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    Transfer Station

    4.8 (15 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 3 months ago

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    Tampa style Reuben
    Adam O.

    Hidden gem. Everything is good. There's a reason why I'm a regular. Can't wait for their brick and mortar opening soon.

    1/2 Barbecue Chicken
    Laura S.

    Went to Wandering Tortoise Saturday for their Hazy Fest and enjoyed a great lunch. Love the vibe there and the bartender Travis is always nice to converse with...he really knows his beer!

    Their menu, although it does change.
    Rachel A.

    What a great casual spot to grab some amazing food! Transfer station is great for everyone, including kids. The menu is always changing, so it's fun to come back and try new things. They are always able to accommodate dietary needs, etc.

    Transfer Station menu 7/25/25.
    Nate P.

    Located on the back patio of The Wandering Tortoise, Transfer Station deserves major accolades. They have one of the best burgers in the Phx area, amazingly accommodating and friendly staff, and the chef knows what he's doing because I've never eaten anything from TS that hasn't been outstanding. This is not "bar food," this 5 star restaurant quality food that just happens to be housed in the back of the Wandering Tortoise beer bar. My favorites include the Crispy Chicken Sando, and the burger (double patty takes it up a notch but one patty is equally amazing) is great. Fresh toppings, quality patties. Oh and the Asian salad side is simple yet phenomenal. This is a must visit foodie destination. Their Daily Specials vary but are crazy inventive; duck confit bratwurst, insane wings. The originality of their specials is unmatched. On top of this their pricing is very reasonable for the quality of food you get.

    Jumbo grilled wings

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    2 months ago

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    Shay G.

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    4 months ago

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    10 days ago

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    2 months ago

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    Shay G.

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    2 months ago

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    11 months ago

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    26 days ago

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    Shay G.

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    2 months ago

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    Shay G.

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    10 months ago

    The food was excellent! The service was excellent. However the indoor seating smells like stale beer?

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    10 months ago

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    11 months ago

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    11 months ago

    Great food, drinks, and en ever-changing menu. Elevated food truck cuisine that never ceases to disappoint.

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    10 months ago

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    Copper State Kitchen

    4.7(34 reviews)
    10.6 mi

    Copper State Kitchen performed outstanding in bringing the Chef to our home for our 40th…read moreAnniversary. My wife and I love to cook and have prepared some outstanding meals at home over our 40 years together. We have extensively traveled and lived throughout the world and as such developed pallets for superb cuisine from all over. As we grew older we gleaned the best of what we enjoy and developed them into our own cooking skills. My wife being Korean born refined her cooking skills in the eastern cuisine like Korean, Japanese, Thailand, and others while I have refined my skills with French and Italian. Prescott is a beautiful place to live but its culinary basis is built on sawdust. We usually cook for ourselves if we want a top notch meal. Now the past several years I have been confined to a wheelchair and transport is very limited. We used to spend winters in Hawaii where we could get great quality meals and seafood whether we prepared them or went out. So our 40th! I wanted to do something special for my wife since I have not been living up to my end of our culinary relationship being confined to a wheelchair. Thus I started seeking out a Chef that would come to our home with his staff and prepare a custom made meal for us. I selected Chef Thomas and Copper State Kitchen. I started by a rather lengthy discussion via phone and followed up with sending Chef Thomas some of our favorite recipes, sufficient for him to develop a five-course meal for us. Chef Thomas is very professional and easy to work with. We refined the meal over the next two days we agreed on the following proposed menu; I supplied the wines. Amuse-Bouche * Fig Jam, Blue Cheese, Red Wine Poached Pear & Arugula Crostini Starter * Prime Rib Poke with sesame crunch and microgreens and pipkuala aioli (based on my deconstruction of the infamous Tiki Bar in Waikiki dish) Pasta Course * Lobster Tagliatelle in a Champagne Cream Sauce Main Course * Beef Wellington with foie gras and red wine demi-glace Dessert * Crème Brûlée (torched table-side) Wine Pairings * Santa Margarita Prosecco DOCG * Domaine Salmon Sancerre Sauvignon Blanc * Tenuta de Sesta Brunello di Montalcino 1996 * Chateau Rieussec 1st Grand Cru Classe 1863 Sauternes 2004 Every course was perfect and very enjoyable. And they cleaned the kitchen meeting my wife's expectations. I highly recommend Copper State Kitchen for your personal culinary experience to celebrate your special occasions.

    What a great experience I had last night with TJ and his catering skills…read more He put on an outstanding spread for me and 60 of my friends for a holiday gathering in my home. The food was outstanding and presentation was simply elegant. Everything was just perfect! Thanks to TJ and his crew.

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    La Hamburguesa

    La Hamburguesa

    4.7(95 reviews)
    3.4 mi
    $$

    Honestly, my favorite burger I've ever had. You can really taste the quality of each ingredient,…read moretheir Wagyu patty is actually so worth the 30 minute line. I did get the spicy viva burger to try as well, and didn't like it as much. It lacked depth of flavor and kinda just tasted spicy. Still a solid burger of course, but I would go back to the classic ones next time. During lent, they had their fish sandwich, which was INSANE. The best one we have ever had. The fish was crispy on the outside, flakey and buttery on the inside. The tartar sauce was perfectly tart and balanced the whole thing. I AM PRAYINGG it comes back for times other than lent. Ruined every other fish sandwich for me. We tried their fries both times we went, and honestly not a fan. They're beef tallow fries so they're supposedly "better" but they were pretty hard and oily, and have the meat taste from the beef tallow that I don't like, I would skip these. People start lining up before the truck opens so I suggest getting there 20 minutes early for quick service, otherwise you'll be looking at an hourish wait. But trust me, it's worth it

    La Hamburguesa has been in my bookmarks for quite a while now, and when I saw that they had a fish…read moresandwich special and it was their last day to try it, I had to make plans to make sure I got my hands on it. My friends and I arrived about 20 minutes before the truck opened, and there were already a few people standing in line. The line moved pretty quickly, and the total time from ordering and receiving our food was only about 15 minutes. At this time, the line wrapped around the truck. The food came out hot and fresh. Filet-o-fish is one of my favorites of all time, and the filet de fish did not disappoint at all! The first bite had us levitating and seeing stars. The tartare sauce that the fried fish was smothered in was delicious and creamy, and the fish fillet itself was tender and flaky. The toasted and soft Japanese bun was the cherry on top. Simple and comforting and nostalgic, but elevated in the best way. We also tried their popular Viva Mexico, but we felt like it lacked in flavor and only tasted spicy, if that makes sense. Beef tallow fries were okay and not anything special. Great portions, however, it was still pretty expensive for a food truck burger. I'm glad I got to try this place out and will be back if the filet de fish hits the menu again, and would try their Signature next time.

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    Signature Burger w/bacon

    Transfer Station - breakfast_brunch - Updated May 2026

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