Was in the Storrs area, looking for lunch spots on Easter Sunday l, and we came across this Tavern,…read morewent into just have some appetizers. We ended up ordering a ton of food for four of us. Clam chowder soup chicken wings and tenders with Thai sauce Hand cut onion rings Lamb Satay ordered this twice as it was so good and well made Chicken Curry - a surprise dish which was simple and very tasty, was made it to taste. All the food was good and has come in time. The restaurant was not too crowded, may be because of Easter Sunday and the time we went there were a couple of tables occupied. They have a full bar and drinks available. The seating is booth style and the place has plenty of parking. All in all good experience, will go back to try more of the entree items next time. Giving a four star due to a slight fishy order that was bad as we enter the dining area.

Went for an early Saturday dinner. It was quiet when we were there…read more Clean. Please. Great ambiance. I'd love to be here when the fireplaces are on. Service was friendly. We had drinks (I tired the pomegranate cosmo. It was ok!) and a great appetizer - tika masala fries. For entries we had the herb crusted chicken and a chicken Marsala with linguine. Ended with a glass of wine and gin & tonic. We are moving soon but if we weren't we'd be headed there again!

The decor is, well, a sports pub. Lots of TVs. And during a UConn game, they're all on the game…read more And it turns out the kitchen can churn out great little pub fare. We stopped by recently in the middle of a game and got food quickly. The dry rub wings were recommended for good reason. Excellent. And the buffalo chicken egg rolls are not to be missed as well. Service was friendly and efficient. And prices are in line for the food

I've had Huskies Tavern (on the other side of campus with the patio) many times before, but this…read morewas my first time visiting the new restaurant & bar location in downtown Storrs. THE FOOD My friend and I decided to go here for the $10 beer & burger lunch special advertised every Tuesday-Saturday. I frequently walk past the sign advertising their deal and when my friend said we should grab lunch I immediately suggested this spot for that reason. It was a Wednesday afternoon at 12:30, but unfortunately we were told we could not have the special since they don't do it on game days. The game wasn't until 7pm but it must be an all day game day thing. Disappointing but we moved on. Grilled chicken sandwich -nicely toasted bun, flavorful seasoned chicken, good aioli. If I came back I would eat it again. -fries were pretty good too. -after paying and looking at the receipt I realized I was charged more for the sandwich than what was printed on the menu (didn't say anything to them) Sweet & sour cauliflower -my friend enjoyed it. Said the sauce was good. They were small baby cauliflowers but a decent sized appetizer for one. Not much for a large table to share but fine for ~2 people. She wanted something small for lunch so it worked out well. THE DRINKS -after not being able to do the deal with the beer my friend went with the angry orchard on tap -I got a screwdriver. It was fine, a basic well drink. Didn't taste the vodka really so not sure how much their standard pour is. THE SERVICE -service was polite, attentive -we were the only ones in there for most of our time, so I'd be curious how service is when they get a bit busier. THE ATMOSPHERE -typical bar/restaurant vibe -nice bar, it seems like a cool place to hang out and watch the game Overall it was a nice lunch catching up with my friend and I'm glad I was able to check out the new location. The food and drinks were good--what you'd expect for a typical bar & restaurant and it's a nice, friendly, clean environment. If someone wanted to go back here I would join but it wouldn't be first on my list to recommend in Storrs Center. I ended up spending about $30 on a lunch I was expecting to spent around $13 on, so I'd say check the game day schedule so you aren't disappointed like us. Overall I'd probably rate this closer to 3.5 stars so I rounded up to 4.

The Spot lived up to its billing. We saw that it was a sponsor of my son's baseball team, and as it…read morewas his birthday and we had just finished a game - and he loves Sports Bars!!! BINGO! It had a large patio, a bit cool for that, but comfortable booths and tables surrounded by glowing screens. Great service, a large selection of beverages, and a well-rounded menu. I loved the Fish and Chips, son customized his burger for rapid inhalation, and my wife savoured a pulled pork delight. The Spot was a hit, and so grateful for their sponsorship of Miracle Field!

It's definitely the spot for good eats and service. The bartender that was also serving us was so…read morefriendly and helpful. There's a full bar and a little lounge area with sofa seating in the front. There's bar tops and high tops as well. There's ample space in the dining area with booths and tables. Very tidy and clean. The flight of margaritas was delicious with different fruit flavors. Buffalo chicken dip was a great appetizer that could feed a few people. The grilled Cobb salad was AMAZING! I didn't know what dressing I wanted so I got the cucumber wasabi and balsamic vinaigrette on the side. The cucumber wasabi was what intrigued me and it was so delicious. A hint of wasabi flavor but not too much to overpower the palate. I ended up enjoying it more than the balsamic vinaigrette. There was fresh cooked bacon, corn, eggs, grape tomatoes, avocado, cheese, olives and a beautiful mix of greens; all super fresh and delicious. I can't wait to return!

Red Rock has a large shared parking lot and a giant menu that truly blows my mind. You could come…read morehere craving anything from pizza and grinders to authentic Greek apps and desserts to comforting soup to a quesadilla, and they're going to do it well. Even as a vegetarian, I feel like I have plenty of options to choose from. Service is always friendly and helpful, even when asking for substitutions. Their rewards program is great and adds up pretty quickly. Here are some highlights about a few menu items I've tried over the years: - Eggplant parm grinder: delicious, crunchy bread and tons of melted cheese - no longer available, but I really loved their Caesar Veggie Patty sandwich they used to have on a fresh ciabatta roll. I'd get it for takeout all the time during the pandemic, and it was a great meatless option with a unique flavor blend. Please bring this back!! - Tater tot side: tastes like McDonald's hash browns in the best way possible, so light and fluffy. I could probably eat a bucket of these and they were cooked to perfection! - Side salads / any salad: always fresh, and the parmesan peppercorn dressing is my favorite version of it I can get anywhere! - Meatless wings (aka cauliflower bites): tons of sauces to choose from, and a unique offering I don't see often. The portion is huge! I love the parmesan garlic option but they're quite oily, so if you're getting takeout, beware - and have friends to split with because you'll get a ton! Tasty but I never need more than a few pieces worth - great to share. I also got a margarita flight today for their Sunday special, making it only $12 for 3 flavors that you can choose. They were sweet and not too boozy tasting, yet strong, and went down easily - I was impressed! Their beer and drink special menu is always changing and I can always find quality and unique offerings. The only thing I'd wish would be different is the ambiance. It's just always so dang dark in here, it makes me tired and feel like I'm in a much divier place than I am. They also always have this habit of seating you directly across from the one or two other occupied booths, so it feels like your neighbor can hear everything you're saying when it's not as busy. I really hate that and would appreciate more privacy! We also hate when we're seated in the first room by the entrance - it feels like such an afterthought, and sometimes staff is sitting in a booth right near you rolling silverware...just seems like you're not supposed to be there. Some of the booths by the bar are really small, and even when I'm the only one on my side, it feels like I'm about to fall out sideways, so I ask for a larger booth. The food and menu options here are truly great! My family requests to come here often. I just desperately want another light fixture or two and some more personal space while dining. Happy hour specials are also great, but they're not joking when they say you HAVE to sit at the bar for them! (Again a less nice atmosphere when you do that) Thanks for all the yummy memories, RRC, you're a much needed gem in the area!

Seating Almost all seating is booths or stools not…read morecomfortable at all Food was medium taste was regular dinner grade and the noises were loud over all the seating ruined the experience

Stopped by after work for drinks ! And it was very good ! We had a great time they offer happy hour…read more4-6 M-F and have trivia Tuesdays and margaritas and taco Tuesdays on occasion . I ordered a margarita which was good . My personal favourite go to drink The nachos were really really good ! Highly recommend . I also got 3 chicken tacos which were good they were good size with good amount of filling and tasted good too ! Overall 4/5 on food , good atmosphere with dim lightening and pretty spacious ! and the staff were very sweet and the bartender was really good too !

I'm back for my last Tuesday Night Trivia of the year. The restaurant is located at 623 Main St. in…read moreManchester, CT. While technically a sports bar, the food and drink quality is way above a normal sports bar. Right off the bat they serve waters. For mg first drink, I'm having a Black Manhattan made with Elijah Craig Small Batch, Carpano Antica, black walnut bitters and filthy cherries. Filthy Black Cherries are premium, all-natural Italian Amarena cherries, slow-cooked in copper pots and widely recognized as a top-tier garnish for whiskey and tequila cocktails, such as Old Fashioneds and Manhattans. Known for a sweet-tart flavor profile, they are a favorite among professional bartenders for their firm texture and rich syrup. The Manhattan is a classic, spirit-forward cocktail made with whiskey (traditionally rye), sweet vermouth, and Angostura bitters, stirred with ice and strained into a chilled glass, typically garnished with a maraschino cherry or a lemon twist. It's known for being strong, sophisticated, and balanced, with a mix of spicy, sweet, and bitter notes. This is real good. It is nicely garnished and perfectly balanced. I think the bartender is the owner. For out first appetizer, we are getting the Fornarelli's Meatballs. These are these of their "famous" meatballs made with their signature marinara sauce with fresh basil and mozzarella. These are good! Wow! We are next getting the Onion Rings which are their signature house-made onion rings fried golden brown with chipotle aioli. Yep. These are good! I like the sauce! For our third appetizer, we are getting the Sicilian Calamari which is fresh calamari and hot cherry peppers fried with their signature marinara sauce. These are tasty! I love the sauce! Sprinkle that lemon! For my next drink, I'm having the Pearly Old Fashioned made with Maker's Mark, filthy cherries, Cara Cara orange, raw sugar and Angostura bitters. The Manhattan is a classic, spirit-forward cocktail made with whiskey (traditionally rye), sweet vermouth, and Angostura bitters, stirred with ice and strained into a chilled glass, typically garnished with a maraschino cherry or a lemon twist. It's known for being strong, sophisticated, and balanced, with a mix of spicy, sweet, and bitter notes. Oh yeah! This is well garnished and perfectly balanced. For my entree, I'm having the Chicken Piccata made with chicken breast sautéed with artichokes and capers in a white wine sauce and chefs choice of starch and veggies. This is delicious! I love the sauce! For dessert, I'm having the Nonna's Tiramisu. This is their authentic tiramisu recipe just like Nonna used to make! We are also getting the Covonut Gelato Truffle made with coconut gelato, mango sorbet center enrobed by chocolate and coconut flakes. This is the biggest chunk of tiramisu I've ever had! What a great meal here!

We've been coming here for years and they never seem to disappoint! One of the only moonshine bars…read moremakes this place a bucket list place to try. Their wings are brined for 25 hours making them extremely tender and juicy. I've tried every sauce they have but they're always coming out with new flavors! The fan favorites are Honey Smoked Garlic Sriracha and Buffalo Horseradish. They usually have a live band and the outdoor patio is awesome in the summer. Highly recommend going for some Apple Pie Moonshine on the rocks!

Always a great time and Delicious food at The Hidden Still. From trivia.. karaoke. Great…read morebartenders and servers. Live music is always great too!! I ended up ordering their tacos. We also had corn, hush puppies and chicken wings. I have celiac disease so I can't try everything on the menu, but they are really good about making sure things are gluten free when ordering.

Great classic pub food and atmosphere! Pleasant servers and…read morestaff. Patio was great and had a short wait. All members in our party enjoyed their meals and drinks! Highly recommend

Prime rib A-OK. Fish sandwich, none better anywhere. Great scoopy style fries. Excellent,…read morefriendly crew. My previous 3 star review from eight years ago was lackluster. Theyve cranked up their game. Congrats.

Spacious sports bar with several televisions and betting booths…read more Service: This is where the star is removed. Hit or miss. Depends on if they're short staffed or not. Don't expect speedy service every visit. Food: Consistently delicious. Sweet potato fries and BLT are heavenly. And if you're health conscious the menu has a lot of nutritious options. Atmosphere: Comfortable. Plenty of room to hang out. Verdict: It's a sports bar for weary travelers leaving Bradley Airport. Serves it's purpose.

I've been going here for years. Lately, the menu keeps getting smaller. Fewer things to choose…read morefrom. Portions down, prices up. I leave hungry. They "nickel and dime" you for everything. $1.50 for a small condiment cup of extra salad dressing and $1.50 up charge to grill and not fry the Bang Bang shrimp. Nowhere on the menu are these up charges listed. The bill gives suggested tips which include tipping on the tax. Chocolate sauce and not fudge on desserts. This place used to be great. It gets more disappointing all the time.