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    Triple Berry Cafe

    4.4 (118 reviews)
    Closed 7:00 am - 2:00 pm
    Updated 2 months ago

    Triple Berry Cafe Breakfast & Brunch Restaurant Photos

    TRIPLE BERRY CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Biscuit and Gravy
    Katie H.

    I live out of state and grew up in the area--this spot opened after I moved to the east coast which is a BUMMER because it is amazing! Every time I'm home I try to visit this cafe. The breakfast is always out fresh and hot. You can't go wrong with any meals. They don't take reservations online, but you can check wait times or order online. We came at 9:00am on a Friday morning after Christmas, and it was about 75% fully seated. It's a bright cafe, with your classic clean diner decor and music playing. We sat right away and were offered coffee and water. I got the mocha madness smoothie which was the perfect sweet coffee I needed, it's not quite a smoothie texture (not as thick) but more like a coffee with crushed ice. My fiance got the triple berry smoothie which looked colorful and delicious. Their espanol skillet is my favorite, but they have amazing sweet meals. My fiance had the banana cream waffles and raved about them. Our friends got the two eggs and meat with turkey bacon and the Santa Fe Benedict and enjoyed their meals. I've previously had their crepes too, which were phenomenal. The service is very quick and attentive. You pay upfront at the host stand. We enjoyed all of our meals and time at triple berry. As always, I highly recommend it and will be back!

    Beth A.

    We came here for a weekend breakfast and at 8:30am on a Sunday we didn't have to wait for a table. They have an outdoor patio that wasn't open and two main areas to eat, the main area on the left and a smaller area on the right with a bar. The restaurant became full at about 9:30am. We were impressed by the staff, almost as soon as we sat down we all had waters, hot coffee and got our orders in quickly. The portions were large for the price and we appreciated the taste without the food being salty. We had enough food for leftovers.

    Breakfast waffle
    Egeria D.

    Great customer service, family friendly, reasonable pricing. My daughter loved the biscuit and gravy. Waffle was ok. Huge menu with lots of options. Will try it again.

    Two 2 Eggs and Meat
    Steven J.

    A little disappointed with Triple Berry. We'd heard rare reviews so we stopped by before our Chicago Day Trip, and it wasn't what we expected. The interior is modern but very cramped, every table and booth was full and the wait was about 30 minutes. Our server Cynthia was good. We didn't see her much because of how busy it was, but when she was there, she was friendly and funny. My suggestion would be to hire more servers-- I don't think they had enough that day to make ends meet. The food was slow and mediocre. My Iced Caramel Macchiato was the best thing we ordered, it had the perfect amount of sweetness and coffee flavor. My Santa Fe Benedict was okay, nice portion but the hash browns were overcooked. My Dad didn't love his Two Eggs & Bacon with a Pancake at all. The men's bathroom was locked the entire time so I had to use the women's. Added on to the frustration.

    Store front
    Rod D.

    OMG, where have you been hiding all this time and why aren't you closer to the city?!?! So we came here on father's day as we had dropped off my in-laws at a family party close by and my wife had stumbled along this place. We had thought there would be a substantial wait since it was father's day but we were seated right away. The dining area is very airy and large so it was perfectly fitting that we were seated accordingly. Their menu showcases a typical brunch offering with a fusion of Latin flavor. The food is AMAZING! It can compete with the best of brunch locations in Chicago. I ordered the chicken carnitas skillet with a side of the tiramisu pancakes. The chicken was flavorful and made the dish. The hash browns were crisp but not overcooked. The eggs and salsa topped off the dish. The tiramisu pancakes were fluffy, the cinnamon and hazelnut spread flavored the pancakes to perfection. The coffee was also SO GOOD. if we're ever in the area again, we're definitely going to return to try more

    Lisa H.

    Had brunch with a friend today. Huge portions. Tasty food. Decent service. I highly recommend the biscuits and gravy. It was very good.

    Clipp redemption

    Our service from Taylor was amazing. We did have an issue with coupon redemption with Clipp. However that is not their issue it is with Clipp. The owner graciously contacted us and offered our money back. Thank You for making what was wrong right.

    Cinnamon French toast

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    2 months ago

    Best place for breakfast, I go every Friday with my dad. Excellent food and service, always very attentive and welcoming.

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    5 months ago

    Nice family owned place with really good food. You can tell they truly care. Can't wait to go again!

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    6 months ago

    very yummy and our waitress was very kind and funny! i recommend stopping by! it's very casual and welcoming so it makes for a nice date

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    1 year ago

    Delicious breakfast-fresh eggs and crispy bacon. Attentive and personable waitstaff. Very small, clean restaurant.

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    Page 1 of 3

    Ask the Community - Triple Berry Cafe

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    La Crêperie - Soupe a l'oignon gratine

    La Crêperie

    4.0(789 reviews)
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    Stopped in for lunch on a sunny Saturday and loved it all! The food was delicious. I had the…read morechicken and mushroom savory crepe, my daughter had the Croque Monsieur and we split the Classique for dessert. Everything was perfect. Our server seemed to be working alone but somehow made it all work. Felt like stepping through a little portal to France. Will definitely be back

    Super cute restaurant. Feels very cozy. Got the chicken curry crepe and it was salty! If I wasn't…read morewith people, I might have complained but it was borderline fine. So...not sure the food is good. I just happen to think the attitude is a little worse. Came with a group and someone in our party ordered the French Onion Soup and then a Croque Monsieur. No one else in our group ordered a starter. What's weird is for some reason they decided to course the soup with everyone's mains. Normal restaurants, including like....your local suburban Chile's, know not to do that but this place thought that was normal. So already, my friend is a course behind everyone because they didn't serve his starter first. What's worse is when he finishes his soup...he doesn't get his main. We actually FINISH our mains and he still hasn't gotten his. He makes a comment VERY NICELY to our waitress like hey! Just wanted to check on my meal! She responds, "all our meals are timed perfectly." What!! My buddy goes, "Okay...I've just been waiting for 15/20 minutes so I think I'm ready for my sandwich." She responds, "okay....let me alert the kitchen." Wait? You didn't even tell them he needed his meal?? We wait another 15 minutes. We flag the waitress again and ask where his meal is and she responds "everything is made to order so the kitchen needs some time." Okay. This is a Croque Monsieur. Are you....rising bread right now? What is happening? So I get frustrated and jump into this and say, "Ya but we've been waiting over 30 minutes for his main. We've all finished so now you're asking my friend to eat alone." She responds, "everything is served hot so what is the problem??" !! I get annoyed because up until this moment, we've been pretty nice. But this waitress not acknowledging any issue or trying to make it better and talking back to us like this is weird. So I just say, "Bring a manager over." Well...it didn't matter. This lady learned her attitude from somewhere and it was probably from the manager. The manager immediately is on the offense like, "you ordered a soup and we wanted you to have the soup hot. And we want your next meal to be hot. We make everything fresh and we clean our dishes in between." The heck? All we want is for my friend to be able to eat his main. So I say, now rudely, "just bring the food. We have waited 30 minutes now. Everyone is done with their meal. If you haven't made it, cancel the order and we'll go somewhere else." She responds, "we usually serve the starter first. If you didn't like that, then don't order a starter." SERIOUSLY!? What is happening!? I think about telling her that USUALLY even if only 1 person has ordered a starter, that gets served first before EVERYONE gets their mains TOGETHER. Instead I say, "listen, cancel the order or give us the food but we aren't waiting any longer." And she goes, "we can't cancel it. The kitchen has been working on it." So I say "this better be home baked bread because they've been working on it for 45 minutes by now." IT STILL takes another 5 minutes to get this meal. It is cold. It is an average Croque Monsieur. And they probably all spit in it. At the very end, the waitress comes over and says, "I see what you mean and there were coursing issues but we take pride in our food and we weren't going to degrade that so we could serve you faster." This place literally lives up to a Parisian stereotype, I guess.

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    Paris Bistro - Quick escape of "me time" before the Halloween chaos at home.  Lovely restaurant with reasonably proced food and warm, accomodating staff.

    Paris Bistro

    3.9(512 reviews)
    33.9 mi
    $$

    Out here in deepest Suburbia, sometimes things present a vaguely Disneyesque artifice, where, if…read morethe fantasy world was more advanced, "Quotation Marks" would appear magically in the air around buildings (and, alas, people) indicating irony should be applied as a mitigating factor. This is not to imply in any way those places (or people) are therefore any less in quality or to be avoided. But I digress... I've driven past the "Paris Bistro" here, since it was established, and, unfairly thought "yeah, right". Why? Route 59 is a 1000% American Commerce Zone, rife with every franchise on the docket, and conformity is securely on the menu. And rightly so. Folks out here may have had their success, but they were raised in front of American TV, and their consumer habits developed accordingly, especially with regard to cuisine and eating habits. There are, of course, bona fide Ethnics in the general area, but those are germane to the Communities in residence. (Some FAB Chinese, Indian and Mexican places-q.v.) I am not aware of a burgeoning French settlement anywhere nearby. Around here "Cooper's Hawk" passes for "fine dining", and if you've ever fine-dined, you'll know Cooper's Hawk may parlay a decent feed, but it ain't Alinea, Bubba. In the far Western and Southwestern Chicago 'burbs, folks' Culinary tastes are as conservative as their politics. So whither "Paris Bistro"? It's a handsome suburban building with inviting signage. When you walk in, you pass a bar having an impressive array of boozes. Keep going west past the bar and you're in a room mimicking a rural setting, if a rural setting had curved leather banquettes. There's a more traditional dining room on the other side of the bar, but I didn't go in there. It was daytime, and bright, but when daylight ebbs, I'll bet both rooms are romantic. The service is reserved and accommodating-you're not going to find a wisecracking "Alice" on the staff. The menu actually is pretty accurate as a French Bistro in the USA. Lots of Français on it (in the titles), but the descriptions are all clear English. You don't have translation to fear.The menu is extensive, and features many traditional "Bistro" faves, along with select "American" choices. I was in for Brunch. Disregarding conformity, I ordered the Escargot for Hors D'oeuvre, not that I wanted to, but because I am pathologically incapable of NOT ordering Escargot if they are on the menu before me. They were yum, but I wish there was a softer bread available for sopping the buttery-garlic goodness remaining after the morsels are consumed. As "they" say, a French Chef is judged by their prowess in cooking a simple Omelette, so that's where I went. "Jambon et Gruyere" to be exact. It wasn't a large beast, but it was tasty, light, and properly prepared. No sign of the Rugby-Ball pancake-batter-enhanced behemoth omelettes you'll find in common Coffee shops. Accompanying was a (very) small salad of nice composition, with just enough fruity vinaigrette to satisfy. Also on the plate were tasty and ultra-crispy "shoestring fries". I'm not a slave to potatoes with breakfast. but these were damned good. The problem at hand (so to speak) was the transport from plate to mouth, as they were very thin and very crisp. Both fork and spoon were inefficient. I thought of using the spoon to crush them, thus rendering spoon a contender to preserve my dining decorum. In the end, I bit the bullet and just picked them up in hand, decorum be damned. I wish I had a bucket of these for movie-watching snacks at home. The coffee was a conundrum. It arrived with a strongish smell, like it was burnt and past its prime, but lacked the acrid flavor such as found in a forlorn brew. It was actually a fine, bold, cup of VERY dark roast. It's a nice, sophisticated (but not snooty) resto, dignified but not stuffy. If you need to have a business breakfast/brunch, this is a perfect place. Also, if you're not in the mood for the hustle and bustle of a noisy coffee shoppe. Prices a bit higher than you might expect, but... I quite enjoyed both the bread and circuses here, and while I never mistook myself from being anywhere else than in Naperville (not Paris), I caught the vibe, and it was nice. I am officially pissed at myself for not stopping here sooner. No "quotation marks" for this place. Throwing 4 stars (for now), and I'll be back here very soon for dinner.

    I recently went to Paris Bistro for a Galentine's Day tea with my Pilates friends. We were a group…read moreof five. We were shown to a table in the room to the right of the host stand. That room is usually where they sit families. It was not our choice and we voiced our opinion to sit in the dining room. The staff immediately switched everything to the warm and inviting dining room. The food provided was tasty from the mini sandwiches to the tartines to the sweet treats. I have to say there was an inconsistency with sizing. Some were generous and some were lacking. They could've done a better job with consistency so we all got the same sizes. The tea service was very cute but you were only able to choose a couple teas. I've been to other teas at Suzette's and Pinecone Cottage where the tea is unlimited, as well as they ask if you would like another tasting of something that you really liked. I felt for the money this tea service was limited as well as not consistent. It was a great way to spend time with my Pilates friends, though. I could see myself doing this again if there were improvements made and they were more generous by offering an additional taste.

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    Melt n Dip - Strawberry brownie w/ vanilla gelato

    Melt n Dip

    4.4(85 reviews)
    30.8 mi
    $$

    The food is soo good! Their chocolate tastes so rich and flavorful! I also love the workers there,…read morethey are very nice and friendl. I love the music that plays in the background, it always set great vibe.

    I think everyone who's ever been to any Melt N Dip location will tell you that they would happily…read moreengage in food tourism to visit every Melt N Dip location there is out there. Each and every location features plentiful parking, a social media worthy interior, comfortable elegant seating, and quality desserts that consistently delight everyone who has the opportunity to try them. On my visit here, I tried a different set of items from my Schaumburg visit to test the consistency of quality across different flavor profiles and dessert types, and it delivered perfectly. The mango gelato here is incredible -- with probably the strongest mango flavor I've ever had in a gelato. The Lotus was an elevated version of one of my favorite biscuits. The gelato is incredible, creamy and flavorful -- and something I'd happily serve with most any dessert. The waffle was flavorful as usual which paired perfectly with the chocolate mix. I also wanted to try My Passion to get a mix of different fruits -- as I was pleasantly surprised by how fresh the fruit was at the other location. This was equally as great, with fruit presented at the perfect ripeness. Extra kudos to the kiwi which wasn't sour at all, and in fact was one of the first items to be finished completely. The pineapple was also super juicy, sweet, and flavorful. I wish we'd gotten more eclairs, as the filling was super delicious. Maybe the weakest item in this dish was the brownie, which was only good -- while everything else we'd tried was great to amazing. Overall, worth a special trip for any dessert lover. This business consistently delivers top notch dishes at very reasonable prices.

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    Seven Swans Creperie - The Vermonter

    Seven Swans Creperie

    4.6(75 reviews)
    64.4 miRiverwest

    Such a cute little spot in Riverwest. It's counter service only but they have a good amount of…read moreseating, just be prepared for waits during peak hours. The crepes are always delicious and their lattes are impeccable, I'm pretty sure they make their own syrups. We tried one of their scones recently and it was one of the best scones I've had in a while. Perfectly moist and a little bit crumbly, great texture, highly recommend. The goodfellas crepe is always my go-to, it's the perfect combination of savory and sweet which is always my breakfast struggle, deciding which one I want so why struggle when you can have the best of both worlds?!

    My sister and I went here this morning for breakfast this morning. We got there a bit after 9. I…read morethink the day light savings spring ahead worked in our favor and we were able to get a table right away. By ten am, the place was full and people were waiting. My sister got the Benedict crepe and I got the KC special crepe. Both were delicious. We splurged and added a dessert crepe, Paris, towards the end of our meal. We loved it. A few things important to note, you order at the counter and then select your table. If you order drip coffee, you get that yourself after you pay. There are extra napkins and silverware in the dining room. It is appreciated if you bus your own table. There is a bin between the dining room and bar area. They have a cute area with items for sale like local candles and body lotion. We enjoyed our time here and look forward to returning soon!

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    Seven Swans Creperie - Front seating area

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    Bradbury's - Ham

    Bradbury's

    4.3(419 reviews)
    80.8 miCapitol
    $$

    Very small but usually quiet on a weekday. Weekends are crazy busy! Great natural lighting. Great…read morefor catching up with a friend or getting some work done. Workers are very nice and hardworking! The coffee is some of the BEST you can get in Madison. I have never been disappointed with an order. Same with the food! My favorite is their ham, Gruyère, mustard crepe but I recently tried their ramp pesto, egg, and balsamic reduction crepe and it was also DELICIOUS! Their sweet crepes are amazing, as well. I recommend the lemon curd one as it is not overly sweet.

    First time here. We were visiting Madison and walking around the downtown area. It's a small space…read more(almost tiny) that sits at a narrow intersection, so it's literally a pie-shaped space. The upside is that there are lots of windows with natural light. The inside seating consists of long tables or counters along the windows. This is not a place where you are likely to hunker down for a quiet or private conversation. You can tell that storage space is at a premium, with boxes stashed in overhead areas or equipment in the bathrooms. The staff there were very pleasant and helpful. Ended up getting a Chai Latte (extra foam) in a mug. It didn't take long to make, and they delivered it out to the table. It was an excellent drink -- hot, flavorful, extra foam, and not too sweet. A joy to drink. The atmosphere is a bit manic. With the tight seating, you can feel a bit claustrophobic, or on the other hand, like you are at a concert and getting energy from the crowd. For me, it's a place to grab a drink and find a quiet space elsewhere. So not likely a place that I would return to.

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    Suzette's Creperie - Latte and Chocolate Croissant

    Suzette's Creperie

    3.4(395 reviews)
    25.8 mi
    $$

    I've visited this quaint little French bistro many times over the years, for brunches, lunches,…read moreChristmas teas, sometimes with company and sometimes happily solo, and I'm delighted to say they've truly elevated their game. There's a quiet pride in the air now, a sense that the place knows it has blossomed. Today's tea service was an absolute treat: elegant, cozy, and full of small delights that made the whole experience feel like a gentle exhale. Every morsel was beautifully balanced, from the crisp, refreshing cucumber canapés to warm flaky scones to the indulgent sweets served with a bright sherbet to cleanse the palate. The pumpkin soup was exquisite, velvety and comforting, and the trio of teas were brewed with the care of someone who respects the leaves. Service was excellent: friendly, attentive, warm without being intrusive, exactly what a tea service deserves. This is a special time of year at Suzette's, when you step in from the cold and are welcomed into a space that feels elegant, glowing, and lovingly kept, a perfect little escape, wrapped in French charm and good company. Oh, and don't leave without taking a few of their goodies home... I will surely enjoy mine during the next few days

    This review is based solely on the Christmas Tea that Suzette's hosts. I'd like to start by…read morementioning - we have about 20 years of Christmas teas behind us. My Mom and I celebrate this tradition yearly. And usually, they all are very similar. Think fancy hotels: the ritz, the intercontinental, the Drake...and even though Mom and I love them, the pastries every year are pretty much the same. Cold stale little sandwiches, cold refrigerated desserts, one teapot at the table, snobby waiters, etc etc. It is nice and familiar, we sort of have lowered our expectations over the years. We just pick a hotel and go. So when we reserved a new place - not a hotel!!, we were not sure what to expect. We were completely blown away. Throughout the whole experience, very nice and kind servers brought around refills of 3 types of teas. We were never running low on tea. All of the pastries were made either right then or that morning. I went to the bathroom and walked by a large pan of cranberry scones that came out of the oven and felt the warmth. The pumpkin bisque and delicious, warm quiche was to die for! The desserts at the end with the sorbet were incredible. We had never had a tea with warm food before. The hostess as well as all waiters and waitresses were friendly. There was a gentle piano playing Christmas music in the background. I also loved our cushioned seats. The temperature of the room was so comfortable. And the best part - they came around with extras of their pastries and snacks! We had never been to a tea where they passed out extras. The silverware and plates were also gorgeous - we didn't feel rushed and I loved that there wasn't some heavy metal tiered serving tray that other teas use. It also is casual - Mom was in jeans, some people were dressed up and others weren't. It felt like a special experience. We couldn't believe how amazing it was from start to finish. We already booked for 2026. For the cost ($50), you are getting an exceptional Christmas tea. Usually we pay double that per person as well for a less than mediocre tea experience. Consider us forever patrons!!!!!

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    Suzette's Creperie - Cooking class area

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    Chocolate mousse cake

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    Triple Berry Cafe - breakfast_brunch - Updated June 2026

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