crowd outside was already soaking in the sunset with drinks in hand. Inside, our party of seven was greeted by Katie, who was incredible. She managed to take care of all of our orders while also mixing cocktails behind the bar -- never missing a beat. Seafood is the star here, but the beef selections are equally outstanding. Our group ordered a little of everything, including: * Key Lime Tuna Steak (ask for it lightly seared -- perfection!) * Bacon-Wrapped Shrimp * New York Strip * Filet Mignon * Peel & Eat Shrimp -- fresh and generously portioned Portions are hearty, everything arrives piping hot, and it all tastes like the island -- unfussy, flavorful, and fresh. If you have room, the Key Lime Pie is a must. It's practically famous on Sanibel for good reason. The intimate dining room, friendly staff, and marina views always bring back good memories for us. It's a place where you instantly feel like a regular -- even if it's your first visit. Plan on a wait during peak times, but it's worth it every time. We'll be back again on our next trip to the island -- some traditions you don't mess with.

    Menu
    Denise D.

    I was craving fried oysters ( good ones) and my research led me to this lovely restaurant right on the water. I heard they got busy quickly so I made sure to be first in line. Our sever said the oysters were good and particularly large that day so we said we would try them and then order lots more. We asked about the crab meatballs and she said they were her favorite so we had to have those as well. I was born and bred on the coast of Savannah and if it's one thing I know it's oysters. They arrived and it was clear that each oyster had been cut not into two, but three or four pieces and passed off as individual oysters. Not even dime sized. You could not taste the oyster pieces inside they were so tiny. The sad thing was that the breading was delicious and they were seasoned beautifully. If only we could taste some ( ANY) actual oyster! The crab meatballs were outstanding and we got two more orders of them. The tartar sauce was great. I didn't hate the poblano sauce, it would have been better served warm. The clam chowder had few potatoes and fewer clams. Watery. I also had a Caesar salad that was so over dressed I couldn't eat it. My partner thankfully will eat anything so it didn't go to waste. The wine was good, employees incredibly nice and I loved the space. Bathrooms were not functional, but there were alternative portable ones outside. One day I will find a good fried oyster in this state. For now, I go back to Charleston or Savannah where they are perfect.

    Dave O.

    What is a great restaurant, the best location, exceptional customer service, reasonably prices - sounds like the perfect place for a wonderful lunch with a view of the marina, unfortunately the food is lacking flavor and is anything but creative. Being we were spending the day on Sanibel Island we decided to find a spectacular restaurant on the water, after looking on Yelp we knew maybe we had found the best lunch restaurant on the island, the decision to eat here was even validated by a line of customers waiting on Gramma Dot's to open its doors - after finding a parking space we walked up to find that the line quickly disappeared and we were able to grab a window side seat without a wait. We were met at our table by our wonderful server Heather who was very friendly and made a few recommendations and answered all our questions before leaving to get our drinks. We ordered a Cheddar Cheeseburger and a Blackened Chicken Sandwich both came with chips, a pickle spear, some ranch dressing and a slice of melon and a wedge of pineapple - the food arrived fast as did the food service brand condiments, the presentation was simple and the food was cooked to the desired temperatures but it was beyond bland, the buns were room temperature and un-toasted, salt and pepper offered little help it was obvious the kitchen takes these portions from the freezer to the grill then plates it up and rings the bell for pickup without any quality control from a manager, so our meals were mediocre at best and we pushed it all aside after eating parts of it. This place was very disappointing no matter the rave reviews most must be from tourists who were overwhelmed by the beautiful setting and the Florida sunshine trust me it's not about the food here. With a name like Gramma Dot's one would assume something would be freshly made from scratch honestly it felt like I was eating food service food at an amusement park at best. I started this review referencing to reasonable prices but after eating I found no value here if I had to do it again I'd grab a beer and enjoy the view and move on. I'd give our server, the ambiance and the location five stars but the food drags down the overall rating in my opinion - it seems the new owners don't have the same passion or standards as the previous owners unfortunately...

    Gramma Dots

    Key lime pie was fabulous.! And the service was even sweater. Beautiful setting by the water.

    Kitchen area where all the good things arrive
    Syed K.

    Was visiting Sanibel Beach on a whim and after some shell picking found this restaurant to be highly reviewed. It was at a very short distance from the lighthouse beach and there was ample parking. The place is gorgeous from the outside, water on both sides, plenty of vegetation around and has a feel of a Marina. We were seated pretty quickly and the menu is pretty much all seafood. We decided to go with the seafood sampler which came with 4 crab cakes, a few oysters, and coconut shrimps. The crab cakes were the highlight, plenty of flavor in it. The other dish was the calamari platter which came with crispy fries, a piece of melon and orange. The quantity was generous, however it since it is eeply fried food, you get filled up pretty quickly. Overall a nice place to unwind and enjoy so e quality seafood.

    Marina
    Samuel C.

    If you're looking for a peaceful meal with a side of "did we just see a dolphin?", Gramma Dot's delivers both ambiance and accidental marine biology. Nestled in a marina so tranquil it feels like a Bob Ross painting, we were minding our own business when Flipper casually swam by. 10/10 surprise cameo. We opted to sit indoors because hangry waits for no patio--and thankfully, there was no wait. We were seated faster than you can say "clam chowder," which, by the way, was so good I briefly considered proposing to it. Thick, flavorful, and probably illegal in at least three states due to deliciousness. We kicked things off with the mahi mahi fish dip and fried crackers--because apparently, even the crackers get deep-fried here. Florida, you're unhinged and I love it. As for the entrees, the grilled shrimp, bacon-wrapped BBQ shrimp, and coconut shrimp were all a crustacean dream. They don't play around with portion sizes either--by the end of it, we were shrimp-stuffed zombies waddling out in defeat. Bottom line: Gramma Dot's is off the beaten path, but totally worth the detour. Just don't tell too many people--it's got "hidden gem" energy, and I'd prefer it stays that way so I don't have to wait for my chowder proposal next time.

    Diane C.

    Gramma Dot's is definitely a keeper! It's a very quaint little restaurant. We ate outside. Helen was a sweet and delightful server. We ordered a chicken salad fruit plate and a grilled chicken sandwich with homemade chips. Both entrées were delicious. The grilled chicken was super fresh. One side of the restaurant had beautiful brilliant pink hibiscus. Hope you enjoy the photos. Looking forward to my next visit.

    Seafood sampler .
    Marlen L.

    My sister and I were seated as soon as we arrived. We sat indoors and enjoyed the beautiful views of the water. Our waitress was kind and attentive. I ordered grouper salad . It was amazing. We ordered the seafood sampler for an appetizer. The Coconut shrimp was the best I've ever had . Five stars for this restaurant.

    Cesar salad w garlic/Parmesan crusted grouper.

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    1 month ago

    Great location and dog friendly outside. Food was OK but pricy. Service was good. Would go back.

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    Page 1 of 17

    Ask the Community - Gramma Dot's

    What happened to the lobster bisque soup?

    Gone, order the clam chowder!

    Do they take reservations?

    On their website: Reservations not accepted.

    Do they have indoor seating?

    Yes

    Are we able to sit in patio area with our small dog?

    Yes! They are dog friendly! :)

    What time should we get there for plenty of parking so we can eat at opening around 11 am?

    During peak season and weekends, I would plan on arriving 10 minutes before opening.

    Do you have call ahead seating?

    No. Try but don't think so!!

    Are you open for dinner on Christmas day?

    No we are not open on Christmas Day

    Hello do you have power outlets and/ or WiFi, indoors/outdoors at your restaurant? Kimberly

    No we do not have power usage for customers to use

    Is there boat dockage available for patrons who wish to come by boat? If so, what can the dock spaces accommodate?

    Not always... depends on their local marina business... if you have a large boat you will need to reserve a spot. My 20' will often fit along the side by the break wall.… Read more

    Don’t See Your Question? Ask Away!

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    Lazy Flamingo - Peel It Baby: (Cold Peel & Eat Shrimp. Just As Good As The Hot)

    Lazy Flamingo

    3.9(652 reviews)
    0.7 mi
    $$

    The wait took about an hour before we got seated and I was with a group of 5 others. The outside…read morewas sea vibes with sculptures everywhere. And in the inside there was wood everywhere and the tables were beautiful. The clam marinara was amazing stuffed myself full. Calamari was delicious. The people were very nice and helpful. Overall had a good time.

    We came for lunch just before any rush. We were seated right away…read more I was happy to see that they're "back" and reopened. We came here many years ago and enjoyed their food. The place is casual, rustic, and come as you are. Got our drinks pdq. We decided to share a combo pot. But after some soup. Got the conch chowder. It came in a large, pretty plastic conch "shell". It was slightly spicy, but not much. In fact, there's hot sauces on the table if you need more heat. There was a nice amount of ground conch pieces in a tasty tomato based broth. It was big enough to share, btw. Then we got their combo steamed pot -- 1 dozen clams and 1 dozen oysters. This takes awhile to cook as we knew it would. So if you get one of these, order soup or an app while you're waiting. The clams are the cedar key ones. Small but tasty. We didn't use the melted butter, but asked for cocktail sauce instead. The oysters -- which you have to shuck with the provided knives -- were wonderful! I'd probably get all oysters next time. In the bottom of the pot are celery and onions which you can also eat. So glad we got to come here and enjoy lunch. We will be back next time on island.

    Photos
    Lazy Flamingo - Kitchen is small but they crank out some delicious food

    Kitchen is small but they crank out some delicious food

    Lazy Flamingo - Combo steamed pot of clams and oysters

    Combo steamed pot of clams and oysters

    Lazy Flamingo

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    Dixie Fish Co - Whole Fried Yellow Tail Snapper

    Dixie Fish Co

    4.5(1.1k reviews)
    4.9 mi
    $$

    This is the best restaurant in Fort Myers and you cannot go wrong. Tonight I had for the first time…read morethe muscle appetizer which I actually had as a meal. Oh my God it was absolutely amazing. So delicious and flavorful. Our other favorite is the shrimp burger. It is so delicious. This is such a great restaurant - one of my favorite places to enjoy a meal after spending the day on the beach. Food is phenomenal! You can't go wrong... amazing food, great service and wonderful atmosphere. Love this restaurant

    We visited Dixie Fish Co on a Friday afternoon. Parking was a bit tricky, so plan ahead. We only…read morewaited about 10 minutes for a table, but it got very busy shortly after we were seated and wait times increased quite a bit. It was a sunny, warm day and we sat outside under an umbrella, though there wasn't much shade coverage. The overall vibe is a casual, waterfront fish shack--laid-back and lively. We started with the stone crabs. While the crab itself was great, the mustard sauce was a little too mayo-forward for our taste and wasn't our favorite. For my entrée, I had the hogfish special served over sweet potato mash with green beans. The hogfish was fresh and delicious, but the sides missed the mark--the green beans were overcooked and the mash was a bit watery and lacked consistency. My husband and daughter both ordered the whole fried fish (yellowtail snapper that day), and they both said it was perfect and absolutely delicious. The fries were good, and while the red beans and rice were just okay, my husband really enjoyed the zucchini and tomato side. Service by Olivia was spectacular--attentive, kind, and always on top of everything we needed. We come back here every time we're in the area. My takeaway: come for the fresh fish and great service, not the sides.

    Photos
    Dixie Fish Co - Views

    Views

    Dixie Fish Co - Old Florida vibe.

    Old Florida vibe.

    Dixie Fish Co

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    Timbers Restaurant & Fish Market - Service

    Timbers Restaurant & Fish Market

    3.9(410 reviews)
    3.1 mi
    $$$

    This restaurant is fantastic!!! The food was sooooo delicious. Had fresh caught Chilean seabass…read morewith veggies and baked potato and oysters on the half shell!! The only place we could find oysters and glad we did. Yummmm! And the service...Excellent!! Danny was our waiter and guided us to this delicious food. He was pleasant and very attentive. Will go back again and again.

    On our Sanibel Island vacation, we went to The Timbers two evenings. The first we did not know…read moreexactly what to expect. So we ordered appetizers which probably would have been enough to feed us. But we also ordered entrees which included a salad, vegetables and a starch. Now definitely more than we needed. We ended up taking some home with us and made a meal of it a day or two later. The second time we went we knew better. So we only ordered an entree again with the salad, starch and vegetables. This was perfect. Jerzy was our first night server, and he was very energetic and helpful. Turns out he had just had a baby the night before, but we did not know that until we saw him the second evening. Our server the second evening was Mike. He was very frazzled due to a large crowd and not enough waitstaff. But he did a good job of taking care of us and even comped our dessert. This place has a very nautical theme. So fish on the wall and boating gear as well. The only negative was screaming baby. Why do people bring young babies to a place like this. Kind of wrecks the atmosphere for everyone else. Oh well.

    Photos
    Timbers Restaurant & Fish Market
    Timbers Restaurant & Fish Market - Oyster romanoff

    Oyster romanoff

    Timbers Restaurant & Fish Market - Inside

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    Inside

    Gramma Dot's - seafood - Updated May 2026

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